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    Bon Japanese Cuisine

    4.4 (224 reviews)
    ModerateSushi Bars, Japanese
    Closed • 11:30 am - 2:30 pm, 5:00 PM - 9:30 PM
    Updated 3 months ago

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    BON JAPANESE CUISINE ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Good for kids
    Good for groups

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    Recommended Reviews - Bon Japanese Cuisine

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    Ariadna S.

    We popped in last minute after an event nearby. I usually don't love to be the customer that walks in 30 min before closing time but we were hungry and fast food didn't seem fun. We grabbed two rolls of sushi and a soft shell crab. I don't usually go for a soft shell crab but this was surprisingly good and well seasoned, the sauce that went with it was a nice touch! I had Dragon roll and my party had Dynamite roll (I think that was the name of it). Both were delicious and fresh despite it being such a late hour. The service was fast, efficient, and professional. I would like to come back and try more options that we didn't get to as it was mid week and late hour, we were trying to finish before the restaurant actually closes.

    Sunny C.

    Good quality sushi and soft shell crab at a fair price point. The extra green sauce to the crab was a nice touch. Really gave it a different flavor. Service was fast and efficient during the last hour of the day. Although our server seemed tired he was still really on point with delivering. Great place to check out if you are in the area especially if you are coming from an oil testing event nearby....

    Food here is so good and the owner is very kind & funny! The servers are always very nice & hospitable, and the interior of the restaurant is beautiful. I love this place! I would recommend the soft shell crab, agedashi tofu, sexy roll, and salmon & yellowtail (or any) nigiri/sashimi, the fish is always super fresh and the prices are very reasonable.

    Minji K.

    Every time I visit Austin I come to Bon Sushi because they have the best sushi I've ever had. The restaurant is beautiful and the service is amazing, but I cannot recommend the tofu dish enough! It's the one thing you cannot skip out on. Come visit!! Highly recommend!

    Seaweed Salad
    James K.

    Located conveniently off the 620 and plenty of parking. Make sure you are parked out front instead of the back where we parked. Oddly, the back has a big lighted sign and looks like the entrance until you walk up to the door and see the sign that says "go around". We were seated right away on a Saturday evening with no reservations. It's a large restaurant and even has a room for private events. Our server came over right away and took our drink/appetizer orders. We started off with the Edamame and Seaweed Salad. The Edamame comes either with salt or truffles; we had the salt but wish they would offer a spicy version like most places do these days. The seaweed salad was a generous portion but was drowning in the dressing. Great dressing but just too much. For the sushi, we tried a few pieces of Tuna and Yellow Tail. The portions were very good and the fish was quite fresh. For rolls, we had a Philly Roll and a Sunset Roll. The Philly Roll was just okay; very little Salmon and the salmon wasn't great. It wasn't bad fish, but it was just "okay". For the Sunset Roll - salmon, shrimp tempura, crab and masago. This was a delicious roll! The service was good but a few things that were a bit unusual. We had to ask for soy sauce and when the server brought it out, he poured it but wouldn't leave the the container with us. The place certainly wasn't so busy they couldn't afford to let us have our own and pour as we felt rather than having to ask our server each time we wanted some soy sauce. Very odd. Overall, the service is good and the sushi is pretty fresh. I'm sure we will come back again.

    Salad
    Jennifer E.

    It was a random night out. The place was quiet, and the service was friendly. We had Dallan, who was very nice. We ordered some rolls and a combo. There was plenty of parking as it is a shopping center with a lot of 9 to 5 businesses. The food was very fresh, and we truly enjoyed it. We will be back. Our favorite was the Poke Roll. We enjoyed it so much we ordered a second one. Very unique roll.

    Baked salmon roll and Bon roll
    Frances L.

    Amazing to find a great sushi place in Lakeway. Needed some Japanese food after heavy Thanksgiving meals. Bon is hidden away in a mostly office plaza, but has a trendy feel and lots of space. Lots of unique rolls on the menu, even for a pregnant lady who needs cooked rolls. I ordered the baked salmon roll which came out hot and my husband got the Bon roll which was great after I scraped off the raw tuna bits. The tempura udon really hit the spot! Even though not traditional, I loved how they included brocolli, mushrooms, carrots into the broth in addition to the udon noodles. Service was absolutely delightful and attentive. Best service I've had in a restaurant in a long while. Highly recommend Bon if you are craving Japanese food.

