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    Big Bill's Bar-Be-Que

    3.8 (79 reviews)
    ModerateBarbeque
    Closed 11:00 am - 9:00 pm
    Updated 1 month ago

    Order Big Bill's Bar-Be-Que Takeout or Delivery

    Big Bill's Bar-Be-Que Photos

    Business Info

    BIG BILL'S BAR-BE-QUE ATMOSPHERE

    What's the vibe?
    Divey
    Casual
    Moderate noise
    Good for groups

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    Recommended Reviews - Big Bill's Bar-Be-Que

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    Reviews With Photos

    Ernest F.

    My first time here at this establishment an it was a great experience......Nigel had great customer service an he walked me thru the whole menu...so I decided to be a big back an get the rib dinner an also the fried bologna meal...the food was delicious and will definitely be back to explore the rest of the menu.....the music an whole vibe was right....

    Inside counter
    Lakisha M.

    Glad we found this place through Yelp. We walked in, and the place was empty, so we were a bit nervous. The service was rapid, a plus, and the food was fresh. The seasoning on the catfish was delicious. The place is a pretty nice size and can accommodate many people. As we sat and ate, it gradually became busy. At that point, we noticed they had just opened. One teachable moment I will recommend, even if not busy, look busy versus sitting on the countertop where food is being served and on your cellphone.

    BBQ Ribs, Shredded Chicken, Mac n Cheese and baked beans
    Mary A.

    The ribs and beans was good, i didn't like how they shredded the chicken, the mac n cheese tasted boxed, the carmel cake was dry. Overall the ambiance was also nice. The customer service needs improvement, lack of attention, no one at the counter times i stood for minutes and no one showed up to give me the cake i ordered and paid for but was not included when the food came out.

    Breanna T.

    BLACK OWNED ALERT. I decided to try a well known Whitehaven classic Big Bills new location in East Memphis and I will say my experience was great my food was average. I got the smoked salmon burger with potato salad and fries. My salmon burger was aite. The potato salad was meh. And the fries were cold. Honestly I'm not going to hold this against them just because I know it's a BBQ spot and I should've gotten ribs but I'm on a diet so I had to go with the salmon. I most def will be back to write an updated review of their food.

    4-Bones Rib Plate
    Mike M.

    Solid 9 out of 10 on the ribs plate four bones it was very delicious you guys got to check this out

    Nic H.

    I've been a fan of Big Bill's since he was on Elvis Presley. That's where I always direct visitors because, let's be honest, many of the Memphis bbq spots that are hyped up aren't good. I said what I said. But since BBB moved out to Kirby, I've only been to that location a couple of times. And because I'm a creature of habit, I normally get the same thing when I go. But last week I joined my fellow Yelp Elites for a tasting on the patio. Not only were there a variety of dishes including nachos, ribs, bang bang chicken and sliders, there were many different meats (chicken, pork, Turkey, beef and salmon) to accommodate our group. The sides were plentiful as always, and that spaghetti was BUSSIN. The only thing that missed the mark was the pulled chicken, as it was a little dry. However, that's my go-to meal and it's always on point so I chalk it up to an off night. I've heard great things about their Sunday Brunch, so I plan to make my reservation soon. Big Bill's is THE spot in Memphis for great que, check them out ASAP!

    Brisket mild with slaw and beans
    Elton H.

    Memphis BBQ ... The location was very clean, great set up for even the busiest of times, the menus are digital making it easy to read what your getting and the service was fast. Now , this is the first BBQ spot i have been in for years that didn't have a two or three meat option. So I had to select one meat and picked brisket , (hot or mild) I went with mild with beans and slaw for sides. The portions of meat are awesome, the brisket was very flavorful and the sauce was solid. The sides : not a big slaw fan but this was very tasty and pared very well with brisket , the bean had lots of meat mixed in which is my personal fav !! SoIld BBQ spot

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    1 year ago

    Beef brisket sandwich with slaw and hot sauce - fire flame. Clean and polite -- quick service

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    6 years ago

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    2 years ago

    It was so big and really beautiful I love the food and atmosphere. We will come here again tY.

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    4 years ago

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    6 years ago

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    2 years ago

    Not bad, but not great. I got the sausage plate. Nothing to special though. The customer service was great! The place was clean.

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    6 years ago

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    3 years ago

    The food was delish! Brisket sandwich melted in my mouth. And the container of spaghetti was outta this world! Thank you!

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    Page 1 of 2

    Ask the Community - Big Bill's Bar-Be-Que

    Is the brunch buffet style?

