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    Buca di Beppo Italian Restaurant

    4.1 (2.4k reviews)
    ModerateItalian
    Open 11:00 am - 9:30 pm

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    BUCA DI BEPPO ITALIAN RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Happy hour specials

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    Mary Anne W.

    Made reservations here for my son's birthday with a couple of his friends. They accommodated a party of 13 which was nice. They place bigger party upstairs, the inside is very huge and it's a comfort feeling with decorations. The food had good deals, some of the entrees were decent nothing out of the ordinary. It was just hard because there was only one waiter working right when it opened on a Saturday so we had to wait around for him many times. Since he was working both upstairs and downstairs. That's mainly the only con I had about this place. The waiting around for long period of time just to order certain things and for a dessert took awhile.

    Ry D.

    They flat-out refuse to honor the promotional deals they have plastered right outside their doors. There's a clear reason this place is usually dead: charging $57.99 for a plate of pasta is ridiculous. On the rare occasion they actually get a crowd--like on Father's Day--they conveniently deny the advertised deal. If they keep treating customers this way, they won't be in business much longer. Save your money and go somewhere else.

    Jay S.

    Buca di Beppo really hit the spot. We ordered the Chicken Limone and the salmon plate, and both were seriously good. The lemon butter sauce was the star for me, bright and buttery without being heavy, and it made everything taste fresh and comforting at the same time. Also, the bread... unreal. Warm, fresh, and honestly one of the best parts of the meal (and that's saying a lot). Shoutout to our waitress Tina, who was friendly, attentive, and made the whole experience feel easy and fun. Best service we've had in a long time. Easily the best Italian food I've ever had. We'll be back.

    Sergio Z.

    Buca di Beppo has become one of our favorite Italian restaurant but there's others Italian Restaurants we have been but they better and high maintenance in thier cooking and their staff. Buca is different the other Italian Restaurants they are family friendly, huge portions and friendly staff that feel they are family in a Italian traditional way. We have been four Buca di Beppo in Pasadena,Universal City walk,Claremont and now Huntington Beach. This our first at this location in Huntington Beach I was very surprised this area have change dramatically through the years wow. The exterior looks very nice with a modern twist but the interior Buca style traditional bring Italy to the restaurant. Step in you feel we're in Italy or movie set with friendly staff you feel in home in Italy. My wife and I decided to order the family for four for $49.99 that's lots of food but we were very hungry. We pick the Caesars salad and the pasta we pick the ravioli al pomodoro then the entrees the chicken limone then we order garlic bread to the meal. First they brought the Caesars salad amazing good we enjoyed it. Then they brought the ravioli al pomodoro and the chicken Simone and the garlic bread. The feast for four will feed for four but it can feed for two depend how hungry are you. Overall Buca di Beppo is the best place for special occasion,birthdays,family reunion and other special occasions.

    Looks better than it tasted. Food was OK.
    Kent V.

    Came here during the week for dinner and it was dead lol. Maybe that was a sign? Service was fine and the food was just ok. The caprese salad tasted fresh. The spaghetti with huge meatballs was OK. Definitely enough portions to feed 4 people - so price is fine. Garlic bread was very mid. We had to ask for marinara sauce on the side - which didn't have much flavor. As someone who went to Italy this summer, this food is farrrrr from it. I guess decent to feed large parties but wayyyy better italian restaurants in the area (roman cucina, maggianios, la parloccia in Lbc).

    Michelle S.

    We had a fantastic lunch here, my daughter and I. Kristina, our server was so kind and welcoming it really made our lunch even better. The chicken limon was perfect and so was my daughter's Alfredo. We'll be back soon!

    Jay W.

    Came here this past Saturday for my sons birthday. Our server was Hayden. He is by far an amazing server. The food portions were generous and a party of 12 was fed without breaking the bank. I got 2 of the 40 dollar bundle which includes salad, garlic bread, and pasta. By far you can't beat these prices. We even got sat upstairs away from the crowd which is amazing when you have 12 teenage boys. Overall all the food is 5/5. Once again thanks to our server Hayden for doing an amazing job, you should request him if you come.

    Chicken alfredo
    Stefan D.

    Went here for a family relative's birthday and they were able to accommodate our large party of 14 people. The server was very friendly and we got our food pretty fast. Everything was delicious!

    Chicken Parmigiana
    Angela N.

