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    Fogo de Chão

    4.3 (2.3k reviews)
    Closed 11:30 am - 10:30 pm

    Order Fogo de Chão Takeout or Delivery

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    FOGO DE CHÃO ATMOSPHERE

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    Casual
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    Intimate
    Classy

    Recommended Reviews - Fogo de Chão

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    Reviews With Photos

    Marie D.

    What can I say, we're Fogo Fans! Came here last night for a late anniversary celebration and the service from Henry, Katia and all the waitstaff was friendly and attentive. And the food is always good. I highly recommend getting gift certificates from Costco if you'd like to save a few dollars, and joining the Fogo rewards club for extra perks.

    Shamara B.

    Good customer service. The food was cool. Stopped by one day for the happy hour. Idk if I would go back.

    Market Table
    Catherine S.

    What an amazing restaurant! This restaurant is an experience. If you want more than good food, please go and try it out. This is what I would consider a special occasion restaurant. First it is pricey. Might want to consider purchasing restaurant gift cards at Costco at Bella Terra. They offer $79.99 for $100 worth of gift cards sometimes. Grab it. There's the Market Table with salads, breakfast options(brunch), cheeses, soup, breads. The servers walk around with the prime meat options if you select the "Full Churrasco" experience and there's the "ultimate experience with dessert added. Be sure to read the menu to select your offerings. We opted for brunch Full Churrasco and got to try the lamb, pork, beef, chicken specialties. Our bellies were content after this experience. The restaurant is also beautifully designed and an elegance about the space. Servers were friendly and attentive. We were quite happy to celebrate our anniversary here.

    Lobster and shrimp tacos in a Napa cabbage boat.
    Rangie T.

    For my birthday this year my sister wanted to treat me for lunch. Since she lives in Hb, I thought of Fogo de Chão's All Day Happy Hour Bar menu, so we met there for lunch the day after my actual birthday. We got there shortly after they opened and with the restaurant not yet busy, they were kind enough to sit us in the main dining tables as opposed to the bar area or the patio seating. Their bar menu has many great value cocktails and plenty of food items at great prices. Their all day HH best value is their Pichaña Burger, but they also have other selections like The Bone which is a meaty beef rib or the filet mignon board which is several slices of tender filet mignon with a side of chimichurri. Very good options if the AYCE Churrasco is too much for you. We wanted to get the Bone, but because it was early, it was not ready to be served yet so we went with a Pichaña burger and the filet mignon board. Everything was delicious and I will definitely come back to take advantage of the All Day Happy Hour Deals. Our server John was great. Very attentive and very thoughtful to the celebration of my birthday.

    Juan I.

    It's been two years since I've been here and I want to say that the service and food has not gone down whatsoever. Today me and my wife celebrated our one year wedding anniversary and it was spectacular! To start, if you plan to visit, I suggest getting a reservation. It is currently a Friday and we went at 6:15pm and the line/wait was long and after checking in, we were quickly sat. Ambiance wise it's fast paced but everyone is attentive to you and makes sure you're being served with the best attitude. From here, the server, Ryan was quick to get us water and a drink order. Afterwards the supervisor, Henry immediately checked in on us and got us the tokens for our churrasco AYCE and was attentive with us every time as well as another server named David that also kept checking in as well. Not just those three but I'm a people watcher and everyone was pulling their weight and working together. As a former server who used to work at a cut throat restaurant where no one helped each other, this was awesome to see great teamwork amongst them. My wife told Henry that it was our one year wedding anniversary and he immediately enhanced our experience by giving us a complimentary dessert as well asking us about our story of how we met. Being that attentive and making us feel welcomed is one of the best feelings someone can have as a guest and I appreciated it. Aside from that food was cooked perfectly medium rare wise and just melted in our mouths every time, my wife's drink was a perfect mix of fruity and not too strong which is how she likes it. And the dessert was RICH. Will come again soon! (PS: Sorry for lack of pictures, the food was to good and I was enjoying the moment with my wife)

    Filet mignon board
    Aubree K.

