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    Bonchon Central Park

    3.8 (435 reviews)
    Closed 11:00 am - 9:30 pm
    Updated 1 month ago

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    BONCHON CENTRAL PARK ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Trendy
    Casual

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    Korean Donuts & Sauce, Potstickers, Strips, and Mixed 6 PC 4Wings 2 Drums
    Emily S.

    Really a treat - everything was great and food came out fast. We'd probably try some different items next time, but you must order the donut! We preferred the traditional fried chicken to the tenders.

    Shareen S.

    Bonchon is pretty good. Friendly servers. Good location. Adequate seating. I went in for dinner and tables started filling up around 7pm. I tried the wings & drumsticks combo with a side of rice and radish, as well as the topokki which was quite spicy. Wings were crunch and delicious, but the drumsticks lost their crunch and were less flavorful than the wings. Soy garlic flavor was too salty for my liking, but I really liked the spicy flavor.

    Potstickers and chicken sliders
    Nicky Z.

    Busy place usually means the food is great. It is very small place and it seems busy all the time. Tables are small and plates are big. Only two girls worked upfront so they do seating, orders and cleaning. The floor was sticky and greasy I got it they really don't have to clean it since there is always someone to come in. I order basic udon that comes with mushrooms and scallions. It was really basic no taste at all. Chicken sliders were good with the coleslaw and they were huge. Potstickers were also good. And combination fried rice was good. Maybe little to spicy but it was fine.

    Front of menu
    Josh M.

    This is my second time coming to this restaurant and it was pretty good. The last time I got the fried rice and the buns which tasted a lot better than what I got this time. Today I ordered the brisket sliders as well as the combo fried chicken with half spicy and the other half Bbq flavoured. The spicy level was a lot more than I expected so if you are sensitive to spicy foods, do not get the spicy chicken. I sat at the bar because it was so crowded and my service was alright. They were short staffed so I don't blame them. The food prices were a little higher than I was expecting ($35 ish for myself) but the portions were definitely big enough. The restaurant itself was pretty tiny and clean. They seemed to get a lot of food delivery orders because I swear I saw about 10 of the delivery drivers walk in while I was eating. Overall, I would probably come back but order something different!

    So many fees! What's the difference between delivery fee, service fee, and tip? Who gets what?
    Lee S.

    I thought I would try it again as I had never dined in restaurant. It was not a good experience. Food was bad. Service was worse. Table and bathroom were unclean. And it's pricey! It's like a place where they don't care about anything. Got wings, japchae and bibimbap with beef. We didn't even want to take our leftovers. We went up to the bar for water refills and our check. There was no apology or explanation.

    Korean BBQ and Spicy Wings, Fries, fried rice, pickled radish, and Tteokbokki
    Clay T.

    Quality Korean wings with some other Korean staples! Wings are always large and skin is cooked to perfection. Fried rice is flavorful and a little sweet. Fries are crispy and go well with the wings. The spicy sauce is definitely a slow heat and probably a 8/10 on spiciness in our opinion, definitely get a small amount to try for your first time. We have done pick up orders a couple times now, service can be slow in busy days but was super fast this past Tuesday night. Northfield location has lots of decorations, TVs, and outdoor seating.

    Vivian L.

    So happy to have found this bonchon in the Denver area. The service was friendly and quick, the food was amazing as expected for the bonchon chain, and the ambiance was a plus - there were k-pop videos playing all night and it added to the mood which made it a great place to drink soju with friends. We ordered the family meal which came with fried rice, French fries, radish, and chicken wings - we got the spicy and the garlic wings. The wings were so crunchy (even the leftovers were still crunchy). The French fries are seasoned and very crunchy as well! The fried rice was old but kind of heavy on the peppers. I'd highly recommend bonchon for a chill night with wings and soju... bonchon never dissapoints!

    Shrimp Shumai
    Kelisha D.

    Food is good and so is the customer service. But these portions and hair on my food I could do without

    Joy Q.

    This location is much better than the other Bonchon in Denver - chapjae Flavorful - chicken Up to standard

    Inside
    Bee W.

    We were shopping and still had to drive somewhere else so we decided on lunch first. We enjoyed our first Bonchon experience in Aurora so we came in here. The server was pretty and nice. She let us decide on our order. Unfortunately they were out of boneless chicken so we went with chicken tenders. There was wing in our order and I did like it. He doesn't like bone in or I would have ordered that. Half and half. Chose pickled radish as the side. It helped balance the spice level out. Parking is on the street or in the lots across the way.

