What a wonderful place! We had pulled pork sandwiches, fries, and deviled eggs. It was all so good…read more The staff were friendly and welcoming and they had open mic night so we got to hear several musicians. It was such a great experience. Oh wait!!! The pie...just try it. Words won't help

I love supporting small businesses so I will be generous…read more PROS: -Great location -Quaint and cool interior -Server was good -Prices were decent -Good homemade mashed potatoes CONS: -Pulled pork was just not good at all. Not smokey, mushy, very sweet and so salty that I could not eat it. Very disappointing. -Fries were so salty that they were not edible. -Blackened chicken sandwich was way salty -Cole slaw was bland -Overhead music was not good Overall, we would not return because of the salt content and the pulled pork.

Amazing service, fun atmosphere, food was unusually good. Bathrooms were clean and live music was…read morean added bonus! Our waiter, Ray, was delightful. He answered a ridiculous amount of questions about the food and even double checked ingredients with the chef. I highly recommend you stop at this fun, surprising little delight. Step back into a simpler time, old general store, down by the New River.

I go to The Palisades about four times a year. The food is phenomenal. Lots of people in the place…read more( Saturday night). This week was different- I ordered the special for the night, a tasty fish dish. I am on a keto diet. The fish came topped with slaw. I was supposed to order " a carb" so I asked for more green beans. They said I already had a vegetable ( slaw). And that I couldn't have green beans. I love their green beans. But that was that - the waiter remained firm. So my plate came looking a little bare ( white fish fillet with slaw on top). I had not had that happen before. It annoyed me!

We love Mission BBQ and this one did not disappoint!…read more As always, delicious, clean, and great service. One of the managers was so nice greeting us and making sure we were doing well.

Food is good and service is good. The only thing I hate…read moreabout this place & I try to avoid it at all cost is the fact they have you stand during lunch for the national anthem' Give me one good thing currently about this country & the administration I might think about standing.

I love a good theme. I especially love when a restaurant is creative enough to implement a theme…read moreand stick with it. The theme at Lost in Taste is space. (Get it? Lost in Taste? Lost in space?) From the shiny chrome restaurant exterior that resembles a space ship, to the menu that has things on it like The Black Hole (a black bean burger) to the Creamy Spudnik Soup (potato cheddar soup, basically). It's all outer space, all the time, at Lost in Taste. I visited Lost in Taste with a group, and we all got a bunch of different things. One of the things that was first on my list to order was a cup of coffee. And even though I was visiting for a late lunch, they had coffee brewed and ready to go. Sweet! That perked me right up. My group got a few different appetizers for the table. We got the Canis Comets, which are huge hush puppies (think palm-sized) served with blackberry jam and round balls of soft, salted butter. They came three to an order, and they were delicious, and definitely enough to feed six people because we cut them in half. Another appetizer we ordered was the Big Bang Shrimp, which was breaded shrimp topped with a drizzle of signature sauce. These were delicious, too! The Big Bang Shrimp come eight to an order. One of the people in our group was a wing aficionado, so we also got the traditional, jumbo, bone-in wings, which are served with chips. There are nine different sauces to choose from, and we got the wings slathered in Jupiter's Storm, a mango habanero sauce. Very good! I don't typically like bone-in wings because I think they are a scam, but I appreciated the sweet and savory flavors of these wings. As for me, I got the Caesar salad (meh) and the B.L.I.T. sandwich: bacon, lettuce, interstellar tomato and mayo. It was very good and huge! If you like bacon, then this is the sandwich for you. Lost in Taste is space themed, but it also has an old-fashioned diner vibe. It's a fun restaurant to visit if you want diner food, and also be surrounded by space.

Friendly staff, the pasta and steak were good. Salad was nice. Menu was not accurate for what was…read moreactually served and the respective waitress didn't seem to be sure. "Chicken or steak & shrimp" should mean you get shrimp with either a choice of chicken or steak and the same thing but with SuperNova and the description saying special spices, I didn't taste any special spices but maybe they were there? The waitress mentioned that supernova included the shrimp with either the steak or chicken. I got the steak but not the shrimp. I didn't ask about the shrimp part afterward and was just annoyed at the entire ordering process. The root beer float R2B2 I couldn't taste any orange Fanta if it was added in. Nice place and great hang out for sports games. Used to be a diner and they changed it up to reflect the theme. I like what they are doing even with the nice space stickers on the table. The menu needs to reflect wording better here.