    I came in after my colleague planned her retirement happy hour at fogo de chao. To say I was impressed is an understatement. We had about 20-25 people in our party and they were able to accommodate our large party. Let's start with the service. The service was pretty busy as the World Cup was going on. Our server had our big party and some other tables to take care of, so he did the best he could to accommodate us all. He did come by several times and check on us which we appreciated. The food: happy hour at fogo de chao is phenomenal. They offer a wide variety of menu options to be shared or enjoyed individually. Their happy hour food menu also offered several options for all budgets. A colleague and I decided to share the filet mignon board ($17.50), Brazilian empanadas ($6), and the queijo assado ($6). We ordered the filet mignon medium. It came out and was phenomenal. It was served with a side of chimmichuri and sprinkled with salt. We also ordered the Brazilian empanadas which were also delicious. They had picanha beef and onions inside and were served with a chimmichuri aioli. They did come out very hot, so it is best to let them cool off before enjoying. The queijo assado was blistered grilled cheese served with honey. The cheese itself was salty, but the honey balanced the flavor out perfectly. The drinks: on Tuesday, if you're a rewards member select drinks are $1. The $1 drinks contained the brazil national alcohol (Caipirinha) which is similar to a rum. The drinks were not too sweet which was perfect. However, they were strong.

    QUEIJO ASSADO
    Tina T.

    This review is for their happy hour. Happy Hour is all day by the bar area. I shared a few plates with my friend. The cheese was pretty good and different. We think it was the honey that made it so good. Burger was good but I wasn't a fan of the yuca fries. They're pretty dry rather than crispy. Empanadas were good and the filer mignon board was good too. It was perfectly salted and cooked the way we asked. Service was good. Our waters were always refilled. We came in at 6 on a weeknight and it got busy quick. You can make reservations on their website too!

    Gold Rush
    Jin C.

    Stopped by for happy hour and was pleasantly surprised by how affordable everything was, especially considering the quality of the food and drinks. The menu had a great selection, and everything we ordered was well-executed and flavorful. The cocktails were also solid and felt thoughtfully crafted (very strong though). The interior is beautiful, upscale, modern, and incredibly clean. It definitely feels like a place that pays attention to the details and creates a comfortable atmosphere for guests. Service was friendly and attentive from start to finish. Drinks came out quickly, though the food took a little longer than expected. That said, the quality made the wait worthwhile, and the staff did a great job keeping us updated. Overall, this is an easy happy hour recommendation if you're looking for a spot with quality food, good drinks, reasonable prices, and a polished dining experience. I'd happily come back to work my way through more of the menu. Chicken Sliders 7/10 - The chicken was tender and well-seasoned. The sauce, veggies and bread really balanced out the flavor of the chicken. Empanadas 8/10 - Crispy exterior with a very flavorful interior. Filet Mignon 8/10 - Tender and cooked perfectly. The Chimichurri was well-executed and rounds out the flavors of the filet mignon.

    Ken C.

    Twenty years ago, when they only had a location in Beverly Hills, Fogo de Chao was one of my favorite places to eat. My visit this weekend was disappointing for several reasons: 1) More than half the meats offered were torched to well done. 2) They circulated the same meats (chicken, picanha, garlic picanha, bottom sirloin) for most of the service. 3) When making a request for items they weren't circulating (grilled pineapple, pork ribs), we asked multiple servers and did not receive any of them over 40 minutes. On the other hand, when we asked for the check, they were happy to accommodate turning our table very promptly. In the past several years, several high-end options have popped up locally for Brazilian churrasco. At the same time, Fogo de Chao has been expanding to create locations all over the US and they have not maintained the consistency with quality and service. Despite the higher price tags elsewhere, I will be going there for consistency with quality and service.

    Betty G.

    Another amazing dinner at Fogo de Chao Huntington Beach. I've been here several times but had never seen it being that busy. With Prom and Graduation season, it was super packed; however, they managed to refill the market table constantly and beautifully. Looking forward to my next visit, soon.

    Jenny L.