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    4 years ago

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    7 years ago

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    3 years ago

    Their fried chicken is so good! You should try it or else you are a hello crazy person and my goodness so

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    2 years ago

    I am in love with this place, amazing customer service, their food is mouth watering and I highly recommend!!!

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    3 years ago

    Great food and service. The ambience was nice and kind. I really enjoyed the food. I would return and recommend others

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    2 years ago

    Solid place to eat. I go to the Colorado Blvd location. Cool staff, good food and quick turnaround for service.

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    2 years ago

    This place is AMAZING. And our server was so awesome! Definitely recommend!!! Portions were big, price was reasonable, and service is quick!

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    3 years ago

    This is a small restaurant with a big flavor kick! Service is outstanding and plan to return soon! Thank you!

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    Page 3 of 11

    Bonchon Central Park Reviews in Other Languages

    Ask the Community - Bonchon Central Park

    Are there vegan options?

    Yes. White rice, kimchi, and pickled radish are a few vegan options.... as it's mainly a fried chicken place.

    How hot is their hot sauce on the chicken? From 1-10?

    5 it's a slow lingering heat.

    Are you still soft open today?

    Absolutely! From.3pm to 9pm

    Does anyone know the official opening date?

    If everything goes according to plan, we're hoping to start soft opening on the weekend of the 20th.

    Don’t See Your Question? Ask Away!

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    BaekGa

    BaekGa

    4.7
    (111 reviews)
    4.2 mi

    Leaving a review after 2nd visits during lunch time. I personally think this Korean restaurant…read moreshows "sincerity" into their food. At least for lunch combo, the thoughtful assortment of main dish and side dishes as well as soup of the day are very satisfactory. Their food is little bit more on a savory side compared to other Korean restaurants who use too many spices. Before I met Baekga, i was pretty disappointed in local franchises of Korean eateries in Colorado, but Baekga not only they have very calm and toned down atmosphere for pleasant meals, it is the venue I would actually bring my visitors to. The location is little far for me to explore their dinner menus but I would love to when I am nearby next time. Champagne kimchi was inspiring. I never had any kind of Kimchi taste like this. I really praise for the creativity. It would be a good pair with a variety of food such as charcuterie board, katsu, sausage dish, barbecue, and simple with wine! I personally liked Dakgangjeong, Beef radish soup (soup of the day), and champagne kimchi from my visit. Frankly, this venue maybe a polarizing Korean restaurant especially for Korean natives, but I personally think this venue deserves more recognition compared to other local Korean franchise in Denver/Aurora who just serve the food items but not the sincerity and/or creativity.

    I was looking for galbi tang and the closest location near Westminster was 30 minutes away (so not…read moreclose at all). I'm glad we came and discovered another restaurant we can add to our list. It's def a more modern Korean restaurant from the interior alone. But food was delicious. I was interested in a lot of items on the menu u so it was hard to choose from. The dakgalbi lunch special was an actual full on lunch with sides and soup. The galbi tang was pretty good. The meat is some of the best I've had in CO. It was very tender and fell off the bone very easily. The La galbi was so good and flavorful. When it's mixed with the onions and veggies and rice, everything tastes really good combined. I would skip on the pancakes because they were a little burnt. We saw a different one come out and it was also burnt. Otherwise, eat around because it's quite flavorful.

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    Kimbap Bulgogi
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    Moobongri Soondae

    Moobongri Soondae

    4.7
    (114 reviews)
    8.1 mi
    $$

    this may have been the best short rib of my life,,,thank god you have another location,,,san diego…read morewill be seeing me when we ordered, i thought things were a bit expensive. however when the dish came out, i realized it had MASSSSSSSIVEEE chunks of meat on even larger bones. the sauce was sweet, not to an unbalanced profile, but it complemented the spice and savoriness of the meat. i floated after the first bite wow it was really tender as well. i appreciate the tongs, scissors, and glove that the gave us too! it helped with eating the whole thing. i kid you not this was some of the best banchan ive had too. the kimchi had a great slight fishiness, not too tart which is perfect for me. both the radish and kimchi had the freshest crunch that is sometimes hard to come by. usually i'm used to more variety but the flavors and textures of these two. the spicy brisket stew was delicious!! reminded me of mama instant noodle taste which i love. i wish there were more glass noodles but there was soooooo much brisket that substituted my craving well. the tteokbokki was probably the most underwhelming dish. i think for $10, the portion is tiny and the sauce is just mild and a big thinner than im used to. the tteok itself was a good texture, but the short rib dish had tteok too which was swimming in that heavenly sauce. we just ended up mixing the tteok and short rib dish to create the best of both worlds. i love how they package their to go containers too - airtight fast service and kind owners