I don't know much about pimento cheese. (OK, I don't know anything about pimento cheese.) But the…read morepimento cheese at Bottom of the Stairs is mighty tasty. I was with a group, and one of the people in the group was a pimento cheese aficionado, and she said it was amazing, so there you go. The pimento cheese is served warm with kettle-cooked potato chips. Because I was in a group, we ordered a bunch of things for the table. The pimento cheese, but also the TOTSchos (tater tots covered in beer cheese, pulled pork and cole slaw), and some smoked wings. All of these things were delicious, but my favorite was the TOTSchos because I'm a tot lover, and I love when the tots get kind of soft from the melty cheese and still kind of crunchy from the spots that don't have the melty cheese. BOTS (what people who live here call Bottom of the Stairs) is known for their smoked meats and barbecue. Some of the people at my table got pulled pork and things, but I was feeling like something slightly lighter, so I got the blackened catfish. It comes with slaw and two additional sides, and I picked mac & cheese and collard greens. Well, my meal wasn't light in the slightest, but it was delicious! The fish was tender and had that smoky flavor from the blackened seasoning. I got the Bots Mule to drink, because if I'm not drinking wine, I like to drink gin. Someone at my table got the Pickle-tini, and they did not enjoy it as much as I enjoyed my mule. Gin goes down a treat, I tell you what. Plus! They put your Bots Mule in a plastic BOTS cup that you get to take home. Free souvenir! Bottom of the Stairs exists because there is a Top of the Stairs. At the top of the stairs is an adults-only bar. BOTS is the family-friendly counterpart.

I decided to get the platter with two meats here, from which I selected 1 fried catfish fillet,…read morebrisket (came in 2 pieces), and this came with slaw, and two sides, where I chose tater tots and mac and cheese The first thing that absolutely shocked me was the size of this plate. It was incredibly large. My first thought when seeing the food was "there's no way I'm going to finish this". The catfish fillet stretched across the entire plate to cover basically the entire thing. I didn't expect the brisket pieces to be so large either. Also, the amount of tater tots on the plate was significant as well. That's not even to consider the mac & cheese and slaw coming in separate, decently sized cups. Starting with the brisket, I thought this was quite good. What jumped out to me at the start was how well this seemed to be cooked, with beautiful char marks throughout and excellently charred edges. The pieces I had that really nice smoky flavor, and the fat in the meat (since brisket is rather lean - there wasn't too much of it) tasted really good as well. I do think it was a bit dry, as cutting it with a knife required a little bit more effort than cutting a perfectly juicy brisket was, and i did notice some of the meat to be somewhat tough, but I do think both pieces were pretty solid Moving to the fried catfish, I loved how well the breading was seasoned. It had some pepper and other spices that gave it that extra flavor. I liked this less than the brisket, however, due to a) how paper-thin the breading was and b) how easily the breading broke apart from the catfish itself. The entire fillet seemed like it was on the verge of collapse. After my first cut with a fork and knife, a lot of the breading came off, and a good amount of the inner fish spilled out onto the plate. I did think the fish meat was certainly not dry and tasted pretty good, though The tater tots were also fantastic, and there was a lot of them. the fried batter on these was thick and they were quite crunchy as a result. I also appreciated the relish-like sauce that came with them. Another thing that was really good was the slaw - I found the dressing especially to be really flavorful and the vegetables were done well. I liked the mac and cheese less, though, so when it came to prioritizing, I only ended up eating a few bites of it As I already mentioned, the portion size here was pretty insane, and for a price of only around 15 dollars for everything, I thought this ratio was astoundingly good. I would recommend ordering just one for two people, as even as someone who can eat a lot, I had to leave a lot of the mac & cheese and tater tots as I prioritized finishing the main dishes. They certainly don't skimp on size - whether it's the main meat or a side

The food fresh, they have great service, and comfortable atmosphere. The best BBQ I have ever had.read more

The food was amazing. Best baked beans I've ever had. However, I will not be back, because they…read moregave me and my friend food poisoning. More than that, they get a bad review because the owner couldn't be bothered to even call us back. We let them know that we got food poisoning and we know it was from their restaurant because we ate the same things (but nothing else from earlier in the day) and had the same symptoms. They took down our information and said that the owner would get back to us, but the owner never did. So clearly they do not care if customers pay money to get so violently ill that they have to go to urgent care.

