Everything is good the ambience the service and I haven't tasted any bad food there yet. Love it !!read more

We were seated outside and enjoyed a lovely view, which made for a great atmosphere. The food was…read moreexcellent, though we wish the service had been a bit warmer and more attentive. The crab soup was flavorful, and the shrimp tacos were absolutely amazing. Just keep in mind that you'll need to assemble the tacos yourself. The Cobb salad was fresh and crisp, and the hush puppies were a standout--we absolutely loved them! Overall: Food: A+ Service: C If the service matched the quality of the food, this would have been an exceptional dining experience.

Really nice little hole-in-the-wall spot with great food and a cozy atmosphere. We went for an…read moreearly lunch, so it was surprisingly quiet and we practically had the place to ourselves. Everything we ordered was delicious and clearly made with care. It is a bit on the pricey side, but the quality of the food and service helped make up for it. One of the sweetest touches was when she brought out free ice cream for the kids. Totally unexpected and such a kind gesture that made the experience feel extra personal. Definitely a place we'd come back to.

Last Friday, I traveled to Hayes for a gathering as part of a social group. I've only been in this…read morearea once during a trip to Tangier Island. The area is small but they do have places to go. As a matter of fact, this restaurant is located behind a church so chances are you'll blink and miss it like I did. Let's see how the visit went, shall we? The restaurant is spacious where you have a bar section on one side with a gaming area and hi-top tables and another section with a bar area, pool tables and seating tables where we were located. The decor is really nice (didn't get a chance to take pics) and spotless. Definitely a place where you can catch sports games and such. After our party arrived, it was time to place our orders. I selected their fish and chips (rockfish was the protein) along with red crispers and I replaced their coleslaw with green beans. Overall, the dish was really good. The fish was crispy and well seasoned and the red crispers tasted wonderful with their homemade tarter sauce as the dipper. I wasn't a big fan of the green beans as I prefer mine to be soft though. But I was plenty full with the dish overall. The reason why I gave them 4 stars was service for our group. It wasn't bad as we were attended to by the welcoming staff, but it was 3 total servers which was a little weird. One server was new and messed up some of the orders. And for one person, their dish came out a little different than how she imagined so she sent it back and paid nothing. Again, not bad service but much needed training for the new guy. Even with the slight mishaps, the drive was worth it. I could definitely go here again and try different dishes. Till next time :)

Best crabs on this side of the Eastern Seaboard. Always fresh and delicious. As well as their…read moreother seafood . I have highly recommend J & M,Seafood Shack, Gloucester, Va. to family and friends, and anyone who are inquiring over the years. For fresh delicious crabs , this is where you ought to go. Experience" Wonderful customer. and service with a real smile .. Connie J.

AMAZING customer service! Wonderful price and great food. Rylee was very kind and patient with me…read moreas I never purchased crabs before and had a bunch of questions. Highly recommend to everyone! Thank you so much!

Fat Tuna has very good food. Large portions so I have plenty left over for another meal…read more All the employees were smiling and friendly. In most restaurants the servers don't even look at customers they are not working with. Our server, Darien E, was very smiling, kind and helpful. Went to the kitchen to ask questions for us and was always there when we wanted him to be. I watched him at surrounding tables and he treated everybody with kindness and respect. He added to our already good experience at Fat Tuna. Darrien is a William and Mary Student and I feel like he is going to add good things to our world. Thank you Darrien for making our dinner a lot of fun! C Lee R Clinton

I was down in Williamsburg for business and had heard about Fat Tuna Grill, so I figured I'd give…read moreit a try. Really glad I did. The atmosphere was nice and the waitress was great. She was friendly, attentive, and the food came out pretty quick and nice and hot. They brought out some little hush puppies when we sat down, which was a nice little extra. I started with the calamari, and it was really good. Nice and crispy, good-sized portion, and came with a little lemon. For dinner I got the Williamsburg-style shrimp and grits. It had jumbo shrimp with a tasso ham gravy over creamy cheddar stone-ground grits, with a garlic crostini. The shrimp was cooked perfectly and had a lot of flavor. The grits were really good too. The whole dish was flavorful without being spicy or too hot. Overall, I really enjoyed the place. Good food, good service, nice atmosphere. Definitely two thumbs up and I'd definitely come back next time I'm in Williamsburg.

We were a birthday party of 15 people Saturday at 5pm Aug 20th. Food was great...service was…read moreoutstanding. Loved the rolls and homemade salad dressing and crab cakes. Everyone enjoyed their food.

Absolutely love this place. Great breakfast place…read more Great lunch and dinner place We've always loved going

Service was absolutely outstanding, Thank You Ireliz! Started with some proseco on-tap and a PBR (…read morefrosty mug included). Delish! My wife had the Stack wedge with fried chicken and loved it. I had the triple threat tacos..LOL. 1 fried chicken taco, 1 fried oyster taco, 1 pork taco. Yum, the chicken taco had been my favorite and continues the streak..the spice is so nice! Now, the fried oyster taco is giving the chicken taco a run for the money. Perfect amount of oysters and finely loaded with savory herbs n spices. Thank You Casa Pearl Staff!

