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    AVEO Table + Bar

    3.7 (340 reviews)
    Closed 8:00 am - 9:00 pm

    AVEO Table + Bar Photos

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    Happy hour menu
    Elisa G.

    I have been thinking about the Ahi tuna tartare so I stopped in here tonight and indulged myself, I love the rice cracker that comes with it. probably has 1,000,000 cal but it's so good. Everyone is very nice in here and it's fun to sit at the bar. There's nothing like the Waldorf Astoria! Stop in and say hello

    Grace B.

    Came here for a birthday dinner and overall had a really nice time. One thing I genuinely appreciated was that when two of us decided to split a steak and a salad, they plated everything already split for us. It made things feel easy and thoughtful without us having to figure it out ourselves. The sirloin was definitely a standout--really well seasoned, flavorful, and served with pesto and potatoes. We also got fries for the table and those disappeared quickly. The bread options (olive bread and sourdough with either olive butter or regular) were a great start too. I tried the French onion burger and while the meat was super tender and clearly good quality, I wasn't a fan of how sweet the onions were--they were very caramelized and kind of took over the flavor for me. The Greek salad we shared was good, just a bit more tomato-heavy than I expected. Drinks were great and everything came out smoothly. Overall, a really pleasant experience with some standout dishes. The birthday dessert at the end was a thoughtful touch!

    Yummm
    Sakurako ..

    I honestly love the breakfast brunch buffet here! Great healthy choices, love their chia seed puddings with cacao nibs and berries, their omelette station which I usually get it with egg whites, service is awesome everyone's very attentive, and the ambience is wonderful with a killer view. This place is great for families, couples, a place to really relax and maybe even go for a walk afterwards :) Enjoy!

    Mckenna C.

    The buffet breakfast option was so delicious. I love that there's multiple freshly squeezed juice options including a green juice and orange juice. Love a good omelette bar, there's several meat options including smoked salmon! There were also a variety of parfaits and greens. The breakfast options have something for everyone, healthy and hearty options!

    Cerviche
    Alyssa S.

    This is a repeat for us every year as the Waldorf is an annual or biannual trip. Consistently great food - pasta was incredible! We tried Parmesan crusted chicken, grilled asparagus, the caramelized smash burger, filet mignon, Caesar salad and the butter cake during our stay/ everything was beautifully presented and delicious. We had the BEST most attentive servers! Estephanie, Yair, Jorge, Ignacio & Omar are top notch. They missed nothing and made us feel so catered to. The views are amazing sit outside, so you can watch the sun go down. The only dish we would really love to see back on the menu is the sea bass- best we have had and so flavorful.

    Cheyenne P.

    The ambience at Aveo is spectacular, with sweeping views all the way to the ocean. For dinner, we tried the fried calamari and Argentinian clay baked bread--both were excellent. The chive butter stood out over the honey butter. The roasted peach and strawberry salad was fresh and full of flavor. The surf and turf was cooked perfectly, though the lobster could have used a bit more seasoning. The sea bass was plated beautifully and light in flavor. For dessert, we had the hazelnut chocolate rocher, warm peach blueberry cobbler, and chocolate bananas foster sundae, but none of them really impressed--they all lacked sweetness. Service started strong but dropped off at the end, and we had to flag down the host to close out our check. For breakfast, the mocha was good, and the complimentary fruit juice shot was a nice touch. Bacon came out perfectly crispy. The Denver omelet was just okay, the pancakes were too dry, but the huevos rancheros had a great kick and were very good. Unfortunately, service was poor--our waiter disappeared after taking our order, and we had to rely on the host multiple times, though he was very apologetic. Overall, the setting is beautiful and some dishes really shine, but the service and desserts could use improvement.

    Heather C.

    For such a fancy restaurant I'm not sure what more I expected, but I do feel like the food here was not as good as the beach restaurant at the Waldorf. The food was good, but it didn't hit the mark like expected. I got the pasta and the salmon - salmon was very flavorful Waitstaff was very kind!'

    pancakes and aveo breakfast
    Celine K.

    overall aveo offered great hotel breakfast with pretty views and good service. the pancakes were delicious and the aveo breakfast had all the classics

    Smoked salmon bagels, shrimp cocktail, crab claws
    Dominic D.