    If you've been wanting to try Fogo but don't want to spend a lot, here's an easy way to do it. Costco sells their gift cards at about 20% off. You pay $79.99 for $100 value (item #1654048), no expiration. That's already $20 saved upfront. They also have a lunch option called Market Table & Feijoada Bar for around $18. It's an all-you-can-eat salad bar, but honestly pretty good. There are cold cuts like bacon and ham, cheeses, veggies, mushrooms, fruits, rice, and more. You can mix and match whatever you like. Even a regular salad elsewhere can easily cost $15+, so this feels like a solid deal. Great option if you don't eat much meat or prefer something lighter. Right now they also have an all day happy hour menu. You can add small bites like $6 bar items or a $10 burger (extra $4 for fries). We tried the grilled chicken and mini spicy chicken sliders, both were really good for the price. If you're celebrating something, they'll usually offer a free dessert with a candle for the birthday, which is a super nice touch. So if you do salad bar plus a couple of bar bites, two people can eat for under $50. Pretty good deal for this place. If you have a bigger appetite or really want the full experience, you can go for the all-you-can-eat churrasco (includes salad bar), which is $55 per person in this location, or more for premium options. You can also start with the salad bar and add a grilled selection like steak or lobster instead of going all in. One small thing I wasn't sure whether to mention, but I'll share it for context. When we said we were starting with just the $18 Market Table, the server's expression noticeably changed and he quickly removed the meat service tongs from our table. Later, when we ordered from the happy hour menu, he seemed a bit surprised, like he didn't expect us to add anything else. Not a huge issue, but it did feel a little off. Just because we chose the salad bar this time doesn't mean we wouldn't come back for the full churrasco experience in the future. Overall, the food and environment were great, but I do think service attitude in moments like this could be handled a bit more consistently. We still tipped well, but it's something I noticed.

    Barb B.

    I prefer their hH menu or var menu as they call it. POV Costco gc gas $80 for $100, so that's a savings in itself. We got the steak from the menu, the Caprese salad from the menu and also the lamb chops. Everything cost about $56 including tip not bad. Excellent quality of food and very very tasty. If you wanted to come here for just a salad it would be $18. We enjoyed lunch at this restaurant and location. The servers are nice and of course don't forget the Brazilian bread!

    Cindy N.

    Came here for a business networking event and was really impressed! The food was delicious --especially the lobster appetizer (not sure of the name, but it was incredibly fresh and refreshing). The brownies with strawberries were also a standout--such a simple but tasty treat. Our server, Julia, provided exceptional service. She was attentive, organized, and handled our large group effortlessly while remembering everyone's requests. She recommended a perfectly balanced, refreshing non-alcoholic drink that wasn't too sweet, which I really appreciated! Great food, great service--I'd definitely come back

    Strawberry Hibiscus Caipirinha Cocktail

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    25 days ago

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    11 days ago

    The manager was really nice and so kind! I recommend people come and eat here. Excellent service!

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    Page 1 of 58

    Fogo de Chão Reviews in Other Languages

    Ask the Community - Fogo de Chão

    Is there valet?

    Yes, but there is a fee.

    Does this fogo have the 10 dollar burger special?

    Yes but it's only available at the bar as part of the all day happy hour bar menu.

    Can I just go there for the salad bar?

    Yes. You can just get the market table which is there ayce salad bar. Just let your server know so they can remove the stuff for the churrasco experience

    Do you have happy hour and what time begins and how much?

    Yes they do and it's all day. Bar area only. Prices vary. Pichaña burger is the best deal on that menu. They also have a slow roasted beef rib for $17 and a filet mignon board for also $17. Many drink options too.

    Do they serve rice? I do not see rice on the online menu.

    Yes they had white rice during the 2 times I visited this restaurant in May 2025

    Is there a dress code?

    Surprisingly, no, no Dress Code. I saw a guy in Sweats and a Tank Top at the Bar. You're good.

    When is brunch?

    If you go Lunch MON-FRI 11:30 AM - 3:00 PM you can order the salad bar for $18 and choice of one meat below.… 

    Do they have fries for kids?

    Yes but you will have to ask. Not all the servers ask if you want some.

    What time is brunch on sunday?

    11:30-2:00pm

    As anyone host a group of 30-50 people here? How was the service? I have been to the location in Irvine for a party but not HB. Thank you.

    I did see a private room but I couldnt say how many people it would accomodate.

    How much is the AYCE for dinner on a weekday and weekend?

