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    Bobbee O's BBQ

    3.4 (295 reviews)
    Closed 11:00 am - 8:00 pm

    Order Bobbee O's BBQ Takeout or Delivery

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    BOBBEE O'S BBQ ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Happy hour specials

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    Stacey A.

    Found them on Yelp. My mom wanted bbq for lunch and we had a small window of time to grab something. Located not far from Northlake mall in the same shopping strip somewhat as Tisuns Beauty Supply and Staples. Soooo this is our new bbq spot. I ordered online and the msg I got was ready in 13-15 min. Perfect because it was gonna take 10 minutes to drive there. Got there and found out that the rib tips are made to order so it's a total of 30 minutes. Noted! Waiting gave me a chance to check out the place. It appears to be seat yourself. Spacious restaurant so if you're trying to navigate with wheelchairs, babies, kids etc easy to do. They have carry out as well as door dash and uber eats. Online I didn't see desserts featured but there was a display of a variety of desserts you can expect with good soul food: peach, apple, blackberry cobbler, vanilla mousse cake, cheesecake, blackberry Bundt cake etc. Avg cost $4.99. Observed customers coming and going and served promptly and professionally. There's the story of the restaurant printed from Pride magazine on the wall. I could see the cook in the kitchen putting fresh greens into the pot. This is the real deal. They have pretty much everything. It's rare that I can find rib tips in North Carolina but they have them here. They also have a veggie plate with 3 sides from their expansive menu. Kids menu. Booths as well as tables. All of our food was good. Bringing the whole family back! Thanks to Uriah holding down the front. I enjoyed watching her customer service and she made me feel right at home.

    Seating area
    Lawana L.

    First thing first I love the Mac and cheese here. It is always creamy, cheesy and well seasoned. I have been here a number of times and the Mac and Cheese is always on point. I also got the beef brisket sandwich which was tender and juicy. It was really good. My only complaint is the food could've been warmer other than that the was really good. The service was fast and the employees were very nice and accommodating. The ambiance is really laid back of a typical bbq restaurant. I would definitely recommend checking out Bobbee O's

    3 Jumbo Wings
    Donna L.

    This is my go too for southern good food. They typically hit but today was a miss. I ordered fried wings with a side of collard greens. The wings were fried way hard and they were huge!!! They were able the size of my hand. You can also tell the oil needed to be changed. I'll blame it on it being the end of the day on a hot Saturday. The Mac and cheese uses too much eggs and milk but it's seasoned well. Order came quick and little to quick as I'm sure they fried the wings to quickly and on high.

    Sip and Paint
    Sloan M.

    I took my best friend to a sip and paint event at Bobbee O"s for her birthday. We decided to arrive early so that we could get something to eat before the event started. She ordered the Pulled pork sandwich with onion rings and I ordered the beef brisket with onion rings. I asked for my beef brisket to be a mixed of fatty and burnt...however what I got was mostly fatty and no burnt ends in it at all. My friend Enjoyed her sandwich however we both agreed that The Onion ring batter was too thick and it was not very good and it was greasy. Neither one of us finished our food before the event we just simply pushed it to the side and began the painting activity. We both thoroughly enjoyed the painting activity however if I were to do this again I would eat someplace else and do the event here.

    Beef Brisket
    Daijai W.

    Good BBQ! Love this little spot. It seems family owned but I'm not exactly sure. Came on a Sunday afternoon and it was not busy at all. The lady who took our order was extremely sweet and personable. She took our order and we seated ourselves. Our food came in like 15 min. The restaurant gives really nice homey and family vibes and the food is very tasty. I ordered the brisket with macaroni cheese and coleslaw. My least favorite thing was the cornbread because it wasn't the most moist but my meal I felt was very good. The brisket was tender, the macaroni cheese was very cheesy, and the Cole slaw was very crispy and overall I enjoyed my meal.

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    2 years ago

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    2 years ago

    Everything is amazing. I try to eat here at least once per trip to the CLT area, sometimes twice!

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    8 years ago

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    2 years ago

    The meat was tough could hardly eat it. The service was slow. The place looked nice and the music was good.

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    6 years ago

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    Page 2 of 8

    Ask the Community - Bobbee O's BBQ

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    Mac's Speed Shop

    Mac's Speed Shop

    3.9
    (729 reviews)
    10.2 mi
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    After striking out at two other BBQ spots on a Saturday night, I landed at Mac's Speed Shop around…read more8:30 p.m. and ended up having a surprisingly enjoyable experience. Mac's sits in the heart of South End and shares the neighborhood with several busy bars and nightlife spots. Parking can be a bit of an adventure, but they do have dedicated lots nearby. Once you're there, the setup is great: a large dining room, plenty of picnic-table patio seating, and my favorite option--a seat at the outdoor bar where the inside bar opens through a service window to the patio. The bartender, Alyssa, was fantastic. Friendly, knowledgeable, and patient while I stared at the giant menu trying to figure out what I wanted. When I asked for recommendations, she immediately suggested the burnt ends, BBQ baked beans, and Mexican street corn. Excellent call. The blackberry seasonal hard cider she recommended was delicious and paired beautifully with the meal. My only surprise was the price. At nearly $9, it was more than I expected for a cider, and I wish I had asked beforehand. The burnt ends arrived with bright pickled red onions that added the perfect acidic balance. The flavor was excellent--smoky, rich, and satisfying. That said, they leaned heavily toward the fatty side. The deeper I got into the serving, the more rendered fat I encountered compared to meat. Delicious? Yes. Light? Absolutely not. The BBQ baked beans were exactly what you want from a barbecue joint. The Mexican street corn was a standout and a refreshing contrast to all the richness. My only critique was that the burnt ends weren't served quite as hot as I would have liked, and by the end of the meal, the richness became overwhelming. That's probably more on me for ordering burnt ends at 9 p.m. than on Mac's. The final bill came to about $37 before tip, which felt a little steep for a solo barbecue dinner and cider. Looking back, I'd probably visit during lunch. Their weekday lunch specials around $10 look like one of the best values in South End. Would I come back? Absolutely. The service was warm, the recommendations were spot on, the atmosphere was relaxed, and the food delivered exactly what a barbecue craving calls for. Next time, I'll arrive earlier, bring a bigger appetite, and maybe save the burnt ends for lunchtime. Life is too short not to eat well, Charlotte. If you're exploring South End and craving barbecue, Mac's Speed Shop is worth a stop.