    AVEO Table + Bar at the Waldorf Astoria Monarch Beach was honestly one of the most confusing dining experiences I've had in a while, because visually and service wise it felt like it was about to be amazing. My girlfriend and I came for Christmas brunch and on paper it sounded like a guaranteed win. Aesthetically it had everything going for it. Beautiful view, great ambience, a gorgeous looking spread, and the service was genuinely great. Staff was attentive, friendly, and kept everything moving smoothly. No complaints there at all. But man... the actual brunch was beyond disappointing especially for the price. It was $220 per person. Yes, $220 per person. At that price point you expect the food to be memorable, elevated, and worth the splurge. Instead it felt like a basic brunch buffet that didn't deliver on quality or flavor. A few examples the shrimp tasted like standard supermarket shrimp, nothing fresh or impressive. The oysters seemed off and were kind of warm which immediately made me nervous. The smoked salmon bagels had almost no flavor, and a lot of the other items were just average at best and honestly bland or dry. For $220 a head "average" shouldn't be part of the experience. The high notes were the bacon and a few pastries and donuts which were actually solid but that's not enough to justify what you're paying here. To make it even more frustrating the beverage situation felt cheap for the price. For $220 per person you get one complimentary glass of Chandon even though the whole setup had Veuve Clicquot branding and bottles everywhere like it was a branded brunch. To top it off there were no bottle mimosas only ordering drinks à la carte at $25-$30 each. So after paying $220 each and doing just two rounds of drinks we walked out feeling like we lit $600 on fire. Bottom line if this brunch was a quarter of the price id say it was a decent experience with a nice view. But at $220 per person it was a huge miss and nowhere near the level it should be. There are better holiday brunch options nearby like the Ritz Carlton that actually deliver premium food for premium prices.

    Watermelon, heirloom tomato, buratta salad. Delicious
    Rashmi V.

    Beautiful beautiful restaurant !! Located in the Waldorf Astoria. We were staying here and we wanted to try them for lunch. I love the ambience, they have indoor and outdoor patio seating. The outdoor seating is just gorgeous, you can literally see the ocean from here. The service was fantastic, our server was so attentive, helpful and offered some suggestions of the menu and all of our dishes were fantastic. The chicken tortilla soup was good and the watermelon salad was so refreshing. The flavors of the buratta, the heirloom tomatoes, the watermelon, cucumbers was just a flavor burst in my mouth. I loved every bite. The peruvian stir fry was another great dish, I wish they had chicken but it was a good portion. I also enjoyed the plantain chips with the aioli on the side. Super expensive but that's what you get when you eat at a place like this. You are paying for the high quality food, the view and overall we enjoyed it. We would definitely come back and next time probably do a Sunday brunch.

    Birthday fruit platter
    Bansari S.

    We are staying at the Waldorf so we're able to just walk to the restaurant, they have amazing indoor and outdoor seating! We chose inside due to our baby. We ordered food and it took a while to order, however food came out relatively quick! They even gave us complimentary juice and a fruit arrangement for our daughter's first birthday! It is a nicer establishment with heat lamps outside with beautiful tiles. Inside is a fun little mix of bar to one side and then booth and table seating throughout the space. I would recommend breakfast here for sure! Can't wait to try dinner here one of the days!

    Interior
    Jessica C.

    Food wise I would say it's 3 stars bc I felt like I could cook what I ordered (dinner menu). We got a cheeseburger and fries, pasta alla vodka, and a kid's Mac and cheese. For the price and the fact that it's a Waldorf I do expect it taste as if I myself can't cook it but for sure I feel like I can make the pasta myself and a better kids Mac and cheese. However, the service and decor are excellent. We also had breakfast (buffet) here and the attention by the waitstaff was excellent. We waited a long time for a kid's waffle (a la carte) and they comped that. Very lovely ambiance and interior design and great service which is why I'm giving it a 4. But, I would recommend spending $20 - $30 more at another one of their restaurants in terms of food and menu. I don't know if it's because it was Christmas but the dinner menu did not have options compared to the menu pictures I saw on Yelp dated a month ago.

    Bailey C.

    Honestly we come here all the time & the service is never really that great but tonight reached another level. The manager's excuse was that the restaurant above closed unexpectedly but was a very half-assed apology, almost as if he really didn't care. We're in the service industry & expect a certain type of service coming to places like this. Drinks took almost 20 minutes, we saw our waitress ONE time, we only ordered appetizers & a salad because of the wait and ended up barely being tended to until we asked a busser for the check. Was a really disappointing experience.

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    Amazing breakfast buffet. Great views! Smash burger was great for lunch. Service was solid.