    It's $71 for dinner, same price weekday and weekend. They have a dinner promo now for $44 so make a reservation and ask for the Fogo 44.

    Hello how much is the salad bar?

    At the Huntington Beach location it's $36.00

    Is the weekday lunch churrasco experience all you can eat? Or is it a sampler of each type of meat once

    Yes, it is AYCE.

    What days of the week and what hours is this huntington beach fogo HAppy hour?

    Is the best of Brazil promo for $44 still happening? If so what days and hours?

    No it wasn't when we visited on 12/27/23

    Is the $44 best of Brazil menu available for lunch?

    Yes it should be.

    How much is Dinner per person ? There will be 7 of us

    It'll be about a thousand bucks depending on how much you drink

    Can we bring our own wine bottle and what is the corkage feee?

    I believe the current corkage fee is $35 per 750ml bottle.

    How much is corkage at this location? Thanks

    Corkage is $35 per bottle

    Do we need a reservation for the happy hour menu at the bar/patio area?

    It's not crowded during the happy hour time . But reservation is recommended to make sure you be seated at the place you want.

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    BLK Earth Sea Spirits

    BLK Earth Sea Spirits

    4.2
    (1.7k reviews)
    5.1 mi
    $$$

    Food was amazing. Drinks were cold, and tasty. Service was the best. Rhiana our server was…read moreawesome, she took care of us and made sure everything was perfect. Definitely recommend this place. You cannot beat the view of the ocean and a great meal.

    Another delicious meal at BLK for my belated birthday celebration with a lifelong friend!! We have…read morebeen coming for years, usually on Friday nights. We were met with a wonderful Saturday night treat!! There is always the spectacular ocean view, but the evening was made more special with a guitarist, Keith Chagall, who brought live music and humor -- this guy is so skilled and has an encyclopedic repertoire across many genres. The music was on the house sound system, so it gave an even experience around the restaurant as he strolled through the tables. We'll be coming Saturday nights from now on, as this makes it a complete special evening out! Now the meal--- we enjoyed fab martinis (bleu cheese olives- top notch!) and wine, and shared the poke tower (always spectacular and fresh), grilled artichokes (the right amount of herbs with a lemon to add a zip), margherita flatbread (perfect thin crust-- topped with fresh tomatoes and basil), and a killer mushroom and bleu cheese risotto that will stay in our memories!! Staff and servers are always low key and professional-they take good care. We always talk about trying a new spot, but happy we came back!! Good food and drinks, music, and an ocean view... what could be better!!

    Photos
    The view of the ocean from the entire length of the restaurant is accented by the buffet they setup for our family and friends.
    The view of the ocean from the entire length of the restaurant is accented by the buffet they setup for our family and friends.
    Celebratory Dessert
    Celebratory Dessert
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    Kobe Burger
    The Brant

    The Brant

    4.3
    (499 reviews)
    5.3 mi
    $$

    Came to Huntington Beach and was looking for a restaurant with the beach view. I didn't have to go…read morevery far before finding The Brant. It's located within the mall in Huntington Beach on the second floor. The food was so perfect for brunch and the staff was friendly and helpful too. The menu has a lot of options and I believe the Portmans are pretty good size. My mom and I shared this sickening and we're still satisfied. Papi that the beach view so beautiful and such a nice thing to look at while we enjoyed our brunch. They were also validate your parking, so don't forget to give them your ticket if you park in the garage!

    It was my first time here, and I came to celebrate my birthday. From the moment we arrived, the…read morecustomer service was above and beyond. Our waiter was incredibly kind, attentive, and made sure everyone at our table was taken care of. I have food allergies, and he took them very seriously. He double-checked with the kitchen to make sure my meal was safe, removed anything I couldn't have, and even gave me some great recommendations. That level of care meant a lot to me. We were a pretty large party, and somehow every single order came out exactly as requested. There were no mix-ups, nothing was forgotten, and our waters were constantly being refilled without us even having to ask. Our waiter was truly on top of everything. The food was absolutely delicious! I ordered the steak cooked medium rare, and it was cooked perfectly with amazing flavor. One of my friends let me try a bite of her salmon, and oh my goodness...it was so good! I already know that's what I'll be ordering the next time I come back. The mocktails were also fantastic and paired really well with the meal. The restaurant itself was spotless, including the restrooms, and the atmosphere was beautiful. The ocean views made the experience even more special and were the perfect backdrop for celebrating my birthday. I would absolutely come back for the incredible food, amazing service, beautiful views, and overall great atmosphere. Thank you for making my birthday celebration such a memorable one!

