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    Brothers Noodles

    3.4 (248 reviews)
    InexpensiveChinese, Noodles
    Closed 11:00 am - 8:30 pm

    Order Brothers Noodles Takeout or Delivery

    Brothers Noodles Photos

    Business Info

    BROTHERS NOODLES ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Brothers Noodles

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    30. Pickle and Pork Noodle Soup
    Ashley C.

    This place has been a regular takeout spot for my husband and I but I'm unsure if I want to change it up. It has not been giving the same quality I used to love. My favorite dish from there (the chicken fried noodles) seems to have switched up. I just recently had it again this past Sunday and was disappointed to find that yet again the dish was dry and lacking the flavor I grew to love. It actually doesn't seem to have the flavor at all.. just noodles and chicken. I also got the wings which had a great crisp to them and jalapeños & such, but needed a sauce as they were basic chicken otherwise. I don't know why I chose not to take pictures, but this visit was just okay. I'll give one more before I choose to go elsewhere.

    House fried rice with no shrimp
    Andrea B.

    We ordered 3 dishes for $33- great deal and the dishes had a good amount of meat! Orange chicken, sesame chicken and fried rice were delicious. Great place for Chinese take out for sure! Service was so kind and welcoming

    Updated prices as of 05/2024
    Crystal O.

    Giving them four stars based off their customer service. Lady at the front was super attentive. Even after I left she called me right away (since I placed an order over the phone) to let me know she forgot to pack my sweet and sour sauce. I've only been here once and still have to try the rest of their food, but the chow mein was good. Real chow mein noodles, not like the straws Panda serves.

    Interior
    Mike G.

    First time here. Definitely not a lot of frills at this eatery. Great selection of meals. I had the House Special Fried Noodles. Eat in or take out it is served in the same to go container. The meal itself was delicious. The only drawback I found is the eating utensils are probably the least expensive available. The fork was so flimsy, it would bend when trying to grab the meat. When I was there I noticed a steady stream of customers picking up to go orders. It is certainly more of a take out establishment. The taste of the food makes up for the lack of ambiance. I'll definitely return and try something else.

    The house special fried noodle, orange chicken, and fried rice
    Jennifer S.

    Finally, noodles like I'm used to from Northern California, and I could not be happier!!! But, I'm getting ahead of myself. We were leaving on a trip the following day, and I definitely didn't want to cook or have leftovers. Food delivery to the rescue!!!! Our order arrived perfectly prepared. Wonton soup, orange chicken, fried rice, and house special fried noodle. Now, I like wonton soup - probably one of my favorite soups - and this one was deliciously seasoned, and lots of wontons. Yummy! The orange chicken had the expected hot chiles, and it had a great spice level. And then the noodles! Sheer perfection! And the shrimp was not over cooked, the beef had a nice flavor, but the chicken was forgettable, but that is because everything else was so good. We'll definitely get food from here again, because it was a fantastic meal!

    Interior
    Gene T.

    This time I stuck to noodles. Ordered pickle and pork soup. Delicious. Ate in. Do not like the plastic spoons. Ordered their fried noodles with pork. The pork was juicy and all the noodles for both dishes were nice and fresh. The flavor of the fried noodles were delicate.

    I know this isn't egg roll wrap or tempura batter.
    Elvira A.

    Alright this was not my first time ordering from here but today's interaction definitely needed to be disclosed. Met with a smile and a greeting upon stepping through the doors, the ambience was calm and aromas in the air very pleasant. The woman at the register noticed my chef coat and asked if I was a chef, to which I assured I was. She asked where I worked and I told her Vero Amore, she has not heard of it but another guest dining in overhead and was familiar so a conversation struck. After a few minutes of chatting I placed my order, I was reading and couldn't really decide. As my eyes were trailing the descriptions I locked in on a picture of a dish with shrimp, water chestnuts and other yummy veggies. I asked which dish it was and was told it was the Cashew shrimp. So, I went with that alongside a small order of Egg Noodle soup, Veggie egg rolls, and I was in the mood for mushrooms, specifically the little paddy straw variety I'm used to seeing when I order take out. Sadly they did not but the cashier then showed me a picture of a side special they had available. The picture had writing which was translated to "football" she had described it as similar to dimsum and that it was filled with mushrooms and pork. After that I paid and was told it would be about 10minutes. While I waited, the cashier came back and asked me if I had a little more time to wait and if I would be interested in trying one of the little football dumplings as there was one left. I was very surprised and honored so I said of course. My meal was ready along with my sampler. I tried it and was blown away. I asked what type of flour was used and what exactly I was eating but we laughed when she couldn't really describe the flour used. No biggie but I graciously thanked them and will definitely be coming back again to order them in the future. If you haven't checked out this spot I definitely recommend giving it a shot.

    Kung Pao Shrimp
    Gale M.