    Came here with a party of 15 people and they were able to get us a table that was semi private. All of the other restaurants in the area wanted us to pay a deposit and host a private party with a group this big. Staff were all nice. The portions here are large. Most dishes can easily feed 2-4 people. Our party was able to share a few different dishes and we still had leftovers. Their penne alla vodka and chicken parmigiana was a hit.

    Sharon B.

    We had a fun birthday celebration at the Pope's table. We had a party of 12 and they seated us at the Pope's Table for dinner. We had reservations and waited a little bit to be seated. I did find that our server was attentive at the beginning at the dinner and taking our orders but somewhat disappeared afterwards. Everyone was friendly. We flagged down other wait staff walking by to get more water or anything else we needed a few times. Food was good. We like the chopped salad and spicy chicken rigatoni dish. The wait staff came by to sing a Happy Birthday song for my mom and it made her feel special.

    Hieu H.

    I went here with my coworkers for lunch and first thing first when I walked in, it's like you're stepping into a different place! Although it was very stimulating and felt small, it was a nice environment! As far as the food, I loved it! I got the chicken prosciutto along with an alcoholic drink and had some of the garlic bread and one that had cheese! Service too was great! She was very attentive and also there for our needs! I wished I had her name to give her a shoutout but overall a good experience! Would go back again! 9/10

    Tiffany C.

    AMAZING EXPERIENCE! I have been to a different location of Buca di Beppo in the past but this one was more memorable. We were seated upstairs. We had a party of 15 and we were having issues with finding somewhere that could accommodate us. We made a reservation here and were so happy they were able to have us. From the moment we walked in the staff was WONDERFUL! Everyone we encountered at this location was amazing. They were very friendly and welcoming. I love the "family style" seating and serving. It just reminds me of home and the setting is very comfortable. We ordered plates to share with the whole table and everything was delicious. Everything was TOP TIER and I WILL be back to this specific location because of the service we experienced.

    Complimentary photo had really shrunk.

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    19 days ago

    tina is the best sever love her vive would definitely come back food is fire love the big portions for cheap!!

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    28 days ago

    Thank you Tina for taking care of me and my family! We were a party of 10 and she made sure we were well taken care off

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    Great for family gatherings with family style options. Tina was our server and she was the best!

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    Page 1 of 62

    Buca di Beppo Italian Restaurant Reviews in Other Languages

    Ask the Community - Buca di Beppo Italian Restaurant

    Can we reserve a private room for 20?

    Yes you can! I did it before 🥰

    Can you order single sized servings?

    Not from the normal menu

    Will they have Thanksgiving dinner?

    Yes

    Does anyone know if they can accommodate large parties (i.e. and 25-30 people)?

    Yes you just need to call in

    Free lot parking?

    Yes free parking

    Is it already open for dining in? Is reservations needed for a party of 5 or walk ins welcome?

    Yes, we are currently open for dine in.

    View All 12 Questions

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    Mona Lisa Cucina

    Mona Lisa Cucina

    4.6
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    We had hoped to have dinner at 6:30 PM last night as family from out of town would be driving home…read moretoday. Our timing was not good as the restaurant had experienced a rush of diners and it would be a 45 minutes wait until our party of 6 could be seated. We would wait knowing the food quality is good. We were joined outside by 2 other parties that also were repeat customers. Both parties of 6 and 5 were seated back to back so it was a little tight in terms of spacing between the tables. However, since the acquisition of another storefront, the restaurant is double in size we told our out-of-town family members whom we were introducing to our favorite local family Italian restaurant. Veronica was our server again. She was our server the last time we were here for my husband's birthday dinner. We were happy to see her. Veronica took our drink orders and gave us time to look at the menu. Daughter had strawberry puree with sparkling water and lemon. Veronica was up front in letting her know that it was from a can. Brother-in-law had a Philadelphia root beer--Hank's in a bottle. Niece ordered Calamari Fritti and Spaghetti Bolognese with gluten-free pasta. Brother-in-law went with Veronica's suggestion of the Insalata Mona Lisa small after finding out how large the salad would be. He also ordered the Margherita Pizza to share with his niece. Daughter upon hearing that the Salmon Limone was not dairy-free opted for the Spaghetti alla Checca with a salmon fillet. The rest of the family had the day's specials of Salmon Limone, Linguine Pesto with smoked salmon and asparagus, and Bistecca done medium rare with pan sauce. Everybody had had small lunches and so were really hungry. Bread was warm and balsamic vinegar olive oil combo in dipping saucers was soaked up by the sliced bread prompting a request for another basket of bread while we waited for our entrees. Calamari Fritti is niece's favorite appetizer and did not fail to please. Brother-in-law's salad looked good with greens, red beets, tomatoes, and candied walnuts. Margherita pizza was simple with mozzarella cheese, tomato slices, and fresh basil. Daughter was delighted with her salmon fillet. Other daughter enjoyed her linguine pesto, but it was so rich that she was only able to finish a quarter of her dish taking the rest home for another meal or two. She wasn't done with the sauce in her dish and let the assistant server wanting to clear dishes know that she wanted to enjoy the remaining sauce a bit longer . I enjoyed my salmon with lemon capers that cut into the richness of the creamy angel hair pasta. The cherry/grape tomatoes were fresh. Husband's Bistecca was a big boy's portion. He enjoyed it tremendously, but was only able to finish half of the 16 oz. steak. We passed on desserts this time, but my family remembered how on our 1st visit to the restaurant about 15+ years ago I ordered one of every dessert on the platter. They were all very good. My husband's favorite is the cannoli. I prefer the limoncello cake. Dinner here is always worth the wait and the food and service are excellent.