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    Sunny beach views
    Sunny beach views
    Brussels sprouts
    Brussels sprouts
    Margarita

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    Margarita
    THE RANCH Restaurant

    THE RANCH Restaurant

    4.3
    (4k reviews)
    8.1 mi
    $$$$

    My family and I have been eating at The Ranch Restaurant for about 10 years now, so believe me when…read moreI say this place never disappoints. The service is always on point, and it's truly a great experience from the moment you step through those doors. My favorite starter is the Ceviche Trilogy. It's one of their most popular appetizers, and for good reason because it is absolutely delicious. You get three different ceviches, and every single one is so flavorful and fresh. It's always been one of my favorites and has never disappointed. This summer, I also ordered the seasonal oysters for the first time, and WOW. They were so fresh and delicious that they're definitely up there with my favorite starters now. The three sauces that came with them were all so good, especially paired with the fresh lime. Such a simple dish, but everything together was perfect. For my favorite entrée, it has to be the Cowboy Steak with the cheesy scalloped potatoes. This is technically a dish that can be shared between two people, but honestly, it's more than enough for two! I always get the steak medium rare, and they cook it perfectly every single time. It's juicy, tender, and beautifully pink in the middle. The scalloped potatoes are also SO good and pair perfectly with the steak. My favorite side has always been the cream of corn. If you're a fan of sweeter corn, you have to try it. It's creamy, sweet, and just really comforting. And now, we have a new favorite dessert: the sticky pudding with ice cream. I've tried every dessert on the menu, and after trying this one on my most recent visit, it is by far my favorite. The warm sticky pudding with the ice cream is just so good. Definitely don't skip dessert! The ambiance at The Ranch is also part of what makes the experience so special. It has that beautiful, moody, low-lit atmosphere that feels elegant and upscale without being overly stuffy. It's not super loud, but it's not so quiet that you feel uncomfortable either. It's just the perfect environment for a nice dinner and conversation. The Ranch really is a full experience from beginning to end. Whether you're celebrating a special occasion or just want to have a really good dinner on a random weekend, I would absolutely recommend it. After 10 years of coming here, I can confidently say I'll never get tired of it. This will always be one of my favorite restaurants!

    There are two entrances, one for the saloon and one for the restaurant. Enter the restaurant on the…read moreleft side. When you walk in it's dimly lit and feels like expensive western decor. We've been here years ago and thought it was ok. We decided to come back because my friend got me a gift card. Overall, the service, food, and drinks were excellent. We each ordered a cocktail. They were pretty well balanced so you didn't taste the alcohol much. We ordered two appetizers and dessert since we weren't that hungry. The beef carpaccio was delicious. It had white alba clamshell mushrooms, wild arugula, black truffle, and pecorino romano. They could have done a lighter hand on the salt. The ahi tuna was one of the specials and it sounded good with the avocado mousse and tangerine slices. It was fresh, zesty, and bright. The crème brûlée' was a nice finish for our meal. Glad we had our gift card since it cost a little over $100 including tax and tip. Would definitely come here again for special occasions.

    Photos
    BLT Wedge: Petite Iceberg / Nueske's Bacon / Pear Tomatoes / Point Reyes Blue Cheese
    BLT Wedge: Petite Iceberg / Nueske's Bacon / Pear Tomatoes / Point Reyes Blue Cheese
    Pappy Van Winkle 12 Year Lot B
    Pappy Van Winkle 12 Year Lot B
    FLAT IRON, 8 oz. Prime Flat Iron with Baby Dutch Potatoes, House-Made Pancetta, Saint Agur Blue Cheese & Wild Arugula, $28

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    FLAT IRON, 8 oz. Prime Flat Iron with Baby Dutch Potatoes, House-Made Pancetta, Saint Agur Blue Cheese & Wild Arugula, $28
    Cambalache Grill

