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    BrewRiver Creole Kitchen

    3.8 (595 reviews)
    Closed Closed
    Updated over 3 months ago

    BrewRiver Creole Kitchen Photos

    BREWRIVER CREOLE KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Dogs allowed

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    Recommended Reviews - BrewRiver Creole Kitchen

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    Chicken AND WAFFLE
    Julia C.

    Solid bunch spot with seemingly authentic creole food, brought to you by an authentically-trained chef. The brunch is SO good! That's most worth coming in for, based on our (as well as friebds') experiences.

    John B.

    Not true Nola food. Portions are a lot smaller than in Nola also. Not true ettufa. Service is great. Good ambiance

    SHRIMP PO' BOY (OTTER)
    Alyssa L.

    First thing I will say is that the service at BrewRiver is great. The staff is very friendly and you can tell they really like where they work. I do wish the ambiance is a little more on theme, but it's still very nice and has plenty of seating. The food is unfortunately 50/50. The gumbo poutine app we got was incredible - I could eat that forever. My shrimp po' boy was very good. The chicken dinner, however, left much to be desired. The chicken was too sweet and there wasn't enough variety in the rest of the dish to balance it. I have been here before and loved the food, but this was my friend's first impression and it unfortunately didn't resonate. Maybe just stick to the seafood or New Orlean's inspired dishes only, and you'll be good!

    Alligator and Waffle
    Joshua P.

    We came here on a Sunday evening for live music, but were disappointed to find that the band advertised on the website wasn't the one playing. For food, we tried the alligator with waffle and the shrimp étouffée. Unfortunately, both dishes were pretty underwhelming. The étouffée was extremely salty and the alligator was tough. The standout was the waffle, which was thick, soft, and crispy all at once. Overall, it ended up being an average to below-average dining experience. Not a place I'd rush back for.

    Decor

    First time there we did the tasting menu Easter Sunday. We loved it! The atmosphere, the music, the food & service-all great. A real fun place! The Gumbo was perfect. I may have just that next time but FOMO may kick in. The Eggs St Charles with Goetta were yummy -great Goetta! The jambalaya was as authentic as everything else. The Bananas, Foster, bread pudding and dark chocolate brownie we're just the right ending to such a terrific meal. Try this place!

    ALLIGATOR AND WAFFLE WHITE TRUFFLE MAC & CHEESE ETOUFFEE SHRIMP & ANDOUILLE

    Highly recommend the Alligator and Waffle. It was a delicious meal after a play at The Arinoff.

    Sonam P.

    Loveeeeeed the food here! Definitely coming back to try all the food items! Decided to come here to Restaurant week. It was so nice outside. We got a table outside, so it was really casual. Inside the ambience includes some live music at the bar and is a little bit more intimate at the dining area. Got the chicken and sausage gumbo as a starter and the pasta Monika as the small plate. For dessert, we got the banana bread pudding. First off, the gumbo was my absolute favorite. So much flavor and spices, and it came out hot and perfect. I wish I had the option of having it as a giant bowl. The pasta Monica was also very delicious. I didn't really taste basil, but there was spinach and the sauce was very creamy and thick. It also says small plate so I was worried it would not be enough, but this was actually the perfect amount to fill you up.and then finally the dessert. Oh that came out warm gooey and absolutely perfect just the right amount of the caramel sauce and whipped cream. Service was a bit slow for a Wednesday evening. Took a while for the sever to come out after being seated and again afegetting drink orders in but it was such a nice day out and wasn't that much of a bother, though we were starting to get hungry. However, the gumbo definitely held us over well until the main dish came out. Everyone on staff was really friendly and apologetic of the weight so that was really really nice. Drinks were not that amazing it felt more like a bar while drink than a cocktail. I felt they had to substitute a lot of things that were in the menu or description and wish they had asked first if you're okay with it vs doing it so you could get something else if needed. For example, there was no cucumber on the Pimm's Cup and they had added limes and cherries, not just lemon. I'm not a huge citrus flavor person. It was still refreshing I just may have gotten something else. on Wednesdays they have $3 martinis, half-price bottles of wine and $2 off any bar drinks for an all day happy hour special which is a nice benefit of going on Wednesdays. Overall, I left very satisfied with my food and really want to come back to try all the other delicious sounding entrées. As I looked around the tables at what other people ordered it looks like the portions are all the good value. I really want to try the Creole jambalaya, the shrimp and grits, mussels, and the Creole étouffée. I will definitely be back!

    Egg sardou
    Summer F.

