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    Big Daddy's Hawaiian Bbq

    3.8 (18 reviews)
    Open 10:00 am - 1:00 AM (Next day)

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    Robyn T.

    I'd give less stars if possible what is wrong with you people you don't have an allergen menu I've asked you several times and you can't seem to get it in my email or put it on your website you're going to harm or kill someone! Also I tried calling and they routed me to text messaging with some AI or someone who has no clue as to how to email. Now I don't even want the food. I'm Hawaiian and I always want to support our heritage and culture, but from the look of the AI manager they're not Hawaiian and and they want to speedrun to a lawsuit.

    102224 Uber eats delicery BOGO and promo used
    Lani P.

    I gave 2 stars for them trying slthough they deserve 1 star For deception. Tgos is NOT Even close to being anything Hawaiian nor Local Hawaiian food! I got the BOGO and Yuck! The chicken is basic, the sauce is Nasty too sweet, not even teriyaki flavor. Itʻs like a sugar syrup. The Mac salad is UNBELIEVABLE DISGUSTING DISGUSTING! Itʻs sweet and Soooo far off, this is such ancatdish dish! I may try something else, but only ifitʻs a soecial. The rice, Oh my god! HOW DO YOU MAKE STALE TASTING RICE!? Look Iʻm born and Raised Hawaiian Hapa girl and I give places a try not expecting it to be as good as home because even the Boulder L & L is terrible, but atleast they have the Hawaiian taste down, albeit the boulder is more bland and small portion. But this place is a Sad and disgrace trying to Pass off being Anything remotely Local Hawaiian food!!!!! Itʻs pricey and just Yuck! Literally i tried eating the sexond one next day after drinking my adult alcohol to get hungry and I had to add it to ly ochazke soup and add broth to rice because it was nasty dry. I added a ton of furikake and eggs but the mac sald i just threw away. We Did NOt like that at ALL! It was no nasty and unedible! Save your time and money unless they have an UBER eats BOGO and 40% of promo, that is the only reason whynI decided to try this place. But if ya dont offer Loco moco, i am always suspicious which is why I haveʻt tried this place before! Inhave had some pretty Good Local Hawaiian style food in colorsdo, only L @ L in aurora is consitantly good and a place in lkewood, but this place is No GOOD.

    Beef

    Stale rice, worst Mac salad, almost a vinegar after taste. Tons of random peppers that aren't normal or in the items photo. The beef was solid but not worth the 24 dollars for the dish. Not to mention the 27 minute wait time.

    Hawaiian BBQ Chicken Plate, Side Mac Salad

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    2 days ago

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    Sam S.

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    2 years ago

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    1 year ago

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    2 years ago

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    2 years ago

    This is pretty solid as far as Hawaiian bbq goes! I order here at least once a month and I am always satisfied!

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    2 years ago

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    2 years ago

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    2 years ago

    Got the slow cooked Hawaiian BBQ (pork) plate and it was delicious! Located inside "Vallejo Food Pickup." Would order again!

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    1 year ago

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    2 years ago

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    2 years ago

    Best take out ever! So glad I stumbled across this place. this will be a regular for me. I was tempted to order again the next day.

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    2 years ago

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    2 years ago

    Amazing. Food was great. Especially for the deal they were running in Uber eats. Portions were proper. Would highly recommend

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    Ask the Community - Big Daddy's Hawaiian Bbq

    Is this a ghost kitchen?

    Thank you for your question. This particular location does operate out of a shared kitchen facility, however, we do have our own dedicated 100% gluten-free kitchen within the space, and follow all the same health and safety rules and regulations of… 

    Don’t See Your Question? Ask Away!

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    Ohana Island Kitchen

    Ohana Island Kitchen

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    Visited Denver and literally got Ohana 3 out of the 4 days we were there. The only reason it wasn't…read more4 out of 4 was because they were closed on Sunday. Their Ahi Poke Bowls are so good! The fish is super fresh and not fishy at all. We asked for the spicy mayo at half spicy because it's a little too spicy for our taste buds. You do get a lot more rice than fish, but it's worth it for the quality. Their minced tuna is also a great value if you don't mind less uniform, more scrappy pieces of fish. The people taking orders are super friendly too. Parking is street parking only, but we were able to find a parallel parking spot without much trouble. Reminds me of Hawaii!!

