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    Noble Ace

    4.8 (28 reviews)
    Open 4:30 pm - 10:00 PM
    Updated 3 weeks ago

    Noble Ace Photos

    NOBLE ACE ATMOSPHERE

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    Rigatoni bolognese
    T W.

    We couldn't wait to try this and it didn't disappoint. They were only open for a day, so still working out the kinks. We started with cocktails, a Paloma and the Summer Solstice- both were excellent and the Solstice was VERY unique with a layer of olive oil and if you like cantaloupe give this a try it was created by the owner herself. We started with the grilled artichoke app - this was a bit of a hit and miss. The flavor was delicious and they topped each half with some sautéed onion which complimented the artichoke but the leaves, especially from the outside to the middle, were a bit dry since they grilled it. You had to wrestle with the leaf to try to get the meat off of it but when you got to the heart it was a delicious combination of artichoke,smoke, lemon and sweet onions. I would suggest they steam the artichoke and then finish it on the grill. Next we split a wedge - the marjoram dressing worked perfect. Since we were splitting all our dishes it would be great if they would do the splitting as most upscale restaurants do for you. They kind of just brought out the dishes let us fend for ourselves For our entrées we had the rigatoni bolognese and the jumbo beef potstickers . Just a note, the potstickers are fried (see pics) which was fine , we just weren't expecting that. But if you like short ribs this dish is for you - filled with a delicious combo of blue cheese and short ribs. The beet salad on the plate was kind of worthless - it was just more of a garnish and not really edible. Please come up with a better alternative. The rigatoni was very good and the pasta was just slightly al dente which i really like. Note it's a bit on the sweet side and Richard our waiter ( who was very attentive and very good) said that was because they added some balsamic to the sauce. As you can see from the dish they could complement it with something - it looks a little sad in the bowl by itself. Decor is very different from anything else in laguna which was refreshing and elegant.

    Menu
    Katie K.

    We were so excited to try this place. We have been waiting for some time for something great to open here. Our experience did not disappoint. The staff is unbelievably welcoming and friendly. I must have heard from 4 people saying "welcome! thank you for coming in." We came right when they opened at 4:30 and got a spot at the bar. By 5:15 the front dining area was packed. Music starts at 6:00. They have a baby grand piano and some talented musicians. We got a variety of cocktails. Each was beautifully presented and well crafted. We got the bolognese and split the dish. It was flavorful. Different than ordering in an Italian restaurant, but delicious either way. The ambiance is truly lovely. The furniture and setting are all beautiful. The barstools are comfy. The actual bar is gorgeous. There is music, it is lively and also classy. The place is new, like any new restaurant there are little tiny kinks they have to work out. Be patient and know that everyone is working hard and trying their best to bring you a great experience. We are so happy this place is here. It will definitely be a repeat.

    The lychee martini

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    15 days ago

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    8 days ago

    The Rigatoni was amazing!! Elizabeth's famous Melon/olive oil martini is so refreshing and different. LOVED it all! I'll be back!

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    9 days ago

    Went a few days after opening and had great experience. Food was unreal and service was dialed. Will definitely be back.

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    Ask the Community - Noble Ace

    Do you have a happy hour?

    Hi Lod, We currently do not, but we would be happy if you joined us! 😉

    Don’t See Your Question? Ask Away!

    Review Highlights - Noble Ace

    Chef Magellan is a master and NobleAce allows him to infuse his personality into dishes that he wants to present.

    Mentioned in 4 reviews

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    The Cliff Restaurant

    The Cliff Restaurant

    3.9
    (4.4k reviews)
    0.1 mi
    $$

    I can't believe I never knew about this beachside restaurant in Laguna until now. It's a great spot…read moreto take in the beautiful ocean views while you eat. It's Laguna so parking can be difficult but it's possible to find metered parking on the nearby cross streets if you don't mind walking a little. We opted to use their valet parking but it's $6 per hour. The restaurant is surrounded by cute shops and there's an area where they have live music on certain nights. There are a decent amount of tables outside with umbrellas for shade. If you come for happy hour on a weekday, it's only available in the upper area by the bar. We came on a Tuesday for happy hour (3- 6pm), so cocktails were $2 off and starters were half priced. They don't have that many cocktails to choose from, so I just got their red Seasonal Sangria ($16). It didn't come in a wine glass which was a little odd but it was fine. We shared their Shrimp Ceviche ($23) and Bruschetta ($19). The ceviche was okay but the bruschetta was excellent. They also had taco specials (I assume because it was Tuesday) so they were $4- 5 à la carte. I tried the Mahi Mahi and Shrimp tacos and surprisingly really liked them. The Mahi Mahi tasted fresh and so did the corn tortillas. I would definitely come back for Taco Tuesday and anytime I'm looking to dine with an ocean view.