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    Club 19

    Club 19

    3.8
    (39 reviews)
    0.1 mi
    $$

    I was so excited to come and try Club 19 for my birthday with a friend the other day. It totally…read moretransported me into vacation mode. Not only was I thankful that my friend treated me to a beautiful and delicious lunch, but also I'm just so grateful for the views, service and overall good vibes. Hunter was our server and was incredible. He was helpful and attentive. As far as the food, we started with the soft pretzel and unfortunately it wasn't that soft. It actually seemed a little stale. However, the rest of our meal was 10/10! I got the chicken club, while my friend got the pastrami. Both sandwiches were so delicious and bursting with flavor! I also love that they have zero proof options on the menu. That's always a plus for me. Hunter ended the meal with a complimentary birthday treat and WOW...the chocolate cake was a small slice of pure bliss. I highly recommend it! Lastly, they even have complimentary valet. I will be coming back to Club 19 very soon to try more of the menu!

    What started out as a great meal, turned into the most horrific weekend I've had in many years…read more Let's start out with service, because it was great. Attentive. Fast. On the dot. No problems. Food "was" delicious. Pricey, but you're at the Waldorf Astoria... Then I get home. And I had projectile (redacted) all evening from the time I got home, until about 11pm. I couldn't even hold down water. I was so dehydrated, I would chuck water + liquid IV, and 30 minutes later, I would be praying to the porcelain god. In all my years of life, I don't think this has ever happened (minus infant-hood) I abruptly woke up by (redacted) myself in bed. TMI, I know, but I just need to get across the severity of this stomach bug. The only other thing I ate this day was a bag of sour cream and onion chips my friend got on the course with his hotdog. So that leaves this. I know this is not common here, but I had to be honest with my experience. Other people got burgers and they were fine, so it's hard to pinpoint what exactly it was. I did have a side of Mayo. So maybe? It's now Monday night and my fever has dropped from 101.8 to 99.1. Overall it's hard to say I would ever come back considering the price to food... But they did have a nice view!

    Photos
    The view. Amazing!!
    The view. Amazing!!
    Club 19
    Walk down to the beach from Club 19

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    Walk down to the beach from Club 19
    Stacks Pancake House

    Stacks Pancake House

    4.2
    (1.6k reviews)
    1.8 mi
    $$

    Absolutely! Here's a vibrant and heartfelt review for Stacks Pancakes in Dana Point:…read more --- **Stacks Pancakes: A Taste of Aloha Right Here in SoCal!** If you've ever dreamed of a Hawaiian getaway but are stuck in Southern California, let me introduce you to your new favorite spot: Stacks Pancakes in Dana Point! This place is like a little slice of paradise, brimming with Ohana and Aloha, and I'm here for it! First off, the **macadamia nut pancakes** are a game changer. Moist, fluffy, and bursting with flavor, they practically dance on your taste buds! If you're not careful, you might just end up ordering a second stack--no judgment here! And don't even get me started on the **spam musubi**. It's like a warm hug from an old friend--authentic and oh-so-delicious! You can almost hear the waves crashing as you take your first bite. Now, let's talk about the **kalibi **. Cooked to perfection, it's the kind of dish that makes you want to shout "Aloha!" at the top of your lungs. Seriously, I think I might've shed a tear of joy with each forkful. To wash it all down, the **Hawaiian latte** is a must-try! It took me back to the islands I miss so much--smooth, rich, and just the right amount of tropical. I may or may not have been tempted to sip it while wearing a grass skirt. In a nutshell, Stacks Pancakes is a delightful culinary escape that'll leave you smiling from ear to ear. So gather your friends and family, and experience the warmth of Hawaii without leaving the mainland. Trust me, your taste buds will thank you! Aloha and pancakes for all!

    This place is absolute fire (good thing)! Good portion…read moresizes, good food, quick and accurate service. Ordered my food via mobile order and everything came out exactly as I ordered. I will be returning! [this review was made in connection with a Toast promotion, Stacks Pancake House did not ask me to leave this review]

    Photos
    Stacks Pancake House
    Chicken mole
    Chicken mole
    Chicken Teriyaki. Meh

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    Chicken Teriyaki. Meh
    Breezy

    Breezy

    4.5
    (900 reviews)
    3.3 mi
    $$
    Family-owned & operated
    Women-owned & operated

