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    Bistro

    4.0 (130 reviews)
    Closed 4:00 pm - 8:30 PM
    Updated 3 months ago

    Order Bistro Takeout or Delivery

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    BISTRO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Good for groups
    Dressy

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    Recommended Reviews - Bistro

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    Reviews With Photos

    Elizabeth S.

    Bistro, oh Bistro! You have so much potential to be a wonderful dining establishment. I'll start with the pros- 1. The space is beautiful. The ambiance feels elegant. Fresh cut flowers on each table, etc. It was a wonderful feeling walking inside (the outside area is gorgeous as well). 2. The service was good. No complaints there. Our server, Arielle was attentive and she explained the specials well, etc. Now for the cons- Appetizers: Escargo and Duck Spring Rolls Escargo came with no bread or crackers or puff pastry or anything. Just the escargo. That was weird. The Duck Spring Rolls has ground duck that has the texture (almost) of a pate. I was expecting shredded duck meat and I was disappointed (To be fair, Arielle did not recommend this appetizer and I should have listened to her). Entrees: Vegetarian, Scallops w/Pasta and Lobster Cream Sauce, Ribeye w/x2 baked potato Ribeye was excessively fatty. Scallops were cooked perfectly, but the pasta and lobster cream sauce seriously lacked flavor. Vegetarian meal was an odd concoction. There was half of a portobella mushroom, buried under some fettuccine pasta with tomato sauce, and there were some boiled broccoli and boiled carrots on the plate. Super mix matched. Dessert: Chocolate souffle, Bread Pudding I realized that I'm not a souffle person. I'll just leave it at that. The bread pudding was mid. It was luke warm, and over cooked. The vanilla ice cream was the best part :/. I might be back, but I don't know what is pulling me toward that decision. Another review giving it to you straight no chaser! Enjoy! ;)

    Gabi Y.

    Came here with a big group of 13 people. The place was packed -- inside & outside!! The place is cute and cozy inside. Outside is very pretty too. Our waitress was sweet, but we were there for so long -- about 3 hours. Apparently if some people order appetizers, the rest have to wait to get their main entrees even though not everyone ordered an appetizer. It took ridiculously long for the food to get out because of this I guess and I watched tables around me who got seated after us get their food first. The food was yummy though and had good flavors. We just kept asking ourselves how many more bread baskets can they give us? Lol. The waitress apologized for the wait even though it wasn't her fault and owners told our friends sorry too. Would try again with a smaller group maybe.

    Sesame Tuna
    Anna M.

    I had the sesame tuna which was very ample and delicious. Our server Trevor was a delight and attentive. My only complaint was that they sat us near the office which was very distracting every time one of the staff opened the door as it was left ajar. I treated my hosts who live in Jupiter who enjoyed it and said they would return.

    Bistro Stuffed Murrays Chicken
    Shannon W.

    We had gotten a gift card and I'd never been so I was really excited about giving this place a shot. They have a ton of both indoor and outdoor dining. The area the restaurant is in reminds me of Hilton Head , if you've ever been- very quant and charming. We made a reservation for 7:15pm on a Saturday and were quickly seated when we arrived. They immediately brought us warm bread with butter and liver pate. (Loved it). We started with a cocktail - they have a pretty solid cocktail/martini menu. For an appetizer - we had the duck spring rolls / they came with two and hoisen sauce. For dinner, my fiancé obsessed over the beef Wellington so he had that, (and a side of mushrooms) and I ordered the bistro stuffed chicken. The chicken was good, a little dry for me, so our amazing waiter (David I think) was so kind to get me a side of the sauce. I loved the cabbage, with the extra sauce and chicken. The twice baked potato was okay. I think I would do the mashed potatoes next week. Place itself is beautiful. The service was incredible! Our waiter was awesome. The place was busy when we arrived, but cleared out a ton by 9pm. Def an older crowd!

    Outdoor bar
    Victoria S.

    Jupiterfooddiary here! Whoops, thought I had left a review for Bistro sooner! We love it here. Great spot. Outdoor patio surrounding a fountain, white tablecloth, fabulous outdoor bar, and an indoor bar with high tops. They also have a great happy hour, and the bars have plenty of TVs! The servers are always kind, and the food is delish - I love the French onion soup when I'm not too hungry, the lamb is incredible, and the charcuterie is gigantic. We ordered the soufflé for dessert - they pour chocolate sauce into the pastry for you and the presentation is lovely!

    Dinner menu
    Faith B.

    Delicious, delicious food, need I say more? We have been looking for a nice restaurant and happened upon Bistro as they serve beef Wellington, a family favorite. We came for my mom's birthday and have been back multiple times since! Everything is always delicious, from the beef Wellington to the snapper in parchment, the appetizers are always good and the chocolate soufflé is the PERFECT way to end a meal! Everything is fresh, flavored well and down right tasty. The staff is so friendly and truly wants you to have a wonderful experience. For my moms birthday our waitress recommended the chocolate martini and it was delicious; it's now a staple for a visit to the Bistro. They offer both indoor and outdoor seating and truly create an oasis in their outdoor patio even though the location is in a strip mall basically. A great place to celebrate a special occasion or to simply enjoy a nice meal with good food and good company.

