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    Bourbon Steak Orange County

    4.4 (625 reviews)
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    Services - Bourbon Steak Orange County

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    BOURBON STEAK ORANGE COUNTY ATMOSPHERE

    What's the vibe?
    Quiet
    Romantic
    Upscale
    Classy

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    Rashmi V.

    We came here as a party of eight for dinner, and oh my gosh, we ordered so much food! 2- tomahawk steaks, a Black Angus filet, toro, wagyu fried rice, creamed spinach, Caesar salad, Wagyu carpaccio... honestly, I can't even remember everything just look at my photos...hahaa Our steaks were cut up for us at the table, and the presentation was absolutely perfect. Everyone really enjoyed their food my friends were obsessed with the tomahawk steaks. I don't eat steak myself, but I loved everything else we tried. We also got the basque cheesecake, and oh my God, it was amazing. The complimentary fries with different dipping sauces were so good, and the bread with butter melted in your mouth...mmmm! Thomas, our server, was fantastic. You can tell the staff really pay attention to detail, and if anything goes wrong, they own up to it and make it right. Minor mix up and they took care of us. Our bill was definitely on the higher side, but it was a well-deserved celebration, and every bite was worth it. We've been here several times, and it's always been a great experience. All in all, it's a very nice, upscale spot perfect for dinner dates, business dinners, or a special night out. The ambiance is welcoming, and being inside the Waldorf Astoria Hotel makes it feel extra fancy.

    Sakurako ..

    This place is AMAZING. You can NEVER go wrong here. Love the view, the food and the presentations, very sophisticated and my husband and son both really love this place as well. The service is on point, and the waiters are all just wonderful. Bartender has a great taste in fashion, and he is really good at what he does. Please try this place if you've never tried. You won't be disappointed.

    A free gift
    Michelle T.

    We were staying the weekend at the Waldorf and we wanted to try fancy Bourbon Steak House. Everything about Waldorf was customer service and luxury! If the weather is nice, ask for the patio. During sunset, the view is breathtaking! We had some time before our reservation so we had a drink at the lobby bar right next to Bourbon, the seating is so comfy and the drinks are top quality. I'm not a steak person at all but my man is and he was very impressed! I'm a side dish type of girl and everything was so delicious. The fries at the start with the sauces - yum!! Wine was great too. Our server was so attentive and gave great suggestions. He always came around with a smile and asked if we needed anything. Our view was so beautiful. They gave us a cute plate with chocolates that said Happy Anniversary. The place made quite an impression on us and we plan to go back to have a family dinner.

    Me and our phenomenal waitress
    Elisa G.

    I love sitting at the bar at Bourbon and always meet really interesting people. The servers are very accommodating, and I love their brussels sprouts. It's a fun vibe even on a Sunday night! They give you free fries if you or a good customer! They're trying to fatten everyone up, lol

    Filet mignon
    Christina D.

    Located inside the Waldorf Hotel, go straight inside and make a left! They do valet parking for $10. We had a reservation at 6:30pm for Christmas dinner and were seated just within a few minutes. Service was excellent and we couldn't ask for better. They were constantly checking in on us. We had the Christmas menu for about $205 per person. Interior is classic and beautiful, they have different wine bottles/alcohol displayed on the glass shelves. Fries dipped in different sauces (ketchup, truffle sauce, onion dip) were all 10/10. Truffle spring rolls were actually really delicious, 9/10. Ahi tartare was okay, I would rate 7/10. For our entrees, I had the filet mignon which was cooked perfectly and came with a baked potato and tomato. The way they cooked the tomato was delicious as well, never seen anything like it before. My boyfriend had the ribeye also paired with the potato and tomato but he says some parts of the steak were too hard and chewy. For dessert, we had cheesecake which was wonderful 10/10 and butterscotch beignets which were too chewy and dry, it was difficult to finish, although the butterscotch dip was amazing. This is a perfect place to go to for a nice dinner and I loved that they were open on Christmas!

    Loaded bake potato
    Katrina V.

    We came on a Friday night with 5:30 reservations. Was originally going to be seated at a booth by the bar but requested to be in the main dining room where there was less thoroughfare. Our server was thorough and provided great explanation and recommendations of the menu. Food: I had the 45 dry aged steak which had fantastic flavor but it was a bit more chewy than the Delmonico steak my friend had. They offer complimentary trio of fries with dipping sauce and a truffle butter roll which was both delicious. Beverage: the army navy new style was delicious! I was glad they had a variety of nonalcoholic options that were not mocktails since my friend doesn't drink. Parking: make sure to validate as parking is reduced to $10 vs $30 It got noisy when more people arrived. However a great place to have a special dinner as this place is pricey and you get what you pay for

    View from patio overlooking resort pool and ocean.
    Eric S.