    Meh. When you need…read moreto be aggressive with a knife to get thru a rack of ribs, things aren't great. They didn't promise "fall off the bone" so I can't expect that, but most places I get ribs they just tear apart. This took work, and the mass of BBQ sauce slathered on makes the surgery a mess. So, that was a bummer. The tots lack creativity or any sort of seasoning which seems like an easy upgrade and a crowd pleaser. Oh well. Maybe I got there in a bad day, but if this is standard then I can't see not going to Noble Smoke next time I need ribs.

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    Midwood Smokehouse

    Midwood Smokehouse

    4.3
    (391 reviews)
    12.1 mi
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    The brisket is divine Barria tacos can avoid the salt…read more Drunken Beans done well Sweet potato fries being offered A+ Actually all the sides being offered= Great options but I avoid those greens. The pot liquor on the collard greens is done right but they don't cook them down long enough, FOR ME, or offer a mix (e.g. add some turnip and/or mustard greens in there). The other meats are just okay but service+ brisket and packaging that helps make this long, out of the way trip worth it because I made it back to University area and everything remained hot. You can order online via Toast tab (I think) but I enjoy restaurants that go to known platforms so I don't have whip out a card and pay when it's already on file. P.S. those burnt ends are beef and they're super salty. I want to enjoy them with less sodium. We are aging now so I don't need to add to contributing factors for stroke and heart disease via salt because I'm not giving up on good Que and you'll get that here.

    This was my third time trying the brisket cheesesteak and I can confidently say it's the best…read morecheesesteak I've had. It's absolutely loaded with meat -- not skimpy at all -- and the flavor is unreal. The brisket is tender, juicy, and packed with that smoky richness you expect, but elevated. The caramelized onions take it to another level. They add the perfect touch of sweetness that balances the savory brisket so well. And the bread? Perfect choice. It pairs beautifully with the meat and somehow doesn't get soggy, even with how juicy everything is. One thing I really love is that it comes wrapped in foil, and you could easily reheat it right in that same foil without losing quality. It holds up that well. Honestly, if they ever made brisket cheesesteak fries -- like this same brisket and toppings over crispy fries -- it would be an instant hit and such a great appetizer option. Third time trying it and it's just as amazing as the first. Definitely a must-order.

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    Midwood Smokehouse
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    Jim 'N Nick's Bar-B-Q

    Jim 'N Nick's Bar-B-Q

    3.9
    (696 reviews)
    18.8 mi
    $$

    We brought the whole family out today and left completely blown away. This place is the real deal…read more no shortcuts, no gimmicks, just serious barbecue done right. Chill vibe inside. We went all in on the meats: smoked chicken salad, spareribs, pulled chicken, Carolina-style pork, and BBQ brisket. Every single protein was fall-off-the-bone tender with that perfect smoke ring and deep, layered flavor you can only get from a pit master who actually knows what they're doing. The brisket deserves its own paragraph buttery, juicy, and sliced just right. The sides are not an afterthought here, and that alone sets this place apart. Cheddar cornbread muffins are no joke. mac and cheese was rich and creamy, the baked potato was loaded and generous, and the onion rings had a satisfying crunch. The baked beans had that slow-cooked depth, the collard greens were perfectly seasoned, and the coleslaw was crisp and refreshing ,a great palate cleanser between bites. And then there was the brisket chili. Smoky, hearty, and packed with chunks of real brisket , it's the kind of bowl that makes you wish you saved more room. Everything came out flavorful and cooked with obvious care and pride. the quality was consistent across the board, and the whole family left happy and stuffed. This is the kind of BBQ spot you tell your friends about and then bring them to the following weekend. Absolutely coming back.

    Baby Back Ribs (4/5): I just really like ribs so I liked these, but they weren't anything special…read more Maybe a step up from Chili's. Jalapeno Cheddar Sausage (4/5): Good flavor but very dry and not juicy at all. Maybe a little too salty as well. Collard Greens (4/5): Pretty solid. Meat bits were mostly the bad parts though so that was a little unappetizing. Fries (3/5): Not crispy enough. Mac n Cheese (3/5): Flavor was there but the texture was very mushy. RATING SYSTEM 5 - Great (Need to get this again) 4 - Good (Would get this again) 3 - Ok (Might give this another shot) 2 - Not Good (Won't get this again) 1 - Bad (Telling people to avoid this)

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    Bar
    Bar
    Onion rings
    Onion rings
    The bread is to die for

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    The bread is to die for

    Bobbee O's BBQ - bbq - Updated June 2026

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