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    Blackfinn Randhurst Grill

    3.9 (90 reviews)
    Closed 4:00 pm - 8:00 PM

    Blackfinn Randhurst Grill Photos

    BLACKFINN RANDHURST GRILL ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Blackfinn Randhurst Grill

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    Buffalo Chicken Sandwich with Fries
    Frank L.

    Five stars from me for Blackfinn Randhurst Grill. We went here for dinner on a Monday night and were seated instantly, not too crowded inside and not too loud either. Plenty of sports games were playing on the numerous TV's inside the bar area in addition to a massive beer list. We were waited on by a wonderful server named Jasmine that provided excellent service. We tried the calamari appetizer which was very good and a decent portion size for three people. For my entree, I had the shrimp stir fry which was awesome, very fresh and great flavor and good portion size. The prices of everything were very reasonable for dining in. I would definitely come check this place out again for lunch or dinner, shout out to you Jasmine thanks for the great service!

    Phil S.

    Well I droppped off my car @ Discount Tire & went in search of somewhere to grab a meal After some searching in the dead Randhurst Mall I saw Blackfinn Randhurst Grill. After going in I perused the menu looking for something besides a burger or salad. I almost went w/the fish & chips. The server brought fish tacos to the table next to me. They looked so good I had to order them too. The tacos were outstanding grilled haddock w/cabbage, avocado, red peppers and a jalapeño aioli sauce on 2 corn tortillas. EXCELLENT BLEND OF INGREDIENTS. The rice was also excellent blended w/minced cucumbers, carrots, corn kernels, green onions. Very nice light blend of ingredients. Nice restaurant but very slow so they lose a star. It took over 15 minutes for the server to come to my table. Once she came the service was very quick. The 3 fish tacos w/a pint of Blue Moon

    Blackened Brie
    Joelen K.

    The restaurant is divided into two main areas - dining room and saloon/bar. When we arrived, we were seated immediately in the dining room. It was nicely decorated with colorful artwork along the walls with the lighting dimmed to set the mood. Overall, it was a great atmosphere with a lot of people dining on a Friday night. When our server came, we started off with some drinks... my husband ordered a Crispin hard cider and I got a glass of Mirrasou. For our appetizer course, I was intrigued by the Blackened Brie. This is just a small wheel of brie that has been charred on the outside, resulting in a creamy melted center. It was served with ciabatta toast, sliced apples and an apricot cranberry chutney. Next up was our entree course. We couldn't decide between 2 steak entrees that caught our eye, that we ended up ordering both to split. The Herbed Rubbed Campfire Steak, which is a dry herb rubbed 16 oz ribeye served with garlic mashed potatoes and maple glazed carrots, was delicious. My husband had that plate and it was cooked perfectly to the medium rare he requested. I got the Steak Frites American, which is a 12 oz New York strip steak kissed with a cilantro butter, served with broiled blue cheese crusted tomatoes atop a small mixed salad and a side of truffle fries. Just like my husband's steak, mine was cooked perfectly as well to medium. The tomatoes were also good and are also served as a separate side on their menu. The fries were delicious as well, with just a hint of truffle salt. Both entrees were very good sized portions for the price and I thought the service in ensuring our steaks were done to our liking was great. With two courses down, it would be a shame not to make room for dessert! Our server mentioned their signature dessert was their BlackFinn Hot Chocolate. From the name, you would think it was a special drink... but no, think again. This dish catered to the chocolate & peanut butter combination in the most indulgent way. The BlackFinn Hot Chocolate is a fallen chocolate and peanut butter soufflé served warm with a scoop of vanilla ice cream, fresh whipped cream and a caramel sauce drizzle. It was amazing! All in all, this was a delicious date night in the suburbs!

    Jambalaya
    Marina B.

    Ambiance: this place has an awesome patio. If you get lucky and get sited outside, you will love it! Inside is so- so. Food/ drinks: wines and beers are great! We tried couple and we liked all of them! Food was ok. First time we had ribs ( they were average) and the 2nd time we all took different dishes just to see do we like their food. Except me, nobody was trilled. I liked what I got (Jambalaya). All in all - the place is nice and I would recommend visiting it.

    Very dry salmon, and the crab cake had pieces of crab shell inside which made it difficult to eat. Not good.
    Elena M.

    I used to enjoy the food from this restaurant, it appears they may have a new chef or new owner. The salmon was very dry, unfortunately I was not able to eat it. As for the crab cake, it had crab shell in every bite and it wasn't good. Only the vegetables were eatable. I will definitely not be coming here again.

    Fish and chips
    Chicago g.

    French onion soup, blackened shrimp risotto and crème brûlée were good. Fish and chips - parts of the fish were a little soggy but the chips were crispy and delicious. Large selection of food, drinks and deserts. No one in our party had any complaints. The server was very attentive and nice.

    chicken salad
    Ann L.

