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    Bob's Hienie's McCarthy's

    3.0 (14 reviews)
    Closed 10:00 am - 8:00 pm

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    1 year ago

    Does not taste like original chicken is not cooked to order nothing like the origami hienies

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    Chicken Factory

    Chicken Factory

    4.3
    (26 reviews)
    1.3 mi

    Decided to give this place a try on Friday May 8, 2026 but the door was locked. There was no sign…read moreexplaining why. Based on a facebook post, that I screen shot, they closed down on January 22, 2026. I wish them a lot of luck. My opinion, I bet it was the location

    This is a new restaurant in Tinley Park near Lou Malnati's. The place is tucked away at the end of…read morethe strip and a little difficult to find. When we entered we were well greeted by two of the staff. Very friendly and professional people. And although the outside of the business is somewhat plain the inside is really nice. Well lit with a nice layout and atmosphere. I nice mural on the wall as well. My wife ordered the 2 pc white chicken and waffle. For some reason they consider a wing as white meat? Anyhow, you get a wing and a huge breast with a waffle. The chicken is fried and the batter has a nice taste to it. The breast was way over cooked and dry however. But overall it was good at a price of $8.99. I had the Spicy Chicken Sandwich. Its served on a regular hamburger bun and the chicken was extremely small. Most of the sandwich was the bun. It was good well and tasted delicious. It comes with a small amount of fries all for $10.99. This item is way over priced and not at all worth the cost. I would value this at $7-$8. Both of our orders were extremely fresh. Cooked to order. It took 30 minutes from order time to get the food which is too long. Neither of us will order these items again but we will return to try other menu items. And the key here is to call in and order ahead.

    Photos
    $7.99 Menu Everyday
    $7.99 Menu Everyday
    Spicy Ranch, Honey BBq, and more sauces to choose from to dip your wings
    Spicy Ranch, Honey BBq, and more sauces to choose from to dip your wings
    Best fried fish and shrimp around.

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    Best fried fish and shrimp around.
    Frank's Shrimp & Chicken

    Frank's Shrimp & Chicken

    4.1
    (144 reviews)
    2.3 mi
    $

    Holy Shrimp! Best Jumbo Shrimp and Seafood Around From the…read morefirst bite to the last, our experience with the jumbo shrimp and seafood here was absolutely unforgettable. If you're a seafood lover, this is the place to dive into. Jumbo Shrimp -- A Must-Try! The star of the show was definitely the jumbo shrimp -- plump, perfectly seasoned, and cooked to perfection. Each bite delivered a sweet, briny flavor. Whether dipped in cocktail sauce, buffalo sauce or plain, these shrimp were easily the best I've had in a long time. When they say jumbo, they mean jumbo! I don't think I've ever had larger shrimp. We also ordered lake perch, and brought it home for dinner. We heated it in the air fryer and it was just as good as the shrimp! Both were coated in a light breading, that did not take away from the fish, and fried to a golden brown. They have so many varieties of fish, that we will certainly be back again to try more. Final Thoughts If you're craving top-tier jumbo shrimp and seafood with fresh flavors, Frank's does not disappoint. Highly recommended for seafood lovers and anyone looking to treat themselves to something delicious from the sea! They also serve chicken, and have many sandwich selections, that I can only imagine are just as good! Also should add that the owners are so friendly and nice! A small place that delivers big tastes!

    The seafood here is very good. It is predominantly a takeout place and the food is well prepared…read moreand hot when you get it. Make sure if you order in person that you get the attention of the people behind the counter because during busy times you may get lost in the shuffle.

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    Updated menu
    Updated menu
    Frank's Shrimp & Chicken
    Clam strips.

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    Clam strips.
    Duke's Drive In Mokena

    Duke's Drive In Mokena

    3.1
    (65 reviews)
    2.4 mi

    Ordered the catering package for a grad party and received so many compliments from the guests…read more Everything was so good and a great value for the price. Will definitely use them again and I know some friends will be calling as well.

