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    Bravo! Italian Kitchen

    3.3 (205 reviews)

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    BRAVO! ITALIAN KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Dogs allowed
    Good for groups

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    Reviews With Photos - Bravo! Italian Kitchen

    Lasagna
    Cassie B.

    My husband and I spent Christmas dinner here. It was amazing from the waiter to the delicious food. We had the fried ravioli, both had the lasagna and shared the tiramisu. We will definitely be back.

    Pasta Woozie  Cheese Pizza
    Elizabeth J.

    The service was a bit slow but it was also super busy so it wasn't a big deal. The server was super nice and the inside was pretty. I'm not a fan of Italian so I can't speak much on the food but the pizza was definitely a pizza. The cheese wasnt cut very well so I'd recommend cutting it yourself with a knife or something. Most of the pastas were normal size (like the one you see in this picture) but the lasagna was huge. Just fyi

    BRAVO
    Les R.

    Absolutely recommend and they have some new staff that added to the visit. Shout out to Savannah, Stefan, and Hanna (a new manager)! I ate here on 3/16 and again on the 3/20 when I was in town. Savannah is new and did an amazing job on the 20th. She was great to talk to and super attentive and friendly. I ordered Spaghetti Pomodoro with the house-made tomato compote, basil, parmesan and added Chicken. On the 16th, I ate at the bar since it was so crowded and enjoyed the Insalata Della Casa with Chicken. Stefan had just came back to work for BRAVO and was excellent at juggling the bar crowd and the folks dining in his area. Both experiences the food and service were great. Love Bravo but really appreciated the great staff and even spoke to a manager Hanna, and complemented the staff the visits were so good.

    Tiramisu
    Dawn G.

    The restaurant is very nice. I did a 3 course meal special for $25. The food was very yummy and tasted fresh. It's a good place for groups and couples. There are even some coat racks people used for the winter.

    Kimberly T.

    I attended a birthday dinner and was so impressed. The waitress was very knowledgeable of the menu and gave great recommendations. The steak was tender and very flavorful. I love a good Chicken Parmesan. Will definitely go back for date night.

    The table.

    Let's just start off with the gnats. The gnats here have no fear, they hover over your table like little vultures and dive-bomb into your wine mid sip. I've seen cleaner bathrooms. The service was slower I'm not sure what kind of corporate standard they hold but I think his name was John he didn't refill our drinks once and never took one plate off the table. He did have a lot of tables as I watched him bounce around Table to table. I had to fight for table space to sign my receipt. overall it wasn't an enjoyable experience. I kilt 3 gnats while I tried to enjoy my salmon.

    Cary M.

    Tonight was the first time I have been to bravo in 8 years. We got the calamari but it wasn't worth what they charged. We didn't receive that much for the money. The fried raviolis were good. Good portion. My wife ordered the chicken salad. She liked it. My house salad was good. I ordered the shrimp diavli. It wasn't worth the money so I sent it back to get the eggplant parmesean. That was really good. It came with linguine. Their bread was good but I like chibatta better. My son ordered the eggplant as well and he enjoyed it as well. They gave us a nice 15% military discount. Will return.

    Grace C.

    My mom came into town and was craving this place, which I had apparently been to as a kid but didn't recall. We started with the free bread and vinaigrette which is tasty, but tasted like it was frozen - still tasty, nevertheless. My mom got the pasta bravo with linguini instead of the original noodle. I wasn't in the mood for pasta so I got the grilled salmon. The salmon was good, not great, but my mom was very fond of the pasta bravo. Then we got a glass of franciscan red wine - very dry, but I was a fan. We finished off with crème brûlée and chocolate cake. The chocolate cake photograph looked to be like a lava cake but it was definitely not, it was very dry, spongy, and resembling a brownie. The crème brûlée was amazing though! The service was great, and the place itself is beautiful with gorgeous architecture. I wish the food was better, but everything else was great, and certain things on the menu were good! I just got the short end of the stick on this trip due to what I decided to order.