    Kayla R.

    Had a beautiful evening at the Bistro in Jupiter. Because I was offered a free appetizer through Instagram, my mom and I decided to give it a try even though we had never been before. Our waitress was so kind and knowledgeable about the restaurant. The food was delicious and came out much faster than I expect. The atmosphere outside was like a little slice of paradise. Everything down to the bread and butter was top notch. I'll be back for excellent service and more crèmebrulee soon!

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    8 years ago

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    7 years ago

    Love the food and sitting at the Hugh tips in the bar area. Dining room and outside patio also enjoyable.

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    17 years ago

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    7 years ago

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    8 years ago

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    8 years ago

    Nice environment and delicious food. I got the lobster ravioli, and it was amazing! Our waiter was excellent as well.

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    8 years ago

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    9 years ago

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    8 years ago

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    8 years ago

    Excellent employees. Excellent food. Always have a nice relaxed time with awesome ambiance. I love this place....

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    8 years ago

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    8 years ago

    Nice ambiance and good food. Great location and lots of parking. Very attentive servers too.

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    13 years ago

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    Page 3 of 4

    Ask the Community - Bistro

    What should ladies wear?

    The Dress Code is Casual but Smart. No Hats for Gentlemen in the Dining Room, but acceptable in the High Top Bar Area. Declan Hoctor "Owner"

    What is the attire? Ladies?

    Collered Shirt. No shorts. Some wear Jackets

    View All 3 Questions

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    Leftovers Cafe

    4.5(1.4k reviews)
    2.5 mi
    $$
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    Food The food here is as good as at their sister restaurant…read more- Food Shack. The sweet potato crusted fish is the best. Pick from 6-7 fresh catches of the day - triple tail, mahi, grouper, etc. and you cant go wrong Service Service is great especially at the bar. Ambiance Great vibe. Pam and Dave were playing on a Saturday afternoon so that was a treat.

    This an update of one of our favorite restaurants. Food is always fresh, delicious and the beer…read morecold. Two Saturdays ago. We went at around 5:30 pm. I usually go on the waitlist. We waited 15 min to be seated. We ordered the Brussels sprouts appetizer. It's was delicious. My husband ordered the Boniato, Parmesan crusted grouper over salad. Which he said it was great. I ordered my go to meal, the Everyday Plate with grilled corvina. Includes, coconut rice, a melon pineapple salad and fried plantains. I was so disappointed, with my meal. The fish was over cooked, the rice was a pile of tasteless rice, no coconut flavor or flakes, the pineapple salad, was chunks of melon and pineapple and no sauce. It always so tasty and cut in small pieces. The three plantains were cold and taste old. I am not sure what happened. If we will be back, I'll definitely won't ordered my favorite dish again. I gave it four stars, due to the Brussels sprouts and my husband's meal being so good.

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    The Salty Zebra - steak au poivre and onion scarpaccia

    The Salty Zebra

    4.5(49 reviews)
    3.5 mi

    Service was great. Servers were friendly and wait for was minimal. Food unique, locally grown and…read moredelicous.