    Cambalache Grill

    4.3
    (638 reviews)
    1.3 mi
    $$

    My mom wanted pasta. I wanted a restaurant where I have not…read morebeen before. Win win for Cambalache! It's within a 12mins drive for us and perfect in every way. It was a late lunch so I called to see if a reservation is needed for 2 ppl. Not at all so we jumped into the car. Such a wonderful restaurant in an unassuming plaza. Lots of parking. There's an outdoor seating area and a good size restaurant inside. We were greeted as we walked in. Btw, the HUGE glass door entrance, I love. There Were a few open tables and we were welcome to sit where we wanted to. Two classes of water were brought to the table and a waiter came with the menu. My mom is vegetarian and I am not. I asked the waiter for his vegetarian dishes and he provided me a pasta dish. That was exactly what my Mom was wanting. Linguine with a light pink sauce with mushrooms and you can add zucchini, bell pepper and broccoli. I ordered a sangria. That was just amazing itself. And a linguine dish with shrimp. Warm, sliced French bread and a small dish of butter was brought out first that was so good. Usually the bread and butter that is brought at small restaurants like these could be just mediocre or not good at all. This was warm and just tasty. We also ordered a Caprese. The plate came out with big chunks of mozzarella tomatoes, and both were sitting on a marinated pesto covered set of basil leaves. That was so good. The combination of the vinaigrette, mozzarella basil tomato pesto was exactly what we were looking for so refreshing. Our entrées were huge for $20 a plate. We had to take 3/4 of it home. That was so not expected. Pasta and the pasta sauce were amazing. Very freshly made. Dishes were made to order only and not sitting around. I asked if they were doing something special for birthdays and I pointed to my mom next to you know, the waiter came out with fresh homemade Tim. They also sing to my mom wish she was so sweet. I am loving this place and will be coming back. Thank you so much for the staff for making my mom feel so wonderful on her birthday. The food was amazing Services amazing. Restaurant felt warm the moment we walked in and so welcoming.

    . The food's aite. Not as special as you might hope. . The…read moresandwich was a lil dry. Thankfully I've sauce at home. - Slow service. Seamless said order'll be ready 12:25-12:35pm. I arrived 12:47pm. Staff said it'll be ready in a few min. ...??? - Exorbitant. - Awkward ambience. I held the door open for a group of ppl. All of them walked through and ignored me. + Good amount of indoor seating. + Ample parking. + Located same plaza as Williams MMA. I had: $19.95 Italian Club Sandwich + tax = $21.70

    Photos
    Wine selection
    Wine selection
    Medallon De Lomo
    Medallon De Lomo
    Main dining room

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    Main dining room
    Lorea

    Lorea

    3.8
    (204 reviews)
    5.3 mi
    $$$

    Conveniently located at the Pasea Hotel & Spa, we decided to give this place a try since we were…read morechecking out and didn't feel like driving anywhere. We initially had wanted to try their breakfast but we missed it by just a few minutes! We will have to come back next time. Now onto lunch. I ordered the lobster carbonara and the kids Mac and cheese for my son. The pasta was perfectly cooked for both meals. The Mac and cheese was pretty big so we ended up taking it home for later. The view of the beach was pretty nice as well. I believe they also have live music for dinner which can be nice for a little date night.

    I chose this restaurant to celebrate my birthday, and overall, we had a really lovely experience…read more The sunset view was absolutely beautiful and created the perfect atmosphere for a special occasion. The food was very good, although the menu is fairly limited and the portions are on the smaller side. My favorites were definitely the Parker House Rolls and the desserts - both were amazing! We also really enjoyed the sushi and the presentation of the dishes. The only downside was the service. At times, it was difficult to find our server when we needed something, and the service felt a little slow which was a little disappointing, especially for a birthday dinner. However, overall we had a wonderful evening and really enjoyed the food, atmosphere, and incredible ocean views. I would definitely recommend coming around sunset!

