Cancel

    Open app

    Search

    Blue Gill Grill

    2.9 (135 reviews)
    ModerateBars, American, Seafood
    Open 11:00 am - 10:00 pm

    Order Blue Gill Grill Takeout or Delivery

    Blue Gill Grill Photos

    BLUE GILL GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Live music
    Outdoor seating

    You might also consider

    Recommended Reviews - Blue Gill Grill

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Main bar downstairs.
    Brad S.

    Ok. I DONT LIKE FISH. Or eating them at least. But my wife does. Finding a good seafood restaurant that thinks about the OTHER people is hard. Even harder in central Michigan. But we found one. And have lived close to it for last few years without knowing it existed. We passed it going to the lake here and thought.... We should try that. We were blown away. Aesthetically, it's gorgeous. Spacious and clean. Something for everyone. We were quickly seated and served a couple draft beers on the rooftop. It was a gorgeous 80 degrees and cool breezes from the water were a nice touch. Our server was quick and friendly. The upstairs menu is smaller than the bottom but that's ok. It was a lunch for us. I ordered Olive burger (a Lansing thing) my wife ordered shrimp. Both came with a generous amount of fries that were hot and crisp. The food was above average and we can't believe we have been so close but so far from this venue. Cost was VERY reasonable. What a hidden gem. We hope to be back soon.

    Caesar Salad (with goldfish!)
    Amanda L.

    Cute spot, super close to where my friend lives, so we walked here and got to cross through Lake Lansing South Park to get here, which was a cute walk up. The restaurant itself is very "lake life" decor themed and very nautical in general. I think on better weather days/summertime, they have a whole rooftop patio vibe going as well, which could be cute. But for us, even though we came here in the summertime as well, it seemed like there wasn't a whole lot of people who came here for on a Sunday mid-afternoon in July, so their rooftop area was closed and there was maybe 4 or 5 other tables occupied other than ours. This was all perfectly fine for our purposes since we just wanted a simple meal and to catch up, but it just looks like this restaurant has so much more potential. The food was fine, but truly nothing to write home about. I got a caesar salad that came with Goldfish crackers as my croutons, which I found hilariously kitschy and so random, but it worked I guess even if I did feel a tad bit like a kid! The menu was also highly seafood oriented as well, which is a bit suspect too given that this is located in the Lansing/Haslett area of Michigan that is completely landlocked. I got fish and chips and to no one's surprise, they were very unremarkable. But what mattered was my little adventure this day with my friends and this was a good environment for us to hang out in, so I appreciated the vibes if not the food.

    Beers at the bar.

    Love the atmosphere of this place especially in summer! Bright, airy, beachy vibe with a bit of a grungy bar feel too. The Al's bluegill entree was flavorful, freshly cooked, hot with a nice savory light cornmeal breading. The cod fish basket was also excellent, tasted fresh, hot! Hush puppies were cooked perfectly. The fries were 10/10, onion rings 8/10. Coleslaw also above average. Fisherman's stew was tasty but came out luke warm instead of hot. The soup tasted like a creamy mix between New England and manhattan clam chowders. Beers were cold and service, including time to receive meals, was perfect. Highly recommend and we will be back!

    a blue gill grill sign

    See all

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Laura V.
    43
    48
    41

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Nice bar. Don't come here hungry. Over an hour for our food. The server stopped coming over

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Probably some of the best service I've ever had really nice. My server name was will and I would recommend shrimp tacos

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 7
    Thanks 0
    Love this 8
    Oh no 0
    Photo of Jay M.
    10
    247
    7

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Great waitstaff and food. Good atmosphere. Not cheap but has some items that not every restaurant has

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Business owner information

    Photo of Tom W.

    Tom W.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 12
    Thanks 0
    Love this 8
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Curt B.
    79
    100
    150

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Don K.
    0
    17
    0

    3 years ago

    Decent fish and chips.often too much to eat.used to eat frequently but not in a long time. Good service

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 5
    Thanks 0
    Love this 1
    Oh no 1

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    16 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 4

    Ask the Community - Blue Gill Grill

    You might also consider

    Verify this business for free

    People searched for Bars 963 times last month within 10 miles of this business.

    Verify this business

    Golden Fish & Chips - Very good Shrimp dumplings

    Golden Fish & Chips

    4.8(12 reviews)
    2.6 mi

    This hidden gem is GOLDEN! Located in a convenient small shopping plaza, there is plenty of…read moreparking. The store is split in two sides, the grocery side and the restaurant side. The restaurant side is super cute and decorated with a sea glam theme. Everyone was kind, helpful and welcoming! I placed my order upon arriving and it was made fresh and ready in about 15minutes. I decided on the fish and chips and added two pieces of shrimp. The meal came with tartar and cocktail sauces and cole slaw. The crisp on the fish is unmatched in the area, each bite offering the perfect crispy coating and flakey fish ratio! The fresh fish pairs nicely with a touch of lemon juice but if you want to send your tastebuds into a tailspin, consider adding a dollop of their tartar sauce...delicious! While the fish was the star of the show, the fries were adequately seasoned and crispy as well. The shrimp were nicely sized and if you enjoy battered shrimp, I wouldn't skip trying these morsels of sweet sea meat! The coleslaw is a good balance of zing and sweet and not heavily creamy based which was a refreshing change. My point..."Go Get Golden", you won't regret it!

