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    Brick & Fire Bistro

    4.3 (1.2k reviews)
    Closed Closed
    Updated over 3 months ago

    Brick & Fire Bistro Photos

    BRICK & FIRE BISTRO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating

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    housemade chocolate mascarpone cheesecake
    Ann V.

    Delicious!! The food was amazing!! The staff was friendly and welcoming!! Enjoyed everything we ate here. Highly recommend making reservations! Loved the lasagna and the steak and the roasted oyster 10/10. This place is amazing!! It was busy, but glad we were able to make a reservation.

    Kobe Beef & Wild Mushroom Stroganoff
    Jamie S.

    We arrived at 5pm and were seated in what they termed their "alternate" dining room, a separate space away from the main dining room. It was quiet and cozy and decorated nicely. Our server was excellent. She coursed out our meal perfectly. Loved the roasted fava beans! The stroganoff was outstanding with a terrific variety of mushrooms and Kobe beef. Hubby loved his flap cut steak and au gratin potatoes. We will def return.

    Brian H.

    Average pizza that's $23 a pop. We ordered take out so on site experience may be better but wasn't impressed.

    roasted stuffed portabella mushroom
    Ari Z.

    I had a lovely and filling dinner here! The mushroom cobbler was delicious. Reminded me of a cream of mushroom soup topped with crispy bread crumbs. The stuffed portobello mushroom was hearty and I loved the fried egg addition on top. The complimentary house made bread was incredible. I tried stopping myself from getting too full of it but the texture was perfectly bouncy and soft, I devoured it. I had a bite of my friends Italian sausage pizza, which I thought was too salty for my taste. Love that they highlight and feature so many mushrooms. Would recommend checking this place out for any fellow mushroom lovers out there!

    Kids Mac
    Jenni C.

    Short wait! Great food! No kids menu, but very accommodating just ask what they can do! Very cute spot! Worth waiting and the price!

    Brie Plate
    JJ W.

    Brick & Fire Bistro is a small restaurant found in the heart of Eureka, CA. This little restaurant is a powerhouse when it comes to making hearty and Smokey foods while providing excellent service. I recommend reserving as there are very limited seats and they are busy. Every staff member was very nice and they were always checking in on my table. We started with a Brie dish that had fire melted Brie cheese wedges, toasted slices of bread, and asparagus. The brie was smooth and Smokey as I combined it with the toasted bread. I'm not much of a fan of asparagus, but I found myself going back for more. Don't forget to eat the rind of the Brie as well ;). For my drink I had the homemade ginger ale and it was very refreshing. They offer free homemade bread along with olive oil and balsamic vinegar. I'm a huge fan of olive oil and unfortunately most places don't have great olive oil, but this one hit the spot. They refilled our bread as well at our request. The bread was nice and soft while packed with a garlic flavor that wasn't overpowering. For my main dish, l ordered a medium rare Kobe Fettina Steak. The steak was cooked perfectly. It was so tender and juicy and paired very nicely with the sauce as it fell apart in my mouth. The salad was a nice little palate cleanser and fresh. The au gratin was a great way to wrap up the dish as the toasted layer of cheese brought the potatoes together with packed flavor. Overall, I have no complaints and I was extremely happy with my experience. Everything tasted fresh and homemade. My partner had the same reaction with her dish as well. We will definitely plan to come back sometime in the future.

    The restaurant is cozy and small inside, though it's not located in the best area of Eureka. The highlight of our meal was definitely the grilled oysters -- they were excellent. Unfortunately, the rest of the food didn't stand out, and the service was lacking despite there seeming to be plenty of staff working. Our biggest concern was the bathroom setup. To get to the restroom, guests have to walk directly through the kitchen area, and people waiting were also standing in the kitchen. It didn't feel very sanitary or well organized. Overall, we were disappointed and wouldn't return.

    First of all, I just wanna start with that mushroom cobbler was a star of the night at our table of nine. We are still talking about it the day after. The apple tart tartin was like an apple pie with an extra dash of everything. It brought me back to Christmas in the 90s with my family. The fresh whipped cream was light and airy. Staff was exceptional. I don't think a single detail was missed. They had an alternate menu for kids and people looking for something simple. It looks like a cute little café on Italy. Clean bathroom. Definitely book a reservation or you're gonna be waiting a few hours. My dinner party was arguing if it was the best restaurant in Humboldt. I will definitely be back and be ordering takeout soon.

    8/28/24 FYI, exterior, entrance

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    7 years ago

    Great Food! The lady we had for a server, was not friendly. If she'd have at least pretended to be happy, it would have made things better.

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    6 years ago

    A great place for eating. all of the choices on the menu are the best. you must try this restaurant. T. Hall Eureka CA

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    8 years ago

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    6 years ago

    Roasted bird... pear walnut salad... Italian mac and cheese. Plenty of wine. This was one of my favorite take out date nights ever!

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    Page 17 of 30

    Brick & Fire Bistro Reviews in Other Languages

    Ask the Community - Brick & Fire Bistro

    Do they serve gluten free dishes?

    we have many many gluten free options

    How large are the pizzas?

    Around 8 inches round.

    Don’t See Your Question? Ask Away!

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    4.0(82 reviews)
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    Higher quality than I expected for a Mountain Mike's. Service was excellent. This was the only…read morepizza buffet I have been to where they ask you what pizza you'd like. I wanted to try the Spicy Himalayan and they made us one. It was great. A really wonderful experience!