    Whenever my family and I celebrate God blessing us with another year here on this world, we get to…read morechoose what we want to do for our birthdays. Being the foodie I am, of course I provided restaurant recommendations, so I advised our Queen that we should eat breakfast at the social media viral Breezy. I had Breezy on my Yelp Want To Go list and I'm glad my Pahtner greenlit my restaurant rec. Believe the hype folks, Breezy is a must eat spot because of their gastronomically delish grub, the cool and hip ambience, and spectacular customer service from the young Filipina. Order their adobo breakfast burrito, banana pancake, and the "Kali" latte. You're welcome!!! Breezy is located in San Capistrano, CA., approximately less than an hour drive from North County San Diego. The restaurant can be found within the Los Rios Historic District specifically on the corner of Camino Capistrano and Verdugo Street. It's one of the businesses within the Capistrano Plaza. If you want to be adventurous, take the Amtrak to the San Juan Capo stop and you can easily walk to the restaurant as well as other fun spots. We drove to Breezy and were able to park in a Public Parking lot behind the restaurant, which was only $4 for two hours. Breezy doesn't take reservations, so I recommend you do what we did and arrive when they open at 8am or close to to opening. It's a popular eatery and you'll have to wait if you visit during peak dining hours. There is a good amount of outdoor seating and plenty of indoor seating with round wooden and square tables and rattan seats. There's also bartop seating where you can watch their baristas make their specialty coffees. The owners did an amazing job with a beautiful interior decor with a focal point mural of lady with a Hawaiian flower in her hair, a green backdrop with neon "Keep It Breezy" accent lighting, pink glassware and centerpieces, and decorative light fixtures to add to the ambience. The young Filipina provided quality customer service, was friendly, and had the welcoming Aloha spirit. Please keep in mind that Breezy is a popular Filipino and Hawaiian fusion restaurant as I've seen the restaurant reviewed by Youtube, Facebook, and Instagram foodies, which is how I was introduced to this spot. Be prepared to wait if you come after opening or during peak dining hours. I can assure you that if you do end up waiting for a table, it is well worth the wait to feast on some amazing food. The hype is most definitely real. For my breakfast meal, I ordered the Adobo Breakfast Burrito, one Banana Pancake, a hot "Kali" Latte to wash it down, and I got to taste the birthday girl's Ube French Toast. The adobo breakfast burrito comes with shredded pork adobo, scrambled eggs, garlic rice, cotija cheese, avocado, sour cream, salsa verde, and cilantro. The burrito is one of their popular items and from my first bite to my last, I wholeheartedly concur. Everything about that burrito was fresh from the tortilla to all of its components. The taste of the vinegar that I'm accustomed to from classic adobo is evident, this entree is packed with deliciousness, it's creamy, and it was so satisfying. You can order a single pancake instead of the stack, so I'm glad I got to experience their banana pancake, which is generously topped with butter, comes with fresh bananas, it's served with a side of whipped cream, and topped with macadamia nuts. The taste of banana is readily apparent, it's a large pancake, and combined with the syrup, I savored every morsel. Mimick my order and I know you won't be disappointed. I really enjoyed the taste of the Kali latte, which comes with coconut cream, condensed milk, macadamia milk, and topped with toasted coconut. My wife couldn't finish her ube french toast, so I got to eat her leftover and this also is a popular item, which from that first bite, I can understand why. Despite me eating after some time from when my wife got it, the french toast was still crunchy, the caramelized bananas, ube whipped cream, toasted coconut flakes, coconut crema, and mixed berries were all divine and yummy. I'm not an ube fan, but I am a fan of Breezy's ube french toast. Thanks and Praise God for allowing my Life Pahtner to celebrate another year on this world. Dining at Breezy's made for a great time of amazing food, memorable drinks, and stellar customer service to celebrate the Queen we love.

    I think this place deserves all the hype it gets because it is such a yummy brunch spot! Bonus…read morepoints for being super cutely themed, I love the pink! It's a shame that it's only open from 8am-2pm aka prime brunch hours lol. Parking can be difficult, but there's a parking structure nearby if you want to skip the hassle of finding a free parking spot. Anyways, the food was absolutely delicious and worth the trek out to the southern part of OC (coming from north OC). What we got: - Honey basil ribeye bowl - wow I dream of this sometimes. They balanced the sweet and savory flavor so well, and the little side "salad" with the tomatoes and pickled onions offered a nice tangy kick. Such a delicious bowl that has many of the flavor profiles I love. Don't get me started on the garlic rice! - Longanisa breakfast bowl - the longanisa was cooked well and had a good savory sweet flavor, but was a bit more on the fatty side. It had the same sides and garlic rice as the honey basil ribeye bowl, which I already raved about so nothing to add there. I'm so excited that they have a smaller spot at Rodeo 39 in Stanton called Lil Breezy! Much closer to home and definitely a place that we would like to try soon.