    The views were incredible, no doubt, but the trick is you can't enjoy those views and the happy…read morehour at the same time :-/ I tried the Mahi fish tacos and they were pretty bland, the ceviche does come in a big serving size, but the prices seem a bit steep for food quality. We were sat quickly and the staff was super kind and made sure we were taken care of. I'd go back for happy hour, but not sure I'd order a meal

    Photos
    Sunset from the The Cliff.
    Sunset from the The Cliff.
    Crème brûlée dessert
    Crème brûlée dessert
    Lemon drop, martini and Modelo from the patio

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    Lemon drop, martini and Modelo from the patio
    Sapphire

    Sapphire

    4.4
    (744 reviews)
    0.7 mi
    $$$
    Romantic vibe
    Outdoor seating

    I've been here a few times, and this time was no different - the food, service, and ambience was…read moreamazing. Some places sell mediocre food just because there's a view and they think they can get away with it. Everything ties together here. Janelle was our server last night and she was sweet, attentive, and very polite. We were lucky to sit outside, closer to the street, and had a great view of the ocean. Food was great: Duck wings: 10/10, sticky sauce that's so addicting Bone in ribeye: 9/10, not a huge fan of blue cheese but the steak was great! Cioppino: 10/10, the rosemary focaccia paired really well and was perfect to soak up the soup! Overall, we'd definitely come back again. It's also a sister restaurant to Ironwood (Laguna Hills) and Olea (Newport Beach) so there's a similar menu with some apps/entrees/desserts only specifically to that restaurant.

    This restaurant is definitely a place in which I'd return to! Although this place had an error upon…read moreour initial visit, that error occurred due to how busy it was. Sal, the man in charge at the time-- apologized to my party and was more than willing to make sure we don't leave his restaurant hungry. He was willing to create a second chance for us to change our opinion of their restaurant. And our opinions changed in a snap! He lead us to be seated in sight for the beautiful laguna beach. Their hospitality & attentiveness the second time was more than enough to compensate our initial experience. The food that was served to us was worth the wait for every bite! I'd like to thank Sal for making it out of his way to ensure that anyone that comes into his restaurant leaves satisfied! Also a big thank you to Mariah, as she made my party feel welcomed. Another big shout out to the kind lady bussing tables and serving waters for her kindness and speed! No apologies were expected by my party and I, but we're grateful to have this experience tonight.

    Photos
    Sapphire's ocean view patio
    Sapphire's ocean view patio
    Wide shot.
    Wide shot.
    Wild Caught Alaskan Halibut ($38) 2/5: The halibut was too dry and the flavor was lacking. The same is to be said for the vegetables.

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    Wild Caught Alaskan Halibut ($38) 2/5: The halibut was too dry and the flavor was lacking. The same is to be said for the vegetables.
    The Deck On Laguna Beach

    The Deck On Laguna Beach

    4.0
    (2.3k reviews)
    0.2 mi
    $$

    Took my mother-in-law here for her birthday and we all had such a great experience!…read more We got there around 4-4:15pm and had about a 20 minute wait, but we were able to find a high top table that we got to sit at and were able to order drinks from the bar, so that helped to pass our time. We got seated at our table at our table around 4:30p and had the most perfect view of the ocean! *we went on a Friday night and noticed the patio cleared out about 4:45-5pm and I didn't appear to have a lot of people waiting during that time. The main patio was covered with umbrellas, so once you are seated for dinner, there was plenty of umbrellas for shade and heaters for when it got a little cooler. For our food orders, and as recommended by our server, we went with their seafood options and ordered their Pacific Ceviche for an appetizer and for Entrees my husband got the Roasted Halibut and me and my mother-in-law both got the Scallop and Shrimp pasta. We all loved our dishes and were very satisfied with our choices. Their menu does have non-seafood options, but why not to try what they're most prominent for? They don't have a dessert menu, but they heard that we were celebrating mom's birthday so they brought us a little Toffee Cake to share and enjoy...and for a place that doesn't have dessert, the cake was pretty delicious. Such a cute place all around. My husband and I can't wait to go back! Parking - they have valet parking available right in front of the restaurant or theres street metered parking in the surrounding area.

    I was really hoping for a great lunch, but unfortunately the experience was disappointing…read more The poke and mussels were actually very good, which makes it even more frustrating that the rest of the meal fell so short. I ordered the scallop and shrimp pasta, and on my very first bite of the scallop, it had a strong ammonia taste--a common sign that seafood has gone bad. After that, I completely lost my appetite and couldn't eat the rest of my meal. My daughter ordered the cioppino, and after checking the seafood in her dish, we noticed the scallop was also very rubbery and didn't seem fresh either. Fresh seafood is something restaurants should never compromise on. Based on this experience, I can't recommend eating here and would suggest trying another restaurant instead.

    Photos
    The Deck On Laguna Beach
    Tuna Tartare
    Tuna Tartare
    Ice Water for the table

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    Ice Water for the table
    South of Nick's

    South of Nick's

    4.6
    (1.2k reviews)
    0.1 mi
    $$

    Delicious, well prepared, elevated Mexican dishes with an artisan's aesthetic flare to put it…read moremildly. From the beef options to the ever so delightful seafood options - your tastebuds will enjoy a night out here. Atmosphere is energetic and most inviting. Excellent for a date night or book a gathering - you'll be well cared for - staff is most welcoming. Views across PCH allow glimpses of the ocean and sunset beyond. Highly recommend / suggest you make a reservation.

