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    Black Cat Kitchen

    4.7 (7 reviews)
    Closed 11:00 am - 2:00 pm, 5:00 PM - 8:00 PM
    Updated 3 months ago

    Black Cat Kitchen Photos

    BLACK CAT KITCHEN ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Black Cat Kitchen

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    The food truck!!!
    Robert C.

    Delicious!! The curry!! I would go out of my way for it!!! Find this truck!! Hot was hot Cold was cold Not to spicy!!! Just right

    Menu options with prices

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    Photo of Jbear F.
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    9 months ago

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    1 year ago

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    8 months ago

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    2 years ago

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    Josie A.

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    1 year ago

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    3 years ago

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    Josie A.

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    3 years ago

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    Josie A.

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    Ask the Community - Black Cat Kitchen

    Will your website update locations as it says no upcoming events? I will be out of town till middle of April starting on the 2nd

    Absolutely! You can also finds us on StreetFoodFinder.com. I update the new month’s events at the end of each month. See you soon, Tyler! *Our April calendar should now be… 

    Where are you now?! I so badly want to try

    I am so sorry, we are no longer open for the day. We were at New South Brewing today, 430-730. We will be at the Myrtle Beach Food Truck Festival next weekend April 5, 6, & 7th 11am-6pm!

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    The Manila Grille - Pork skewers with rice and egg roll

    The Manila Grille

    4.4(28 reviews)
    12.7 mi

    I'm half Filipino and finding Filipino food is not easy outside of certain areas on the east coast…read more So I was thrilled when my brother found this place and said we needed to try it next time we went to visit parents up in Calabash. It was well worth the drive all the way down to Surfside. The lumpia is rolled to order and he has some creative ideas for nontraditional lumpia filling. The rice was cooked perfectly and the siding was masarap! It was so good I ended up getting a second order to go so I could have it again for dinner. The owner was great fun to chat with, and the whole vibe is very Filipino family. I will definitely make at least one visit down here every time we come down to visit.

    Started by two friends who wanted to open a restaurant serving food inspired by the Philippines,…read morethe Manila Grille is located in Deerfield Plaza, between downtown Myrtle Beach and Murrells Inlet. They are only open from 2 - 8 pm on Wed - Sat, so my wife and I made it a point to go there around 3 on a Thursday. We were the only customers during that time, and got to speak at length with Mike, the co-owner. We really enjoyed it, though their pricing could be altered to be more consistent. The plaza and surrounding area isn't much to look at, and the Grille is not visible from the road. One really has to make an effort to get here. We really liked how the inside was decorated, with a mishmash of Filipino culture on one side (including a pretty good mural of Manny Pacquaio) and a large nature scene (painted by Mike) that gets added to with cinema characters when he gets inspired (examples being Chunk from the Goonies, Sebastian from the Little Mermaid, and my favorite: Frank Dux from Bloodsport). There is even an official arm wrestling setup at one of the dining tables, inspired by the movie 'Over the Top'. Drinks are strictly cans (soda for $2) and bottles. The menu is very focused, nothing too complicated, and very tasty. They were out of the wings and burger that afternoon, but we were here for the Filipino entrees so there were no issues. Lumpia Meal ($13.99) - comes with your choice of three lumpia and rice. What's a little disheartening is that the price of the meal is actually higher than if you ordered the items individually ($11.96 : lumpia and one scoop of rice are all $2.99 each) Regardless of the reason, that's not a consumer friendly thing at all. I really liked the variety of the lumpia, which had been fried very well (crunchiness is always good). The gyro was different, with the side of tzatziki sauce adding a lot of flavor. My favorite was the TNA (Taters and Adobo), the mix worked really well. What I thought would work well (the bulgogi mac n cheese) was OK, probably because there wasn't much filling or flavor. Chicken Adobo Meal ($13.99) - no pork adobo today, so got the chicken. It was OK, decent flavor, but small amounts of chicken breast. We added a pork skewer for $2.99. It had been glazed with banana ketchup and grilled over an open flame. Street BBQ Skewers ($13.99) - liked the pork skewers, so got three more in a meal. It has the same addition problem (individually priced, it adds up to $11.96, less than the meal). The meat pieces on these seemed even smaller, and some of the cuts were grisly. Mike did suggest I get the small fruit salad for dessert ($1.49) and it was good. Reminded me of halo halo, except smaller and without the beans. Lumpia is definitely the thing to get here.

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    The Manila Grille - Inside view

    Inside view

    The Manila Grille - Pork skewers

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    Inside

    Calabash Gourmet & Sushi Bar Asian Cuisine - Kids Fries

    Calabash Gourmet & Sushi Bar Asian Cuisine

    4.1(174 reviews)
    41.5 mi
    $$

    I've never sat down here. But I've probably picked up from this place over 5 times…read more Good food, the sushi is always solid and the different plates are diverse and tasty. The service I have no clue because I always pick up The ambiance is my car when I'm picking up the food which is nice. No but seriously it looks like a chill good vibe in there. The place stays busy during peak season for a reason. It's good Asian food on the coast. Highly recommend.

    Solid place to eat! I've been to a few places in Calabash, and this has been my favorite so far…read more The super crunch roll was sooo good -- the rice-to-fish ratio was perfect, and the ends were the best part because they had the most crunch. The white tuna sushi was also really good. I also tried the crab rangoon and egg rolls, but those weren't anything too special. The rangoon had a very smooth, cream cheese-heavy filling. Not bad, just not particularly memorable. My mom got the sweet potato roll, which I surprisingly really enjoyed. I also ordered a sparkling sake. Service-wise, the bartender was a bit scattered and slow. She threw out the screw top from my sake bottle, but when she realized I might want to take the rest to go, she actually opened a new bottle just to give me the cap, which I appreciated. She also asked if I wanted a wine glass, which felt a little odd considering they have sake glasses. Honestly though, it seemed like they could probably benefit from having another worker helping out.

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    Calabash Gourmet & Sushi Bar Asian Cuisine - Sparkling sake

    Sparkling sake

    Calabash Gourmet & Sushi Bar Asian Cuisine - Sushi. Salmon, shrimp,avocado.

    Sushi. Salmon, shrimp,avocado.

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    Specialty drinks offered

    Black Cat Kitchen - foodtrucks - Updated September 2026

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