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    Buena Mesa

    4.0 (250 reviews)
    Open 11:00 am - 10:00 pm

    Order Buena Mesa Takeout or Delivery

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    Business Info

    BUENA MESA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Intimate
    Classy

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    Recommended Reviews - Buena Mesa

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    Reviews With Photos

    Daisy A.

    This establishment used to be Marie calendars. The boy is out of the hospital so off to eat steak we go! It is a weekday around 530 pm and only one other couple here. Boy had the filet mignon it does not come with any sides which is perfect for him. He was so animated when he had the first bite. His exact words" what!!? It's so juicy and perfectly seasoned. I had a bite and yes he was not exaggerating That was a good quality great tasting piece of meat. I ordered a shrimp cocktail for myself which hit the spot. It had some nice heat to it. So nice to see a smile on my boys face while he's eating away. I will be back. Maybe I'll bring my flash light with me next time ha! It's a nice romantic vibe but I can't see!

    Unfortunately, I missed the jazz singer that plays Thursday & Friday
    Crystal G.

    So good. Coming in for a steak dinner potatoes and Brussels sprouts. The prices have gone down, which is really nice. I love an amazing fine dining moment. This place always hits the spots ! It's close to my House.. My stepdad loves it because they have a good wine five stars every time

    Octopus
    Chrissy G.

    This review is for Buena Mesa in Downey. This mariscos restaurant really impressed me. The camarón aguachile was vibrant and refreshing, with shrimp marinated just right and a spice level that brought everything to life without overpowering it. The octopus stood out--perfectly cooked, tender, and lightly smoky. The ostiones preparados were fresh and generously topped, balancing the oyster's briny flavor with a punch of seasoning with camarón and pulpo were amazing! A great place for high-quality, authentic seafood.

    Cesear Caesar Salad
    Kim U.

    We were the only ones here for over an hour and the server was not even attentive. The bread and dipping sauce were good. The bf liked his shrimp cocktail. I ordered the chicken plate and it was a bit dry even though it was slathered with a bright yellow sauce that was not mentioned on the menu. The macaroni and cheese was good I was looking at two places for brunch and accidentally picked the wrong one because o thought they had a brunch menu. My mistake. Ambiance? Music and eight TVs going on. The bf said he would come back. Tre desserts in the case look like they have been leftover from Friday night. It is now Sunday afternoon. Oh yeah, the Pork Bend had no pork belly in it. The bf said maybe it was thinly sliced. But to me, it seemed like bacon rolls with a sauce drizzled on it. And they charge for refills of ice tea. Yeah. Should have gone to LKSD. No wonder no one is here after an hour and a half after opening.

    Receipt Food Prices
    Myra L.

    5 stars for Samantha's singing but not happy with the service, we got there before the owner but got our food after. I understand he is the owner but that's rude We waited a while to even get water. Also when you order a New York Stake you have to order your side separately lol crazy. Only reason they are getting 3 stars instead of 1 is because of Samantha's voice and Steak was good but I won't be coming back

    Menu
    Eddie G.

    The food was all very very good. The loaded lobster potatoes were the only dish lacking a bit of flavor. The steak cooked medium well was D-licious! The roasted brussel sprouts were the first thing to go they were so good. Haven't had an old fashioned that good in a long time. Came for dinner on a Friday night and there was plenty of seating. Definitely give this place a try I know I will again.

    Tiramisu & cafe de olla
    Sabrina A.

    Came in on a Wednesday for lunch, it was pretty empty considering the time but our waitress was so sweet and helpful! I've been wanting to try this restaurant for a while since I live nearby and heard good reviews. We were not disappointed! The louis jacot was amazing if you like sweeter white wine! We ordered the filet mignon and bone-in ribeye steak with a side order of their mac & cheese and loaded lobster mashed potatoes. It was absolutely perfect- they were not stingy with the lobster on the mashed potatoes and their blue cheese dip for the steak was amazing! Both the steaks were tender and cooked to perfection! We also ordered their cafe de olla and tiramisu for dessert- both really good as well, and authentic cafe de olla! I hope to come back for their Frank Sinatra night one of these weekends, restaurant was clean, service was great, and food was delicious!

    Ribeye Steak Oyster Rockefeller Lamb Chops Mac and cheese w/lobster
    Geraldine M.

    Came here to celebrate my sister in laws bday, I ordered a steak, oyster Rockefeller and lobster Mac and cheese. Everything was delicious! I ordered medium rare and it was perfectly cooked. When we went they had a comedians performing stand-up, it was great and comedians were funny. I would definitely be back on a special occasion. Drinks were also delicious!

    Ribeye Steak

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    3 years ago

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    3 years ago

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    3 years ago

    Great food and amazing service by our waitress Zoe and staff. Also, great quality of steak. This is just what Downey needed!

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    3 years ago

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    Photo of mike i.
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    3 years ago

    Delicious Porterhouse was just $40 Great Service! Cant wait to come again. 12 beers on draft.