    We arrived for dinner because Brothers was open on Monday evening and the new noodle place we planned on wasn't. I'd call it an Asian diner due to the small two- and four-people tables with plastic-covered checked tablecloths. Orders are taken at the counter and food delivered to the table. The menu has a wide selection, some expected items and some more unique. For instance, appetizers include the usual suspects as well as spicy barbecue noodles, golden tofu, and sesame balls. In addition to the American-style Asian dishes are the Chef Specials of "Authentic Chinese Style Food" including sauce pork vertebra, house beer duck, spicy chicken feet, and fried pig intestines. We weren't feeling that adventurous, so I chose the House Special Noodle Soup. A large bowl was filled with noodles, greens, shrimp, beef, and shrimp. The flavor of the broth was nice, but I did add some chili oil that was on the table. The shrimp were perfectly cooked and the sliced beef was very tender; with a few bits of chicken. My friend ordered the hot and sour soup, which is our initial assessment tool for Chinese restaurants. It was thick and dark and tasty, but we prefer a more sour flavor. She also had the Kung Pao Shrimp: beautifully presented, piled high on an oblong platter with plenty of shrimp and lots of crisp vegetables. She said it was slightly spicy and well seasoned. She asked for iced tea, but they were, oddly, out of it. We both had enough food left for lunch tomorrow. Our entrees ran about ten dollars each and the hot and sour soup was three dollars, fair prices for a good, but not remarkable, dinner.

    VG3. GREEN BEAN IN GARLIC SAUCE

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    The food was excellent. I ordered delivery and it arrived. Hot and tasty. I will definitely order from this restaurant again.

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    1 year ago

    I DoorDash the lo mean with udon noodles! It was delicious!!! Lots of protein! Perfect lunch portion. I highly recommend

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    Page 1 of 7

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    Kung Fu Noodle - House Lo Mein

    Kung Fu Noodle

    4.4(398 reviews)
    4.5 miShaheen Estates
    $$

    We had an amazing meal here. It was busy for a Tuesday lunch but service was exceptional and dining…read moreroom was very welcoming with large tables. We ordered spicy pork wontons. It had great flavor and perfect appetizer to start the meal. The garlic vegetable was slightly overcooked but had great garlic flavor and paired perfectly with our cumin lamb. Cumin lamb was our favorite today as it had nice flavor and tender lamb with onion and cilantro mixed in. The beef ho fun was as expected. We had plenty of leftovers since portions were big. Highly recommend!!

    I don't know how many, many times I've driven past Ku Fu Noodles before finally stopping in for…read moredinner, but wow, did I waste a lot of time by not going here sooner! We got an array of standard fare as well as some things that I don't normally see on menus of other Chinese restaurants around town. The dumplings were good, though I was underwhelmed by the lack of spice on the Spicy Pork wonton dumplings. The flavor was very good, but it was not spicy at all. For entrees, we got Curry Chicken and Cumin Lamb. I'd never had Cumin Lamb before, and it rocketed to the top of my favorites list! It was gorgeously flavorful, fragrant, and spicy, warming as I ate. The spiced oil soaked into the rice, spreading the flavor to every last grain. It's really lovely and I highly recommend it. The restaurant is bigger than it appears from the outside, with a bright, cheerful ambience. Despite being busy, it never felt too loud, which was nice. The servers worked as a team and were very attentive. It was a great meal!

    Photos
    Kung Fu Noodle
    Kung Fu Noodle - Cumin Sliced Lamb

    Cumin Sliced Lamb

    Kung Fu Noodle - Fatty little shrimp chunks

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    Fatty little shrimp chunks

    China Szechwan - Combination Sampler

    China Szechwan

    4.0(494 reviews)
    4.6 miHedrick Acres
    $$

    Spicy pork intestines are a must try. Other food is decent. Service good, ambiance quiet and dim…read more Clean bathrooms. Food: (4/5) Hummingbird nest or something like that:(4/5) It's a bit bland, but it has a good variety of shrimp, scallops, snow peas, and other vegetables on a crispy shell. Good low sodium option in my opinion. Walnut shrimp: (3/5) I'm not the biggest fan of sweet and salty foods, but it was pretty savory and crunchy despite the sauce. Pork intestines: (5/5) These were so crispy and oily. The spicy aroma from the peppers also isn't that unpleasant. Overall a very oil heavy dish and just as delicious. I did order another dish, but it wasn't that outstanding and I forgot the name of it. Service: (5/5) Water refills were frequent and there wasn't much else to it. Everything was quick and efficient. Ambiance: (4/5) Very quiet and dim restaurant. Even talking normally felt very loud. Decor in the walls definitely establishes the vibe. Overall a very nice experience. Prices are fair and portions are good.

    Keeping this short. Two Beef and Broccolis, one hot and sour, one egg drop, one crispy won ton,…read moreone crab puff. All flavors quite a bit 'off'. Left us questioning the 'freshness' and authenticity. A little generous with my star rating, as we both left more than 75% of our plates behind....settled the bill, tipped, and bounced. Will not return but wish them the best. Regarding service, it was ok, but some of the other comments ring true. For example, in the middle of taking our order - the server asked the gentlemen at the table right next to us who just sat down, "What would you like to drink?" while standing talking to me. Perhaps a little training inside and outside the kitchen would raise the tide across the board.

