Bonchon Waltham

Ordered to go, and it was really good. Pleasantly surprised by the peppery crispy shrimp! Had good…read moreauthentic flavor to it and wasn't too spicy. Also, the Yaki udon was very well cooked nice thick noodles. I didn't dine in so I can't comment too much on service or ambience. But the restaurant seemed clean with a lot of seating. Good for families and friends. And service was pleasant with my order being ready as soon as I walked into the restaurant

Fantastic food in a hidden, non-descript strip mall off the highway off-ramp in Waltham, Umi…read moreprovides as close to fine dining food quality as you can get. I ordered two rolls, the new rainbow roll and the new tiger roll as well as a tako nigiri. The new tiger roll is now one of my favorite sushi rolls ever. A harmonious combination of flavors between the sweet mango, the fatty tuna, the crunch of the asparagus and the earthiness of a thin slice of truffle makes this roll an experience to remember. Fast and friendly service and white tablecloth ambiance makes this a place to come back to while in town. I did two nights in a row

More seating

King Salmon, Toro, Wagyu

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Karma

4.1(49 reviews)

7.6 mi

Came here for Nik's birthday and we got the golden honey boneless spare ribs and grand sushi and…read moresashimi platter to share between 3 adults. It was very grand and decadent. The spare ribs were tasty and I think they had some truffle oil. The sushi and sashimi was very fresh. The chefs provided 3-6 pieces of sashimi/sushi/nigiri of each type of fish so we could do our own tasty menu together. Our sushi boat came with the seared hamachi make + caviar roll which was really good. I would definitly order that again. The prices can be expensive, but the sushi is fresh and worth it for special occassions!

Food and wait service was fine. That's not the reason for my review. We entered the restaurant 5…read moreminutes before our reservation on this past Saturday night. The hostess asked us if our whole party was there and we indicated they were parking their car. We were then told we could sit now or wait until they arrived but if we sat down at our table "the clock would start" (she actually said that) Yes, we read about the 90 min. table time when we made the reservation but giving us a "warning" ? Like the countdown had begun! Not a great way to start. The entire experience from that point on felt rushed. 3 of us were not drinking alcohol so therefore we were never asked if we wanted another drink of choice after the first one. The person drinking alcohol was certainly made sure he had full glasses. Food was good but we had to ask the waitress and staff to take the empty plates and glasses more than once in order to accommodate the additional courses. (which were coming out one after the other, because, you know, we had to hurry) I will add during the entire meal I noticed at least half the bar was empty and several tables around us remained empty or customers left with no new customers coming in. We finished with 3 minutes to spare!!! Wow, lucky us. This did not feel like a place that wanted to showcase their food and service and be accommodating but more like, just eat, pay, leave. Too many good restaurants around so we will try someplace that actually makes a customer feel welcome.

11 party seating arrangement near the sushi bar

Delicioius and theatrical presentation of Salmon on Fire

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Bar area

Super Fusion Cuisine II

4.4(546 reviews)

2.8 mi

The most incredible Japanese restaurant I've ever been to…read more The food is superb. First quality. The service is kind, attentive, genuine. Although perfectly pleasant, physically it's clean and well cared for yet nothing to get excited about. But if you're seeking the best food and service in the Boston area please don't walk...Run...!

I liked to gate keep this place since it is so good! The sushi is always beyond fresh which is what…read moremakes me come back! It is very small in there but they make it work with the space they have. The sushi came out super fast and was extremely fresh. If you are looking for a local spot with really quality sushi, I would definitely stop by to dine in or take out!

The chefs I love

Squid and tobiko special

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Special, Watertown, and spicy tuna

Karma Burlington

3.7(259 reviews)

7.8 mi

This is my second time at Karma, and my second time having Nina as our server--and once again, she…read moreabsolutely went over and above and beyond. The sushi was some of the best I've ever had. Everything we tried was fantastic, and even if sushi isn't your thing, there are plenty of excellent options on the rest of the menu. Honestly, I rate this place top shelf. A special shout-out to Nina. She was fantastic from start to finish--friendly, knowledgeable, attentive, and her suggestions for the sushi were spot-on. She genuinely made the experience special. If it wasn't for Nina, I probably wouldn't be here, but I'm certainly glad I came back. Having her serve us for a second time and seeing her deliver that same exceptional service says a lot. Great food, great atmosphere, and an exceptional server. Karma is definitely top shelf--and the friendly staff is a big reason why.