    Photos
    Lorea Outdoor Patio
    Lorea Outdoor Patio
    Peach Cobbler
    Peach Cobbler
    Cellar Door Zero Proof

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    Cellar Door Zero Proof
    Duke's Huntington Beach

    Duke's Huntington Beach

    4.0
    (3.1k reviews)
    5.2 mi
    $$

    I had such a wonderful evening at Duke's. Unbeatable view of the pier, beautiful sunset, and very…read moredelicious dinner! We tried some different appetizers and my favorite was the crab wonton. Very flavorful. I ordered Mac Nut & herb crusted fresh fish. And I would say it is one of the best fish meals I have had! I wish I could go back and have that again right now. Not just the fish but broccolini and farro rice that were served on the side were also perfect. If you like fish, you must order this! Service was slow at times but overall professional and friendly.

    I used to come here every week n when I went to Waikiki, I stayed at the Waikiki Outrigger bc Dukes…read morewas located inside and I booked the inclusive rate which included the ayce breakfast n happy hour. Well that was maybe 12 years ago then I cut down to once every 4 weeks n then I have not been there at all till this past 3 weeks. A lot has changed they no longer have happy hour, my favorite margarita was now $15 that could break the bank! Taco Tuesday though does have $8 margaritas and tacos 2 for $14. I used to go to their ayce Sunday brunch, it was amazing too, I still tasted the sumptuous buffet in my mouth. I would have to dig up some pictures n videos to post them. I really don't know what happened but their carne asada tacos were hard as a rock it was not even grilled but fried n refried, not even edible totally tasteless I asked 4 chipotle crema, they gave me some spicy mayo, that didn't work. I loved their shrimp Louie unfortunately that was no longer available, i remember the Korean ribs were delicious but I had forgotten all about it so I ordered bbq slider, it was just a burger w a little bbq sauce, it was not grilled. I was disappointed so we walked over to the pizzeria as I was still hungry. There must have been some corporate reshuffle bc I don't recognize the food at all, the bill came out to $60 before tips, a weird thing happened, a lady from the next table came over to grab my bill n paid it , she said she observed my loving gesture towards my husband n wanted to send me some love! I got that a lot but never anybody wanting to pay my bill coming out to be $75! We hugged n exchanged some heartfelt story so I had a positive experience after all. I love the decor and all the surf culture n surfboards display, sitting by the window n looking at the pier was priceless for that I have to rate them 4 stars n I'll be back for the Korean ribs!

    Photos
    Duke's Huntington Beach
    Duke's Huntington Beach
    Duke's Huntington Beach

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    Agave Seasons

    Agave Seasons

    4.0
    (273 reviews)
    5.2 mi

    We went to Agave Seasons last night and immediately felt right at home. The service was…read moreexceptional, attentive, and welcoming. Loved the decor and atmosphere, made it feel like we were enjoying drinks on vacation. The handcrafted margaritas were incredibly fresh and perfectly infused perfectly with agave. We sat at the bar, ordered a few appetizers with our drinks, and everything was delicious. A special shoutout to Rafael, who took amazing care of us all night. We'll definitely be back!

    The food was mostly very good. However the service was very bad. We were seated for about 10…read moreminutes when I got a call from the restaurant asking if I was going to keep my reservation! I looked over at the host and waived! They didn't get my order correct. Luckily it was a simple fix... I just moved the beans and onions off my plate. My buddy's issue was different. He order the regular ribeye. The wait specifically asked if he wanted the bone-in or regular. He again said regular and added " no bone." He also stated he like it rare but not raw since his last few tries at other places were way undercooked. The steak came bone-in. We pointed this out and the waiter joked, and asked for the regular. He stated you get a significantly bigger steak now for the same price. That's 10 ozs for free. He cut in and the edges were cook rare, but the middle and especially along the bone was cold/raw. The offered to re-cook it, but everyone knows that just dries it out. He ate the edges and took the rest home to re-cook as leftovers. When the bill came, the waiter charged us for the bone-in! We had to ask for this to be corrected. I felt the food was very good and would have given the place a second chance, but when the manager came to ask us about our experience and we told him... he just froze and said that's too bad, I will have a talk with them. No apology. No hey want a free drink or a dessert? Oh well. Good luck

    Photos
    Inside
    Inside
    Ceviche Sampler
    Ceviche Sampler
    De la casa

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    De la casa

    Fogo de Chão - brazilian - Updated August 2026

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