    Sushi and a drink for Friday!
    GJ B.

    My wife and I were visiting Bee Cave and in the mood for sushi. This was a great spot. We frequent sushi bars closer to the ocean where we love but this place was great! Everything tasted great, fresh, and delicious! Definitely coming back, good service and recommendations for our waiter. The ambiance was good for us too!

    A for presentation, but the rice needs work.
    Christopher N.

    You don't often find a sleek, modern eatery like this in the Lakeway/Bee Cave area, and the beaconlike sign called me in at last to this strip mall. (Note, you can only turn right onto 620 when you leave the parking lot, so plan your day accordingly.) I went for lunch and ordered a Chirashi bowl, which is my benchmark for sushi. It came with a solid miso soup and a salad with far too much ginger dressing, but edible enough. The bowl was beautifully presented, with a decent variety of fish. The tamago was a bit overcooked and the eel crisped to a fault, but otherwise fair enough. The big problem: The rice. It didn't taste like sushi rice but just like a big bowl of regular and completely unflavored white rice, which promply disintegrated into my soy sauce bowl. At the end of my meal, the sizikato was literally full of rice, which was a disappointment. I ended up treating the meal largely like a sashimi experience. All told it was a somewhat middling experience. Service is attentive and quick. No complaints there. My biggest issue, though: I thought the meal was pricey but paid the bill without comment. Not until I got home did I realize I was billed the dinner price ($30) for the lunch chirashi (should have been $23). Check your bill closely when you pay up to ensure you are paying for what you were served.

    The food they made. First off presentation is terrible....

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    8 months ago

    To bad they got rid of the all you can eat, it was the reason why we went, we will make the drive to machi sushi instead now

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    1 year ago

    Great food at good prices. Unpretentious while still providing a quality experience. Not a place you'd notice just driving by.

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    Jihn and his team at Bon are phenomenal, food quality is incredible! I could eat here everyday!

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    11 months ago

    Very tasty Sushi, rolls and appetizers. A little high on prices, but the quality was exceptional.

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    Out of the way restraint, sushi was n good .Servicenwas good a little.pricey, but for just driving up.and.trting was not.the worst.

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    Page 1 of 6

    Ask the Community - Bon Japanese Cuisine

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    Sushi Roku - Fluke kumquat

    Sushi Roku

    4.5(249 reviews)
    13.3 mi•Warehouse District, Downtown
    •$$$

    Loved it!! Came in not that hungry but everything was great so ended up over eating. We ordered:…read moreHamachi Serrano (ended up getting a second order) Rokus fish fry Yellowtail hanabi Wagyu hanabi Organic garden salad Gensai roll Waterloo ichi roll Chocolate lava cake All soo good!!!

    We came in for Restaurant Week and really wanted to have a great experience, especially because I…read morelove that the restaurant is participating and supporting such a great community event. Unfortunately, the service was pretty disorganized. Throughout dinner, food meant for the table next to us was brought to our table multiple times. At one point, the table next to us was accidentally given two edamame appetizers. When they pointed out the mistake, they gave the extra one to our table, which we thought was a nice gesture considering all of the mix-ups. Then our bill came and we had been charged for the edamame we never ordered and were specifically given because of their mistake. We had to point it out and ask for the charge to be removed. Mistakes happen, especially during a busy event like Restaurant Week, and I completely understand that. But charging a table for an item they didn't order after your staff specifically gave it to them because of an ordering mistake was pretty frustrating. Overall, the experience just felt much more disorganized than it should have been and took away from the tasty sushi.

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    Sushi Roku
    Sushi Roku - Assorted nigiri