    Yes

    View All 2 Questions

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    Central BBQ - BBQ pork sandwich with slaw

    Central BBQ

    3.9(2.7k reviews)
    12.8 miDowntown
    $$

    We went to the main Central BBQ location which happens to be across the street from the Civil…read moreRights Museum which we visited before stopping in. This location is a large building with lots of seating options. I had to try Central as it keeps winning awards and is consistently mentioned as the top BBQ place in the Memphis area. Some of their awards were displayed at the entrance and on the walls. Lots of history. My wife ordered the Pulled Pork Sandwich and had the slaw on the side so I could have it (she's not a slaw fan). I had the small order of ribs with 1/2 dry and 1/2 wet with sides of BBQ Beans and Mac n Cheese. I tried the pulled pork and it was tender and delicious. My ribs were pretty good with my favorite part being the wet ribs. The dry part was overcooked and really dry and chewy. This was a bit of a disappointment. The BBQ beans were flavorful but a bit mushy. The Mac n cheese also mushy a bit but tasted better than it looked. I love great BBQ so I like Central BBQ but may have caught them on a bad day. Oh, they were out of a lot of T Shirt options/size I wanted too. Darn. I wanted to buy one. I would return and try the brisket, pulled pork or poultry items next time.

    There was a time when Central barbecue was the only place I would eat barbecue in Memphis. But food…read moreand service has ruined that. I visited the downtown location on 5/24/26 at 6:15 PM. I ordered wings and two dry slabs of ribs. When my family and I finally decided to eat the ribs on Monday, they were disgusting. They had seasoning caked all on them, and they were overly salty. We wiped off the caked-on seasoning and tried to eat around the saltiness. I was praying the 2nd slab was not the same. When I opened them on 5/27 to see, they were the same. I was trying to avoid calling because I just didn't feel like being bothered. But I called. I left a message for the manager to return my call that morning because "he is in the middle of an interview." So I called back that afternoon and was transferred to Ethan. I explained the situation to him. As I was speaking, he kept making the noise un-huh. So, I stopped talking and asked him what it meant aside from it just being rude as hell. He went on to explain that they missed a step and did not rub in the seasoning and shake it off. I don't care. It's an internal quality issue that should be handled with the prep and cook staff. Not me. He asked if I had my receipt and, in a tone that suggested he was doing me a favor, advised me that he would replace the slab. No apologies for the inconvenience or anything.   After my long workday, I went all the way downtown to get the slab replaced. In person, Ethan is just as rude. I asked if he was going to replace both slabs. He could clearly see the quality was trash. He said no and that he would only replace one. Then went on to offer me sides and a slice of cake. No, thank you. I can afford sides and cake just like I did those trash slabs of ribs. Those slabs of ribs cost $62.40 before taxes. With taxes probably being another 5 or 6 dollars. Your mistakes and poor quality should not cost me. He had a young lady bring the replacement slab back out to me. She didn't say thank you or anything. One thing I know is that a white man or woman patronizing your business would not have been treated this way. As a result, moving forward I will spend my Black woman dollars elsewhere on barbeque and smoked chicken wings. Also, I removed you all from my company's approved catering list where we spend a nice amount with you all yearly. Tell Ethan, thanks for helping me see the light and not spend money where I'm not respected and where my customer experience isn't valued.

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    Gus's World Famous Fried Chicken

    Gus's World Famous Fried Chicken

    4.5(3.7k reviews)
    13.0 miDowntown
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    Loved everything about Gus's! I avoid meat mostly, but I was…read morenot about to miss trying famous fried chicken! The restaurant is tucked away on a small, empty street. There is plenty of parking in a lot across the street. We went inside and found it to be pretty busy, but we got a table for 4 quickly. The place was clean and homey-feeling and I loved the fact that they used disposable plates, utensils and napkins! It is probably way easier on the crew to clean up, and it adds to the relaxed atmosphere. I had the corn nuggets to start, yum! We finished them easily, they were so good. Then the entree of my chicken tenders, beans, and Mac and cheese came out, along with my sweet tea. The sweet tea was perfect, I drank a whole one during my meal and they gave me another to go in the souvenir Gus's cup. The food was just great, chicken was juicy and perfectly crunchy on the outside. Beans and Mac and cheese, delicious! I ate all of it even though I was stuffed. I even went so far as to order a piece of pecan pie for dessert, but unfortunately our server came back out to tell us they were out of it! Guess it wasn't meant to be (this time)! Our server was really friendly during our whole meal, chatted with us a little and made sure we had a great experience! Bottom line.... Go to Gus's!