Every time I step into Karma, I feel like I've left everything behind at the door into an inviting…read moreand warm atmosphere. The food is thoughtfully curated with high quality ingredients. I don't eat raw but there were a couple of times I did at Karma because it just looks so appetizing. Service is always friendly and I always have an amazing time here. Would definitely recommend this place to anyone looking for a great night out paired with good food and amazing service.

Interior

Otoro truffle

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Karma 3 layers

Fuji at Newton

4.6(173 reviews)

2.0 mi

Got out for lunch at Fuji in Newton, MA. Pictured here is the lunch bento box for $23. Absolutely…read morescrumptious meal with large pieces of wild caught salmon. The salmon was cooked to perfection ... temperature (moist) and flavors (delicious). The dining room was bright and clean as was the restroom. Our waiter Steven was great and checked on us often. We got in just before the lunch crowd.

Delicious food, well seasoned, good service - friendly and prompt. Nice outdoor seating too, with…read morelights and umbrellas. They're also very knowledgeable and accommodating with allergies. Only reason this got a 4 instead of 5: First, prices are very high. Second, the chicken dish was too spicy and parts of it (mostly edges) were barely warm.

Main Dining Area

Lobster Rangoon - great starter

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Gyoza - can't go wrong

The Silk

3.9(27 reviews)

6.4 mi

Food was good, fresh, spice level and aroma also right. Not…read morebusy at all, service was also good.

Went to this restaurant as in walking distance in Brookline. This is an apparently elevated Indian…read morefood restaurant. The food was interesting, the saag was blended to smoother creamy sauce with a hint of mushroom or truffle which was unexpected. The food was generally too spicy hot for mild. We are glad we didn't order spicier. naan was delicious. Salad was huge - enough for four to six people. Food tasted good. Good presentation. Staff could work on clearing plates earlier or using smaller plates. The table was absolutely cluttered unnecessarily. A few things stood out as questionable. Our waiter seemed a little spacy. Order didn't go in on time and then also forgot details. So maybe our food was spicier bc he forgot that we ordered mild. Also, I noticed water dripping from the kitchen ceiling and this kind of took away my appetite. Staff very apologetic for delays in our food order.

Dining room, featuring a live jazz band

Tomato Basil Bisque Soup

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Turmeric Tandoori Salmon

Too Hot

4.1(20 reviews)

5.9 mi•Harvard Square

Pretty solid szechuan spot in Harvard Square! I made a reservation to ensure no wait time and at…read morethe time, I had to make it quite early so it seems like a popular spot. Interior felt very modern and sleek - it was a bit small as well so it was a little cramped between tables and walking areas. The menu had a good selection of szechuan fare and we ended up sharing some of their popular dishes. I enjoyed the large fish one which was a good size for a family. Everything tasted authentic, my only qualm was paying for rice - you can't not have rice and it seems ridiculous to pay $3 for one bowl. Overall, a solid restaurant and option for Chinese food in Harvard Square.

Two weekend visits to this relatively new subterranean Sichuan eatery in Harvard Square (Eliot…read moreStreet) with a very inviting interior and some VERY spicy dishes. -- Vegetarian Cold Noodle: Firm, peanut buttery, satisfying. Not spicy. Not too saucy, so you can "feel" the noodle, but I would have liked more vegetables. -- Yibin Fiery Noodles: Warm and similarly al dente, these were manageably spicy. Meat crumble, seeds or nuts, scallions, and heat. -- Red and Green Pepper Chicken: Batterless but crisp, tender, and not boneless. Relentlessly spicy from several heat sources and kaleidoscopically delicious. The closest comparison is dry hot chicken that also goes by a few other names, but this was better. Elite, and the best thing I ate in all of 2025, but sadly no longer on the menu. -- Stone Pot Tofu: Billed as Ma Po Tofu sizzling in a stone pot, but no sizzle and no stone pot. Identified as very spicy but minimally spicy and more numbing (more "ma" than "la"). I enjoyed the overall flavor (heavily seasoned) and the saltiness of the fermented black beans. Despite some of the menu discrepancies, this was a really good version for my tastes. Near-elite. -- Green Beans With Eggplant: Strong flavor, not too hot spicewise, but volcanically hot temperaturewise. Decent. -- Chicken and Clams: Black bean flavor, whole peppercorns, spicy but loaded with flavor beyond the spice. A deceptively huge and quite delicious. Elite. -- Beef Spring Rolls: Not my choice. Crisp, beefy, and chili sauce on the side added contrast. Solid, but boring, more typical of an Americanized offering, and a waste of an opportunity given Too Hot's killer menu. -- Pork Belly with Fermented Beans: Superb rendition, not drastically different from twice cooked pork, but much more flavor and giant pieces. Near-elite to Elite. -- Shrimp in Dry Hot Pot: Tons of dry rub spiciness, giant shrimp, chopped vegetables, and crinkle cut potatoes. Near-elite. -- Brussels Sprouts w/Shallots: More subtle flavors here but hardly bland. Fried shallots had sort of an onion ringy presence in miniature. Cooked just right. Outstanding overall experience, with the best dish on the first visit and almost all winners on the second. Kudos to the friendly and helpful service, including a server suggestion to switch an item after noticing we ordered two very similar items. Eager to return often and try even more of the menu.