    Assorted nigiri

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    Toshokan

    Toshokan

    4.9(50 reviews)
    14.0 mi

    Toshokan is honestly one of my favorite omakase experiences I've ever had!! The entire experience…read moreis just so unique from start to finish. It's located inside what I think is a mini golf place (or some kind of entertainment venue haha), and the restaurant itself is hidden behind a bookshelf like a speakeasy. I had never heard of the place before, but I thought the whole concept was SO cool. The omakase itself is incredibly intimate with only a handful of seats, which makes the entire experience feel really personal. Chef and his small team are all so warm and welcoming, and one of my favorite parts was that they actually encourage everyone to get to know each other throughout the meal. It ended up feeling like one big group dinner rather than everyone quietly eating their own meal. My friend and I were even watching the Super Bowl with everyone during our seating, which made the night even more fun! The fish was, of course, phenomenal. Every piece was prepared with so much care and precision, and you could really tell how passionate Chef is about his craft. I'd say the menu falls somewhere in the middle between a super traditional Edomae omakase and a more modern, creative one, which I personally loved. Everything felt incredibly thoughtful without being overly experimental. I also have to give a shoutout to their cocktail program because every drink we had was AMAZING! I don't even think there's a traditional drink menu. Instead, their bartender just asked each of us what kinds of flavors we usually like and created custom cocktails based on our preferences. Every single drink she made for my friends and me was SO good and paired perfectly with the meal. One thing to keep in mind is that each seating is pretty long--we were there for close to three hours! It definitely felt like an experience rather than just dinner, but honestly, the time flew by because everyone was chatting, eating, and having such a great time. It is definitely on the expensive side, but for the quality of the fish, the hospitality, and the overall experience, I thought it was absolutely worth it. One of my favorite little details was that the room is filled with Chef's personal belongings, books, and little collectibles, which makes the space feel so cozy and lived in. He genuinely welcomes guests to ask him about anything in the room, and you can tell he's just such a well-rounded and passionate person. More than anything, this was just such a FUN omakase experience!! If you're looking for something that's intimate, interactive, and a little different from your typical omakase, I can't recommend Toshokan enough!

    Toshokan is one of those Austin gems that feels like you've stumbled into another world. Luckily I…read moresnagged a reservation a few weeks in advance. Tucked away inside a mini golf course and hidden behind a bookshelf, the whole experience has this playful speakeasy energy before you even sit down. Once you step inside, the interior immediately transports you to the late‑night streets of Tokyo--moody lighting, intimate vibes, and that cinematic feeling like something special is about to happen. There are 6 seats. My boyfriend and I had such a fun, personal experience. The staff were incredible--warm, engaging, and genuinely excited to guide us through each course. The food itself was delicious, beautifully crafted, and felt customized in a way that made the night feel unique to us. It's the kind of omakase that doesn't take itself too seriously while still delivering seriously good dishes. I also highly recommend the sake and cocktail pairing. The bartender customizes it based on your preferences. I told her my favorite drink is an espresso martini and she made this really fun espresso, strawberry latte concoction. There is also a special house sake with an homage to the owner's cat. I love those personal details. It's always a great time at Toshokan, and I'll definitely be back again. PS it's a great place to celebrate your birthday or special occasion! They broke out a guitar to serenade me lol

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    Toshokan
    Toshokan - Bone Marrow

    Bone Marrow

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    Lucky Robot Restaurant - Voltron Roll

    Lucky Robot Restaurant

    4.1(1.8k reviews)
    13.5 mi•SoCo (S. Congress Ave.), 78704 (South Austin)
    •$$

    Def would recommend this place. Nice fusion restaurant and the inside is quaint and cozy. They have…read morea few seats that are swing benches and if I had a plus one would have totally snagged one. Sat at the sushi bar and for a Thursday night was pretty quiet. There were four chefs and sitting at the sushi bar you got to see the goodies as they were made. Austyn was the person who took care of me and they were wonderful. Very polite and provided great recommendations for the night. Got the sake flight and all three I'd get again. Started with the Barbacoa dumplings....ummmm amazing, soooo flavorful. Next up was the Brussels sprouts and y'all those left with the bowl empty. The only rec I gave Austyn was to tell peeps to stir them to get all the sauce goodness mixed in. Didn't realize there was a sauce until the end soooo that would have probably made me lick the bowl! Also got the Toro fig and I'm not gonna lie I was shocked. Never thought pairing fig with tuna would be good, again rec I gave was to give a spoon so you could sip all that sauce goodness!!! Last on my dining journey was the Prime Market Nigiri Moriawase. This was the chefs choice of five nigiri pieces and they again were delicious. The downside was the omakase was for 2 people, portion size sooo I need to find a plus one, any takers?! I'd go back to try other items and get a few of the same.