    I came to have an early dinner with my grandma on a Wednesday. We arrived before 4:30 so it was nowhere near busy. We had an interesting encounter with our waitress, Lindsay, when my grandma was trying to order herself a glass of wine. She was trying to find the one she wanted on the list & instead of giving my grandma a minute to look, our waitress hounded my grandma, yapping "which one? which one??" It was giving inpatient & kind of rude. I glared at her for being rude to my grandma, so she condescendingly asked if I was okay at least four times, arguing if I was sure when I said yes. Once I affirmed that I was fine and that we needed minute her attitude seemed to shift completely, and we had no further issues. My grandma is a regular at this restaurant so I hope she is treated better when I am not there to glare in her defense. Decent salad though.

    Blackened Chicken Alfredo

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    Good service, nice selection. It can get a little loud when the after work crowd shows up.

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    The food here is good and parking is easy. Drinks here are also great. Avoid this place during trivia, though--it gets LOUD.

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    Emerson's Ale House

    Emerson's Ale House

    3.8(484 reviews)
    1.5 mi
    $$

    Emerson's is a great place to meet for dinner and drinks. I recently met up with a friend, and we…read moreordered some apps and drinks. The food is excellent. We got sliders, chicken tenders, and fries. They all were very filling and decent portion sizes. I'm not much of a drinker, so I was excited to see a nice n/a menu. I tried a peach Moscow Mule. They have some other fruity flavors as well. The service was very quick, and we were seated quickly despite it being busy. While it is loud and busy in there, it wasn't hard to hold a conversation. The location is also perfect for anyone taking the train. There is also plenty of street parking.

    If you're in the northwestern burbs of Chicago, this is definitely a solid restaurant/bar to visit…read more Ambiance was good - lit well enough but not overly bright or dark. Establishment was clean. While it was very busy, even the noise level was at a normal volume (acoustics of the bar?). Server was Nicole, and she was attentive and cordial. The food was great! We decided to share a few apps: chicken tenders, fries, and bacon burger sliders. My friend got a non-alcoholic peach Moscow mule, and I had Slow Melt Pale Ale from Half Acre Brewing. My beer was awesome, and the chicken tenders were my fave out of the 3! However, they were all very good. Go check it out when you're in the Mt. Prospect area - great beer list and lots of menu options.

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    Whiskey Hill Brewery & Kitchen - Smashburger

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    3.6(32 reviews)
    1.5 mi

    I really liked the Whiskey Hill Brewery & Kitchen in Mount Prospect…read more They have a bunch of tables and a big bar you can sit at. They also have their own beer selection that they brew - I got to try some of them - pretty tasty! I enjoyed the Hush Money IPA- pretty good, not too heavy or bitter , a very easy drinking IPA. The other good one was their pilsner - Gotti Gold - very light beer that's refreshing. I also tried their double burger - it was good, the food is kind of pricey but it was tasty, and they do have some daily specials. Overall, I'd recommend a visit if you're in Mount Prospect and want to try a new bar/restaurant.

    The food was actually pretty good. HOWEVER.... There was a…read moredoor with a note marked not to use it (Because it was very cold and windy). After a waitress went in and out 2x each, we asked her not to use it - and she argued with us. In the mean time, my gf ordered a spicy margarita which was supposed to come with a Tajin rim. It came with salt instead. The bartender didn't want to re-make the drink, so he poured it in another glass, making it very salty. When he had to remake it, he still didn't put the Tajin rim on it. Lastly, the manager/owner walked in the door that staff isn't supposed to use. We asked him about it and he said 'yeah, they don't listen to me when I tell them not to use it' - well - you're setting the example there.

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    The Log Cabin - 5 TVs wide across the bar.  Probably another 12 scattered indoors and outdoors.

    The Log Cabin

    4.3(95 reviews)
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    Stopped at a Route 66 diner in Pontiac, IL for lunch, The Log Cabin. It was established in 1926…read moreand they are celebrating their 100th anniversary in May 2026. The Yelp reviews were mostly five stars, and it was touted to be a locals' favorite, so we decided to give it a try. We both chose the patty melt with a cup of vegetable soup. The soup sounded like an excellent choice on this cold cloudy day. The food, the service and the ambience were all wonderful. We finished off the meal sharing a slice of hot peach pie with vanilla bean ice cream. It was all fantastic.

    Sports bar with good Polish food and the vibe of a tiki bar mixed with a pirate bar with multiple…read morebocce alleys out back. This place is a little slice of heaven. Established (as the wall told me) in 1936, I expected "Polish" to be in menu alone...and I was wrong. The gal behind the bar had an accent. Halfway through the Bears game, I started hearing folks concerning and cheering in Polish. I felt like I had slipped into a cool little club to which I would never have otherwise been invited. Loud (but not too loud) and boisterous. I read some other reviews talking about rude regulars: rubbish. Chicago is loud and direct. If you don't like that vibe, the shoulders in this city may just be a little too broad for you. The pierogi and the pyzy were great, both served with sour cream. The beers, while not draft, had a wide, Euro-leaning selection but still respected some local favorites (Old Style). Good food. Good folks. Confusingly brilliant ambiance. You're missing out if you skip The Log Cabin.

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    Blackfinn Randhurst Grill - sportsbars - Updated May 2026

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