    I was both confused and disheartened to hear about the poor experience my daughter and her family…read morehad at this establishment. My wife and I have been loyal customers for many years, and we have always found both the food and the service to be exceptional. That is why it was especially disappointing to learn that my daughter, husband, and grandson were treated so poorly during their visit. The level of customer service they described is completely inconsistent with the reputation this restaurant has built over the years. As a longtime patron, it is troubling to hear that they left feeling unwelcome and dissatisfied. I sincerely hope the owner that took over Dino takes this matter seriously and addresses it appropriately. Unfortunately, after hearing about their experience, I no longer feel comfortable supporting this establishment and will not be returning. It is sad to see a restaurant that has been a part of so many family memories lose the level of hospitality that once made it special.

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    Buon Gusto

    Buon Gusto

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    What a fantastic dining experience we had here Mother's Day weekend! My mom and I went to visit an…read moreold friend of hers on the Saturday of that weekend; my daughter was with us. After our visit, we wanted to pick a nice place to eat dinner, and because my kiddo said she wanted pesto, I went to faithful Yelp to look for a new Italian spot to check out. I will admit that I was a bit hesitant to try Buon Gusto out at first, not being from or too familiar with the area, and then there was the wait, but I am so glad we held our spot in line for a table. We were sat in the line of view of those who are waiting to be seated. I thought this would make me uncomfortable at first, but I hardly noticed them. Our server John was super friendly and attentive, very personable. One of the owners that we talked to also was social with us when I asked him about his restaurant and the influence for the menu items. I did not get his name, but he let me know he has Greek and Italian roots, which makes sense seeing that there are a lot of Greek/Mediterranean items on the menu as well. I believe he said his Italian ancestry is from Sicily, which was nostalgic for me because Sicily was one of my favorite weekend trips back when I spent a summer in Italy. Anyway, on to the food. I ordered the Penne Marco Polo which came with a delicious cream sauce and served with shrimp, broccoli, mushrooms and artichokes mixed in. It was one of the best pastas I have ever had! My mom ordered the chicken piccata - it was good, but she did have a complaint. Her plate arrived drowned in the wine sauce. I do not think it was supposed to be that wet. My daughter ordered the kids fettuccini, and our server was able to modify it so that it would come with pesto instead of the alfredo or pomodoro sauce. My mom and I each enjoyed a glass of the sauvignon blanc with our meal; thank you for the wine rec, John! I would definitely return if meeting friends in the area.

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    Abbratta in penne and added sausage $13
    Abbratta in penne and added sausage $13
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    The Original Mama D's Italian Kitchen

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    We were looking around the area for a casual dinner and decided to get some Italian food after…read morestumbling upon Mama D's as an option. It looked like there were two locations, but we ended up at this one as it was on the way to the store. - PARKING - Street parking, but luckily there's tons of spaces up and down the street. - SERVICE/ENVIRONMENT - We came around 6:30pm on a Saturday and were told it would be a 45 minute wait. We had to go to the store anyways so we decided to go out and come back. The timing was about perfect and they sat us when we returned. Really welcoming environment - huge shout out to Jeremy who was our main server. He was warm and inviting, and honestly made the meal that much better. We let him know it was our first times and they ended up bringing out free cheese ravioli and pink sauce for us to try - this only solidified our picks but we were all so appreciative of the extra mile the staff went. It's not a huge restaurant, only about 10 tables that seat mainly 2-4 people. - FOOD - Meat/Spinach Ravioli: So happy they let us know we could mix and match the ravioli! I preferred the Meat Ravioli but was happy to have been able to try the Spinach as well. The marinara sauce that's served under the Ravioli is perfectly tart. Sausage and Chicken Capri: We swapped out the spaghetti for rigatoni to really soak up that pink sauce! Great option if you want a delicious sauce with some protein already included! They even gave us complimentary cookies at the end, and they noted that it usually satisfies the sweet tooth for customers - it did for us! - OVERALL - Great vibes, great food, great service!

