A huge sanitary turn-off is a bagel picker who uses gloves - then ruins the whole idea of why the…read moregloves are being used by taking everyone's money with the same gloves!!??!

Just skip! I went in w my daughter to split an egg sandwich. The guy who took our order ordered…read more two. Who knows why? I stupidly said I will just take both after they made the sandwiches. $20 for two egg sandwiches with no meat. Rip off.

This place saved our coffee. After a coffee fiasco in…read moreanother place we stopped here. And the shop has a basement scent type of vibe but the coffee was good. The lady at front nice and We were surprised to see the traffic of people ordering food and beverages. Other than the visual everything was nice.

Just meh for us. Quesadilla was so dry. Eggs were dried out…read more Home fries were delicious. We will skip this one next time.

Fantastic service & their bagels did not disappoint. For someone who loves coffee I gave the coffee…read moremade in the fridge a shot, to my surprise it was delicious. Small town feel.

As bad as it gets. It gives me atrophy and distress to even think back to this spot in my…read morecollegiate days. You don't even have to know a biscuit from a triscuit to know this place is detrimental to society. They had an offer for college kids so many would go. It's right off campus. The frats and sororities have convinced themselves that this place is ok, some even say good. But to be in SBU Greek life... I'll take a step back. Not everyone's linguini. Let's accept people for who they are. Ok. Back to the review. They begged me. They pleaded. "Sir, oh knowledgeable sir with such great taste and honor will you do us a favor, nay, a blessing and come with us to our favorite bagel spot?" After much attempts I finally one day went. It was worse than you can even imagine. Years. For years I've tried to get this bite out of my gigantic encephalon. I've surgically removed gray matter from my noggin in hopes to erase the memories. But nay. It's lodged so deep that I cannot escape. I cannot escape my past. I cannot escape the truth. This place simply sucks. Like a baby on a bottle. Utterly blows. Like a cow out of breath. Good one LB. Two pieces of cardboard with a drilled in circle sold as a bagel. I'd rather give back my diploma than ever go back to this spot. How. How is this place still open? Just go the other way to LI Bagel Cafe. These long islanders. So frustrating. So stubborn in their ways. Good thing it didn't rub off on me. I was one and done here. Then straight to the hospital to pump my stomach of any remnants from this dog food called breakfast spot.

Horrible! "Bake-off" mass produced commercial bagels bought frozen which should be absolutely…read moreboycotted in favor of "real" boiled then baked bagels. Tip off is the seeds/flavoring only on one side, usually just the very top and pan marks baked into the underside. And no flavor unless piping hot out of the bake-off racks. Sad, I used to stumble out of the Mad Hatter (Stony Brook) in the 1970s and there was a great Strathmore (the original?) a few doors down already open at 4am. They were great and not these knock offs.

worker wanted to fight me? I was waiting for my order and the guy continued to go to the kitchen…read moreblatantly ignoring me after the order was already packed up. then proceeds to be rude at 6:45am....im obviously still waking up confused and asked what the issue was as I don't think I've given you attitude and told me he wouldn't give me my order. I said I've come here multiple times and never had an issue with you as I've seen you maybe even everyday so please remember my face for next time? he then says let's go outside so I can take a picture which I was confused as to why outside or why even a picture? so I said now you want to fight me or something? I just want the food? Until another worker just walks in and hands me the food no problem? I was truly baffled I won't lie and I hope the manager sees this review so he can talk to his employee look at the cameras on Fri July 11 2025 I want to say around 6:45am I cam in with a bag of chips eating them waiting patiently for the food and then went to the bathroom after throwing it out while he was packing the food and then you will see he ran to the door to fight me I kid you not it's insane the energy he had so early in the morning! I mean the woman he was addressing before me didn't get that attitude wth?! I have a picture of him tho and I'll be sure to let his manager know when I get the chance....or if I don't forget....

Decided to order takeout on this day and another reason why I love Port Jefferson, NY, is because…read moreof close proximity available from the Danfords Hotel. Last year, I was in Port Jefferson and had dinner at Joey Z's. Classic and traditional style Italian food. The pizza had a thin, crispy crust and texture

Stopped into Joey Z's for nice Italian meal while in Long Island and Port Jefferson seemed like a…read moregood lively spot. The place is tight but I prefer to call it intimate. Staff was nice and helpful. Ordered the calamari rings to start and they were nice and fresh as well as a good portion size. Glass of wine was more like a goblet. They really fill you up so be prepared. For entree, I ordered the Branzini which was perfectly cooked and the crust was just right. The veggies and sweet potato were also very nice. Overall the service and food were great. Definitely a recommended spot for an Italian meal.

We couldn't leave the island without getting something sweet from Dortoni…read more I like the variety and colors. Not a fan of the amount of cinnamon added to it but my husband loves it. Small shop with comfortable seating to enjoy your coffee with a delicious cookie. The girls were very lovely and patient because we couldn't decide what to get. Until next time

I rarely leave negative reviews, but I feel compelled to share my experience because of the lack of…read morecommunication and professionalism. On August 3, I visited Dortoni Bakery with my wife and daughter to order a custom smash cake for my daughter's first birthday on August 6. I spoke with a blonde female associate, who told me the bakery would be able to have the cake ready in time. She also told me that someone would call me the following day to confirm the details. I never received that phone call. Instead, an email was sent at 8:58 a.m. requesting information that I had already provided in person the day before. I didn't see the email until later that evening, so I called the bakery to confirm the details. At that point, I was told they would not be able to make the cake after all because they require a minimum of four days' notice. Had I been told that on August 3, I would have simply made other arrangements. Instead, I was assured the order would be completed, only to learn a day later that it could not. As a result, I was left scrambling to find a smash cake with only one day before my daughter's first birthday. Mistakes happen, but clear and accurate communication is essential--especially when customers are planning important family milestones. This experience left me very disappointed, and unfortunately I cannot recommend this bakery based on how this situation was handled.