    Fra Diavolo with  $19.99

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    7 months ago

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    2 years ago

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    3 years ago

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    2 years ago

    Perfect spot for comfort food -- pasta and meatballs! Very accommodating for a big group too. The bread and oil is super delish too.

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    11 months ago

    Food was outstanding... Service was excellent, very friendly staff Hannah was great! I will definitely be back!

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    Ask the Community - Bravo! Italian Kitchen

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    Black Rabbit

    Black Rabbit

    4.0
    (103 reviews)
    1.7 mi

    Black Rabbit has a really cool atmosphere. We visited on a Thursday evening for live jazz,…read morecocktails, and appetizers, and the vibe made for a great night out. The lounge seating setup was a little unconventional, but the staff quickly accommodated us when I mentioned a concern, which I really appreciated. The service was outstanding. I wish I could remember our server's name because he truly made the experience. He handled the entire lounge area by himself and never missed a beat -- personable, knowledgeable, attentive, and incredibly efficient. We ordered a few cocktails along with the hush puppies, Cajun calamari, and Brussels sprouts. The drinks were fantastic, and while the appetizers were good, they weren't quite memorable enough for us to reorder next time. That said, we're definitely planning to come back and explore more of the menu. Overall, I'd absolutely recommend checking out Black Rabbit for yourself. It's a great spot for either a romantic date night or a fun evening out with friends.

    Our dining group of 10 met here for our monthly dinner and it was a very interesting property. I…read moreplugged in the address in my GPS app and the name of another business popped up. Since this restaurant has a speakeasy vibe, I thought it might be part of the schtick. However, I'm not sure how long the business has been open, so maybe the GPS was accurate. Our dinner host who made the reservation had told our group the "password" in order to be taken to our private dining room. When I arrived and approached the hostess stand, she took me via a convoluted route to the rest of the diners, no password required. I guess I was lucky because other diners in our group said they had to provide the password. We arrived during happy hour and it was also martini night, so several items from the appetizer menu (wings, spinach dip, tempura shrimp) and cocktail list were available for reduced price. I ordered tempura shrimp (5 pieces) and a glass of Malbec. The shrimp were bland and were served with a sweet chili sauce that was cloyingly sweet with absolutely no heat. I ended up ordering a bourbon roasted pear salad as my main. It was a better choice with buttery lettuce, chunks of firm pear, crunchy walnuts, and pickled red onions. One of my fellow diners had to wait for her first course appetizer to arrive well after the rest of us had finished ours, as it was either overlooked by waitstaff or the kitchen. Service was slow at times, although the place appeared at not even 1/2 capacity when we arrived and possibly 2/3 when we left 2 hours later. Another diner ordered pizza and said that the toppings were good, but commented that the texture of the crust (underdone) made it unpalatable. Finally, another person in our group had to send her food back to be heated. She indicated the plate was warm, but the food (pot roast Manhattan) was not. Final bill was just under $50 (happy hour shrimp $10, wine $11, salad $18, and an automatic 20% gratuity had been added). Upon reflection, I would perhaps return here for a cocktail to enjoy the lounge and live jazz when that is offered. I would be very hard pressed though to order any food, as there are many more valuable and appealing options nearby at this price point.

    Photos
    Private dining room
    Private dining room
    Dreamsicle, made with Jackson Morgan Orange Bourbon Cream and vodka and ice cream.
    Dreamsicle, made with Jackson Morgan Orange Bourbon Cream and vodka and ice cream.
    Lounge area and bar at entrance

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    Lounge area and bar at entrance
    Pretty Decent