Area

Chengdu mala chicken

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Tree Top Thai Cuisine

3.9(447 reviews)

0.5 mi

The country style pad Thai is amazing. Some of the top crab Rangoons out there as well and I can…read moreconfidently say I'm a crab Rangoon connoisseur.

Takeout only experience: Food: 5/5…read more I've only gotten takeout here but the food is always phenomenal. Very consistent and consistency is key. Flavors are authentic, savory delicious, perfect balance for oil, and perfect textures. I have gone back many times, this place is so good. Convinced my coworkers to get takeout with me yesterday and resounding reviews all around.

Chicken Pad See-Ew

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Shrimp pad thai

Love at First Bite

3.9(249 reviews)

5.3 mi

So good! I have enjoyed dining in and taking out from Love at First Bite and have brought quite a…read morefew friends to try who have all been very impressed as well. I am a big fan of the avocado curry and the duck dishes and my friends love the pad thai. They have a large menu with a lot of options and a cocktail menu with drinks like a thai tea margarita and other thai-inspired cocktails.

Love at First Bite Thai Kitchen and Bar really lives up to the name. It's a cozy environment, and…read morethe decor strikes a nice balance between casual and polished. The parking is located conveniently behind the building. The food is where it really shines. We tried a mix of dishes, and everything came out beautifully presented. The Pad Thai had a nice kick to it without being overwhelming, and the Drunken Noodles were packed with flavor. The Massaman Curry was rich and comforting, probably my favorite. The Thai Iced Tea was fun with a popsicle dunked in it! The service was friendly and pretty quick, even though the place was busy. Overall, it's a great place right in the heart of Lexington center whether you're meeting friends or just grabbing takeout. I'll definitely be back to try more of the menu.

Seat at the bar

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Thai ice tea

Ponzu

3.8(280 reviews)

0.1 mi

Came by for dinner the other night and it was a mediocre experience. Ponzu is a Japanese/Korean…read morerestaurant in downtown Waltham with seating indoors exclusively. Started off with the tempura appetizer and it was ok. There were a couple pieces of shrimp along with a few pieces of fried vegetables. The batter was different than what I'm typically used to in Japan... The miso black cod was tiny and more of an appetizer. It was nicely seared on the side and I found the sauce a touch too overpowering... Staff was courteous and sweet. She checked up with us throughout the evening.

A variety of dishes that need work, but overall made for a good experience…read more The agedashi tofu was decent, if sometimes the batter was a bit thick. The sashimi salad was a bit of a miss, as there were only four slices of fish, and then some iceberg lettuce (!) that was underwhelming for the price paid. The beef negima, beef rolls, were decent, though sometimes the beef was a bit tough. The mains were a hit and miss; the tofu soondubu was the better of the two, with tofu that retained its heat well, nicely diced vegetables in the interior, and a decent flavoring in the hot soup. The rice was a good texture. The Nabe Yaki Udon had a soup that I didn't find super compelling; it seemed a bit artificial, but not enough complexity at the same time).

Party A

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Madras soju cocktail

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Bella C.