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    3 years ago

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    3 years ago

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    2 years ago

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    3 years ago

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    Page 7 of 7

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    The Olive Restobar

    The Olive Restobar

    4.5
    (2.8k reviews)
    2.3 mi
    $$
    Family-owned & operated
    Halal

    Came in today for the first time with the family, the place was packed and we can see why. Kennith…read morewas our sever he was amazing friendly and so patient with us he really made us feel at home we had no idea what we wanted but he filled us in on the menu and made some great recommendations that did not disappoint our taste buds! We ordered a flight called Old Mexico that had Jose Cuervo reservation de La familia in it and that was our favorite of the flight set. The surf n turf ribeye was cooked to perfection and flavorful the potatoes delicious and the shrimp were too. My husband enjoyed his kabob platter everything cooked to perfection the meat was tender and there was not a grain of rice left on his plate. My daughter had the filet mignon ordered rare she requested "mooing" half jokingly and she substituted for fries which she enjoyed the fries,but sadly the filet was sliced so thin it was cooked all the way through with very little pink at all, she still enjoyed the flavor of the reduction and taste altogether. We ordered hummus for the table and although the pita bread took a while to come out Kennith did warn us about it ahead of time and we said it would be worth the wait because I had seen them coming out to another table and they looked fresh and delicious, I was completely correct on that it was worth it 100%. I also ordered tomato crostinis and a side of saffron couscous that Jazmin(so helpful and on top of things) brought to our table both full of flavor and done so well they are now something I'm going to be coming back for!

    Excelente place, services and food very good. Recommend The…read moremusic very nice The personal very , very nice.

    Photos
    Tasty Lamb Chops cooked to perfection!
    Tasty Lamb Chops cooked to perfection!
    Our ribeye gives us heart eyes, every time it comes sizzling out the window. How do you like your steak?
    Our ribeye gives us heart eyes, every time it comes sizzling out the window. How do you like your steak?
    The King's Kabob

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    The King's Kabob
    Dal Rae Restaurant

    Dal Rae Restaurant

    4.2
    (2.2k reviews)
    2.9 mi
    $$$
    Family-owned & operated
    Fine dining

    It was our 1st time at the Del Rae. The food was amazing. Our server Danielle was friendly and…read morevery informative about the menu. Overall experience was a 10/10

    I had the pleasure of dining at the Dal Rae for the first time and I was blown away in every aspect…read morehow amazing everything was, every detail, every bite in an atmosphere that's very hard to find these days. Let's start with a little history of the Dal Rae, it opened in 1951 and has been sharing its extraordinary menu and dining experience to many including my wife's parents and family who dined there regularly for over 40 years. My wife's parents and her sisters would go there regularly as children. The Dal Rae offers a unique "old school" charm from the classic dining room vibe that you seldom see, don't get me wrong there are still a few of these places around but you know I experienced so much that I just don't see anymore. The dark dining room lit by table candles and dim lighting, featuring a long hardwood bar with the same lighting making amazing cocktails past the stage that hosts live entertainment to the dining rooms with the same lighting with booths with clothed tables, baskets of breads and a relish tray. The entire staff is friendly and honored to have you in their dining room. Let's talk about the food, a good sized menu offering some old school appetizers as well as your others, fine cuts of meats, fresh seafoods and aged beef. My entree came with a house salad that I have to say was the best dinner salad I have ever had, I am not sure if it was the fact that the salad was prepared and tossed with the house made blue cheese dressing with large chunks of blue cheese with simple additions but every bite was incredible. If I wasn't in such a classy establishment I would have kicked the plate . (But I didn't) our entrees came after our salads and some had French Onion Soup. My brother in law/wife and his brother/wife and sister/husband along with my wife filled our table. My brother in law and his siblings also dined at the Dal Rae with their parents when they were young and still come to this day. So there was a lot of great food on our table as well as great family. I ordered the Steak Diane a dish rarely found these days, I was so excited to have this again and just as excited to try it at Dal Rae, as it was prepared table side you could instantly smell the aromas of Dijon mustard, Worcestershire sauce, butter and other ingredients then the brandy with a flash of fire creating the fragrant decadent sauce only to be found in Steak Diane. It was Molto Bene in every bite e tutti delizioso! All our dishes were simply incredible, great flavors and served with such class and old school charm. We also had the pleasure of the owner coming to our table and sharing some history of the restaurant and his family commitments to serving the community, people from Los Alamitos Race Track, the jockeys, the owners, the fans and continuing to do so. We all were so full we passed on the dessert menu but if I could fit it into my leg I would have gone with the Bananas Foster.....so I guess I need to come back for more. And Dal Rae I will be back....thank you for everything and an amazing dining experience. Well done Dal Rae, Well done Bon appetitto

    Photos
    Pepper steak
    Pepper steak
    Live band.
    Live band.
    Cheese bread, complementary 8/10

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    Cheese bread, complementary 8/10

    Buena Mesa - bars - Updated June 2026

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