    We walked in and we're greeted by the sound of a live polka sounding band playing and the bartender coming up to the hostess stand and it was the weirdest interaction I've experienced walking into a restaurant. The guy asked if we had a reservation in a very clearly not busy restaurant on a Sunday afternoon. We said that we did not have one and he said, "okay so what's going on here?" We said, "what do you mean what's going on? We would like a table?" And he said, "oh. Ok." And then walked away. He looked as if he was hungover or didn't sleep well or something, but ... you're at work? Sooooo put on your best acting skills and be friendly and polite to customers walking in the doors of the restaurant? Just a thought. Just very odd experience and I'm surprised we didn't walk out with that being the initial interaction. Anyways. The hostess came over and sat us at a table for two and we had some late lunch/ brunch with a great waitress. The Bloody Mary was topped with olives and bacon, pretty standard taste for a Bloody Mary, no complaints, nothing special. The Eggs sardou was a dish recommended by our waitress, and I can see why. The eggs were perfectly poached paired with artichoke hearts, creamed spinach and crispy potatoes to complement the meal. This was fantastic and I would recommend it to anyone going there. We also ordered the Eggs st. Charles dish. It was good, and the biscuit was fluffy and tasted heavenly with the jam that came alongside it. I'd consider ordering a plate of biscuit from there because they were so delicious. Overall, great food, great waitress, meh to the guy bartender with lighter hair and pierced ears.

    PASTA MONICA

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    1 year ago

    Great food, wonderful and friendly servers, very attentive, good music. Fun place to go to for great creole type food.

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    2 years ago

    Great Cancun dishes. Friendly staff. Indoor and outdoor seating. Easy parking. Ten beers on tap.

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    2 years ago

    Such a delicious meal... the shrimp Monica was amazing with perfectly cooked shrimp! We loved the signature drinks and service was great.

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    2 years ago

    Great ambiance! Loved the food and even the kids meals felt gourmet. Our server, Chena, was amazing.

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    3 years ago

    Weak! That's the best way to say it. A muffuletta with no taste of olive salad? Blasphemous?

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    Page 2 of 15

    Ask the Community - BrewRiver Creole Kitchen

    Anyone know when the new location will be open? They are 45 days late on their target date but the look close!!! (12/16/18)

    i was told by the owner the 28th. They were delayed by permits and inspections.

    Do they have a private room that can be reserved for up to 20 people?

    Yes

    Don’t See Your Question? Ask Away!

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    Nine Giant Brewing

    Nine Giant Brewing

    4.4
    (411 reviews)
    4.4 mi
    $$
    Locally sourced ingredients
    Hipster vibe

    Man, so sad about this place! Decided to stop in here for my birthday and was extremely…read moredisappointed. To start this place is a "sit down" but you have to order at the bar and they bring it to you. We were a tad thrown off with that since they literally had waiters and people roaming around, didn't make sense to me. But that was just the start! We decided to order nachos and a pretzel to start the meal. The pretzel was disgusting, hard and lacking flavor and the $14 nachos was a side plate with a small portion of nachos on it. I asked the server what was with the size of the nachos and he said he though they were normal. They aren't, you go to a normal bar and for $14 comes out a platter with nachos that are loaded. Then our mains came out, my wife's salad was gross, lacking flavor and with dry chicken and my burger was decent. For $90 this meal should have been WAYYY better. We left feeling very disappointed and will definitely not be coming back.

    The food here is so refreshing. Every time I come I feel like I'm getting prime ingredients and a…read moremeal prepared with purpose. The staff are very accommodating (even with the littles) and an always offer great service with a smile. The black bean burger is my absolute favorite and that added taste of arugula gets me every time.

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    Senate Restaurant

    Senate Restaurant

    3.6
    (7 reviews)
    5.3 mi

    I was I was hoping that this restaurant would be around for a long long time and would end up being…read morea staple here in Cincinnati, but unfortunately it has gone down quality with zero consistency in hospitality. I don't think of Senate Restaurant when I think of getting poutine in Cincy anymore. It's kinda making me sad tho... fr.

    Any restaurant within walking distance of Cincinnati Shakespeare Company is bound to be visited by…read moremy wife and I at some point, and last night is was Senate. We've been to the Blue Ash Senate a couple times and love it; this location does feel entirely different and I wouldn't compare the two at all. While we were looking at the menu, the guy behind the counter told us that their burgers were $5, Wed-Fri before 7PM. We decided to grab two burgers and two hot dogs, the Trailer Park and the FC Dawg. We sat at the bar, just getting a couple waters, and our food came out about fifteen or twenty minutes later. We started with our burgers, not expecting much from them. But they were actually really tasty. Even for a thin patty, they were well-cooked and a bit juicy. Thin onion slices and thick tomato--exactly my preference. And the burger sauce was tangy and a bit spicy. A really great burger for just $5. Then we split the hot dogs in half. the Trailer Park was topped with Coleslaw and Grippo's. The slaw was decent and the chips weren't out of place, but as a whole the dog was a bit underseasoned. The FC Dawg is their version of a Kony, with chili, cheese, and fritos. The toppings weren't bad, but similar to the first dog, it was a bit bland. We'd both skipped lunch and for $5, we couldn't resist grabbing a couple more burgers. The dogs were 3 stars, but the burgers for the price were 5 stars, and we'll definitely be back for them.

    Photos
    Walk up window
    Walk up window
    Senate Restaurant
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    BrewRiver Creole Kitchen - gastropubs - Updated July 2026

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