Really enjoyed the meal at Casa Pearl and would likely come back next time. I am in the area. This…read morerestaurant was executing at a very high level and it seemed like every dish was prepared with care and thought. The service was friendly and very informative, which was nice as we made decisions. The ambience was also excellent; we sat outside, but would've been happy to sit inside in the lively dining room. The standout dish of the meal was the baked Chincoteague clams. These were flavored with Thai green curry and were excellent bites. The smoked pork taco was also very much a stand out, the smoked flavors contrasted well with the freshness and it relief belt as if this taco provided bang for buck. The other dishes were well executed. A crab gazpacho with grape and other aromatic flavors as the base was well done but there was not much crab and so did not feel as if it was a particularly worthwhile dish to get. The grape flavor was also somewhat too prominent for my liking, but the dish was refreshing and light as promised. The brussels sprouts were solid but not particularly memorable. The oyster taco was slightly overburdened by slaw and proved somewhat more tangy than what was called. I would definitely come back for the clams and the smoked pork taco and would be interested to taste the raw preparations as well as the fried chicken taco next time.

We have lived Waypoint Grill for many years, back when Howard was the maitre'd. He made everyone…read morefeel like a VIP. It's still quite wonderful and price comparable with Berrett's, which is equally excellent. I started with the compressed watermelon and feta salad. Delicious and refreshing, but I think this is too large at four large pieces. This can be ordered and shared as it's a delight in summer. I had the salmon which was exactly the right size, perfectly cooked and accompanied by roasted asparagus. My husband had the crab soup which was delicious. His entree was shrimp bucatini that he enjoyed but found the portion much too large. Service was outstanding, and my rather complex food restrictions were treated with respect and caution. This is just a wonderful place to dine, especially when you want a quiet, adult environment and be just a bit fussed over.

Our waiter was great. Really made the whole experience. Steak was solid. Scallops and risotto did…read morenot disappoint. Drinks were a surprise and very good. Cobbler hit it out of the park. I prefer more private seating, but will return and recommend.

Beautiful, serene property on the waterfront, Riverwalk offers fine dining at good prices…read more The sea bass was flavorful but did not pair well with the onions and capers. The fried oysters were a little salty. The crab cake had lump crab meat but lacked flavor. The she crab soup was good. Service was a little slow but Erin was hospitable.

Today is Mother's Day and each year my mother FINALLY allows me to treat her to a nice…read morebrunch/dinner. This year we went to one of our favorites for their buffet, The Riverwalk. Situated right under the York River bridge, not far from the Yorktown museum, is the cutest village. I'm sorry, they can't claim it as part of the original Yorktown but it is cute. There is a lovely river walk...hence the name of the restaurant. They have some of the BEST views in the area being right there. We had reservations however it being the busiest day for restaurants, we had to chill our heels for a few moments before being taken back. I was more than ok with this as we ended up getting a window seat (see above for reference). Thank heavens they put the name of the server in the receipt cuz y'all know my Swiss cheese brain. Cara was the wonderful server who took care of us. She was always there ready for me to get my mum good & spoiled. Super friendly and very helpful. The buffet, it was impressive for a buffet and while not a big buffet, it was specialized. First up were 3 different kinds of salads, then a fruit platter, and bagels & cream cheese. They had a raw bar with shrimp & oysters next, then breakfast stuff (eggs, potatoes bacon etc) mac & cheese, garlic mashed taters & then a carving station with turkey, ham & lamb. Finally a small but respectful dessert table. If you couldn't find something to fill you, you weren't looking. The single sour note of the buffet was the salmon and Mac & cheese. I'll know better next time. Overall the River Walk has come back with perfect timing and style. I highly recommend a visit. Parking is a pain but patience will help

Emily provided superior and friendly service. Gave us some great suggestions on starters and…read moreentrees. The Tuna Crispy Rice was a Yelp suggested appetizer and it was very good. Spouse usually not a fan, liked it. It consisted of spicy tuna, eel sauce, spicy mayo, wasabi mayo, tobiko, micro cilantro, jalapeno. Green Goddess Humas salad was very good. Ember Miso Black Cod With Cannellini beans, Tuscan greens, pancetta, kimchi, lemon-white wine butter sauce. Great tasting fish. Ahi Tuna Steak with Added Wasabi and there Wasabi Cream to enhance the tuna was excellent. Even enjoyed the salad and potatoes. Booth, table and bar seating. Restaurant is very nice inside. Suggest parking in the garage, very easy walk to Restaurant.

After agonizing over places to go in a tourist town, we chose Ember for our anniversary dinner…read more The food was amazing, the options were perfect. One part safe bet, two parts interesting options. After reviewing the cocktails, and asking waitstaff for recommendations, I ordered the Liquid Sword. This cocktail was a unique combination of flavors that accentuated and complimented each other to make something more than the sum of its parts. For my meal, I ordered the safe bet: the Prime Ribeye. My wife took the adventurous route (not normal for her) with the Gochujang Bolognese. Everything was amazing. The steak stood on its own, but the compound butter (Black Garlic) took it over the top. The Bolognese had amazing flavor with a little bit of a kick, which she was nervous about, but wanted to try something she couldn't get anywhere else. In a tourist town, there are many mediocre restaurants that survive on one time tourist visits. Ones that would quickly be out of business in any other town. Ember is not one of them. It was obvious to me that the waitstaff had respect for the guests and the guest experience, which is so rare and so refreshing. You could tell they actually genuinely cared. I noticed several small details that may have went unnoticed to some, such as pipelining solutions to possible issues to improve guest experience. Don't sleep on this restaurant. We came into town and didn't realize that most of the "nicer" restaurants close early (8:30p) and that you need a reservation. I'm so glad we looked at other places and found Ember. It was a wonderful experience and we look forward to going back the next time we're in town. Ember, if you are reading this: keep on keeping on. Do not turn into the status quo of tourist trap restaurants. Keep a menu that has approachable items and continue to keep the unique interesting items like you have, while empowering your staff to help the guests to connect with the dishes that they will enjoy.