    Amazing fish and chips plus a full Korean menu. This is a unique establishment - Shari g space…read morewith a Korean grocery. They have limited seating and a brisk takeout service. You are likely to drive right by unless you are in the know. (and now you know!)

    Photos
    Golden Fish & Chips
    Golden Fish & Chips - Very good Smelt and fries

    Very good Smelt and fries

    Golden Fish & Chips

    See all

    D'Nulffos

    D'Nulffos

    4.5(12 reviews)
    3.3 mi

    We were able to walk in and get two seats at the bar (our preferred seating when available) even…read morethough the rest of the restaurant was full. Here are all the things that went right: - we were immediately greeted by the bartender Jackson and presented menus and water and told about the featured cocktails -as we were deciding what to drink, I noticed a pretty impressive coctktail list and a list of some very good, rich red wines -the Angel's Envy Bourbon Berry Smash was delicious..spoken by someone who normally doesn't like bourbon but wanted to try an Angels Envy bourbon drink that was not too sweet. I chose the raspberry rosemary syrup as the berry of choice. My boyfriend had a well made gin and soda. -nice to see there were appetizer and entree specials. Makes you want to come back to see what will be on the specials list each week in addition to a nice well-rounded menu -Jackson helped us select among multiple good sounding entrees. As a pescatarian I wanted a seafood dish and decided on the suggested seafood risotto. My date was between a couple of fish dishes but after a discussion with the bartender and a further description he decided on the Maui Mahi with coconut risotto. We chose to split a salad rather than have an appetizer. -the meal--the salad came out on two plates so we did not need to divide the spring mixed berry and goat cheese salad. It was delicious and fresh and definitely enough for two side salads. We were also provided some warm crusty bread with olive oil and balsamic. Our entrees were of good portion size, visually appealing and HOT---not just warm---which I greatly appreciated and talked about after we left. The risotto was prepared perfectly by someone who clearly knows how to make a proper risotto--it was not gluey and set-up, but perfectly tender and creamy. The seafood was delicious. The scallops were seared nicely and not overly salty (something many restaurants don't understand is that you typically don't have to salt shellfish as it is salty/briny on its own). My boyfriend's mahi was sizable portion on top of an ever so slightly sweet and spicy coconut risotto. His was fantastic as well. We also enjoyed the sautéed zucchini that came with both..also nice and hot! -we had a delicious bottle of wine with dinner. After we paid for dinner and left with our remaining wine, we promptly came back in because of the heavy downpour of rain. We sat back down and finished our wine. The things that could be ever so slightly improved: -the lighting in the dining area is fitting of the decor and vibe of a nicer restaurant but the lighting at the bar is just too bright. Could maybe benefit from dimming them and possibly adding a few candals oe the small table/rechargeable lamps along the bar as it seemed wide enough. -the shrimp on the risotto should be two larger shrimp (8-10 size ) rather than the very small shrimp that don't seem to fit the vibe of the dish -there were only two options for dessert...maybe another one or two would be great -a little birdie told us that the restaurant will be having a happy hour menu soon (and a second location). We would LOVE for you to add some truffle fries with some sort of aioli...we can envision ourselves stopping in for those and some wine...often! Great addition to the limited higher end restaurants in the area. We look forward to many more meals there.

    One of our favorite places for a nice quiet dinner. The wait staff are all very nice and helpful…read more Bar tender is tops. Food is always very good. Highly recommend!

    Photos
    D'Nulffos - Interior

    Interior

    D'Nulffos
    D'Nulffos - Exterior

    See all

    Exterior

    EnVie - Nationally recognized hamburgers

    EnVie

    4.4(151 reviews)
    7.5 mi
    $$$

    Started with whitefish dip, the bread was crispy and chewy, the dip delicious…read more I ordered Steak frites the mushroom and sauce in the steak was superb! Waitress was very attentive without hovering. We Would recommend En Vie!

    Update: I am sorry…read moreto update everyone that Travis left EnVie. The new bartender leaves so much to be desired. Pretentious bartender who really really wants to be known for being a mixologist. Don't you dare ask to modify any of his ingenious cocktail creations. I've been to many many bars in my lifetime. Nice bars, hole in the walls, distilleries, hotel bars, outdoor bars, cute little trailer-wedding bars, speakeasies. You get my point. My standards are high but i'm down wherever too. this is the first time anyone has refused to modify a drink for me. and i'm not talking about changing everything. i'm talking about swapping out mezcal for gin (there are barely any gin cocktails anymore). i've been here three or four times since the new bartender-- and i don't even sit at the bar anymore. the only redeeming quality of the place is the chef(s?) who I feel really takes care of people and makes the food with love and care and excellence. the burgers and steak are literal perfection. Le sigh. Travis if you're reading this-- Mike and I miss you!! Management, please try to get him back! Give him a fat raise! anything! your restaurant is going downhill quickly because 1) Travis is gone 2) Inflexible pretentious guy took his place.

    Photos
    EnVie - Vibes

    Vibes

    EnVie - Manhattan and White Russian

    Manhattan and White Russian

    EnVie - Jump Start and Summer Snowstorm

    See all

    Jump Start and Summer Snowstorm

    Blue Gill Grill - bars - Updated September 2026

    Loading...
    Loading...
    Loading...