    Wonderful location and view in the evening especially if there's a sunset over Catalina. We come here every year to celebrate our anniversary. Food was prepared well and the quality was excellent -- except for the shrimp (our waiter was kind enough to deduct that from our bill since my wife couldn't eat it). It was a little tough and had an off (very fishy) taste. The other dishes were excellent including the sea bass and filet mignon. Brussels sprouts and carrots were delicious. The complimentary fries and sauces are a nice touch. Dinner rolls are also delicious. Wine list is very good with plenty of selections. Prices are a little even for a high-end steakhouse. If you order steak, they sometimes tend to overcook it (I ordered medium rare but it was medium well). The biggest issue is that there are no restrooms inside the restaurant. You have to walk out into the hotel corridor down the hallways into the conference room area. Service as always was top notch. All waiters were friendly and helpful. Chocolate peanut butter bar was amazing.

    truffle mac n cheese and ribeye
    Celine K.

    great dinner option if you're staying at waldorf but very worth visiting for just the restaurant itself too! the service was lovely, very attentive. they brought out complimentary fries with 3 different flavors and sauce pairings and warm bread. the food was delicious and the drinks were good too, the drinks menu had a new school vs old school cocktail part which was cool

    Alice H.

    This is the fanciest steakhouse I've ever been to in my entire life. It's inside the resort.. I don't remember the name of the resort though. I made a reservation for 530 so we can watch the sunset but it was gloomy :( The food made up for it though Honestly my favorite was the garlic brioche truffle bread, it was DELIGHTFUL. I would've been down to eat that for my whole meal honestly. Also the complimentary fries are fried in duck fat and they give you 3 different flavors of fries and dipping sauce! I hate to say that these 2 were my favorite but they were.. I got ceasar salad, blue crab pasta, and a 6oz a5 Wagyu steak. The salad is deconstructed and not tossed and I did enjoy the taste but not the mess it made. The blue crab pasta was delicious! But then it started getting too fishy for my taste and I couldn't finish it. The chili crisp on top really made it so much better. I could NOOTTTTT eat the steak Omygod I wanted to THROW up. It's not the steak, it's me. I forgot how much I disliked the texture of Wagyu and I made a mistake agreeing to share the Wagyu cus I had to eat most of it and I didn't want to waste it cus it was expensive but damn I'm sorry !!' Wagyu is NOT for me! Service was excellent, as expected from a fine dining restaurant and I particularly liked the still bottled water they served. Thank you for the experience, I'm sure I would've enjoyed that steak in another lifetime

    Brocollini
    Rishi C.

    My wife brought me here for dinner last night and we had a wonderful time. Located in the Waldorf, this restaurant is a vibe. We came around sunset and were seated on the patio, which I highly recommend doing if you visit (also make a reservation because this place gets very busy). Service was amazing here, probably the best service for any steakhouse I've been to in OC. The staff were super friendly and made excellent recommendations throughout the entire meal. I also appreciated the birthday treats at the end of the meal which were a pleasant surprise. On the food front, there were a lot of great things - loved the grilled branzino, mac & cheese, oysters, loaded baked potato, and house bread with butter inside it. The rib eye filet was good, but slightly overcooked ( I also expected something with a bit more marbling given it was considered "wagyu", so that was a letdown). While I appreciated the French fries at the start of the meal for their creativity, they were a bit overcooked and dry. Overall there was a lot of good, but still a few misses. Definitely one of the better steakhouses in OC, especially for the service and ambiance. I'd absolutely come back to try other items, and recommend this place if you're looking for a good spot for a celebratory meal.

    Steven W.

    Really busy steakhouse especially for dinner at Monarch Beach Resort but we made reservations. The bread and butter was a highlight, so fresh, warm and whipped butter makes it that much better. The service was not too bad, our steaks were ok it was missing that seasoning to really bring out the flavor to round it out. The French fries with dipping sauces and sides dishes were good though

    Table-side Sazerac Service
    M Y.

