Stopped for dinner on a Monday. I ordered a bowl of clam…read morechowder, and intended to split an order of cod fish & chips with my wife. We ordered glasses of white wine. The wine came, and my wife's reisling was not very good. They did remove it from the tab. It turned out that the wine was from a quality winery that we were familiar with, so can't explain why it didn't taste good. Food was served quickly and initially too hot to eat. The bowl of clam chowder was very good, and a generous portion. The fish and chips were cooked well, but only two small pieces of cod. Fortunately the chowder filled me up, so we didn't have to split the fish & chips. The chowder was priced ok, but the cod was a bit overpriced for the size of the portion.

Food is great, the tempura cod and salmon were yummy, crabs and the steak super tasty. The salads…read moreare great too. I just wish the portions were bigger. Only 2 pieces of fish for the fish and chips....sad. Service and ambiance was on point, will be back.

Service was spot on , hubby Nick had the fresh pressed coffee and I had one of the best Lemon Drops…read more( thank you to James the bartender) ! Service was excellent thank you Adam . Nicks filet mignon-cooked perfectly and my meal was a slam dunk ! Thank you ALL

Fabulous meal with standouts being the oysters and cocktails. Staff was so great to chat with. We…read morewish we had known about it sooner and can't wait to go back.

A very small place, but the staff were so kind I didn't mind waiting for a table. The tempura undon…read moreand milk tea was very good! I can't wait to try more.

There are places you enter because you are hungry and places you remember because the food was…read moregood. Cube Ramen in Lacey is the second kind. The noodles have bite to them. They hold against the teeth the way good noodles should. The broth comes through, then the pork, and then the marinated egg with its dark, quiet flavor. It is more authentic than the ramen you buy at the Asian grocer and take home to make yourself. There is something different about a bowl made by someone who knows what the bowl is supposed to be. The room was not what you might imagine when you think of ramen. It was somewhere between a teriyaki place and a sandwich shop. The building was full of businesses and the room belonged to the building. There was nothing wrong with that. A man does not need much from a room when he has a good bowl in front of him. The waitresses understand this. They come by often. They look at the table and see what is needed. Water. Another thing. Anything that is not quite right. They take care of it. That matters. It is a good bowl of ramen, and they take good care of you while you eat it.

South Bay Wild Fish House absolutely knocked it out of the park…read more I had the clam chowder followed by the lingcod fish and chips, and both were outstanding. The chowder was rich, flavorful, and loaded with clams without being overly heavy. The lingcod was fresh, perfectly cooked, and had that light, crisp batter you want on fish and chips -- not greasy, not buried in breading, just damn good fish. My wife had the fresh Dungeness crab fry bread with chimichurri sauce, and that may have stolen the show. The crab was incredibly fresh and sweet, the fry bread was fantastic, and the chimichurri added just enough brightness and flavor without overpowering the crab. What really stood out, though, was talking with the owner. He told us how much pride he takes in catching the seafood he serves, and you can absolutely taste that pride in the food. He was also genuinely great to talk with -- friendly, down-to-earth, and clearly passionate about what he does. There's something special about eating seafood at a place where the person serving it actually knows where it came from and has a hand in bringing it to the table. That kind of connection and pride is getting harder to find. Great food, fresh seafood, and great people. South Bay Wild Fish House is absolutely worth the stop, and we'll definitely be back.

We stopped in on a busy Saturday for lunch. There was a bit of a wait and service was a bit slow,…read morebut they were super friendly. This place is popular, so just be ready for that! The decor is eclectic, but really cute - there's plenty of seating, they even have an upstairs. We started with the chowder, which was more soupy than I was expecting, like not thick at all. However, it had really good flavor and was packed full of potatoes and clams. I probably wouldn't get it again though because I prefer a thick chowder. My mom got the fish tacos and really enjoyed them. I eat a lot of fish tacos and I think I prefer mine fried, but these were heaping full and a big portion. The rest of us got the rockfish and chips. The fish was tender, fresh, and delicious. I really liked the breading, it was crispy and thick, but it did fall apart super easily. These are definitely delicate. The fries were big and well seasoned. I also liked their tartar sauce a lot and they had every sauce imaginable on the table. The staff was friendly, the food was solid, and the portion sizes were big.