    PHENOMENAL dinner service from the waiters here. Great cocktail pairing recommendations with meal,…read moresuper attentive, always delivered, and great end to my engagement night. Would 100% come back. That said, I'd admit, a certain DTLA Michelin restaurant has set my expectations of south of border seafood cuisine a bit too high (starts with H) so I'll try to be reasonable. Also the items picked were surprisingly huge and i was too full to finish my meal. 9/10 The chips tasted delicious, bean dip was something new and delicious, salsa was fresh and bold, and the roasted pepper salsa was surprisingly not too spicy, really good. 8/10 trio de cheviche. Good assortment and size of the dish. Shrimp was ok, I felt it was missing something, octopus was good, my personal favorite was the marinaded tuna. 8/10 seafood chile relleno, not a bad assortment, sides were good, large portions of food. 10/10 Coco rita, this margarita is definitely something different! And pairs with everything amazingly, I love it, and this is coming from someone who normally hates coconut. 9/10 they brought out this chocolate cake I dont see on the menu but they will if it's your birthday, but in my case to celebrate my new engagement. Super moist. The place is really loud ambient wise when busy which was around 8pm which is normal of any popular place but after near closing around 9:30 is pretty quiet and casual on a Sunday. Total bill after a 21% tip ran me total $165 and I had leftovers. Free chips, 1 large giant appetizer, and 1 large entree could potentially feed 3 people if you don't eat a lot. If you don't wanna have leftovers, go easy on the chips but that's gonna be hard.

    Photos
    Bar area with chips and dip
    Bar area with chips and dip
    Tres leches
    Tres leches
    Pork mole enchilada and chicken chipotle enchilada

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    Reunion Kitchen + Drink

    Reunion Kitchen + Drink

    4.4
    (789 reviews)
    0.7 mi
    $$$

    Came here on Mother's Day. This is always a tried and true. We got a little of everything and it…read moredid not disappoint. Would come back here again, no questions asked!

    Decent New American/Breakfast/Brunch spot in Laguna Beach. I came here for a friend's birthday with…read morea big group on a Sunday and the experience was alright. Going down the list of dishes I tried here: -Miso Garlic Noodles: Solid and good flavor. Nothing special and overpriced for what they were. -Avocado Wontons: These were interesting. It was like a vegan poke only that it's watermelon. Not bad, but the 'wontons' weren't actual wontons. -Ahi Poke Stack: Solid poke and I enjoyed the creamy avocado. Also a bit overpriced considering the portion size. -Matcha Martini: Pretty disappointing. Couldn't really taste any matcha. Only tasted like a sweet and creamy cocktail. -Chilaquiles: Overall enjoyable. I liked the crispy chips. However, the servers forgot my eggs which was annoying, but they brought it out later with an additional egg. -Crispy Fried Calamari: Tasty and I liked the sauce. Calamari wasn't the greatest quality itself though. Service was pretty slow and the servers seemed to forget many details when taking orders which caused service delays wasn't optimal. The interior was decent and not dirty. For parking, there's a good amount located at and around the Pavilions parking lot. Overall, I probably wouldn't come back here again. It just seemed like a standard chain restaurant. It is located walking distance from the beach though.

    Photos
    Warm butter cake
    Warm butter cake
    Brussel sprouts appetizer
    Brussel sprouts appetizer
    Lemon bar brûlée

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    Lemon bar brûlée
    Driftwood Kitchen

    Driftwood Kitchen

    4.0
    (3.3k reviews)
    0.2 mi
    $$$

    A must-visit spot for food lovers! The ambiance at night is lovely, although you can't fully…read moreappreciate the view after dark. I can only imagine how stunning it must be during breakfast or brunch hours. Definitely make a reservation, and valet parking is highly recommended since street parking can be a bit tight. Now, let's talk about the food... WOW! Every dish was beautifully presented and thoughtfully crafted. You can tell a lot of creativity and attention goes into each plate. The cocktails were equally impressive--perfectly balanced and delicious. This is one of those places where the presentation is almost too pretty to eat! The only area with room for improvement is the service. While everyone was pleasant, the attentiveness didn't quite match the exceptional food and atmosphere. There were small details that were missed, such as delays in getting water, ordering drinks, and having silverware and a steak knife ready when the food arrived. Our server seemed a bit distracted and not as warm or engaging as expected for a dining experience of this caliber. That said, the food absolutely stole the show and made the evening memorable. With just a little more attention to service, this place could easily deliver a truly outstanding experience from start to finish. Looking forward to coming back and seeing it reach its full potential!

    Went here for oysters and some drinks... got there at 8:15 because they said last call was at 8:30…read more I was sat and ignored for 15 minutes Place smelled like fish and needs renovations as well...

    Photos
    The View as You Walk into Driftwood Kitchen
    The View as You Walk into Driftwood Kitchen
    DK Benedict with Steak
    DK Benedict with Steak
    Main dining looking out to balcony seating. Ocean view

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    Main dining looking out to balcony seating. Ocean view

    Noble Ace - bars - Updated July 2026

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