    Went right at opening and was seated immediately. The restaurant has a nice smaller family…read morerestaurant feel. Quick and efficient service. Lasagna is delicious with their pink sauce. The tortellini was equally as delicious as the lasagna flavor wise but in my preference, it really needed a lot more alfredo sauce, as it was pretty dry. Meat filled ravioli is good but not as memorable as the other dishes, and the marinara sauce was just okay.

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    Front of house.
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    Conplimentary dish.soooo good
    Mangia Mangia

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    $$

    Dining with Diane and my son and daughter-in-law, we began with Carciofo Alla Griglia, Mozzarella…read moreMarinara, and complimentary Garlic Bread, which was replenished once upon request, and without charge. The bread was light and addictive, as usual. And breaded batons of Mozzarella Marinara were superb with a mild Marinara Sauce draped over them. Only the artichokes were wanting, with little vegetative meat on the leaves. For me a piping hot bowl of Stracciatella, with egg yolk and spinach circling on top, was next, followed by a pretty good House Salad with Creamy Italian Dressing. And Sausage & Peppers nicely covered by a saucy Red Sauce, featuring small tubular hunks of mild sausage and bell peppers cooked al dente, nicely filled out my memorable repast. Others in my party very much liked their Lobster Ravioli with Alfredo Sauce, Beef Ravioli with Penne Pasta, and Veal Piccata with Bowtie Pasta. Service by Rachel C. was excellent. And we liked our table placement in a corner of the restaurant, which promoted private conversation. For me, Mangia Mangia remains the premier Italian restaurant in Huntington Beach. As it advertises, it truly serves authentic Italian cuisine.

    We've been coming here for 20+ years and went Saturday night looking to celebrate my…read moremother-in-law's birthday. The place was packed and we waited about 20 minutes for a table of 7 (5 adults and 2 kids). As the waitress took our order, she proceeded to ask each one of us soup/salad whether it came with our dish or not. Pay attention otherwise you may unknowingly be ordering a soup/salad thinking it is included with your meal to later find out it is not. The garlic bread which is complimentary was delicious and the calamari appetizer we ordered was good, better than most places, but those were unfortunately the highlights of the dinner for me personally. My brother-in-law had to send back his silverware and appetizer plate that was set out for him were really dirty. Mine were questionable but I just went with it. I ordered the Linguine Frutti Di Mare at the recommendation of the waitress. Once it arrived it had an extremely watery sauce and looked more like a Cioppino (seafood stew} then any type of pasta entree dish with a sauce. The flavors were okay at best, but I was shocked at how watery the sauce was. I even asked the waitress if it was supposed to be so watery to which she had no response. I don't know if they are watering down all the sauces to stretch ingredients or if they don't drain the water from the pasta before they mix them - either way it was way too watery. My 5-year-old son had spaghetti with marinara sauce that was extremely watery as well and he refused to eat it after a couple of bites. My son always eats spaghetti with red sauce everywhere we go so we were shocked to see that he wasn't going to. We asked the waitress if we could get something else since he didn't like it to which she stated she would have to check with management. She came back and said unfortunately we could not nor would they remove it from the bill, but she did say she could get us some Alfredo sauce that we could mix in to the spaghetti and red sauce pasta. My 8-year-old ordered Fettuccini Alfredo which had good flavors but was extremely watery as well. It was more of a scampi sauce (water/butter sauce} then anything remotely close to a creamy alfredo sauce. My wife and brother-in-law who also ordered pasta dishes agreed their sauces were extremely watery as well. Lastly, when the bill came, we were shocked to see a $6 fee for tiny little dish of Alfredo Sauce that the waitress went out of her way and offered to bring my 5-year-old son so he would eat his dish. She should have at least let us know there was a charge for it if it wasn't going to be free. I do not plan on going back and would much rather eat at Renato's in Westminster.

    Photos
    Mangia Mangia
    Garlic bread
    Garlic bread
    Stracciatella (bowl)

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    Stracciatella (bowl)

    Buca di Beppo Italian Restaurant - italian - Updated June 2026

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