    Pretty Decent

    4.6
    (33 reviews)
    4.8 mi

    Pretty Decent is an amazing Plant Bar ... yes you read that correctly, a Plant Bar, which is such a…read morecool concept. I've been a few times now and it's always very chill and relaxing, and I love the music selection. When you walk in the plant shop is in the front and the bar is in the back. I recommend heading to the bar, grabbing a delicious hand crafted cocktail and relaxing for a bit. However if you're super eager to shop grab a cocktail to enjoy while you walk around the store. I've only ever had the Carajillo bc it's so damn good. It's light, refreshing and delicious. It consists of dark matter cold brew, Licor 43, Paranubes Cafe de Olla, Alma Tepec pasilla chile liqueur, hazelnut, cinnamont. They have the best mezcal by the bottle selection which I believe you can purchase some online. While sitting at the bar, I noticed all the bottles neatly displayed on the shelf behind the bar and none of the labels are ones I've ever seen before. In addition to being able to shop for plants, they also offer Plant workshops that you can sign up for online! Some of the workshops include a price for two people so pay attention to what you're signing up for. And if you happen to get hungry and need a snack, they also offer a few light bar snacks that consists of chips and salsa, spicy oaxacan peanuts, spicy pickled carrots, and Nemi Mexican lime crunchy snack.

    Hidden gem alert! If you're strolling in Frankfort Avenue and happen to pass what looks like a cute…read morelittle plant shop... STOP. GO IN. TRUST ME. Behind the lush greenery and unassuming storefront is Pretty Decent, a mezcal bar that's anything but "pretty decent"--it's ridiculously cool. My only regret is that I didn't get more pictures to share because this place is very cool. But I was enjoying myself too much to be bothered with my phone. The vibe? Immaculately chill. Moody lighting, thoughtful design, and a playlist that makes you want to stay all night. It's the kind of place that feels like a secret you're lucky to be in on. We started with a Paloma recommended by Ethan (bartender and apparently low-key rockstar). It was refreshing, perfectly balanced, and an excellent recommendation.. We chatted mezcal, music, and more--Ethan's the kind of bartender who makes you feel like a regular on your first visit. Got to talk mezcal with the owner, John, who's clearly passionate and seriously knowledgeable. He shared stories about sourcing, traveling, and working directly with producers. Learned more in 10 minutes from him than I have from any spirit tasting I've done. Super generous with his time and samples, which led to me walking out with a bottle of Espadín, an agave spirit, I'm now obsessed with. You don't find places like this often. It's got soul, character, and people who actually care about what they're doing. Come for the plants, stay for the mezcal. Pretty Decent? Nah--Pretty Damn Exceptional.

    Photos
    Walk closer!
    Walk closer!
    Front of store
    Front of store
    Plants

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    Plants
    Steak & Bourbon

    Steak & Bourbon

    4.4
    (480 reviews)
    1.5 mi
    $$$

    I ate here a couple of nights ago and I was really in the mood for a great burger, because I'm a…read moreburger girl after all. I decided to order my burger with just onions, mushrooms and asked for bearnaise on the side. Oh my gosh, if heaven had a kitchen it would be at Steak and Bourbon!!! This was hands down the absolute best burger I have had in my entire 55 years!! It was juicy, fresh, full of amazing flavor and the bun had the perfect consistency, not too hard or too soft, it never fell apart! ! The onions I could have eaten by themselves, that's how delicious they were. If you want a regular burger go anywhere else but if you want exceptional and the best burger of your entire life and the most heavenly burger on earth, eat at Steak and Bourbon! It was so amazing I could hardly speak... days later I'm still thinking about it and I'm already planning to go back!! If I could give them 10 stars I absolutely would! Thank you Steak and Bourbon this was a grand slam!!

    Pros: Outstanding filet cooked perfectly medium-rare…read moreLoved the rolls with tallow candle Excellent service Loved the au gratin potatoes Delicious Caesar salad - the dressing was perfect Cons: Way too dark inside; I could barely read the small print menu Wish they had a smaller ribeye. The smallest size is 24 ounces unless you want medallions with other cuts Pro tip: Love this location cause it is in the burbs versus driving downtown. Make a reservation here!

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    Clean AF
    Clean AF
    Vanilla cream cake
    Vanilla cream cake
    Old Fashion

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    Old Fashion

    Bravo! Italian Kitchen - italian - Updated July 2026

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