There is no butter on this bagel & it tastes like margarine, not real butter. Yikes:(read more

Very distasteful bagel store. Paid $38 for 3 egg sandwiches with ONE slice of bacon on top of…read moreeverything being cooked incorrectly

I see your port and I raise you mine. Se-Port Delicatessen IS the standard. Your local deli has no…read moreright to even compare itself. It's so far ahead of all delis and sandwich spots you've been. This is Long Island's gem. Five stars only is an injustice. It's one of the country's finest spots. It's what George Washington hoped for when he crossed the Delaware. It's what Qin Shi Huangdi believed would come when he unified China. It's what Moses split the Red Sea for. If aliens really existed, they'd be spotted here. If I ate one a day I'd gain 2 pounds a day and that's fine. I wouldn't care. 400 lbs? Ok. Bring it on, I say. Don't test me. As I sit on the John - Delta forcing out a few nukes - I think to myself... oh what a wonderful world. What a wonderful world I live in that I could experience the (and a) Gasm. The Anthony Kay. The Steven Matz. The Boone. The list goes on and on. The amount of underwear I've gone through from ordering the Gasm. Worth it. The M&M cookies on the counter that look at me as if I'm the newest bombshell on the island... oggling and boggling baby. The rumor is these guys churn out millions of cutlets a year. And that's just for me. - Sidebar: Weak sauce LB. Weak. Don't fall into the dad jokes just yet. Don't embarrass me in front of my people. Don't do it. - Anyways. As a poor young man(not that my circumstances have changed) I used to save up my measly funds for just one sandwich on the weekend. It would consume me all week and then I'd consume it in mere minutes. Every time me and my rapscallion crew would come we'd be certain that we'd eat half there and then eat the half later or save the rest for the week. Others had self control to stick to the plan. But I did not. And I'm proud of that. I'm proud of the man I've become. But not proud enough. For one day... one day... I'll go to Se-Port and I'll order The Linguini B. Only on that day, will I be allowed to die. To escape the brilliance of the world and head to the distraction of darkness. Until then - There is much to do. People to influence. Persuasion to persuade. Lust to lunge for. Sandwiches to feast on. The glory of Se-Port. I live a tender distance from this master factory of a deli; however, it's one of the few pieces in this world worth traveling a ridonk distance for. I will walk the Whitestone Bridge to be reacquainted. I would slosh around in the sewage of the Sound to make my way to this Mecca. I am currently working on my masters in astrophysics solely with the purpose of conjugating and coagulating a way to build the first wormhole - From my bed, straight to the parking lot of Seport. Few failed attempts, so far, but thankfully I'm not self-testing. Don't report me. Jokes on you... I'm closer than you'd think. Well. I'm sure you get my notes in the mail, so I'll wrap this up. One day, my love. One day, again, as we had it before. You and me, on the water, whisking the waves with the palms our feet. Our luscious hair sweeping the wind. Stopping time with the strength of our shared gazes. Our hands interlocked, just like our shared destinies. Yours tenderly and truthfully - LB.

It's a deli that has become extremely popular due to social media sharing…read more It is clean, there is plenty of space to sit and they have an immense number of specialty sandwiches that are posted on boards all around the counter. They serve hot food as well as standard sandwiches and they stuff the sandwiches quite a bit, almost too much. The service at the counter is always friendly when they take my order. The issue is, they are extremely overpriced. A bologna sandwich on a simple roll and a seltzer should not be approximately $20. The chicken cutlets are microwaved when they are ordered and they just aren't good and they are very pricy. Also, they don't sell drinks in cans, which would be a bit cheaper because a bottle of soda for $4 is just not fair. If you want a standard deli sandwich, at a reasonable price, I'd try a different deli in the area.

It's my suitemate and I's tradition to get bagels on the weekends. We like to rate bagel stores…read morebased on Taste, Location, Price, Atmosphere, Speed. Taste: 5 Location: 5 Price: 3 Atmosphere: 3 Speed: 3 Strathmore was our go-to during the spring. My usual order is Lox + Cream Cheese on Everything, toasted. It comes with Potato Salad, Pickle, and Iced Tea. Unless you order ahead, there's usually a long wait on the weekends, and the place is usually packed. With bagel orders like Bacon Egg & Cheese (lox is considered sandwich), you could get a hot coffee (2nd pic). The cup recently got redesigned, and it reminds me of Philz Coffee (I used to religiously watch Emma Chamberlain lol) and makes me happy.

Although I love to support local small businesses I have to say honestly that the food here is…read moreconsistently mediocre. The bagels are dense and my orders end up being wrong every once in a while and I order simple things. Usually it will be an untoasted bagel or cream cheese when I asked for butter. The girls who work behind the counter are always pleasant however and the wait is never long which is why I will come here on Sunday's compared to other bagel stores.

Toast Coffeehouse has a great rustic barn-style look while still feeling warm and comfortable,…read moreespecially with the cozy booths. The space itself is large, open and spacious, making it a nice spot to sit down and relax. I tried the Original Breakfast Burrito and it was a really good grab-and-go option scrambled eggs, potatoes, peppers, onions and Vermont white cheddar all came together nicely. The staff was friendly and welcoming, and lastly, the caramel latte with an extra shot definitely hit the spot. Great atmosphere, good food, and solid coffee. I'd definitely come back.

July 2926 - 2 for brunch…read more New place is big, bold and awesome!! Service fantastic, food and selection vast and appealing. Coffee service was very slow, and kitchen food delivery also slow. We did enjoy it all though.