    All of the staff from start to finish was absolutely lovely. We were there to celebrate a big birthday and Dulce made our evening extra special with her friendly, warm, attentive service. The food and drinks were also super tasty and innovative. We especially enjoyed the table-side cocktail service. What a treat that was! Big thanks to the staff for an incredible birthday dinner!

    Aly L.

    Wow, wow, wow! The views, ambiance, and service were outstanding. We started with the complimentary fries and truffle bread (hands down the best bread I've ever had). For my main, I had the filet, cooked perfectly and paired with brussels sprouts, mac and cheese, and mashed potatoes, every bite was incredible. Yes, it's definitely on the pricey side, but the experience, food, and setting make it well worth it for a special treat.

    Wagyu trio, oysters, ahi tuna tartare and there black truffle oil mac n cheese

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    Food and service top notch!! Will definitely be back!! Tom was our server and he was the best!!

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    Page 1 of 16

    Ask the Community - Bourbon Steak Orange County

    Do the men need sport jackets?

    No they dont

    Are jeans ok to wear?

    Yes, we saw plenty of people wearing Jeans.

    What's the corkage?

    CORKAGE IS $55 FOR THE FIRST TWO 750ML BOTTLES AND $95 FOR THE THIRD & FOURTH BOTTLES. MAXIMUM OF FOUR BOTTLES.… Read more

    Can someone confirm they have vegan options for a main course? I know a couple reviews say so, but the menu doesn't not show anything but maybe salads.

    When I've been there, the menu is impressive with MEAT dishes, as that's their specialty. The menu is online, but remember, the prices there are higher than elsewhere. And if you are going to a "steak" place looking for good vegan alternatives, I'd… Read more

    What's the weight of the Ribeye Trio? We are planning dinner for 6 adults so want to know how to order steaks. Any thoughts?

    I would not recommend ordering the trio it's a waste of money. Order an individual steak and your much better off.

    How much does it cost for steak trio that's not listed on the menu? Also are fries always offered complimentary or can u buy them on the side ? Is there a kid menu?

    The Ribeye Trio is $198 and features Black Angus Delmonico Ribeye, American Wagyu Eye of the Ribeye from Snake River Farms and the Japanese A5 Wagyu Ribeye from Hokkaido. Fries are complimentary, but extra fries are priced at $15 for purchase. There… Read more

    Do you allow outside wine? If so, what is the corkage fee?

    Yes, the corkage fee is $55 EACH for the first two bottles (750mL) and $95 EACH for the second two (750mL) for a maximum of 4 bottles per reservation

    Do you have Stone Crab?

    Not typically, but always try to feature locally caught and sustainable seafood.

    View All 10 Questions

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    Salt Creek Grille

    Salt Creek Grille

    4.2(3.2k reviews)
    0.7 mi
    $$
    Locally owned & operated
    Private events

    We've found the Salt Creek Grille a very worthy return over the last several years - from Sunday…read moreBrunch to date nights. The atmosphere is always most pleasant inside and they've continued to provide outdoor opportunities worthy of one's consideration. The sand play area outside is great for small children with lounge seating to enjoy spirits and conversation. The entry deck has nice high tops - with glimpses of the ocean across PCH. Heaters scattered throughout. Note: PCH drivers / vehicles can be interruptive when trying to enjoy the outdoor settings - but it is typically brief and intermittent. Host / Service staff have always been knowledgeable, attentive and on point. Food (options / preparation) is consistently well done with delicious options to indulge or share together.

    Worst experience ever. We went to eat dinner and enjoy the band Family Style last night 23may26…read more They seated my gf and I at a table, waiter came over and asked it we wanted a drink and we replied "yes" and told him we also wanted to order dinner as well. We ordered our drinks and the wait was unacceptable. We then get another server who brought our dinner and still no drinks. It shouldn't take longer to get drinks over dinner ‍. I ordered a salmon dinner which was cold. I had to send it back (and by the way I'm not that person to send food back), Our drinks finally come and now waited another 25min for the return of my dinner, which I almost canceled, but finally came. Now done with dinner and out to the patio to listen to the band. Some ladies were vacating their seats and welcomed my gf and I to sit in them..they left and a waitress came by and we asked her if we could order a drink. Abruptly she said "NO" I can't serve you because you did not reserve those seats....really....OMG When the band was finished we went to the bar had 1 more drink while waiting for our uber and almost missed our uber waiting for our check. Btw the bar was pretty empty at that point so why so long for a simple check. In conclusion I will NEVER recommend this restaurant to anyone. I do want you to know I have lived here for a long time and frequent Salt Creek Grill under prior ownership and am appalled of what has happened to this wonderful restaurant in beautiful Dana Point.

