I really did not want to go to this restaurant. I had read reviews that mentioned graffiti on the…read morewalls and plastic bibs, and that just didn't sound like a great evening to me. Yet it turned out to be the most memorable meal of our time in Augusta. Our waiter was Davis, and he could not have been a more pleasant southern gentleman. Obviously, well spoken and well educated, but so fun and personable as well. He knew the menu offerings very well and could guide us northerners to exactly the right meal to really experience "a boil." We ordered the sausage boil which included crab and shrimp and potatoes and corn as well as the the amazingly flavorful house sauce. And oh yes, we were provided with a bucket full of bibs and plastic gloves, and napkins galore. Davis spread out our feast on the table already lined with butcher paper for the mess we would soon create. Oh did we love making a delicious mess here! I would honestly go back to Augusta just to relive this meal. It was that good.

My family so love coming here all the time. Always great service and fresh hot food. Everything is…read morejust seasoned perfect unlike other similar joints that I'm not a fan of. This is the place to be 100%!!!! You won't be disappointed at all. Everything on the menu is on point. I love all the writing all over the place. It makes cool and personalized.

The seafood and fish are pretty good. The wait staff is very accommodation and the location is…read morepretty nice, quiet and a nice place to go for an evening good time.

I came with a group of people to celebrate our birthdays, and I'm so glad that we did. From the…read morebeginning to the end, I really enjoyed the whole experience. The bread with butter was delish, and my cocktail (a hybrid delish take on a Moscow Mule) was perfect. I ordered the half pound shrimp and a crab cake. WONDERFUL. And get the mint Parmesean vinaigrette on your salad. You won't be disappointed. Usually, I take pics of my food, but I'm sorry ya'll...I forgot. It was DELICIOUS and I couldn't stop. Delectable. Divine. Delish. Our server, Jacqueline, was amazing and I'll come back more often to be served by her. She was wonderful, funny, and I felt like I was eating at a relative's house by the middle of our service. I had a great time, and I'll be back for more with more friends.

Well, here I am in "The Deep South" in Augusta, South Carolina waiting to go to the Masters…read moreTournament tomorrow in Augusta, Georgia. Rae's Coastal Cafe is my usual first stop restaurant for some scrumptious vittles south of the Mason-Dixon Line. Our Jerk chicken wings were a great start for our first dinner on this adventure. Our (us three golfers) salads were good. Our crab cakes were very good! Our chocolate pudding pie was great. My three fingers of Makers Mark was excellent. We sat outside by their lake where the peace and quiet were throughly enjoyed. Our waitress was friendly and helpful choosing the combinations that made this dinner delightful.

It was great. Crab cakes were excellent. Everything on the menu was amazing. 10 out of 10read more

Just left another delightful experience here. TT was so friendly and attentive. Same gulf-side feel…read morewith the decor. My mom took me here for my birthday today. We got the low country boil and omg it was so good we barely talked while we scarfed down the food.

This was my first time eating here. We were seated quickly and we didn't know what to expect. The…read morewaitress brought out plastic bibs, gloves and a bucket to throw our shells in. We decided on shrimp, green mussels which were really good, a crab cluster, sausage, potatoes and corn. The Top Crab sauce were good especially if you love garlic as much as I do. I wasn't a fan of the crab cluster because it was hardly any meat. Not really a corn person but I do believe it comes with all the bags. The place is big and it does get busy during dinner time. Luckily this day, we went during lunch time. Highly recommend to fix your seafood boil craving!

Boudreaux's Snowballs & Boudreaux's Seafood Absolutely a delight to finally get to try out this…read morelocal business. I met Joel & his wife Molly, while I went for a pickup an order of cooked crawfish, fresh from Louisiana. Let me tell you. Joel can season those crawfish perfectly. He had & can get all kinds of fish. I was showen some delicious fresh grouper filets as well as some huge oysters tasted delicious...inside are some delicious delightful snowcones....his wife Molly makes fresh fruit cones and I can absolutely say without a doubt I will be back once a week to try them all. There is fresh boudin & andouille from Louisiana available for purchase. I highly suggest following these pages to keep up with the great things coming. #Boudreaux #fresh #localbusiness #southside #CSRA

