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    Brown Donkatsu

    4.5 (56 reviews)
    Closed 11:00 am - 10:00 pm

    Order Brown Donkatsu Takeout or Delivery

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    BROWN DONKATSU ATMOSPHERE

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    Fish Katsu
    Patricia J.

    I got the fish katsu and not sure what the hype is about concerning the katsu sauce. Tasted like brown ketchup. Very sweet and lacking any depth of flavour you would expect of a curry. The pink dressing on the "salad" just tasted like thousand island. Rice was bland. Is this the canadianized version of the dish? The one stand out is the Fish was nicely fried but overall not sure why the incredible ratings. This place was a shoulder shrug. Won't be back.

    Julia C.

    BROWN DONKATSU . . We finally tried Brown Donkatsu the other and was not disappointed at all! The katsu was crispy and the breading did not feel heavy at all. Most of the katsu dishes come with cabbage, corn and rice which I absolutely loved. The portions are huge so definitely keep that in mind. Highly recommend the cheese stick katsu! . . Cheese Stick Katsu 4.6/5 Brown Katsu (Pork) 4.5/5

    Michelle S.

    It was lunchtime so I got the combo meal with chicken, fish & shrimp. Panko coating was overboard. And brown sauce was mediocre and meal was lukewarm which was disappointing. There are many katsu places in the downtown core. I wish this was better. Looks better than it tasted. Lunch was $30 without drink.

    Cheese Bomb Katsu.
    Patrick P.

    Brown Donkatsu is incredible. It's a small, cosy diner atmosphere with great service and amazing food. I highly recommend it, I will definitely be going back to try more of their menu!

    Donkatsu Carbonara Katsu
    Arbi D.

    Massive portions, and the crispiest donkatsu/ tonkatsu I've had. It isn't just filling but it's tasty too. Definitely worth it

    Katsu
    Ian L.

    My favourite Katsu in the city. A chain, but that doesn't take away from how good it is. They have large panko crumbs which add an incredible texture. The meat is all cooked very well, as are the sides. The servings are very generous, and you probably will have leftovers. Nice ambiance, but nothing special.

    Chashudon
    Julianna C.

    One of my go-to spots for the yummiest katsu! They've got huge portions - for me, good enough for two meals. Here's what we ordered: * Tonkatsu: Everything set B $27.99 - 8/10 * Donburi: Chashudon $16.99 - 7/10 There's not too much seating inside, I'd recommend for groups 2-4 people. But our servers were super friendly and quick to seat us. It's close to TMU/Dundas Square.

    Ray N.

    Chose this based on location and Yelp review. Went there for lunch and chose the brown pork katsu spicy 1 and wife chose a Chaisu with rice. The brown sauce tasted a mix of ketchup with a hint of spice. Should have went spicier (2 or 3) but still good. Portions were huge and I can only eat one pork katsu and took home the rest. The rice portion was very small relative to the meat portion. Corn was ok, room temp and nothing special. The cabbage side had thousand island dressing on it. Price is high but expected in Korean restaurants. Service was great. I gave 4 stars just because it was very breaded and the pork was very thin. I enjoyed my meal and would eat here in the future but maybe try the curry sauce spicy. Lots of college students eat here and often share a plate since portions is huge.

    Patricia B.

    I came here for dinner and shared the original donkatsu with my partner. The portions here are HUGE so we were both pretty satisfied at the end. The katsu was nice and crispy. Although, they never seem to give enough rice is proportion to the katsu. That might just be a personal issue though. The corn cheese was also quite delicious! I would definitely recommend this place if you want to feel stuffed. The place was fairly busy when we came but we were seated right away and the service was fast. I could definitely see myself going again if I'm in the area.

    Elizabeth S.

    Who knew chicken could be so crispy? We ordered the chicken and shrimp katsu combo. Was delicious! The brown sauce was amazing and the ice sauce on the cabbage was even better so that we had to ask for a dish of it to dip out katsu in. Service was friendly and fast. Cute little place.

    Brown Donkatsu - closeup
    Mike H.

    I came to here to satisfy my katsu craving and boy did it satisfy! I had a pleasant visit to Brown Donkatsu to try their crispy Asian katsu curry rice. I'd been curious to try their uniquely crunchy pork cutlet for a while now. It did not disappoint. Interestingly they hail from Seoul, Korea with their first shop there in 1986. They have a nice spicy kick as a result with varying spice levels. It's well balanced with corn salad & coleslaw. While the price point is slightly higher than a similar nearby option, the katsu here and house brown sauce meld nicely for a tasty lunch. Will consider trying their cheese katsu next time.

    Half half and curry. Brown sauce is the best, in my opinion.
    Sue J.

    This was great. So value. It's 2 meals for me- brought half home. Geez. One thing I wish for is cabbage, not daikon. Other than that, it's perfect.

    Store hours
    Eileen L.

    My friend and I shared a cheese bomb Katsu, it was one of the best I've ever had. Perfectly crispy, amazing cheese pull, well seasoned, yummy sauce, huge portion which was enough for two. It came with rice and salad! The servers were so nice too, refilled our water over 5 times, answered our questions too. The restaurant interior is pretty minimal, not much decor. Prices are good considering the size of the food!

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    Gyubee Japanese Grill - Dundas

    Gyubee Japanese Grill - Dundas

    4.2
    (351 reviews)
    0.1 km
    $$$

    Affordable and great dishes. All staffs are kind and thoughtful…read more But the noise in the restaurant is echoing a bit.