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    Legends Seafood & Steakhouse - Linguine del Campo

    Legends Seafood & Steakhouse

    4.4(211 reviews)
    1.8 mi
    $$$

    2nd Anniversary Celebration What a beautiful evening !…read moreAnother class act hosted by Legends Seafood & Steak Restaurant last night ! Food and friends, enjoyed with a delicate oaky Chardonnay and robust Cabernet wine ! Ricardo and team never disappoint! Toast to many more years of fabulous food and events. Your staff is profession and friendly making an experience memorable. Thank you again for a top notch evening. Only suggestion : reduce noise level by adding some acoustical remedy in dinning room.

    The restaurant itself is nicely decorated and has a good atmosphere. Our server was wonderful and…read moreshe stayed on top of everything throughout the meal. As for the food, just don't go into it expecting Selanne's Steak Tavern or Mastro's. I specifically wanted halibut and ordered the panko halibut. The fish itself was good and not overly fishy, which I prefer, but overall it felt more like an upscale fish and chips dish than a true fine dining halibut entrée. The potatoes were good, but I didn't care for the pasta at all. It was very dry. The salad tasted good, but it was nowhere near worth the price. It had maybe two tomatoes and a light sprinkle of nuts. At $13, it felt extremely overpriced. Would I come back? Probably not. For the price, I expected more, and the fish was really the only thing I genuinely enjoyed. That said, it is a nice addition to the area since there honestly aren't many places around like it. The biggest downside for me was really the side dishes overall. The pasta and salad just didn't match the pricing or the level the restaurant seems to be aiming for. I also wasn't a fan of the music. The atmosphere would fit much better with more of a Frank Sinatra style instead of what sounded like generic 90s elevator music in the background. Overall, for the area, it's a nice spot. But for the price point, there are definitely better options.

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    Legends Seafood & Steakhouse - Dining room interior

    Dining room interior

    Legends Seafood & Steakhouse - House Salad

    House Salad

    Legends Seafood & Steakhouse - Dining room interior

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    Craft House - Started out looking promising

    Craft House

    3.9(913 reviews)
    1.2 mi
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    I came here for dinner on a Sunday night, and it was a very good experience…read more This restaurant has loud, trendy bar vibes for a family dinner, a date night, or even a girls night out. The parking is definitely limited, as I saw from other reviews on Yelp. On a Sunday evening it was very easy, however. The menu is fairly limited, and I wish they had a few more fish options, though the salmon I saw looked absolutely incredible. I had the chicken caesar salad. The chicken was a large portion, and so tasty. The dressing was SO good. They did forget dressing on both of our salads which was kind of annoying for a simple caesar (so we had to get a side of it). That being said, once we did get dressing, I seriously could've drank the stuff it was so yummy. They also scorch their tomatoes in the salad to perfection. I also tried the crispy tuna appetizer, which was surprisingly different from similar versions I have had at sushi restaurants (not in a bad way). The fish was very fresh and I would order this appetizer again. I think it came with five fairly small pieces (just so you know how many to order for a crowd). If you are feeling dessert, they have an incredible (and massive) butter cake!

    Great Saturday evening dinner. The front staff are very friendly, great upfront team…read more Started off with the Meatballs, this was not a very good dish. They were hard and dry on the outside...not moist...must have been heated up poorly. The Farmers Market Salad was great...fresh peaches and burrata cheese...so good! The Wedge Salad is exceptional, as well. Not pictured. The Crispy Rice Sushi was very, very good. Spicy and the Wasabi was just the right mix. The Steak Frits was prepared perfectly at Medium Rare with the chimmi-churi green sauce complimented the steak perfectly. Although getting fries with your steak dinner seems more of a lunch side and not a dinner side. However, the fries were seasoned and tasted good. We didn't order drinks...we were more hungry and wanted to save room for the Butter Cake dessert! Incredible...this is a must have. I highly recommend this place. You'll have a very good time...food, et all.