Huuuuge Sigh, I started this review seven days ago and again…read moresixteen hours ago. My apologies for the delay. I will start by stating that I am from NOLA, where Cajun is KING!!! I've spent countless hours researching both "online" and local fresh seafood. Yearning for a taste of home and having literally spent thousands of dollars on what I l will refer to "research and development". I placed a order for fresh crawfish (sold in 2 ish or 5 ish Lb ziplock bags) boiled with all the amazing fixings which consisted of soft buttery melt in your mouth potatoes, Cajun smoked with flavor and not just heat sausage, an array of onions and vegetables that were infused with flavors that continued to build and did not disappoint in taste. Boudreaux' displays such a laid-back and welcoming atmosphere that it's a hard sell to believe that this is actually a place of business. What with the inviting atmosphere and the gang sitting around the table in the back of a business eating crab legs, my mistake crawfish. Along with the precious babies running around, add a Beautiful friendly dog the size of Marmaduke and what do you have?? Louisiana in the great state of Georgia!!!!! Will I be back??? Sadly I tried and they were out of EVERYTHING!!!! I Managed to snag a $25 bag of large buttery shrimp and was so grateful for the opportunity to purchase. Pricey you say, not as much as a airfare, Lodging and meals to Louisiana. They are making one last crawfish run this week and you'll find me anxiously awaiting their safe return. Good luck and bring her home guys!!!! I would be remiss if I failed to mention the snowballs. I ordered one as an after thought and really just to be kind and out of respect for the beautiful hard-working woman behind the counter. These are like snowballs you have never tasted before in life!!!! Firstly, how do you make a snowball taste like ice cream without ice cream??? The hundreds of flavors that they offer are amazing and show stoppers in themselves. I mean who would've thought seafood and snow balls, that just doesn't make any sense unless, you get a snowball from Boudreaux's not to be missed Both in efforts to cool off from the 90 to 100+ degree temperatures, but for all the good things that you can make it, get the Crawdaddy size, you won't regret it and your welcome Pros-- all of the above Only con -- I'm still investigating, clearly I missed something, I don't believe in perfection. If I have to commit it would call for a minimum of 35 additional visit's but, as a Yelp elite badge holder, it's all about the sacrifice. Your welcome

Three years of ordering these amazing turkeys!!! I HIGHLY RECOMMEND!!! Last year it came down to…read morethe wire for needing a turkey and Corey pulled thru !!! What an amazing man and family to sacrifice his time around a very major holiday to feed those who need a turkey ASAP!!! This takes all of the stress, time, and hassle out of getting a turkey that is deep fried to perfection!!! The turkeys have always been delivered piping fresh and stay warm for HOURS!!! He provides the turkey, he cooks it and wraps it to stay warm with a decorative plater!!! It really is AMAZING!!! I haven't had to worry about what I am going to do for years now ...... Corey also offers an entire thanksgiving meal and has so many sides that hit home with flavor size and all are ready to serve!!!! I HIGHLY HIGHLY HIGHLY RECOMMEND!!!!

From the owner: With the holiday season almost here, now is the time to let us take care of your turkey needs! We…read morelovingly rub, inject the turkeys with Seasonings and let them marinate overnight. Then we deep fry them until they are golden and crispy on the outside, moist, tender and full of flavor on the inside. Once you try one you will never settle for an oven baked turkey again. Don't worry, they are not spicy, most people can't guess how they have been prepared! All they know is that it's the best turkey they ever ate. Promise! Order one today for a tasty change from the traditional that your family and friends will truly enjoy. *Deep Fried Turkey *Air Fried Turkey *Deep & Air Fried Whole Chicken ~Cajun or Garlic & Herb Seasoning~

Always great food and love the atmosphere! Our server Sara was fantastic!! You can't go wrong with…read morethe fried shrimp basket!

Katie M. was great and the food was awesome. perfect lunch. of course the atmosphere was fun as…read morealways.

Everything is so good here. The breakfast is the best value in town. Do yourself a favor and get…read morethe grits! They are THE BEST GRITS ever! Seriously, I had to give Ms. Pat, the cook, a big hug!

I walked down stairs to get a desert and ordered from the bar. The lady tending bar was busier…read morethan the proverbial three legged man. Mixing drinks, taking orders and still found time to go to the kitchen to get my tiny order. She is a rock star. The desert its's self was excellent. Almost sorry I could not get reservations made to eat dinner there. The place did have a charming appearance.