    Photos
    Breezy
    Breezy
    Breezy

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    Proud Mary's Restaurant

    Proud Mary's Restaurant

    4.0
    (648 reviews)
    2.1 mi
    $$

    We visited Proud Mary's for a private event after traveling from out of state, and the experience…read moreexceeded our expectations. The location alone is worth the visit--the views of Dana Point Harbor are absolutely beautiful and created the perfect setting for the evening. The restaurant was set up beautifully, with soft music playing in the background that made for a relaxing and welcoming atmosphere. The meal was a fixed menu, and every course was delicious, especially after a long drive. What really stood out was the staff. Everyone was friendly, attentive, and genuinely kind. A special thank you to Mr. Zdrakas, who went above and beyond to make us feel welcome. He was especially kind to my son and even jokingly offered him a job after he pitched in to help. While we were there under difficult circumstances, Proud Mary's made the experience as warm and enjoyable as possible. If you're looking for a beautiful waterfront venue for a private event, I highly recommend Proud Mary's. We look forward to visiting again under happier circumstances.

    Food was not good. We originally went there for brunch but they still serving at 12, so we were…read morestuck with the lunch menu. The clam chowder was horrible. Tasted like bad flour gravy with little to no potatoes or clams. Don't order this. My Cesar salad came with chicken, anchovies, croutons, and like 4 cherry tomatoes. The anchovies were whole and there were 3. I like that they asked if I wanted them (I did) but I wish they were chopped up instead of whole. The cheese on the salad was hard like it had been sitting out and the chicken seemed like it was some cheap breast defrosted. They could have grilled the chicken, had fresh black pepper to make it a lot better. The French fries on my son's plate were honestly sad looking. Cold and soggy. My husband ordered fish tacos and chili and admitted he's had better meals in his life. We drove pretty far to try this place and honestly wish we went next door for better food. Service was ok, our soups came out before we got our drinks, which I didn't like. The food is super overpriced for the quality. The best part was the view.... Hence the second star. I won't go back.

    Photos
    Dining tables with the sun shining through.
    Dining tables with the sun shining through.
    Country benedict with gravy sauce and a mimosa.
    Country benedict with gravy sauce and a mimosa.
    Bloody Mary. Earthy tomato, spicy flavors, & seasonings to jump start your day. Garnish includes a pickle spear, green olive, & lime wedge.

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    Bloody Mary. Earthy tomato, spicy flavors, & seasonings to jump start your day. Garnish includes a pickle spear, green olive, & lime wedge.
    Project Social

    Project Social

    3.7
    (511 reviews)
    0.5 mi
    $$
    Outdoor seating
    Locally owned & operated

    Loved celebrating my birthday here. The patio is super spacious and they also have heat lamps for…read morethe cooler evenings. We tried many things off the menu and everything was super tasty. Service was incredible. They kept checking on us to ensure our evening was perfect. This is a great spot for big groups!

    UPDATE: After receiving a response from the GM, I took a look through some of the other negative…read morereviews and noticed a pattern: nearly every criticism seems to receive a lengthy explanation or rebuttal defending the policy or practice being questioned. And respectfully, I think that's part of the disconnect here. When customers repeatedly tell you that something about their experience feels unwelcoming, explaining why they're wrong to feel that way isn't necessarily the same thing as listening to the feedback. Of course children shouldn't be running through servers carrying heavy trays, climbing on bars or fences, or lighting leaves on fire. I don't think any reasonable parent would disagree with that. But none of those examples remotely describe what happened during our visit, nor were we suggesting children should have free rein of the restaurant. My concern was--and remains--the punitive three-strike system and the way it's being enforced for fairly ordinary kid behavior. There is an enormous amount of space between "children setting things on fire" and "a kid got out of their chair," and that nuance seems to be getting lost. We live in an incredibly family-heavy community filled with busy restaurants that somehow manage to maintain safe environments for their employees, children, and other guests without making parents feel like they're accumulating demerits throughout their meal. And that's really the feedback: a policy can be created with safety in mind and still be poorly executed. If multiple longtime customers are telling you that the experience of being on the receiving end feels punitive and unwelcoming, perhaps that's worth considering rather than simply explaining why the policy exists.

    Photos
    Project Social
    Project Social
    Project Social

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    AVEO Table + Bar - breakfast_brunch - Updated August 2026

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