    TLDR; No vibe at all. Weak car turnout. Mediocre food. Don't waste your time…read more I feel like I need to write this to speak to the car guys and gals who have fond memories of the original Duke's. This is going to be long and you're going to be disappointed. I'm sorry. The History. I went to the original Duke's Drive-in with my dad for the first time when I was 6 almost 50 years ago. It was magical. The yellow lights, the sign, the soft serve ice cream, the oldies playing on the diner speakers, the full lot of hot rods and American muscle--moments etched into my brain for my whole life. I have some great memories from those cruise nights. I was sad when the drive-in closed and sold the lot, but with the retirement community across the street, it was always destined to end. Fast forward to the new location, some 20 or 25 miles south of Bridgeview. They have been here for a few years now, and I figured I had given it plenty of time to hit their stride. No longer close to where I live, it took a lot of time and effort to get there for the regular Saturday cruise night. We missed the entrance to the location twice because we couldn't see the diner behind the gas station and car wash, and the one way lanes offered nowhere to park for non car show participants. Once we finally found parking at the tire dealer next door, the fun started. The plan: food first, then walk the cars. We entered the gas station back door and found a single diner counter inside the station, between the pop coolers and the Icee machines (that were out of order). We ordered our food and waited. The floor was sticky like fly paper. The pop machine spit out flat, warm pop as if it had been unplugged for the last week. The faint smell of bathroom cleaning chemicals and fry grease were wafting in the air. Yum. We headed outside in order to not eat inside of a gas station, and found the only open picnic table 15 feet from a giant propane tank and ice bag chest. Wow. Looking around, there were not as many cars there as we expected--I figured we might be there a little early for the rush of muscle cars. The Food. EVERYTHING was beyond salty. I'm writing this a day later and my lips still burn. Holy crap, take it easy on the sodium. That's not flavor, that hiding a lack of taste. The beef was dry, cold and besides the salt, had no flavor. Even "baptized," the $10 beef was nowhere near the "Best Beef" (according to WGN). Standard fare at Portillo's is light years a better beef. Warm pop and cold beefs. Excellent. To be fair, my wife did enjoy her chili cheese dog (also super salty) and my daughter liked her Chicago dog (though, we did have to make 3 emergency bathroom stops on the ride home, so do the maths). The Cars. I explained already my memories from Bridgeview. I also mentioned that I thought it was a light turnout for a beautiful Saturday night at 6pm. Turns out, once we sat down to eat, almost half of the cars in the lot decided to leave. I don't know where they were going, but the exodus of Challengers, Camaros and Mustangs was telling and hugely disappointing. I think I overheard someone say something about Rt66 drag strip in Joliet, but the empty parking spots they left behind was a bummer. Before we were finished with dinner, most of the cars I wanted to take a closer look at had left for who-knows-what reason. The Conclusion. I honestly went into our "new" Duke's experience with low expectations and a sense of humor about the "new" south side gas station locale. I wasn't disappointed--my low expectations were met, and the whole event made me laugh. The vibe of the old drive-in was epic, and absolutely has not been re-created in Mokena. The food at the old drive-in was great diner food with awesome beef, burgers and dogs, and buckets of almost perfect French fries. The cars at the old drive-in were overwhelming and intoxicating to a youth in the 80s. The old drive-in was the only thing on my mind the second school let out on Friday afternoon. The new Duke's is an inherited name and logo, and nothing else. It lacks character, charisma and any vibe of an old school cruise night drive-in. The food was mostly edible, and that's a low bar for a diner. The sticky floors and propane tank don't add to the mystique, they make you a punch-line. You can't recreate an icon if you are just looking to slide by using someone else's brand.

    Photos
    Duke's Drive In Mokena
    Beef with hot peppers, no Giardiniera.  Hot peppers had no spice/kick to them whatsoever.  Beef was decent,  hot peppers
    Beef with hot peppers, no Giardiniera. Hot peppers had no spice/kick to them whatsoever. Beef was decent, hot peppers
    This shouldn't be what a person sees from the window. Management needs to take the time to clean and organize this MESS of a place. Yikes.

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    This shouldn't be what a person sees from the window. Management needs to take the time to clean and organize this MESS of a place. Yikes.

    Bob's Hienie's McCarthy's - chickenshop - Updated August 2026

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