    We have enjoyed both Japanese and Korean bbq places around the world and loved our experience at…read moreGyubee. There's no reservation system but they do have a waitlist on Yelp which gets you in line (highly recommended). First to know is you can't pay with credit card here--there's an ATM in the front of the restaurant. As far as the restaurant goes, it was fantastic from start to finish. Our table of 4 was seated and serviced by 1 main staff member, Lydia, who talked us through the whole menu and ordering system, recommended some great starts and then kept us frequently updated all throughout dinner. She checked up on us along with her assistants who were also bringing items and servicing the table. The food quality was excellent with juicy and flavorful cuts of beef along with the shrimp, pork, veggies, side dishes/ponchon, and rice--it kept coming consistently. Grill changes were frequent as well. The atmosphere is lively and there are a lot of servers so you aren't trying get someone's attention all the time. But it doesn't feel too cramped at the same time. As it is AYCE, everyone in our group left full of course and enjoyed each course. I liked the almond tofu at the end! ----TL;DR---- Pros: great selection of meats, quality was top notch, huge portions of course as it is AYCE, service was prompt and all staff were really friendly. Cons: no reservations so need to be on a waitlist. The no credit card system is a bit of an inconvenience. Bottom Line: we loved it--definitely would go back again and enjoy more of their selections! You have to try them if you like meat and AYCE!

    Photos
    Miso Soup , Miso steak , Garlic Beef Brisket, Miso Brisket
    Miso Soup , Miso steak , Garlic Beef Brisket, Miso Brisket
    I go almost once a week, its sooooo good! Service is always great
    I go almost once a week, its sooooo good! Service is always great
    Beef Menu Dec 2024

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    Beef Menu Dec 2024
    Hana Don

    Hana Don

    4.2
    (60 reviews)
    0.0 km

    Having been to the other Hana Don location in North York multiple times, I was delighted when they…read moreopened a new location in downtown. It's my go-to spot to get my don fix - I love the wide variety of dons (rice bowls) that they offer with various fish and seafood combinations. There are also unique appetizers in the menu, such as Purple Yam Croquettes, Crab Crackers, Braised Bamboo Shoots with Shirasu (immature whitebait fish), and Takowasa (marinated raw octopus pieces, to be eaten with or wrapped in nori / seaweed). Although the dons are the main highlight of their menu (hence the restaurant name), they also offer traditional sushi, sashimi, sushi rolls and sets (similar to other Japanese sushi restaurants). Miso Aburi Scallops were very flavourful - nicely torched, giving the scallops a nice grill / char taste. They came with red and green seaweed, and a bit of fish roe. Large Premium Hana Don contained a good amount of fish and seafood, including a whole abalone, uni, shrimp in the shell, aburi salmon, ikura (salmon roe), salmon sashimi, tuna sashimi, yellowtail sashimi, other various fish sashimi, tamago (egg), and a few slices of cucumber on a generous bed of rice. I liked that the rice was a mix of white rice and some type of dark-coloured grains. Unatama Don came with a big piece of unagi and tamago (egg) that were both excellent. The sashimi were all fresh. Okonomiyaki was disappointing but it was sort of expected... for only $9, it was about 99% just flour pan-fried in a patty, without any substantial fillings (unlike real okonomiyaki, which usually contains protein / seafood, cabbage, eggs, and other ingredients). Location is super convenient near Bay & Dundas, ambiance is very casual, and service is quick.

    I was absolutely impressed by the price to quality ratio that I had to visit twice while in…read moreToronto. The service was great, everything was accommodated to fairly quick and attentively. The ambience of the restaurant is chill, plenty of seating. It can get loud when it's full, but that's the vibe. I was stuck between the sweet shrimp bowl and the uni bowl.... I think i like the uni/ikura/scallops combo a lot more than the sweet shrimp. I love the taste of the rice bowls! absolutely will come back in my next trip to Toronto!

    Photos
    Hana Don
    Hana Don
    Hana Don

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    KINKA IZAKAYA ORIGINAL

    KINKA IZAKAYA ORIGINAL

    4.1
    (1.9k reviews)
    0.7 km
    $$

    It stood out since it was the first restaurant I've been to in Toronto that has a gender neutral…read morebathroom. We got assorted aburi sushi, mentai kimchi udon, oysters kakimayo, hoji-cha brulee, and neko demashi. Everything was delicious but the aburi sushi fell apart immediately because the rice wasn't sticky enough. I didn't like the oysters that much but my wife enjoyed it nevertheless. I think we just have a difference of preferences.

    My friend has been here before and has really liked it. Not too busy so we got seats pretty easily…read more The atmosphere nice and the service is good. We got a bunch of dishes to share and overall liked most things but some things (like the oyster) unfortunately didn't hit as well. Wagyu - thin slices but very tender and very flavorful with the cheese - surprised by how well the flavor combo worked out. Tofu - easily one of my fave agedashi tofu. Huge tofu slices with very chewy outer texture, a bit gelatinous . Really went well with the sauce and toppings Carbonara - nice chewy texture to the udon, not too soft and not too firm. The sauce was nice and creamy. Not as truffley as I thought it would be, wish it was a little more but it was still pretty good Oyster - least favorite of all the dishes we got today. It was a bit sour and the cheese felt like it didn't really help the flavor profile of the oysters. It was super oily from the cheese, felt like it was drowning in cheese/oil flavor Cod - it looks good but something is lacking, maybe in taste? Feel like maybe the marinade did not penetrate enough. The texture is still nice and soft , with a crisp skin . Also was a bit too oily for our liking, compared to other miso cod we have had. It was also a relatively smaller piece of cod. Overall, the appetizers were really good! The oyster and cod were a bit disappointing. Would come back for the carbonara and the other appetizers mentioned though!

    Photos
    Sake bomb!
    Sake bomb!
    Grilled Cod
    Grilled Cod
    Karaage

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    Brown Donkatsu - korean - Updated July 2026

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