    Food: My partner and I shared some Brussels Sprouts, a Robot Ramen, and a Pork Chashu Fried Rice…read more The Brussels Sprouts were fine--the marinade was nice, but would have preferred the sprouts to be a bit crispier. The Robot Ramen was light, yet rich, the meat was succulent (and not too thin, at the risk of being dry) and the noodles were al dente--both were cooked nicely. Lastly, the Pork Chashu Fried Rice was a burst of umami flavor, from the shoyu glazed pork rib to the shiitake mushroom lying underneath. Solid dish--no notes! Service: No complaints! We had a reservation and were seated immediately upon walking in. Our waiter was attentive. Ambiance: Casual, modern. A vibrant experience, to say the least, from the flora draping from the ceiling, to the warm colors permeating throughout. Parking: Street parking available. Pay note of parking signs!

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    Lucky Robot Restaurant - Dining Area

    Dining Area

    Lucky Robot Restaurant - Bees knees

    Bees knees

    Lucky Robot Restaurant - Interior seating

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    Interior seating

    TenTen

    TenTen

    4.3(581 reviews)
    13.1 mi•Warehouse District, Market District, Downtown
    •$$$

    We had a fantastic night and savored every dish that was served. To our lucky surprise we came…read moreduring happy hour, so we ordered many things off of the happy hour menu. Both of the sandos were perfect. The wagyu beef sando had a little bit more flavor but it was slight and both are worth trying. Every roll was enjoyable and I felt like each had a little twist that really made the flavors explosive, like a shaved onion or a crispy puff on the side of the roll. The service was stellar and they were easy to book on OpenTable I also tried the green tea mocktail and found it to be light and refreshing and I was happy that it wasn't super sweet My two favorite items were: 1. The Edamame - which were charred in a way that I feel like I've never experienced it before and had such great flavor. 2. The scallop roll had a thinly sliced shaved truffle on top that made the roll simple yet out of this world. Shout out to the manager who came by just to check in. I always think that is such a sweet gesture.

    Stunning Japanese restaurant in downtown Austin, perfect for date night! Romantic, moody atmosphere…read moreand $10 drinks on Thursday night. We indulged in some delicious lychee martinis topped with a lychee foam. Yum! For food, we ordered: 1. Hamachi Carpaccio - light, fresh and melt in your mouth good. I enjoyed the flavors on this one. 2. Chicken Karaage - breading was so delicious! We enjoyed a generous portion, served atop a tasty aioli for dipping. 3. Scallop roll - this was bursting with flavor. The truffle was such a unique addition! 4. Hamachi sashimi - I enjoyed this very much and particularly appreciated the thick sliced pieces of fish. Phenomenal flavors when paired with a little soy sauce. I will say this place is expensive and definitely more for a special occasion date night! Look forward to dining here again in the future.

    Photos
    TenTen
    TenTen
    TenTen

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    Uchibā Austin - Kanpachi Sashimi

    Uchibā Austin

    4.4(301 reviews)
    13.0 mi•Warehouse District, Downtown
    •$$

    Uchiba offers a fantastic lunch deal that lets you choose your own appetizer and main course for a…read moregreat price. I always go for the hama chili--it's fresh, flavorful, and consistently hits the spot. The lunch special is a great way to enjoy Uchiba without committing to a longer or more expensive dinner. Lunch aside, Uchiba is also an excellent choice for a date night or special occasion. I came here with my then-fiancé to celebrate our engagement, and the staff went out of their way to make the evening feel extra special. Their thoughtful service made an already memorable occasion even more meaningful. Overall, Uchiba combines great food, a fun atmosphere, and genuinely attentive hospitality. Whether you're stopping by for the lunch deal or celebrating an important milestone over dinner, it's a spot I'd happily recommend and return to.

    My friend loves Uchiba and brought me to the original years and years ago when I visited her. I…read moresee they've now expanded to three locations so she booked this one for us to have dinner while in town a few weeks ago. It was about 110 degrees during the day and probably still 97 when we sat out on the patio at 7pm. Our server was kind but our meal was exceptionally slow. We sat for two hours and it was minimum 20-30 minutes between every small single serving of sashimi. They did eventually tell us there was something going on and the sushi kitchen was backed up, obviously. We ordered the fried milk for dessert and asked if it was going to take 20 minutes bc if so, I wanted to leave. It was probably out in less than 10 and it was stellar. As always - sushi and sashimi was delicious, fresh, and they had options that you can't easily find elsewhere. I like this location right in downtown and we walked around for a bit afterwards.