7 years ago

A couple of days ago I was with a couple of my friends walking down moody street looking for bubble tea and lunch. We couldn't decide between Bistro 781 for brunch or Bonchon. I personally will admit that I was leaning more toward bistro 781 but my friends decided to do Bonchon. I wanted to stay away because of the reviews that I've seen in yelp but to my surprise I was shocked in a very pleasant way. This is a great example of not judging a book by its cover and that's a personal learning lesson that I'll take away. To begin the environment was warm and welcoming and it was nice that everything looked very new and fresh. The music that was being played really helped because I was able to Shazam several songs to add to my Spotify! The service was super prompt and very friendly. The two servers that were there were young and were extremely nice. Our server which I can't quite recall his name (I wanna say Peter) was super relaxed, funny, and helpful! I always appreciate when servers give their own personal and how assessment of the food and recommends things. He recommended that we got the seasoned fries and the large drumsticks in soy garlic to start. I'll have to say the chicken wasn't dry at all and had a super nice crunch! The bulgogi that I got as an entree was extremely good but the sauce was a little too spicy. I'm not sure if the sauce is something that's pre packaged since this is a chain and they can't do anything about the spice levels. However it was extremely good. My friends and I were pleased and will definitely be coming back! read more

Jon H.

7 years ago

Came here last Sunday for dinner service with a buddy of mine. The food overall was pretty good even for soft opening! We got the medium combo and the drumsticks were my favorite! We also got an order of the boneless wings and they were a tad disappointing but thats because I was expecting more chicken tenders rather than bites. Had I known before that they were bites rather than strips I would have been okay with that. The coleslaw and the radish were quite fresh and good. The music here was pretty solid which made the environment pretty nice and enjoyable. Ive been to the Bonchon in allston and I was surprised to see the menu was a bit different which is understandable due to the fact that each franchise is different. Another thing I love to add is that they do provide a fresh ice cold glass for each beer that you order which not many places do so kudos there! All in all, great spot to grab some fried chicken other than your standard KFC and Popeyes. Flavors here are great. My only complaints: -Hire some more servers because two servers for the number of tables that I saw that were in the establishment seems a bit low. -Our server seemed a bit unprofessional due to the fact that he was wearing large boots and baggy sweatpants -Increase the portion sizes in the japchae and fried rice, for the price that I paid the amount I received wasnt much read more

Wei C.

7 years ago

This place have the most flavorful chicken I ever have in my life. I ordered a large combo half and half ( soy garlic and spicy). The spicy have a little kick to it and if you love spicy there's nothing wrong with that kick. Soy garlic was flavorful, I love it. Kimchi bacon fried rice was excellent. The portion was big so is the bulgogi taco, it was huge!!! I don't understand why people have all the time to go on Yelp to compare this place to other nonsense restaurant like KFC / CRAVE / Pho 1. It's ridiculous!!! If you all cannot understand that they are Bonchon then go to those places and eat there. And for those who don't know how to read the menu, then you all need to go back to do some more studying. They serve BONELESS CHICKEN WINGS NOT STRIPS!!! You cannot tell between boneless wings and strips then you should not be ordering it. And those of you cannot enjoy what they have on the menu then go back home and make your own meal. read more

Ying K.

7 years ago

This place is great!!! Been here since day one when they have their soft opening back in April. Foods are better than other Bonchon or local area. Their chickens are crispy and not heavy breaded like the one in Allston. The one in Allston is thickly coated with dough and not crispy. Bonchon Waltham did a good job with their foods and chickens, I just loved here. Service are always good. The place is always clean, food is fresh, and staffs are friendly. Most important, the manager is well manner when she bring out our food. She make sure everything is right. I don't know what's up with all those nonsense complaints about the management, but you got to give credit to this one. People just have no respect for restaurant nowadays, always wanting something for free. That's they go on Yelps, wanting attention. read more

Shawn B.

2 years ago

I had a really disappointing experience at this restaurant. I placed an order for pickup, and when I arrived, I gave my name, but I was informed that the food wasn't ready yet. I waited for 30 minutes with no update, and no one called my name during that time. Finally, when I asked about the status of my order, the same person who told me it wasn't ready handed me the food that had clearly been sitting there the entire time! To make matters worse, they didn't even apologize for the mix-up. The lack of communication and customer service was really frustrating. read more

Heayon S.

7 years ago

Food was good. Really slow service & we had to ask for and check on our food status. Had to even ask for water. At the end, we ended up canceling an order that never showed. read more

Rebecca A.

7 years ago

Just another reason why everyone should just go to CRAVE. Better portions, better QUALITY, better service (maybe), better everything.

Jennie S.

4 years ago

I see there are some negative reviews but I can honestly say I did not have that experience! Give this place a shot!