    Seasoned well and great variety!…read more Street parking all around so make sure you read the signs! They offered a few indoor tables and an outside patio with more tables. I went with a group of 4 and we sat outside. The cashier taking our order was kind and friendly! Very patient with us as none of us had been there before and we were taking the menu in haha while we were reading the menu a bunch of people and went picking up their to-go orders! We know that was a good sign! I forgot what my friends got, a poke bowl of some sort and a curry I think. They both enjoyed it! I got the pulled pork bento box! I thought it was really flavorful and tasted great! I would have liked a little more pork for the price but besides that it was great!!! We were celebrating another friend's birthday so we got 4 mochi ice creams to share! We didn't know the flavors so we guessed based off the colors haha we all really enjoyed those too! Definitely can't wait to go back and try more of this menu!

    Photos
    Bar table
    Bar table
    Spam Musubi
    Spam Musubi
    The exterior, the entrance, go on in!

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    The exterior, the entrance, go on in!
    Adrift Tiki Bar

    Adrift Tiki Bar

    3.9
    (751 reviews)
    1.8 mi
    $$

    Seven of us crawled out of a convention hall and made our way down South Broadway. We had spent the…read morebetter part of a week speaking in the specialized, high-altitude jargon of modern educators, and our brains had turned to a substance resembling lukewarm oatmeal. Denver had been baking under a relentless sun all week, but by Tuesday night, the universe repented. A cool breeze moved across the tiny outdoor patio like a formal apology from the atmosphere. The inside of Adrift is a total, unapologetic capitulation to the tiki gods. There is no half-heartedness here. It is a full-throttle environment of tropical greenery, bamboo, and high-proof rum. Naturally, in such surroundings we ordered drinks to stop the psychic bleeding. My eyes landed on a cocktail called The Adrift. The menu warned that it carried a strict limit of two per person, that the ingredients were protected by a non-disclosure agreement, and it featured two tiny skulls drawn next to the name. When a piece of paper warns you that a liquid is a state secret and might compromise your motor skills, it is your duty as a curious mammal to order it. It arrived in a heavy ceramic mug buried under enough foliage to hide a small sniper. It tasted marvelous and dangerously smooth, the sort of beverage that politely informs your frontal lobe that it is no longer in charge of the evening. A coworker ordered a classic Mai Tai, which only had one skull on the menu, a cautious, low-stakes life choice. She took a sip and made the exact face a person makes when they discover their pockets have been picked. Our server, who was hyper-alert to human discomfort, pounced instantly. Instead of hiding behind the ice machine, the bartender actually walked out to our patio table a few minutes later. She explained she had tasted the pour and realized the orange liqueur had been completely left out of the build. She apologized like a real person who had made a real mistake, and fixed it immediately. In a world where most businesses spend millions trying to convince you that their errors are actually your fault, this level of raw, unprompted honesty was impressive. We ordered a small mountain of plates to absorb the alcohol: Hawaiian mac salad, Volcano Fries, Spam musubi, and crab rangoons. This is communal, heavy, satisfying food meant to be stolen off your neighbor's plate while they aren't looking. For the main act, I had the Pirate Smash burger, which hit that strange, perfect note of sweet and spicy without overcomplicating a simple sandwich. There are grander, more expensive dining rooms in Denver where people look very serious and eat tiny portions of expensive foam. But Adrift gives you exactly what you need when adulthood becomes too heavy a burden to carry: large drinks, good grease, a slight breeze, and a room full of people who have temporarily forgotten about their responsibilities.

    It's a tiki bar. Bamboo walls. Colorful red seating. Native masks. And oh, yes, tiki drinks. I…read morehad: Gay Hawaiian party (celebration of pride month): lime, orange, coconut, falernum, Caribbean rum. Daiquiri (I'm a Hemingway slut for a daiquiri): Lime, cane sugar, rum Jungle Bird: Lime, pineapple, demerara, rum, Campari. Adrift: Had to have this one because it's "NDA" (non-disclosure agreement). It's the signature drink that's a blend of tropical fruits, spices, and undisclosed spirits. Mai Tai: Lime, almond, orange, mint, blend of rums. Like most tiki bars, they have various strengths of drinks. Some drinks are so strong you can only have two total. They also have an EXTREMELY long list of rums, agave, gin, brandy, etc. So you could have them make anything as complex and off the menu as you want. They also have food: shrimp, fries, lobster Rangoons, spam musubi, cucumber salad, Hawaiian Mac salad, Hawaiian rolls. So perfect bar/snack food to share. Service is perfect. Always right on top of an empty glass, but not in a pushy way.

    Photos
    Mai Tai
    Mai Tai
    The P.O.G and Painkiller
    The P.O.G and Painkiller
    Scenes from the bar with Trader Vin behind the stick

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    Scenes from the bar with Trader Vin behind the stick

    Big Daddy's Hawaiian Bbq - hawaiian - Updated August 2026

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