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    Brandywine Kitchen

    3.7 (264 reviews)
    Closed 12:00 pm - 8:00 PM

    Brandywine Kitchen Photos

    Business Info

    BRANDYWINE KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for groups

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    Recommended Reviews - Brandywine Kitchen

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    Gluten Free Fish & Chips
    Johnny M.

    We happened to be in Bellingham, so saw some good reviews of this place. It did not disappoint! Really good GF fish and chips, done in a dedicated GF fryer, with a side roulade sauce that was a wonderful accompaniment! The fish were crispy breaded sticks from top quality cod, possibly sourced a 1/4 mile away in the harbour! Staff were very aware of GF needs, and the menu was clearly marked. Great to have a tasty meal with the confidence that you will be safe!

    Triple T burger; bacon, blue cheese and roasted beets. House made roll!

    The menu has a great selection, salads, tacos, burger. Hand cut fries, house made soup. Very casual place to meet up and enjoy a meal. The Triple T burger with beets very tasty! The red lentils soup flavorful. Prices prices were the going rate for eating out these days. Quality and pride definitely part of the creating and producing the food.

    Bahn Mi Bowl
    Lisa R.

    Grood service and food. It's a busy spot so food takes a bit longer. Order at the counter and buss your own tables. Great chimichurri steak tacos, fish tacos looked good too. Bahn Mi bowl was good but a bit dry. Although the restaurant was full of people it was not overly noisy, which is a surprise for a wide open space with all hard surfaces. We'd come here again, especially convenient walking distance to Mount Baker Theatre.

    Mojdeh S.

    How I heard of this place: On a visit to Bellingham back in December of 2018, my sister and her family invited us to enjoy a meal together at Brandywine Kitchen, one of their favorite, family friendly (everyone can find something to enjoy) establishments in town. Type of cuisine: "In 2002, Azizi Tookas and Chris Sunde began with the idea to incorporate cuisine and local farming into one. Brandywine Kitchen is the culmination of their passion for food and sustainable agriculture. Brandywine first began as an heirloom tomato farm and has grown its niche to include a diversity of produce. In 2008 Brandywine Gardens expanded into the prepared food business as Brandywine Kitchen. The result of this process is that Brandywine Kitchen can offer sustainable food that is locally based, delicious, and affordable. From seed to plate... From seed to plate is a motto that encompasses both our history as food producers and our belief that understanding and supporting local food systems, leads to a superior product. In addition to growing a small amount of heirloom tomatoes for the restaurant, we source local produce and other local products, allowing us to use the freshest ingredients possible, make personal relationships with local producers, and keep money circulating within the Bellingham community." Ambiance: A cool setting with exposed brick walls, rustic appeal in a large, spacious room where diners are invited to sit at large tables (also available outside). What I ordered: The Brandywine Burger, Fish & Chips, and a creamy Broccoli Soup beside an order of Mac & Cheese. What I loved: The crisp-ness of the fish, the excellet fries, the juicy and flavorful burger and the creaminess of the soup alongside a hearty bowl of mac & cheese. Why I loved it: Their concept is truly worth if not to mention the delicious food and easy-going atmosphere. Cost: Average ($10.50 - $13.50 per sandwich/burger or meal).

    Mac and cheese
    Mark H.

    Very nice space with tall ceilings and windows, light and airy atmosphere. The lack of table service takes it down a notch. Food is solidly in the "OK, I guess" camp. It would be a great place to eat and drink and hang out with friends on a rainy day. Dropped from three stars to two, as I got sick from the rancid salad oil that I ate.

    Fish and chips

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    1 year ago

    Food is great! Gluten free options, even fish and chips!! Black owned business! Support local business!

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    2 years ago

    The wait can be long but the food is great. Great panko crusted fish and chips. (Gluten free) highly recommend.

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    WTF: Where's the Food? - Chicken Bacon Ranch burger!

    WTF: Where's the Food?

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    This evening my wife and I got to try the "WTF" food truck while enjoying a show in the Barkley…read moregreen. We could tell by the size of the line that the food must be great. Inside the truck the team was hard at work dropping fryers and flipping burgers so we didn't have to wait long to place our order. First off, the Chicken Bacon Ranch sandwich. Breaded chicken, lettuce, tomato, Swiss cheese, ranch, and of course bacon all placed elegantly between two large golden buns. Very delicious and with Swiss cheese was a unique choice that I appreciated. Next we shared the Cowboy Burger... when I went to pick up our food I knew we had made a great choice. The server handed us a hefty beef burger that was stacked high with cheese, bacon, tomato, pickles and onions rings, smothered in bbq sauce with a crispy onion ring on top to give this burger the golden crown it deserves. Be warned this burger stood almost 8 inches tall. A couple of criticisms I had were that it was difficult to enjoy these delicious burgers on a small food container. I would definitely like to see this food in a brick and mortar restaurant one day so I can properly enjoy these monster burgers. Secondly the fries were very greasy. I know some people may enjoy them but they are not my favorite. In conclusion this was a great food truck and I will definitely have to try some more items on their menu next time!

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    Photos
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    Menu

    Brandywine Kitchen - newamerican - Updated August 2026

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