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    Craft House - Inside

    Inside

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    Craft House - Patio seating

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    Raya - Guacamole

    Raya

    4.1(848 reviews)
    0.4 mi
    $$$

    We had a wonderful experience at RAYA. The Achiote salmon dish was incredibly tasty--perfectly…read morecooked and full of flavor. Service was excellent: attentive, warm, and seamless throughout the meal. The Christmas atmosphere really elevated the experience, with beautiful décor and live music creating a festive, relaxed vibe. Overall, it was a memorable and elegant dining experience. Definitely a special spot for the holidays or a celebratory night out.

    I've had two separate experiences at Raya this year, and both were unacceptable -- which is…read moredisappointing because the rest of the property has consistently been excellent. Kahani, the club lounge, and the Marketplace all delivered exactly what you expect from a hotel at this level: attentive, well-trained staff, seamless service, and a clear understanding of hospitality standards. That's why I've never focused on smaller issues before -- they didn't outweigh the overall quality of the stay. Unfortunately, Raya has now been the exception twice. The first time, back in January, the food quality wasn't on point-I ordered the blackened tuna tacos and they were completely inedible. I didn't complain or send them back -- I simply left it at that. Today was service from one particular server Taylor. I had just come down from the club lounge and remembered that I had a complimentary voucher given at check-in, which didn't specify what it covered on it. I first asked at the lobby bar and no one was able to provide a clear answer, so I went next door to Raya and asked again before ordering. The hostess told me I could choose anything and even recommended the skirt steak. She was kind and friendly. Taylor took my order, and I reasonably assumed there had been communication between staff. So I spent some time ordering and waiting and when my food arrived since I asked for a to go order, I grabbed the bag, tipped, and left. Then Taylor ran after me at the hotel entrance asking how I planned to pay -- in front of other guests. It was an extremely uncomfortable and bizarre situation. I didn't realize what has happened I was just handed the bill and I put my room number and name down. I was then told the voucher only covered guacamole, which directly contradicted what I had been told prior to ordering. As a result, I wasted approximately 40 minutes of my time, I was simply trying to head to the beach before departing, and instead found myself dealing with a situation that should have been handled internally and discreetly. When I handed the food back and said I did not want it, the response was "ok, I'll toss it," followed by no acknowledgment, no apology, and no effort to resolve the situation. At this point, this is no longer an isolated incident. For a restaurant positioned as fine dining, the lack of internal communication, consistency, and basic guest handling is surprising -- especially when every other outlet on the property demonstrates a significantly higher standard. Raya was the only part of the experience that felt misaligned with the rest of the hotel -- and unfortunately, it's the last impression I'm leaving with.

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    Rare Society

    Rare Society

    4.1(454 reviews)
    6.9 mi
    $$$$

    Oh my god!!! Rare Society was hands down the foodie highlight of our entire trip and it wasn't even…read moreclose. We did the steak platter and it was genuinely one of the best things I've ever eaten!! Perfectly charred crust, gorgeous pink center, and served with three dipping sauces... plus roasted bone marrow on the side for those that like to indulge! I'm not a fan but everyone else loved it! Honestly the presentation alone on that round board was its own moment. Made it so much fun to share this way The cocktails were actually looked as good as they tasted as well! The whole vibe of the restaurant is warm and elevated. Perfect date night out! Service insanely good too! Our server was so sweet and made sure we were always happy! If you're anywhere near Solana Beach, this is a non-negotiable stop. Make a reservation, order the platter, and thank yourself later!

    Sure this place is a bit pricey but that's what it is these days…read more A very nice place. I like the vibe. The dim atmosphere. Very upscale feel. You can dress up or be casual. My husband likes his $30 whiskey sour. Our only complaint is it could've been served in a whiskey cup and not a cocktail cup. My drink was good, forgot what it was called. We were served by everyone. Our main waitress was wonderful. Our water was always refilled. Our order was taken by another gentlemen who had memorized our order. The waiter who brought out our executive board explained the whole board. SO MUCH MEAT!!! It all tasted excellent. Their bread roll on the appetizer portion was like nothing I've ever tasted. How on earth does it stay so fluffy!? I mean, that's every carb lovers dream. We had a wonderful dinner. We will be back again.