    Gus's Fried Chicken was a solid 3 star experience overall. The chicken itself was crispy,…read moreflavorful, and definitely the highlight of the meal. The atmosphere was casual and welcoming, making it a comfortable spot to grab a bite. I wasn't really a fan of the mac and cheese, as it leaned way too heavily on the processed cheese flavor and ended up overly cheesy in a not-so-great way. The texture and taste reminded me more of melted processed cheese than a rich, homemade mac and cheese. However, the service was delightful and easily made up for some of the disappointment with the sides. The staff was friendly, attentive, and made us feel genuinely welcomed throughout the visit. While not everything hit the mark for me, the great service and tasty fried chicken make Gus's worth trying if you're in the mood for comfort food.

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    Charlie Vergos' Rendezvous

    Charlie Vergos' Rendezvous

    3.6(2.9k reviews)
    12.8 miDowntown
    $$

    The Fight Club of the BBQ ring, you'll navigate a short industrial looking alleyway between parking…read morelots enter under the orange marquee, down a flight of stairs into a dark, ornate with historic and kitsch memorabilia, bustling basement with several tables areas off the main bar drag, to meet your rack o rib match. Bring a sweater or ask for one of the side rooms where the icy chill won't kill those rib fighting knucks lol. We had to move into the far back Delta Map room and it was much comfier. Brisket Combo $27 comes atop bread, it was very soft in texture, oily, vs my preferred slab of smoked beef with grainy texture intact. The crispy burnt ends were delish tho accompanied by a rack with about 1/3? less ribs. Ribs $27.50 Lg order became more meaty as I made way to small end and leftovers tasted even better next day. Dry rub is excellent black pepper, onion garlic, baked beans tangy n bit sweet, while the BBQ sauce, Hot and Regular in squeeze bottles, along with a mustard yellow coleslaw in deep plastic solos, were more vinegar forward than I recall. It definitely gave me a pucker and took me to almost end of first sitting to acclimate to that level of tang. By the next day, you are almost craving it lol so it's a building up your sour puss or maybe that it tames and mellows out somewhat next day haha. Mesquite smoke permeates the air and the ribs and that's a good thing, yum! Traffic IPA 12oz draft, a local Crosstown Brewing West Coast paired well, crisp, hoppy, light head, citrus pine & mango notes, Award winning wow just $4.75?!! Mid Coast CA Parker Station is a $10-14 Pinot Noir. Good $10 pour, easy to sip, just ok 3/5 fruity vanilla spice and deep thick color akin to a merlot in taste and body. A bottled GF beer was tasty and v pleasing to our guest. Family reunion dinner for hubby, his brother, niece, & great nephews. Everyone left full and fulfilled in their nostalgia filled bites down Rendezvous lane. Robert Jr gave us excellent service, patient as our guests arrived very late and happy to take pictures, a welcome about face from a previous salty, no nonsense server ;D

    I'm a sucker for any restaurant regarded as a city institution. It's obviously a very popular spot…read morefor tourists, so it should be approached and assessed with that in mind. A very old school entrance down an alley, then down the stairs. Walls and ceiling filled with all manner of bric a brac. Service was a bit slow and perfunctory. There's not much reason to entice people to return since so many are visitors. We ordered the small ribs and a brisket plate. Both were heavily seasoned. The ribs were a little dry but made better with the table BBQ sauce which was nothing memorable. We did enjoy the small tarts, both the buttermilk chess and pecan were delicious.

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    Coworker had heard of it and we were all impressed when we saw all the awards this place has…read moreearned. Also, the variety and types of flavors looked awesome so I was excited to try it out. When it came to which flavors to pick, I knew I had to try their award-winning flavor, Memphis Buffalo. I'm not a big wing person, so it was just ok to me. It was good, but didn't wow me. Also, I always get boneless, so I'm not sure if the flavor is different on regular wings- so take my review with a large grain of salt if you're a big wing person. The fries were really good but the flavored versions weren't that impressive so I'd rather just stick to the regular fries. The Pineapple Habanero was really good though. I really liked the flavor and the kick. It's one of the spicier things on the menu so I feel like I could handle the spiciest. I'd come back and try more flavors! Loved: - Dipping Sauce: Ranch - Side: Fries Classic - Side: Roll Liked: - Wings (Boneless): Pineapple Habanero Ok: - Dipping Sauce: Blue Cheese - Side: Fries Premium Parmesan - Wings (Boneless): Memphis Buffalo

    Heard a million good things about this place so I had to try them out. They do a good job letting…read moreeveryone know where they will be and when. I like the face that they travel around Memphis so everyone can try the food. I ordered a couple of Buffalo Chicken Tacos, an avocado taco, and 18 wings with the flavors of honey gold, bourbon, and memphis buffalo. The tacos were great. I want to order some more. The wings are smoked with the sauce added later. The wings taste good but they are pretty expensive for what they are. People should try the wings but I prefer deep fried wings that hold the sauce better.

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    Big Bill's Bar-Be-Que - bbq - Updated May 2026

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