Food was excellent. Staff was very friendly. Service was about as bad as it gets. If it's busy,…read moredon't go. Somebody came and filled our waters once. Otherwise we never saw our waitress. I had to get up and ask for our bill and that took time. They need about another 7 or 8 people to make this place work. Having said all that I'll be back. The food was worth the wait.

We stopped in on a cool, dark July day in our way to Port Angeles. It's a super cute place off the…read more101 in Hoodsport. We started with a dozen raw oysters and 2 grilled (for me, not a fan of the raw variety) two salads and two clam chowders. We added the geoduck wontons. Our service was prompt and very friendly. The clam chowder was herbaceous and tasted fantastic. The geoduck wontons tasted great. In fact, everything was very good - not a bad dish at all. We loved them all. So glad we read about Fjord and stopped in.

Hama Hama Oyster Company is definitely a bit of a drive from Seattle--about 2.5 hours--but I always…read morelove making the trip out here! The area is beautiful, and we happened to have really nice weather this time, which made the experience even better. The food is always great, but my favorite thing to get is the You Shook oysters. The grilled oysters are also always delicious, and this was my first time trying the chili, which was so good! It's definitely worth the drive if you're looking for a fun day trip and love oysters. I always enjoy coming out here and will definitely be back!

We are visiting WA and my daughter wanted us to come to Hama Hama and eat oysters. She said it's a…read morevibe. Ithought it would be a seafood restaurant! Imagine my surprise when we pulled into this place. The parking was plentiful, but it was almost full! Hmmm must be a popular place! It is an outdoor area with a food truck, a gift shop, and their restaurant. I've never been to a place like this. Very unique and I'd say a must visit if you're in the area and you like seafood. You check in at the hostess station and they give you a buzzer when your table is ready. It was about 1:00 on a Sunday and our wait for a table of 3 was 30! minutes. Not bad at all. You can order food from the food truck and get drinks while you wait. We went with some fried oysters and white wine and a cola made in Seattle. Everything was delicious! We were pleasantly surprised that the oysters came with yummy, perfect French fries too! Our buzzer went off and our table was ready. We ordered 2 dozen raw oysters, seafood chowder, clams and a baguette. Everything was so good. The FRESHEST oysters I've ever eaten. There was a variety of oysters, some smaller than others, but they were delicious. Idk if I can ever eat raw oysters at another restaurant ever again. It didn't even leave a fishy aftertaste! Too bad shipping to Hawaii starts at $200. This is the place if you like raw oysters. Must come back and bring my husband!

Get this! Everything in this meal is delicious. I was hesitant because of the price, but they put…read morein a decent amount of oxtails and the sides are equally good. The cabbage was cooked perfectly. I haven't checked but I wonder if I can order it as a separate side. It's so good! Overall, money well spent. They only offer this on the weekends. This is my first meal from this food truck. I will definitely go back to try other items but this is currently my fave.

This pasta is DELICIOUS, so flavorful, so much gooey yummy sauce. The jerk chicken has a perfect…read moreflavorful, with a hint of heat/spice but not too bad at all. Worth the wait for sure to try this place out. Can't wait to recommend to friends

Finally tried this place today, and WOW does not disappoint! All was EXCELLENT!…read moreOwner Kelly so friendly n patient. Husband says our new favorite to go to place. Food is so fresh n spot on, made with love! Worth the wait! Hush puppies the Bomb!(husband words) Got more to try, back tomorrow

We stopped by here on accident and it was amazing! The place is pretty small and it seems like we…read moregot in just in time because they filled up fast for lunch. The food was so good. The jambalaya and it was prepared excellently! The mac n cheese ans cole slaw sides were really good!!! We will be back.

Wandered through to get a coffee on Friday afternoon and much to our surprise, Allison was working…read moreat this location! Whoo! We knew our drinks would be perfect! And they were! This girl is a gem. So sweet, funny and kind. I will seek her out whenever I visit the Penn! Thanks Allison! See you next year!

Was flipped the bird by the Barista, so I didn't get the opportunity to try the Heath 16 Oz hot…read morecoffee. I crushed the cup ala Richard Dreyfuss in "Jaws" and threw it on the ground. I've been vacationing in Long Beach, WA, for over 30 years. If this is how your baristas treat your customers, people will opt for other establishments. Just sayin' Best of luck with your business. Thomas Kirwin Prigmore Disabled Veteran United States Air Force