    Photos
    Rare Society - Private dining room

    Private dining room

    Rare Society - Truffle fries

    Truffle fries

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    Youth drink

    Selanne Steak Tavern - Wagyu skirt steak

    Selanne Steak Tavern

    4.3(1.6k reviews)
    4.8 mi
    $$$$

    Celebrated my husband's 39th birthday at Selanne Steak Tavern in Laguna Beach last night, and it…read morewas an amazing experience from start to finish. We went with a family-style approach so we could try a bit of everything. To start, we ordered the bread service--definitely worth it. The bread was warm and soft, served with a tomato topping and two incredible butters: a rosemary butter with a subtle citrus note and a rich beef tallow. We shared the wedge salad, which was phenomenal--packed with flavor and even had a slight kick that really elevated it. For mains, several of us ordered the skirt steak, which was perfectly cooked and full of flavor. My mother-in-law had the filet and loved it. We paired everything with two bottles of Daou Cabernet, which complemented the meal beautifully. The sides were just as memorable--we ordered two mac & cheeses (so good), a baked potato, honey-glazed carrots (a standout), and mushrooms. Everything was delicious and perfect for sharing. The ambiance and service really made the night. We sat outside under a pergola with beautiful lighting, which created such a cozy and special atmosphere. The staff was attentive, friendly, and made the entire evening feel seamless. Overall, Selanne Steak Tavern is absolutely worth the price for a special occasion. By the end of the night, all of us were already saying we couldn't wait to come back.

    We recently chose Selanne Steak Tavern to celebrate our 20th wedding anniversary with another…read morecouple because we have always loved the restaurant and expected a memorable evening--and in many ways, it was. The food, ambiance, and overall setting were excellent. Unfortunately, the end of the night left a very disappointing impression. The ladies at our table asked about the crab special and decided to order it based on the server's presentation and recommendation. At no point was the price of the entrée clearly disclosed. When the bill arrived, we were shocked to see each crab entrée was $265, totaling $530 for two dishes! (see picture) Had the pricing been transparently shared, we absolutely would have made a different decision. To make matters worse, the restaurant had run out of Macallan, so we were served Glenlivet instead, yet we were still charged for Macallan on the bill. When I raised the concern, management did remove the incorrect drink charges and provided a partial credit toward the crab entrée, which I appreciate. However, what was most disappointing was being told that the server claimed he had disclosed the crab pricing--which was simply not true. That felt less like hospitality and more like protecting the waiter at the expense of the customer experience. For a special occasion like a 20th anniversary dinner, transparency matters just as much as great food. I still enjoy this restaurant and hope this was an isolated experience, but honesty and clear communication should always come first--especially at this level of dining.

    Photos
    Selanne Steak Tavern - Outside dining

    Outside dining

    Selanne Steak Tavern - Mac n cheese

    Mac n cheese

    Selanne Steak Tavern - Carrots

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    Carrots

    Jack's Restaurant & Bar - Tiramisu Dessert is yum

    Jack's Restaurant & Bar

    4.4(496 reviews)
    1.4 mi
    $$

    I am very grateful for Jason and the entire staff at Jack's. We booked a table for 2 on a Friday…read moreevening effortlessly. My wife had a raspberry lemon drop, and I had a refreshing soda water with lime. The Caesar salad was very green with light dressing and a generous amount of anchovies. My wife was hooked on the Calamari, and I really enjoyed the Sand Dad's with Rice Pilaf and mixed vegetables. The ambiance was bright yet low-key, the service was very timely, and the attentiveness of Jason with our requests put our minds at ease. You should definitely stop by Jack's!

    This is a very easy business to review because everything about it was 5 stars:…read more Excellent Food Excellent Menu Excellent Atmosphere Excellent Service Reasonable prices for what is offered. If you work in the restaurant industry and want to learn how to operate a great fine dining restaurant, come and get a job here. The Salmon dish (34) was excellent--came with great veggies and pasta. I eat Salmon all over the world and at home and this was one of the best. The Eggplant Parm Appetizer (18) was a bit on the overpriced side for it's size like Appetizers tend to be but was excellent. The free water and bread was also very good. They have a free parking lot on the side or else park on the street for free. They have indoor seating and a covered patio. Great place for everyone: Date night, birthday celebration (there was one going one), Girls dinner, guys night out, business dinner, or dinner on your own on the patio. Expect to spend about $50 a person for dinner with Apps, more if you order alcohol. I would come back for the Salmon dish again.

    Photos
    Jack's Restaurant & Bar
    Jack's Restaurant & Bar - Oso Bucco

    Oso Bucco

    Jack's Restaurant & Bar - Pina colada mule. Didn't take a picture of my Paloma.

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    Pina colada mule. Didn't take a picture of my Paloma.

    Bourbon Steak Orange County - steak - Updated June 2026

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