Has outdoor seating, full bar, pierogis menu. Totally kid friendly and just as much a restaurant as…read moreit is a bar. I ordered a salad and Pete had a fried chicken sandwich. Just be care and review the bill for accuracy. We had to send the bill back twice bc there were drinks on it that we didn't order.

The food was pretty good. The other people in my party had a burger and fries and a fried chicken…read moresandwich with fries. Burger was excellent, chicken was too big and the filler it was fried in was too much. The fries were awesome. You could definitely tell they were hand cut and made here. I had the tempura shrimp with tai sauce and a side of fries. The shrimp was great. Drinks were good. I had the Down East Blackberry cider on tap and then a couple of captain and cokes. The ambiance was good. The place is big. Our view of the river was cool. Our waitress/bartender was attentive. So service was pretty spot on. We will be back.

My children took me here for Mother's day , with my hubby and grandkids…read more Service was spectacular and very friendly. They were busy orders came out a little long of a wait, but when our meals came out they were fresh and hot. And there lattes and cappuccinos are delicious.

What a wonderful and welcoming breakfast spot. Sunny Side Up is the perfect place to start anyone's…read moreday. With comfortable seating (including outdoor seating), and a smiling, pleasant, and dedicated staff, you can choose from a multitude of menu items (including specials) and have your meal with excellent coffee or tea. Courtney took care of us and she was absolutely incredible. Professional and patient, as well as extremely kind, it was clear she was proud of Sunny Side Up. It was easy to taste why. In fact, our meal was so wonderful, we came back the next day for another breakfast where Courtney took care of us again. Their eggs are excellent, the bagels are out of this world, the fruit is fresh, and the bacon's tasty. Their hashbrowns are thin, crispy, and perfectly seasoned. I had their breakfast burrito, which was delicious and filling -- and came with their homemade and slightly spicy verde sauce. Courtney also made the best lattes I have had in ages. The only problem was me because I was so overwhelmed in the best of ways that I only took pictures of my first dish! My girlfriend and I will certainly return and I will post more food pictures. What a place!

This is not your bar if you require a TV for games, etc…read more This IS your bar if you like a family-feel, at-home type of vibe where the staff is friendly and the challenges are exciting. We started the "Mug Club" challenge, where you have to try every beer on the menu and you get a mug once you complete it. You'll leave there feeling unsatisfied, but only because you realize you still have 50 beers left before you get the mug. A great overall experience with good energy. The Lobster Mac & Cheese is to die for... and make sure you ask for an order of fries!

I've been going to Porter's for over 13 years from out of town, one of my absolute favorite places…read moreto visit every single time I'm in the area. Their food is always quick, the staff are always super attentive and kind, and the beer selection is perfect. Great place!

Stemmies has a fantastic staff in one well-aged establishment. Known for their martinis, they did…read morenot disappoint. With 73 martinis to choose from (but they have more), it was great to know that every martini my girlfriend I had was perfect. They gave me the best saketini I have ever had as well as an exceptional Hendrick's gin with cucumber. The meals are great with fresh vegetables. The crab cake was good but their crab soup is out of this world. Their Ahi tuna sandwich is exceptional, while their chicken is good. The bread was great with their homemade and somewhat spicy dipping sauce. My girlfriend also loved their onion soup. We look forward to returning and hope to explore more martinis as we try other dishes.

All seafood was cooked superbly and the service was good .However the chicken parmigian was…read moreovercooked and tough

3 times and 3 hits entirely out of the park…read more On our recent visit we were seated at some what of a community table which initially we weren't thrilled about but how they have it set up it truly feels like you're alone at the table, it helped that the other couple was a delight. We ordered the Caesar salad (phenomenal) The steak tartare, just divine perfection The waitress heard me talking about the sweat breads from the chicken dish (that I wasn't ordering, I'll explain shortly) and said the chef could do them as a side dish, DELICIOUS!!! My husband got the world's largest most delicious pork chop. Now, my meal. I ordered the halibut and recognized that perhaps it wasn't for me, but I ordered it it was my choice I wasn't going to send it back. Our waitress took note that I wasn't eating and told me that simply would not do and hustled to the kitchen to come out with the chicken dish, I was so appreciative of her noticing and accommodating this, truly, amazing service and that chicken was succulent beyond words! We also got 3 of the desserts, the seasonal eggnog bread pudding, the cinnamon raisin bread pudding which was insanely delicious as I personally am not a huge bread pudding fan but if every bread pudding was this? That would be my go to! And of course the butterscotch pudding which better never leave the menu because it is lick your plate delicious!!! I also enjoyed a hot cocktail which on a cold night was heavenly. Bolete is such an incredible culinary journey that we specifically go there from our home state because we know it will always be inviting, delicious and warm with heart and soul from the chef and staff.

One of my favorite things about traveling for work is experiencing the local dining scene. I…read morescoured online looking for something special and unique in the Allentown and Bolete was an immediate 'yes'. Their farm-to-table approach means a rotating menu and selection of curated ingredients that make up stunning dishes. From appetizer to dessert (which sadly we didnt have room for) the menu is thoughtful and intentional. Starting with cocktails - the famous Sleigh Bells Ring (featured on the cover of Edible Magazine) was perfection. Not too sweet, warming and tart with the mescal and boozy cranberry sauce- and incredible concoction. The Dark Love Story was equally seductive with a vodka base and aperitif blend with red wine reduction. The thought they put into their menu doesnt just stop at food! We were torn between starters but the Tartare was our pick and an excellent one. The egg was golden, the capers crisp, and the truffle aoili was never overpowering. The housemade crisp chips were a welcome change from the often offered toast bites while still being an elevated dish. The potato crsted cod was served beautifully with a lobster broth poured table-aide and was accompanied by fresh clams, shrimp, and mussels- honestly not a critique to be found. The grilled Chipotle flank steak was cooked to perfection and the hen of the woods mushroom was a showstopper. All in all I struggled to not make a reservation for every night I was in town because it is a must to go back. The decor and staff arw welcoming and as thoughtful as the meals served with mushrooms present all throughout complimenting the Bolete name. 10/10 all around.

Absolutely loved this place. First time here and had zero complaints. Food and service were both…read moreamazing. Highly recommend if you're in the area. Everything was clean and I loved the decor and look inside.

Stopped in around 11:30 on a monday. Was greeted by the staff immediately. Very good and constant,…read moreservice throughout. Food was great. (Crab rangoon/cheesesteak eggs benedict & kitchen sink bowl) Would recommend giving them a chance. Will be back!

food here taste fresh and delicious! It's a bit pricey but worth it for sure. the cider here is…read moreamazing as well, i enjoyed the black tea lemonade the most but the OG was also fantastic. this place is on a farm and has a great atmosphere with a fantastic outdoor seating arrangement. there's some goats to feed nearby as well as a good view of all the chickens. super unique and a 10/10 place to grab some fresh food, homegrown cider as well as hang out with the family. service here was great too, very friendly and when they ran out of mac they offered us a replacement item or refund with many apologies. overall if you're nearby i'd 100% recommend

The food is farm-to-table table. There is also a mini-market where you can purchase the very same…read morefresh produce and ciders you can order. The outside seating areas are gorgeous. They also have covered outside seating with a bar. For the area and Th freshness, its somewhat on the level of a Whole Foods pricing schema, but as it is a farming collective, the farms receive more of a share of the proceeds.

Restaurant is fantastic. The portions are huge and the vibe is amazing. Haven't been back in a…read morewhile my bad. Definitely should go. The specials are definitely worth trying

It filled our hearts and stomachs to max capacity. 10/10 would go again -- Laney Jones and the…read moreSpirits.