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    Bresca and The Honey Bee

    4.5 (23 reviews)
    Closed • 9:00 am - 5:00 pm

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    Vegan, gluten free blueberry delight !
    Anna W.

    We got vegan strawberry ice cream and mango peach sorbet. Super tasty! We had to come back the next day because we wanted to try the blueberry ice cream bar with crumbles and vegan whipped cream with blueberry compote ! It was out of this world !!

    olive oil sea salt argumato......amazing
    Charles W.

    Is this the best ice cream in Maine? Yes, yes it is. I really could just end the review there and say make it out there. But this is a review of sort of a few things. So what makes this place unique is that there is also on private sandy beach (Outlet beach fyi) next to it. To get to the beach part you do have to pay to go over to it. And the parking situation can be tough to deal with there might be 15 parking spaces. And of course it is a bit of hike from Portland. And it's cash only. But the Ice cream. It really is some of the best. It's airy, pillowy, creamy. It's flavors are out of this world good and things you don't see at like sea salt and olive oil argumato (olive oil pressed with lemons). Holy crap that is good. Wife had the birthday cake batter and my kid got the Tahitian vanilla. Great and great. It is the best ice cream in Maine.

    Steff D.

    I'm conflicted about this place, so I'm gonna make an old school Pros/Cons List... The Cons: 1. The parking is EXTREMELY limited, especially in the summer when families are coming here to swim and have all day outings. 2. The staff isn't the friendliest. 3. They're cash only. 4. You're not allowed to cross Royal River to get near Outlet Beach (apparently it's a "privately owned traditional swimming hole since the 1920s") without paying extra ($5 per person, $3 per child). 5. It's definitely not cheap; and it's definitely not "Maine" sizes (y'know the joke: our smalls are usually large!); it's Portland sizes. The Pros: 1. The views are just very, very Maine. There's a bunch of (free to use) picnic tables in the woods overlooking Sabbathday Lake. 2. This is artisanal ice cream. 3. They have gluten-free and vegan options. 4. The ice cream is usually served in a dish with a pizzelle, but you can also - for an extra charge, of course - get it in a sugar cone, cake cone, GF sugar cone, GF cake cone, or brioche bun. 5. This is some *really* good ice cream. I wish they let you sample flavors, but my vegan options the day I came were Rocky Road, Mint Chocolate Chip, Coffee with Praline, or Fig Leaf with Blackberry. I chose that last one and it was nice: creamy and quite sour, but hit the spot for a hot summer afternoon. The non-vegan options were far more impressive in their creativity, and I think I also noticed a 21+ only "Sea Breeze" Sorbet. For your planning purposes know that they're open daily - when the weather permits - from late may/early June to Labor Day, 9a to 5p.

    Snack shack window
    Cindy Y.

    I saw a post from @portlandfoodmap on Instagram reminding me that I needed to check this place out immediately, since they are closing likely this Saturday. They've already started to run out of flavors, and will close as soon as all the ice cream and sorbet is gone. I chose the Buttermilk Panna Cotta with Blueberry Compote and Brown Butter crumb, my husband chose the Cheesecake with Rasberry and Graham Crust, and my daughter chose a scoop of the Tahitian Vanilla and a scoop of Root Beer ice cream. We sat in the car overlooking the peaceful Sabbathday Lake and savored our creations. Mine was creamy goodness with a bit of crunch from the toppings and a nice sweetness from the fresh blueberry compote and it went down far too quickly. My hubby's ice cream was a similar experience to mine, except with strawberries. Didn't get to try the root beer ice cream because my kid wanted it all to herself. Thinking I may need to go back tomorrow to try another creative flavor :)

    2 scoops is served in a cup with a waffle cone piece on top. Yum!
    Gabrielle D.

    Stopped for ice cream and wish I had tried it sooner. I got 1 scoop of earl grey tea with amarena cherries and 1 scoop of creme fraiche key lime pie. The earl grey was spot on. SO much tea flavor packed into the ice cream. This is professionally crafted ice cream. Can't wait to go back! My boyfriend got the Allagash 16 Counties ice cream and it was BOMB. Next time I will get a scoop for myself. Heads up! There was a sign up stating they are only doing ice cream this year & it's cash only.

    Heads up! If you pay extra for a cone on top they will withhold the pizzelle that you would have received for free with your ice cream!
    Averyl H.

    This place is a cute little ice cream and sandwich shop on the beach of a lake. If you want to sit at a picnic table on the beach it's $5 per adult to enter. Cash only for both the shop and beach. There is very limited parking. The menu is exciting to read, especially since most everything is gluten-free, and the flavors are adventurous and creative. We had fun deciding which flavors to get although we were both disappointed that there weren't any available flavors with a chocolate base. I thought I ordered Cheesecake with Raspberry and Graham (gluten-free) Crust. I had asked if that was gluten-free and the employee checked and said yes, but it only had a few crumbs of graham, no raspberries and tasted like lime so I'm pretty sure I was given the Key Lime Pie ice cream instead. When I ordered I specified I wanted the fruit ice cream with graham so I think there was a miscommunication. I do not like key lime but I ate in anyway since I think it may have been my fault in not being specific. There are just so many different flavor names swirling in my head I couldn't recall the exact name! I paid seventy-five cents extra for a gluten-free cone on top. What they didn't tell me is that they would withhold the gluten-free pizzelle which I really wanted! It's so rare to have that offered gluten-free! I asked why I didn't get one and I was told because that's not how they do it if you buy a cone. That really seemed weird and cheap given that it normally comes free and I paid extra to add a cone. I was having flashbacks to the Soup Nazi from Seinfeld. No pizzelle for you! Before we left I asked if I could have one because I really wanted to try a gluten-free version! They acted like I was making a major request, had a talk amongst themselves in the kitchen and finally said ok and handed me one. It was good but would have preferred to have it with my ice cream and without feeling like I was begging or breaking a perplexing pizzelle policy. I would have paid for it if they asked but wasn't offered that option. My husband's ice cream came with pizzelle and edible flowers. It was a very pretty presentation unlike mine. He had a scoop of the Artichoke with Candied Citris (sic), Toasted Pistachios and a scoop of Passion Fruit with Caramelized White Chocolate. I took a taste of each and the only thing I could taste was overly sweetened yet tart fruit. Neither of us could discern any chocolate or artichoke flavors. Obviously they are a hit with many people based upon their popularity, many positive reviews and recent feature in the Washington Post. But sadly it's not a hit with me given my experience today.

    Our delicious meal!

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    1 year ago

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    1 year ago

    Amazing ice cream! Well worth the drive or effort to find it. Pretty stop as well. Wish they were open year round!

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    3 years ago

    Creamiest, innovative ice cream, we loved it. Parking is minimal. Pick a cloudy day and avoid the crowds.

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    Bresca and The Honey Bee - newamerican - Updated September 2026

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