    Photos
    Uchibā Austin - Inside :) lots more tables to both my right and left

    Inside :) lots more tables to both my right and left

    Uchibā Austin - Fatty tuna

    Fatty tuna

    Uchibā Austin - Lychee martini

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    Lychee martini

    Uchi Austin - Asked for soy, sent it back! Everything is perfection, no intervention required.

    Uchi Austin

    4.4(3.2k reviews)
    12.7 mi•Bouldin Creek, South Lamar District, 78704 (South Austin)
    •$$$$

    We always enjoy eating at Uchi Denver and wanted to try out the OG while visiting Austin…read more Reservations were tough to find during the weekend but we were able to lock in Sunday 4pm and were happy to see a happy hour menu with so many choices! The place was already full by the time we arrived, buzzing with staff and customers. Our server Jennifer was attentive and helpful with descriptions and recommendations. There were so many servers bringing different plates. One was even so thoughtful to notice and bring my mom a new napkin when hers had slipped onto the floor. We were very impressed with everyone we interacted with, even those who waited to allow us to pass as we walked to the back of the restaurant. You just felt the pride and courtesy extended by everyone working there. Well done by creating this ambiance and culture. Beautiful place and wallpaper, attentive servers, and fresh seafood made this visit a memorable one for us. Plates we loved: Blue fin nigiri (we ordered it many times) Hama chili (bring me a spoon!) All the hand rolls Gyudon Wagyu beef, crispy beef and broccoli (my mom doesn't like raw sushi) Shag roll Tasmanian ocean trout Sake Tom kha So many great flavors. We found it very consistent with Denver and can't wait to come back!

    The food quality at Uchi has gone seriously downhill over the past 10 years, while the prices have…read moresomehow gotten even higher. The sushi used to be fresh, creative, and consistently excellent. Now, some of the dishes taste more like experimental creations that don't quite work. For the price, I expected a much higher level of quality. The dessert was honestly one of the worst desserts I've ever had, completely disappointing. The waitstaff were the highlight of the experience and really the only thing that made the visit somewhat enjoyable. Overall, extremely overpriced for the quality of food being served. I was still hungry when I left and bank account smaller.

    Photos
    Uchi Austin
    Uchi Austin - Salmon handroll

    Salmon handroll

    Uchi Austin - Pork belly and kabocha

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    Pork belly and kabocha

    Soto South Lamar

    Soto South Lamar

    4.3(755 reviews)
    12.6 mi•Bouldin Creek, Zilker, South Lamar District, 78704 (South Austin)
    •$$$

    This place serves happy hour from 4-6PM Monday - Friday, so we obviously had to come check out the…read morediscounted drinks food items! HIGHLIGHTS: 1. Lychee Margarita -- It was refreshing to see a margarita version of the traditional Lychee Martini. 2. Chicken Kara-age -- I loved their tangy and sweet dipping sauce that came with the fried chicken bites. It tasted like it had some fish sauce infused if you like that flavor. 3. Mini Sushi Tacos (2pc) -- Very delicious twist on the traditional taco! It was the perfect ratio of rice, fish, and avocado, and the crispy sushi shell worked perfectly! I wish they were bigger though haha. The stars of the show were definitely the Wagyu Land & Sea Sushi Roll and their infamous Uni Pasta. The Wagyu was very tender (almost melted in the mouth) and it felt like eating a "Surf & Turf" but on a roll! As for the pasta, WOW! The poached egg made the pasta extra creamy and the sea urchin and truffle flavors complimented each other so well. I'm so glad they waited to serve us this dish at the very end -- couldn't have ended the experience in a better way! Although our table size was small for our party of 2, the waiters were diligently taking dishes off of our table as we finished them. The service was wonderful, and we'll definitely be back again!

    This happy hour is PHENOMENAL, with a mix of sushi and hot plates I would absolutely recommend. The…read morefish at Soto is so fresh. I have been thinking about the Akami Nigiri since I left. The service here was great. The servers always follow up on food, and my water was never empty. This is the perfect date night spot.

    Photos
    Soto South Lamar - Sushi prep bar

    Sushi prep bar

    Soto South Lamar - Bontan ebi

    Bontan ebi

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    White Tiger

    Bon Japanese Cuisine - sushi - Updated September 2026

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