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    Bonnie Gull Seafood Shack

    4.5 (12 reviews)
    Open 12:00 pm - 12:00 am (Next day)

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    Grilled platter
    Chantee F.

    We got in for an early dinner on Friday without a wait. Clearly a good call, as this place knows their seafood. Got a great view of the chefs at work whilst sitting at the bar. Also helped our food get served quickly. Started with two types of raw oysters and the Achill were the winners. Briny, tiny and divine-y! Then came a surprisingly tasty starter, squid toast. Toast was grilled with squid, sesame and squid ink aioli. I highly recommend it! For mains, we share a small plate - scallops with a mushroom mousse and sliced mushrooms. This was good and creamy but I felt like the mushroom flavour slightly took away from the scallops. The large main was the grilled platter, have three types of fish along with razor clams. The clams were a great mix with some sautéed veg, excellent presentation. The fish were all cooked similarly, with a pesto topping. Two were standout, one was just okay and a bit fishy. I enjoyed the ambiance and seafood selection. I would recommend it for a date night as I think it's a quiet setting that makes for easy conversation in a great location.

    Sardines and chimichurri
    Ryan L.

    Came here for the fish and chips, but stayed for the drinks and a few other things on the menu. Definitely a must visit restaurant if you love seafood. Not only do they have some of the best fish and chips in town, their service and quality earned them a solid 5 stars.

    Crab rarebit

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    Review Highlights - Bonnie Gull Seafood Shack

    We both had fish and chips, let me put it this way: the lemon was seared on the side and really came out perfect.

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    Four Seasons - Lychee

    Four Seasons

    3.4(192 reviews)
    0.2 miChinatown
    ££

    My 800th review!!!! And 1st-ish of 2026 hehe…read more 4.5 stars rounding down! I thought higher but Fiance thinks lower so we will meet in the middle haha Roasted Duck-- I thought this was tasty and full of flavor, paired well with my noodle soup Crispy Pork Belly-- good and crispy, but Fiance thought it could use more flavor Egg Noodle Soup-- it hit the spot because it was freezing outside lol but i believe it was dry egg noodle vs fresh egg noodle that was used Stir-fry vegetables-- good but also a bit oily House Fried Rice -- Fiance's favorite dish So happy this time around we got to try Four Seasons, go early beause the restaurant will quickly fill up around lunch time!

    We explored Chinatown before hitting the theater district adjacent to see a show. In the mood for a…read moregreat Chinese meal, all (online) recommendations seemed to point to Four Seasons as a great choice. As we walked by an employee flagged us down and quickly seated us. There's a "Little Four Seasons" connected to the standard "Four Seasons" and an upstairs that (maybe?) encompasses both-- as far as I can tell the same menu and service applies to both/all. A poster with a review from the London Financial Times points to their roast duck as "the best in the world"-- I am by no means qualified to know if that is true but I ordered the 3 meat option with duck, pork belly, and barbecue chicken and found the duck to be delicious (as were the other meats). The rice is very good, not greasy at all. My wife had chicken and rice, and her chicken was a lighter grilled chicken that was also good. We had an order of the pork dumplings which were also great. Service was fast, efficient, and friendly. Prices fair.

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    Four Seasons
    Four Seasons - Peking Duck

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    Bonnie Gull Seafood Shack - seafood - Updated June 2026

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