    Pizza is good but delivery drivers don't follow delivery instructions. I have serious health issues…read more& getting sick could have disastrous results. Every single time I check the contactless delivery box & the last couple times have specifically said it needs to be contactless in the instructions. This time I specifically put in all capital letters with 6 asterisks that I needed contactless delivery due to illness & to put the pizza on the ground by the door. My apt is impossible to find unless you know it's there so I always put directions on how to find it. That is the only way to find my apt so I know the delivery guy saw what I wrote. And still knocked on the door until I yelled at him that I was sick & that had put contactless delivery. Admittedly, I lost my cool & shouldn't have yelled BUT there was no way he could've miss the contactless directions since he found my apt. And this is a long established pattern with this restaurant. I rarely have issues with other delivery services & restaurants so this is very much an issue with them specifically. I will not be ordering from them again because it's just getting too frustrating for me to have them not follow very clear directions, especially with how expensive their food is! I paid $40 just for a small pizza & breadsticks.

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    Paul's Live From New York Pizza

    Paul's Live From New York Pizza

    3.4(456 reviews)
    0.6 mi
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    So Memorial Day weekend 2026 our halibut fishing crew rolled into old town…read more Our guest of honor was my father in law who grew up in the Eureka area. Instead of Babes pizza this year my father in law led us to PAUL'S LIVE FROM NEW YORK!!! Rolled into Paul's and examined the menu in a giant pizza booth adjacent to the kitchen. As the fish crew was discussing the order a pizza chef revealed himself over the wall and told us we needed to order the 6-meat King Kong!!! Sign us up brother! I couldn't find King Kong on the menu! Awesome it's top secret. So order up...one 18 inch pepperoni pizza, one hitman, one King Kong, and two sausage rolls. That's a Yelpstar elite order folks. Pizza rolled out piping hot and fabulous. The food was 5-star tasty and from sea to shining sea some of the best NYC style pizza I've tasted. Thanks PAUL'S LIVE FROM NEW YORK! I'll be back.

    My wife and I were in Eureka for my 40th high school reunion. We walked by Paul's live from New…read moreYork pizza and smelled the most amazing pizza. We stopped by and tried their slice of pizza. Absolutely amazing pizza. The smell, taste was exactly how it is in New York City. We live in North Carolina and we have visited New York City on numerous occasions. This place is on the same leve as Di Farras Pizza, Joe's Pizza , Patsy's Pizzeria. I'm saying that this may be the best pizza outside of New York City. Since we live 3,000 miles away we probably won't make it back but if we do we will stop here and get a slice.

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    Paul's Live From New York Pizza
    Paul's Live From New York Pizza - The King Kong...6 meats off the menu item.

    The King Kong...6 meats off the menu item.

    Paul's Live From New York Pizza - Eureka location

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    Eureka location

    The Diver Bar and Grill - Caesar Salad with grilled chicken added

    The Diver Bar and Grill

    4.4(234 reviews)
    0.7 mi
    $$

    I was so happy to find this little spot in downtown Eureka. The space itself is super fun with…read morewonderful energy and really cool aesthetic touches. We were served right away and the hostess was very nice and located at two top for us. The wait person was lovely and immediately accommodating. The menu was interesting and inviting. I had to laugh out loud as there is an item on the menu referencing Pee-wee's Playhouse from my childhood. I even asked if it was a Gen X restaurant and sure enough the chef is of my generation. I'm including a picture so IYKYK! The waitress had shared all of the specials, and I was intrigued by the flat iron steak option. It was a flat iron steak with marsala mushroom sauce, and mushroom risotto and asparagus. It was delightful! The meat was perfectly cooked and tender with a lot of beef flavor, offset by a rich marsala mushroom sauce. It was perfectly complimented by one of the top mushroom risotto I have had in my life. It was delectable. And the grilled asparagus side paired nicely with the beef and marsala sauce. It even had a little bit of lemon on the asparagus, which is my preference for it! Overall, this is probably in the top five of all of the restaurant meals I've had in my life. My husband had the mixed beef burger with fries. He said he really enjoyed the burger, and I did steal a tiny taste, and it was perfectly cooked and had a slight gameness that gave it some depth. My husband said that the bun was very nice as well. The fries were perfectly cooked. The burger was perfectly cooked and it wasn't over juicing nor dry. Overall, a really great burger! Funniest thing we noticed was that all of the chairs that were sitting on a cement floor had been given rubber caps for each of the legs so that when you moved the chair, it didn't make a horrible sound. Literally extra 10 points for that alone! I wish this location well and look forward to stopping in the next time we are in the area.

    Up here on business and looking for a good place to bring my team. Ordered a couple of pizzas for…read morethe table and some other various items. Servers were pleasant but some people got served way after others. Food was good. Loved the two pizzas we ordered. Crust was perfect. Inside of the restaurant was nice with a cool view of the pizza oven.

    Photos
    The Diver Bar and Grill - Entrance to The Diver.

    Entrance to The Diver.

    The Diver Bar and Grill - Classic burger, substitute sweet potato fries, and house salad.

    Classic burger, substitute sweet potato fries, and house salad.

    The Diver Bar and Grill - A little hard to see from the street, but look for the lights outside.

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    A little hard to see from the street, but look for the lights outside.

    Brick & Fire Bistro - mediterranean - Updated September 2026

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