My wonderful son and daughter-in-law(this was their third time) invited us to go on a harbor cruise…read moreon Tiki Hut Boats. We were joined by my daughter and son-in-law. Tiki Hut can take groups of up to six on their boats (they have two). As mentioned in previous reviews they open their calendar in January and they book up for the entire season very quickly(days). Captain Scott and his wife Karen are great business people and excellent hosts. They work together as a well oiled team. They offer light snacks and amazing drinks. The drinks are well thought out with tons of personality!! I'll leave the rest to visitors to experience so as to not cheapen their first experience. Our early afternoon cruise was a lightly choppy day in the harbor but they as great hosts made it the best possible experience we could have. Cruises are 90 minutes in duration.

My friends and I had such a fun time on this Tiki Hut boat ride. I think our captain was Judd and…read morethe bartender, Ashley who made very yummy drinks.

sensational seafood pie- only $20.00 loaded with fish,…read morescallops,lobster, shrimp. the only downside crappy canned green beans & corn. Very good service. At 12:30 the place was packed. I had to eat inside the outside patio was packed. it appears dogs are allowed. On Tuesday they off twin lobsters for $20.00 They told me they sell 500-600 every Tuesday Averaged out that's $11,000 dollars just for lobsters Go There Eat and enjoy

Meghan was not happy that we showed up to eat. Felt like an inconvenience to her. Was rude with the…read morelargest attitude. No management there... we just wanted breakfast. Ordered coffee and waters and she proceeded to go outside and talk Sh*t with her coworkers about us. We were sitting right there!!! But when she wasn't on her phone and texting... she seemed very nice to locals! So don't go if you aren't from here!!!!! Horrible experience! Shelly however was sweet, nice, polite and caring, wish we had gotten her!!

Frank helped us out on our first visit. He's the mug wizard. Since then, numerous employees have…read morehelped us. All friendly and welcoming. This is the best tiki bar in Boston/Cambridge area. Probably in the state if I think about it. Legit cocktails. Very, very good food. Veg options. Creative and affordable mugs. An adjacent parking structure (the only one in Harvard Square). The place is unicorn material. I've been here maybe four times over several years. Shame on me for finishing this cumulative review now. The good news is every visit was solid. I've been here as a small and also large party. Sat at both the bar and table. Had reservations and also walked in. Visited in the summer and also winter. Weekends are tough to get in without a resy. It's tiny. And its Cambridge. Weekdays you'll be fine but reserve anyway. It's free. From bar to tables to booths, you're covered with seating. Can they serve a table for ten? Maybe but I wouldn't be that person. Check ahead of time. Drinks are strong. Sometimes sweet but mostly balanced. Food is yummy. Plenty of vegetarian and vegan options clearly marked on the menu. Serving dishes and bowls are fun too: skulls/shells/etc. Enjoy this hidden secret. And don't steal the mugs. Buy them--they're so reasonable.

The whole experience was amazing. We sat at the bar and had a couple of drinks each. Every tiki…read morecocktail we ordered was fantastic and we had the pupu platter. Generally pupu platters are average but a good way to get a taste of all the apps. When we tried Wusong's pupu platter, it was amazing! Some of the best Chinese flavors I've ever had. We sat at the bar and watching the bartender Brian work was definitely an experience and entertainment all by itself. We can't wait to go back!

The food was amazing! We stopped by after the rooftop to the left side of this establishment…read more Service was top tier in that they explained our options fully, even for the pineapple drink. The ambiance and vibes are perfect. Pricing and atmosphere is the best bang for our buck. My chicken lo mein and margarita were delicious for a light dinner snacking!

Kicked off our meal with Local Oysters -- super fresh and briny, followed by their famous Crab…read moreRangoons (real crab, cream cheese & that chili-apricot duck sauce = dream appetizer). The Pu Pu Platter was fun, shareable, and delicious while the Beef Rice Bowl was flavored well, and perfect with a cocktail in hand Pro tip: Weekdays mean cheaper drinks and appetizers, and they post all their weekly events on @tikirockboston. After 9 PM the DJ nights kick in -- no cover, just fun vibes and good beats

Super cute little spot to enjoy some drinks and hang out after a long day walking around. We only…read morestopped in for a drink before leaving I had a Corona and a couple of friends had the banana mudslide and enjoyed it. I would definitely recommend.

Great location on Old Orchard Beach. Prices are a bit high but what can you do! Staff was…read moreattentive and friendly. We shared a smash burger and it was delicious! I had a mango margarita (bartender made it - NOT a mix) and it was good... just very expensive ($13 I think). Good place to sit and relax.

Best Drinks In Worcester! Well thought out aromatic cocktails which change with the seasons…read more Satisfying selection of appetizers. Highly recommend!

It's a pretty laid-back, industrial-style bar that delivers a unique experience with its edgy…read moreambiance and quality drinks. The decor gives a nod to its name, with exposed metal, minimalistic accents, and a vibe that feels straight out of a modern steelworks. It's a great spot if you're looking for a drink and a change from the usual scene. Their drink selection is solid, featuring a mix of classic cocktails and local craft beers. The bartenders have their own cocktail introduced in the menu, so don't hesitate to ask for a recommendation or a custom mix if you're in the mood to try something new. The food menu is limited so I wasn't really interested in trying that. They have a few games on the other side as well as an out patio that you can smoke and bring your drink outside. It's definitely more of an older crowd especially coming after work, kind of vibe

The sushi here is pretty fantastic. They have good quality fish and add garnishes that complement…read moreeach bite really well. I just wish the uni wasn't $26 a piece! The space is a bit odd. I wish it was not in the basement and a little more spacious, but I know space is hard to come by in downtown Boston. It can get pretty cramped if you go on a popular night. Staff here are lovely! I honestly have a hard time getting bartenders' attention but I was able to flag bartenders down successfully whenever I needed to. I appreciate the care they took!

The omakase at Shore Leave was fantastic. It offers a similar experience with the chef (6-8 seats…read moreonly) that many other places do for 2x+ the cost ($85). Food was amazing, perfectly paired and crafting the fish/sushi with the other ingredients. It is a MUST for fans of omakase and the ambiance only adds to the experience b/c you get the tiki and other vibes from the rest of the restaurant.

1. Great cocktails. 2. Great appetizers…read more 3. Inside atmosphere was super. 4. Probably the best menu selection for my taste.

Good Chinese food in a unique setting but l left a bit underwhelmed, especially for the price. You…read morecan find similar authentic Chinese food in many other Chinese restaurants. We came on a Thurs at 6 and it wasn't too busy at all but definitely filled up by the time we left around 7:30. We got a few drinks and beers. For hearing about their drink menu, I was surprised that it was pretty limited list and they also didn't have any beer on draft, only cans. The cocktails were good but not outstanding. For food, we started with the chengdu chicken wings which were huge and delicious. Perfectly crispy and they had a nice sweet/spicy sauce with it. We also ordered eggplant with spicy garlic sauce, Chongqing dry hot chicken, house fried rice, shrimp/scallop, braised fish with napa cabbage and Wok Crispy Salt & Pepper Shrimp & Scallop. Standouts were the shrimp/scallop that were nicely breaded but you could still taste the fish and was well seasoned. Braised fish with napa cabbage was very flavorful and the braised fish was sooo tender. Also can never go wrong with the eggplant that was cooked down well but still had texture and a yummy sauce.