    Was super excited to find a restaurant that specializes in soondae (Korean blood sausage)! They…read moresell everything from classic steamed soondae to soups. We got the classic soondae soup with bone broth and spicy soondae soup, both without intestines. The soondae was very chewy and the classic broth was on the lighter side. I added some pepper and spicy chili paste for added flavor. It tasted great with the kimchi and pickled radishes. The spicy broth definitely had a kick to it and had lots of pepper flakes inside. They ddukbokki took awhile to come out but once we got it, we enjoyed how it tasted like classic spicy rice cake with fish cake in it. It only had half of a boiled egg, but it was still good paired with the spicy and sweet sauce. They had lots of seating indoors. Definitely will be coming back to try more items.

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    Moobongri Soondae
    Spicy pork sundae 10/10
    Spicy pork sundae 10/10
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    K Pocha

    K Pocha

    4.7
    (21 reviews)
    7.9 mi

    I did a review here before but it's under new management. We were sadden they don't have BBQ…read moreanymore and their hours were adjusted. The food was still really good but they have a new menu and a smaller selection. The restaurant still has its fun appeal and kept their decor. The food and service was great. Every pick was really delicious. I wish we tried the beef and pork bone soup but we'll be back again. Yes, we ordered a ton of food but we wanted left overs for tomorrow :D

    Coming from California and being blessed west coast ktown eats, I was a bit skeptical at going to a…read morepocha in Denver. However, I was very pleasantly surprised at the ambiance, the food, the drinks, and the warmth of the owner! We walked in Thursday night at 11pm. It was one of the only Asian restaurants in the area still open after our flight landed. As expected, the customers were sparse save for 2-3 tables of diners. The interior was immediately green flags - l loved the decor and wood tones. It felt like I was in Korea! The menu is your typical pocha fare - soups, Korean pancakes, army stew, KBBQ meats. We ordered the jalapeño soy chicken wings, volcano pork, and the kimchi fried rice. My favorite was the chicken wings, really crunchy with good flavor and the wings were decently sized. The volcano pork came over a fire burner and cooked at our table. It was definitely pretty spicy but paired really well with the kimchi fried rice, which I thought could be spicier. The pork quality was ok but I really liked the flavors and the bean sprouts in the pot. I particularly love that K Pocha has zero sugar soju on the menu no sugar = no hangovers!) I always drink the brand with the fox on it and squeeze a bit of lemon into the shot. We were served by the owner and the service was efficient. He didn't seem to speak the best English so we had to have one of our friends translate when we asked questions, but he was really nice and welcoming. K Pocha seems to be pretty new, so I will hopefully be back soon to support his business! I definitely want to try the army stew and the tofu soups.

    Photos
    Interior of restaurant.
    Interior of restaurant.
    Potato and cheese pancakes
    Potato and cheese pancakes
    Peach soju and mint choco soju

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    Tofu Story

    Tofu Story

    4.4
    (137 reviews)
    7.2 mi
    $$

    This place has come up in searches but took awhile to finally try it out and it did not disappoint!…read moreMainly craving a comfort Korean place with marinated raw crabs and stews Came in for an early dinner around 6:00pm, greeted quickly and seated. Over ordered for two but no regrets on having next day leftovers. Ordered the oyster and dried pollock hangover soup, stone plate bibimbap with bulgogi, mapo tofu, and spicy marinated crab. Choice of white or purple rice, we both opted for purple. Plus Banchan was very well done here Favorite was the crab and hangover soup. Such a good mix of salty, sweet, spicy, and then a light soup to wash it down. Service was great, very clean restaurant, and no issues with parking

    Been wanting to visit for years but always stalled by friends' "so so" comments. Glad I finally…read morecame to try Tofu Story for myself. I definitely enjoyed my tofu stew, the tofu was so silky I almost bought some to take home (but couldn't because it needed refrigeration and we weren't heading home right away on that hot day) I also absolutely adored the potato pancake, something I've never had and thought the flavor and texture is so much better than the seafood pancake usually eaten at K-bbq. Gotta love the starch!! Friends ordered grilled meats and I snuck a tiny bit to taste (since I can't handle their level of spiciness! ) they were delicious. The grilled meats and potato pancake go surprisingly well with the purple rice which might have ended up being my most favorite side dish! The grilled fish was ok. I've had better. But all the little appetizing dishes accustomed to Korean cuisine were fantastic! Will definitely come back!

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    Patio seating
    Patio seating
    Marinated Spicy Crab ()
    Marinated Spicy Crab ()
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    Bonchon Central Park - korean - Updated June 2026

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