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    Bistro Byronz

    4.2 (237 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 2 weeks ago

    Order Bistro Byronz Takeout or Delivery

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    Business Info

    BISTRO BYRONZ ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Dogs allowed

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    We celebrated our 6-7 Birthday at Bistro Byronz on 2/28! Excellent service and food. Jonathan, our server, was amazing.

    One of my favorite spots in Mandeville! The service is always top-notch, and the food never disappoints. I really admire how the owner/manager is so hands-on, frequently checking in with tables to make sure guests are happy. What impresses me most is that he's not above jumping in to help, whether that means clearing a few dishes or grabbing something a customer needs. That kind of leadership and attention to detail makes the experience here stand out every time. Be sure to try out the Bleu Cheese chips with crab on the appetizer list, it's one of our faves!

    2025 specials

    Food and drinks both delicious. Good value on both. All staff are great. Place is clean.

    Wontons
    Sasha B.

    The food here is pretty good. This is the second time I came to this restaurant and I'm so impressed. I got the delmanico steak the first time and this time I got the steak sandwich. It's very good. For appetizers my sister and I got the wontons (not by my choice) but it was good. The waiter we had was super nice and the owner came by and asked us how we liked everything. Overall, a great place.

    Cajun crab wontons (minus 2 we had already eaten
    Greg G.

    Service: 5/5 Server was awesome! Food: 4.5/5 Cajun shrimp and eggplant pastas for awesome! Cajun crab wontons were ok. Son liked the gumbo. High quality! Ambience: 4/5 Nice restaurant Cost: 5/5 Given the quality of the food/service, the pricing was very reasonable. With two drinks, appetizer, entree, soup and two deserts it didn't break the bank! Overall: 5/5 We'll be back!

    Salmon, au gratin potatoes and sautéed spinach. Dinner portion: 8oz salmon.

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    2 months ago

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    1 year ago

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    3 months ago

    The food is consistently very good. Very fresh and you know it's freshly prepared. Service great. Clean simple interior.

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    4 months ago

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    10 months ago

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    5 months ago

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    1 year ago

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    1 year ago

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    8 months ago

    Favorite restaurant in Mandeville.. best martinis ever. I've been going here for years and I always recommend this place to visitors.

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    5 months ago

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    8 months ago

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    2 years ago

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    3 months ago

    Always my top place to recommend. Great food staff and happy hour! Rob is such a nice guy and truly caring owner

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    10 months ago

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    6 months ago

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    2 years ago

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    7 months ago

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    1 year ago

    Excellent place. Had a very good lunch with a friend of mine who was perfect service was perfect.

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    1 year ago

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    2 years ago

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    1 year ago

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    10 months ago

    It's all good especially the blue cheese chip appetizer. The prices are fair and the happy hour and steak night are worth the visit.

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    5 years ago

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    2 years ago

    Great happy hour, food is delicious and luv the bartenders Shelby and Meredith. Overall atmosphere and crowd !

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    2 years ago

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    1 year ago

    The atmosphere is always fun and the drinks are always good. I also like how many burger options are on the menu.

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    4 years ago

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    1 year ago

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    2 years ago

    Wonderful svc.. there but not in your face!!! Exceptional food. Love the home made potato chips with cheese

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    3 years ago

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    5 years ago

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    3 years ago

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    2 years ago

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    4 years ago

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    2 years ago

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    2 years ago

    Good service. Redfish Almondine was over cooked and dry. Carrot soufflé was great. Orange crush cocktail was good.

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    6 years ago

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    Page 1 of 6

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    Pontchartrain Vineyards

    Pontchartrain Vineyards

    4.1
    (26 reviews)
    16.7 mi
    $$

    You'll never mistake Pontchartrain Vineyards' tasting room for one of the distination wineries in…read moreNapa Valley. The building reminded me more of what I would encounter in northern Sonoma, to the west of Healdsburg, or further south in the Paso Robles region. The tasting room is a decent size, although as I was the only visitor at the time, it seemed quite large. Quite a different experience from trying to enter on a Saturday night of a Jazz'n in the Vines concert. There is a patio terrace next to the building which overlooks the vineyard. Since it was a blazing hot June afternoon, I stayed inside rather than sit on the patio. There were seven wines to taste for a modest $5 fee. Four were from sourced grapes (California), two were American/French hybrids grown on the estate and the final was from a native American cultivar, also grown on the estate. All vintages were between 2005 & 2007, except for the recently released Syrah/Cabernet blend which is a 2009. I liked the Roux Saint Louis (a white wine based on the Blanc du Bois grape) as a nice summer wine. The Rouge Militaire is based on the American Cynthiana/Norton (a native red grape). It's a heavier red wine, and still needs a little time to open up. John Seago, the winemaker is often behind the bar, in the tasting room, but was out working the fields on this trip.

    Updating to make it clear they stole money from us and lied about us having picked up our order.read more

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    Pontchartrain Vineyards
    Pontchartrain Vineyards
    Pontchartrain Vineyards

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    Marcello's Restaurant & Wine Bar

    Marcello's Restaurant & Wine Bar

    4.5
    (77 reviews)
    6.9 mi

    On the recommendation of some friends whose restaurant suggestions have never let us down, my wife…read moreand I made reservations for a Friday evening dinner. Located in a beautifully repurposed home in downtown Covington, this charming spot exceeded our expectations from the moment we arrived. We were greeted by a friendly hostess and promptly shown to our table in one of the restaurant's small but thoughtfully decorated dining rooms. We started with the house-made whipped ricotta at our server's suggestion. Lightly topped with rosemary honey and served with grilled ciabatta, it was absolutely delicious. For our entrées, my wife ordered the Chicken Molli while I chose the Pork Cheek Marsala. Both dishes were phenomenal. Unfortunately, we didn't save room for dessert, so I guess we'll just have to return, which I'm sure won't disappoint my wife in the slightest. When we received the bill we were both surprised because we had expected it to be significantly higher than it was based on the service and quality of the food. The attentive staff, inviting atmosphere, and excellent food all help make this place stand out. We're already looking forward to our next visit.

    My wife and I had an Anniversary dinner at Marcello's Restaurant and Wine Bar in Covington and…read moreenjoyed it very much. Marcello's has an upscale, yet very comfortable, persona and excellent service that combined for an elegant dining experience. Before dinner cocktails were refreshing and we then enjoyed Caesar salad and tomato basil soup before our main courses of chicken parmigiana and chicken molli, both of which were tasty in a traditional way. A tasty cannoli followed up. My wife enjoyed a Pinot Grigio with dinner, and I a very full bodied Cabernet Sauvignon, which was the chef's evening's special recommendation. Marcello's has our recommendation for a special night out.

    Photos
    Interior at Marcello's Restaurant and Wine Bar in Covington,
    Interior at Marcello's Restaurant and Wine Bar in Covington,
    Caesar salad at Marcello's
    Caesar salad at Marcello's
    Marcello's Restaurant & Wine Bar

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    Bistro Byronz - wine_bars - Updated July 2026

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