This place is actually called Mayberry Station. It is located off of exit 8 on I-77 just across the…read morestate line from NC/VA. Searched for this place again since the last visit was so amazing. Incredible as always!!! :)

Amazing food, beautiful patio and great service. We stopped in two years ago and they actually…read moreremembered us. Brisket didn't need a knife. The vinegar sauce was great! Wish this was closer to home but we will definitely be back when we are on I-77. So much better than any other restaurant we have been to in Wytheville.

Interesting place off Exit 80 on I-81 south. Not an easy find (thanks Waze!) but well worth it!…read more You order outside at the smaller building then can eat at picnic tables or inside a larger bldg. Enough of the buildings! We shared a half-pound of brisket and half pound of pulled pork. The brisket may be the best we have had anywhere. Tender, moist, flavorful - Highly Recommended! And the pulled pork was exceptional too. Vinegar based slaw and the three-bean salad were perfect complements to the wonderful meats. Close by? Hungry for bbq? Stop here for sure!!

Came back again on our way through town and hubs was seated in the Bush chair. I can neither…read moreconfirm or deny if farting happened, but this time review coming more quickly so I can include some details. I love that they have a 1/3 rack rib option, as a small eater. I ate half of it and half of the delicious potato salad. It also came with hush puppies, which were just ok - a little doughy for me. My husband got vinegar based pulled pork and baked beans and he thought they worked well together. I prefer the KC bbq sauce to the other options, the tomato bbq sauce tasted more like a sweet weak salsa to me and I personally don't care for vinegar. I think I'd probably order the same thing again next time, though I was a little curious about the burgers (which come either as double 2oz smash burgers or a 5 oz regular burger for a small upcharge.) They also have lots of desserts that sound good but we didn't try any this trip. They have Cheerwine!

It's now officially a tradition y'all ... a van load of folks from the north (New Jersey to be…read morespecific.) travel to Kentucky on a mission trip with the reward being an incredibly delicious meal at Three Li'l Pigs Barbecue on our return trip. We discovered Three Li'l Pigs perhaps because it is conveniently located off of I-81 whether you are traveling north like us or south. So, you travellers this is a location for some GREAT Q!! I've lost track of how many years we've stopped but we've had Ginger wait on us more than once. You've got to start with the fried pickles but after those are devoured just go your own way. Sauces are fantastic but the hot is HOT (I buy bottles for home every year because I love superb hot sauce with a kick!). Not even sure where to start on the food so let's just say it's all delicious ... service is wonderful... the outdoor patio comforting ... And, if you are like me you hate getting back on the road but we will be back next year!! Oh, don't forget to buy a bottle or two of their peach ketchup you'll use it up by next year!! Oh ... FYI there's a "KID MENU" for kids 12 and under AND 65 & over that includes a lil pig bbq sandwich and more!! Great idea for older kids with limited budgets who are not that hungry.

This was a great local stop at the tail end of a weeklong road trip. The patio outside was relaxing…read moreand inviting. Food was terrific (if you've had enough fried shrimp at the lake, the tex-mex burger is SOLID) with sincere, attentive service. Folks here are working their you-know-whats off to deliver, and they do with grace. Skip the chains by the interstate and let these folks do you right.

Nice little place we decided to stop for lunch 1/2 way to Johnson City, TN…read moreFriendly service and great food. Sorry, no pics but 3 of the 4 of the us got Philly Cheesesteak which were excellent and we could only eat half of it. The 4th person got the burger which was cooked to perfection. Recommended stop or visit if you are nearby!