Junhai S.

7 years ago

chicken is not extremely bad but definitely not tasty at all.

Brian P.

4 years ago

Best bibimbap north of High Street in Waltham!

Bonchon Waltham - korean - Updated September 2026

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The food and service has been far above my expectations, while keeping their prices reasonable. One…read moreof my favorite quick Asian spots for dinner!

I don't know why this place has this many bad reviews. I found their food very tasty and tough…read morequality. If there's anything I hate is when fried chicken wings are overcooked or undercooked and they were perfect. And the lo mein was delicious. We're just gonna have to give it a shot. I personally think you will be happy.

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This place is decent, not amazing; not terrible. I've come here a few times and the costumer…read moreservice is amazing. I really like the people who work here but the food the last few times has been a little bland, lacking salts; ie soy sauce, salt, anchovies, tamari, etc. they should really look into putting more flavor in this. I honestly do like the place, cause it has potential - not cause the flavors I've been met with

I've been getting take out here for years, but recently things are bad. Ordered the kung pao…read morechicken, and there was hardly any chicken. It was almost all just celery pieces! Plus I'm not against spicy food but this had the spicy peppers cut up really fine and was much spicier than I could stand or that I'd ever had before from here. Won't be going back.

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My go-to delivery sushi. I have probably ordered from here 20 times! I will say about 10% of the…read moretime I order from here something is messed up or inconsistent about the order (too little sauce, forgot to add one of my add-ons that I paid extra for). Other than that I have no complaints! The 3 roll combo is a good value and I will continue to order from here.

Lobster Wok

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They seemed more interested in selling produce and eggs to Chinese Patrons then my food order…read more Food has gone downhill and the price has risen a lot. I am finally done with this place.

Trust me, I didn't expect much when I entered this small establishment. I'm literally slowly making…read moremy way around the "Chinese" spots around the area until I've tried them all. I wasn't expecting anything and definitely not expecting any form of "service" as it *is* a Chinese spot. Yet, she spoke to me. She reached out and conversed in a manner that only this culture could really explain. She wanted to know me and why I was even here in this area. One eyebrow up, I explained. Two eyebrows up, almost an hour later, I still explained. All I knew was that she welcomed me and wanted me to feel home. There was nothing else past that. It's just the culture. It's Chinatown outside Chinatown, and Chinatown outside China (and everything else associated with it). They take the time to purchase produce on behalf of their customers at close to cost price. They take the time to welcome people in. I'm one of them - out of place, out of the element - and she gave me almost an hour of her time. She even apologized for the "yellowness" of my order due to the time it sat there while we conversed BUT I simply told her I'd see her again. Her family welcomed me to Massachusetts. And moments later when I dug in to the food I brought home, I knew home was here. They served up some seriously legit Chinese influenced dishes. BEST PART? The posted menu is only a front. How do I know this? She read me and invited me shortly to the private chat group for the daily cuisine specials directed at those wanting to taste home. There is some legit culinary techniques here. I'd voyage more into it but I'll respect the secrecy of it all. Come with respect, explain a genuine intent to partake, and perhaps, you'd be invited to the ball of a lifetime. I know I am for one awaiting and ready for it. These guys *can* seriously cook.

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One of my favorite little lunch spots in the area. Simple, straightforward, no BS kinda casual spot…read morewith decently priced lunch specials and an acceptable culinary repertoire to back it all up. In fact, ever since the other Chinese spot changed ownership, I entirely switched to eating here whenever I want a quick sit down Chinese meal. The food is good. It comes out pretty fast. It's done pretty well. And the best part, it just doesn't remotely hurt the wallet. Even being a regular, I'm still amused at how the service is so stereotypical Chinese in the way that I'm just another soul coming in to be fed and not remembered or acknowledged. Mind you, I'm here a LOT and am usually the only one sitting there eating while delivery people repeatedly come and go. Anyways, two reasons why I'm unable to give them 5 stars. First, the tap water they serve...tastes like @#$%. I don't know what it is but I've actually started bringing my own water bottle (or just ordered a soda). Two, the steamed rice is inconsistent. Half the time, it's perfect. The other half...is wet and mushy (I want to say a reheat but isn't that just such a faux pax in Chinese cuisine?). Nonetheless, this is one of the few four and less starred places on my list that I will still continue to frequent and recommend to anyone in the area wanting a quick and decent meal for cheap!

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