    Photos
    China Szechwan - Front of the house

    Front of the house

    China Szechwan - Orange chicken

    Orange chicken

    China Szechwan

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    The 81 Hong Kong Cafe

    The 81 Hong Kong Cafe

    4.2(290 reviews)
    6.4 mi
    $$

    Stopped by for an early afternoon brunch today. Big mistake…read more But first, let me say that our server was friendly and attentive and could not have been more helpful. Promptly seated, drinks brought out, order taken and food delivered fast, hot and correct. The background music was some chinese music tv station playing modern easy listening tunes and, along with the comfortable chairs and solid table made for a relaxing environment. The food? meh. You can see our order in the latest photo and how expensive it was. the Lo Mein was mostly tasteless and certainly lacking in thast "lo mein flavor." Although the meat was tender, the sauce was just a sticky brown sauce. Surprisingly, the Spicy Pickle Tofu was essentially the same sticky brown sauce as the Lo Mein but with some fried tofu in it and without the noodles but nothing otherwise remarkable. You can tell by looking at my earlier picture attached. The old picture shows a bright and colorful plate. The dish today was a dark brown (you could hardly see the tofu from the beef) as everything was just dark. Eggplant seemed to have a similar brown sauce as well but the eggplant was otherwise tasteless. Nothing popped. Chicken bites were bland and not at all crunchy. Just fried to soft texture but no real flavor. According to our server, the menu was just recently updated about a month ago. We noticed because one of our favorites was the Fried Taro Pie which is now gone from the menu and the server said yes, that's right. Maybe this place has a new owner or chef, but it's no longer in my top asian restaurants for Tucson.

    Talk about food quality and quantity, 81 HK cafe is very good and on top of it!!! Having a mint…read morepork rice with egg Taiwanese style!!! It's an excellent and good quality of Chinese foods!!! Services were rushing due to I was here on Saturday night!!! Everything is perfect here especially when customers want Taiwanese Chinese foods!!

    Photos
    The 81 Hong Kong Cafe - Tomato Beef Rice Bowl

    Tomato Beef Rice Bowl

    The 81 Hong Kong Cafe
    The 81 Hong Kong Cafe

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    Chef Wang 状元楼 - Bbq pork dim sum

    Chef Wang 状元楼

    3.9(315 reviews)
    5.6 miNorthwest Tucson
    $$

    Lunch special is an insanely good deal. Beef and broccoli, chicken lao main, pork soup dumplings,…read moreand the soups were delicious. Server was nice

    I ate here January 31st 2024, alone, for the very first time when I was attending the Tucson gem…read moreand jewelry show. I got introduced to the existence of this Chinese restaurant that serves pretty authentic Chinese food for being in Tucson from a non Chinese doctor who hangs out with Chinese doctors at his Tucson hospital and they brought him here to eat REAL Chinese food in Tucson. I know this restaurant serves Chinese authentic food because they have a dish that is nothing but "cut off duck heads.". Just so that you know they have non-authentic Chinese food on the menu that only white people know as Chinese food such as gungbao chicken and broccoli beef, as well, if you don't want to order something as strange as the pile of duck heads. I ordered one of my favorite Szechuan dishes here. It is whitefish fillets with pickled vegetables in a soup. It is like a hot sour stew. It was a generous portion for $16.95 that year. But the reason why I am giving this restaurant two stars is because something happened that never happened to me ever in a restaurant in my 73 years of dining experience, Chinese restaurant or other wise. What happened was I like well lit tables. I don't like to sit in the dark. I was dining alone and like to read while I am eating and I said I want this brightest table which was the first one next to the waiting area. It was a table with four independent chairs. After I sat down and was already eating my food the restaurant asked me to move to another table which was a booth in the corner which was the darkest table in the restaurant. I like bright well lit tables because I read while I eat and I always dine alone. The reason why they asked me to move was because four very obese men couldn't fit in that darkest booth in the far corner of the restaurant, because there was no room in the booth for their bellies to fit. They had to sit in the independent chairs at the table where I was sitting and I was only one person eating at that table for four by myself. They could have waited till I was done eating. So I did move when they explained why and I saw the 4 men waiting there, but honestly I don't think this request that I move when I was ready eating at that table would have happened if this were not a Chinese restaurant, and I say that because I am Chinese. That was my first time eating there and I never went back.

    Photos
    Chef Wang 状元楼 - Inside

    Inside

    Chef Wang 状元楼 - Spicy Beef Noodle / 麻辣牛肉麵

    Spicy Beef Noodle / 麻辣牛肉麵

    Chef Wang 状元楼 - Spicy boiled fish!

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    Spicy boiled fish!

    Brothers Noodles - chinese - Updated September 2026

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