    The Hungry Poet is back baby!! (I love being Yelp Elite…read more I've just been busy!) "The Salty Zebra blew me away, The Black Grouper entree made my entire day. The burger was seasoned and the patty was fat, But those home made desserts....whooo that's where it's at!" This meal/dining experience brought me to Yelp immediately. I was excited y'all! The Salty Zebra (picked it b/c of good reviews and proximity to Barnes and Noble in Tequesta) They cover the basics extremely well: greeted with kindness and professionalism, seated promptly, and approached immediately by a wonderful server. I won't spend time here just know you will not be disappointed with the service and it was beyond pleasant. Apps Burgundy Escargot (Pernod Garlic-Parsley Butter) We asked for a recommendation from the appetizer section of their menu (perfect amount of selections by the way...I despise an encyclopedic menu). We were thinking escargot and we were so pleased that it was recommended...that sealed the deal. It was garlicky and buttery and served with the perfect white bread. Spot on. Entrees were freaking fantastic! Florida Black Grouper (Creamed Kai Kai Farms Mustard Greens, Colab Farms Glazed Carrots, Carrot Marmalade) I never order grouper. I go out of my way to order it because I don't enjoy white fish usually. Something spoke to my spirit (plus our amazing server highly recommended it) and I went against my natural inclination. Lawd have mercy I'm glad I did. That grouper was perfectly seared, flaky, flavorful and completed excellently by the mustard greens and carrots. I do t know what the sauce was in the plate but it was savory a bit earthy in the best possible way with a twinge of sweetness that made me want to lick the plate ‍ (hey I'm from Mississippi...we do that ). Needless to say there wasn't a morsel of food left in my plate. Other reviews complained about small portions. I beg to differ it was a perfect portion, and I have a biiiiig appetite. (I am the hungry poet after all! I enjoy experiencing three full courses and not being miserably full by dessert.) Bistro Burger (1/2 LB CBS Blend, Gruyere, Sweet & Sour Onions, Au Poivre Sauce, Parmesan Potato Wedges) Boyfriend got the burger. It was great--I am well loved so I got the first bite lol Patty was thick and moist and seasoned! I was impressed that they didn't stay away from seasoning with this burger. We suspect it could have even been prepared sous vide then seared because of how evenly cooked it was. Our server was even kind enough to bring ketchup for the potato wedges. Dessert LET ME FIRST SAY: the second dessert (chef's special) was complementary. I don't know why? Good karma maybe? Speaking of the chef... Chef Michael was working that dining room. ‍ He walked by our table and asked if everything was okay. Not realizing he was the chef we asked for a little more bread to sop up the escargot butter. He brought the bread out a few minutes later himself and was super polite. He introduced himself and I was impressed that he was so personable. He stopped by two more times to check on our entrees and desserts. I love an involved chef. I have a couple friends who are Executive Chefs in pretty swanky places and I love to see that bar being met. Especially as a Yelp Elite reviewer. You know how most people can't wait to write reviews when they're pissed. I can't wait to write reviews when my socks are knocked off. Back to dessert... Chocolate banana I love banana desserts. Some might be biased but this dessert was oooooooh wee deliciously special. I don't have the description because I think desserts change weekly/daily etc but trust me... GET IT! If you like bananas chocolate and caramel get it! Homemade S'more When I said made in house I mean it! The marshmallow the graham cracker all of it! It was rich and decadent and it blew me away. I'll be thinking about these desserts for a while. And again I don't t know what we did to get a free one but Chef Michael brought both out himself and I felt the "we go the extra mile" vibe. It was crystal clear. Sounds like I'm using hyperbole but I swear I'm not. Decor and ambiance was beautiful. Wasn't loud at all. Hands down a perfect dinner experience. We had been walking in the hot sun all day after this impromptu trip to Stuart and even in leggings and a T-shirt we felt comfy and welcomed. Thanks another review giving it to you straight no chaser from The Hungry Poet aka Elizabeth S. aka Lizz . Enjoy!

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    Coolinary - Pavlova

    Coolinary

    4.5(672 reviews)
    3.1 mi
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    OK this place has an energy. It felt like we could have been in New York, Atlanta or Chicago -…read morethere's just an energy to this place and you wouldn't expect it right near a Dunkin inside of a shopping center. From the sweet pretty blonde hostess to the server and the staff, it just feels like there's an energy there. I also don't usually get into food. I'm not a foodie - I'll spend a lot for a good meal, but I generally don't get too excited about many restaurants. I'm excited about this one. if you're gonna go there for 1 meal, get the MEXICAN STREET CORN and the CHICKEN AND WAFFLES. We always get the corn and our server even gave us little wet naps to clean up with (clutch). And I absolutely love their CHOCOLATE CHIP COOKIES - three warm large chocolate chip cookies and a glass of milk which was only maybe $10? Crazy - I've also heard happy hour is amazing but I work and can never get there. This time I got the SEAFOOD SAUTEE and it was one of the best seafood dishes I had. Looking back, I'd recommend asking to replace the potatoes with shrimp if you can. They were so good. Our server Natalia was great and said the shrimp is from Argentina.. My wife had the PORK COLLAR - I thought it was good but I didn't think it was as good as my seafood. Our daughter had the burger - really solid and she couldn't finish it. Bonus for Dad. The last thing I would say is that this place isn't gonna be for everyone because it's noisy - probably because the bartenders serve great drinks! There was one woman at the bar that was laughing incredibly loud (uggg) but the staff couldn't have done anything about that. If you want to go there and have a really quiet sort of like laid back meal or you get triggered easily or something - SIT OUTSIDE. Otherwise, you're gonna hear music, people talking, laughing, and having fun. That also makes it great for families - we had a couple of kids sitting right beside us. So this is one of our favorite restaurants now in the Palm Beach Gardens area. Highly highly highly suggest you check it out get but GET A RESERVATION - this place is busy. I hope this helps!

    Service matters. I realize our server was new so I will go back and try again. The frustration was…read moreasking for water refills, not knowing what was 86'ed on the menu until after we ordered, not explaining in advance when the kitchen closed. We arrived at 8:30pm and we were rushed for ordering half way through. Add in telling us wine was not available despite it being a feature. The upside was the braised leek and fluke small plates + excellent PEI oysters. We will try again but if service doesn't match the cuisine - the experience is lacking.

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