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Bull King BBQ

3.2 (23 reviews)

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Signature beef noodle ( mildly hot )
Ger T.

We've been here several times and the grub's quite alright imho . Their signature beef noodle soup is filling and full of flavour ; charcoal-grilled skewers very affordable , aromatic and satisfying . Service can be slow at times but always friendly and courteous . Yes almost everything here is heavily-spiced but that's to be expected at this type of Chinese eatery anyway .

2 sets of skewers - beef (top) and beef rod (bottom)
Gwen N.

It's really unfortunate that this new spot has such low reviews since I thought it was excellent. As a Yelp Elite, I usually swear by Yelp reviews, and If I had checked the reviews for this restaurant before going in, I probably wouldn't have tried it. But my boyfriend, who's from the region in China that this food originates from, suggested we check it out because it looked good from the outside, I said sure, why not? I went in with very low expectations. The menu was printed on a paper that had very basic English. For example, the beef skewers were just "beef". My boyfriend explained that the Chinese on the menu was much more descriptive, so I left the ordering to him. We got the beef skewers (min order of 5), beef rod skewers (min order of 2) and their signature beef noodle soup (med spice). We both thought the skewers were excellent - tender, with a little char flavour and just the right amount of spices to add flavour but not too much heat. I especially liked the beef skewers and probably could have eaten 2 orders to myself! The beef noodle soup broth was very beefy and came with melt in your mouth beef brisket. The noodle was so chewy - we loved it! I think they make the noodles in house because you don't get that kind of texture from a machine-made product. I also saw a guy in the back of the kitchen working the noodle dough by stretching it out. The staff was pleasant when interacting with my boyfriend, who spoke to them in Mandarin. We think that the staff speak very little English so perhaps that's why they seem rude. They didn't check up on us and provide the kind of service that you typically get at more Westernized restaurants. But our server brought our food out as soon as it was ready and brought us the bill promptly when we asked for it. Since this is a new restaurant, I think they're still figuring things out, especially during such uncertain times. My boyfriend spoke to the manager about our thoughts and he was very receptive. He told us that a new menu is being developed that will cater more to English speaking patrons, for a start. Overall, we had a great experience and will be back for more skewers and that chewy noodle goodness.

Front entrance
Debbie W.

This is a very "interesting" restaurant, in the way that it would be my first visit and last visit. I took my friend out for lunch for his birthday, and I was looking for some place that we both haven't tried before. This place is very close by to his house and we decided to check it out. It was lunch hour so the restaurant was half full, but all the booth tables upstairs were all available. After we were seated, we were notified right away that no bbq items is available during lunch hours, which they didn't specify it on the menu. I was very disappointed because I really wanted to try their lamb skewers. It took us a little while to get our orders in because we couldn't find any waitress, and no one seem to care to look up. The same guy who arranged the seat with us took our order. One of the dishes we ordered came right away, which was impressive. But they forgot to mention that it was spicy on the menu, and my friend couldn't really eat it because he can't handle spicy food. Then the fried beef noodle came, it had a very strong cumin flavor, don't know if it's everyone's cup of tea. At least the guy who took out order mentioned that we can order it without the spicy sauce. The beef stomach casserole was super spicy, which I guess it was suppose to be?! The flavor was okay, but the spiciness was an overkill. The beef noodle took a very long time to come out, I guess they might have to make the noodle fresh, but the broth were very bland and I can taste the MSG on the tip of my tongue. There were many pieces of beef which wasn't bad, but the noodle was too much with very little broth. In the end I had to ask to add more broth and it took another ten minutes to find someone. For the whole time while we were there, no one came to check on us, our cups were empty, and the jar of water they gave us were also empty. They didn't even notice nor refilled for us. If they are super busy then I'd understand, but I clearly see people standing behind the counter not doing much. There's no basic service at all. When I was trying to pay the bill, I was told that I couldn't use any credit card nor debit card to pay for anything less than $100. That was so absurd! Are they really that CHEAP to avoid paying a small percentage to moneris? Or is there some cash only/tax voiding funny business going on here? When I pull out some cash, the waitress asked if I wanted any change, I looked at her and said YES. After I paid the bill, I got some change and a bill back, I thought I had put down around 10% of tips, and I just took off to the washroom. When I came back, my friend told me they came to tell him that they were short for a dollar. I looked at him and couldn't believe what I just heard. Are you serious??! It's not about a dollar anymore. It becomes a principle thing. So I went back and asked one of the girl with short hair who looks like a manager. She said "Well our standard tip percentage is around 12%." Without any shame. I looked at her and said: "what made you think that you guys deserve a 12% tip when there was no service provided to us?! Nobody checked on us; no water refills, and nobody was even around when we were trying to order!" She then went on and on about how it's a custome for people to pay for the tips etc, I said "yes, and you guys are totally taking advantage of that custome in Canada. Tips are suppose to give to restaurants and servers who provided a decent service to their customer. Service industry don't have this custome in China, nor in the Europe. I can't believe you were after us for a dollar, for the service we never received! " I looked at her right in the eye, and I said" this is my first visit, and will be my last. I will make sure people I know won't come here to eat, and I know a lot of people! " It was not the first bad experience, but won't be the last bad experience either. However, with this kind of attitude, I doubt the restaurant will last. So if you're interested to go and experience what I had to experience, please go ahead and gear up for a show, otherwise, stay away from this place because it is not worth it.

two bowls of ramen and a glass of beer
Annette W.

We often walk by this spot at Lansdowne. This time we were drawn by the newly added beautiful posters of their specialty beef noodle. We went in late afternoon on a Saturday and ordered a beef noodle, fried sauce noodle, and a sweet potato noodle salad. You have the option to choose from 7 different types of noodles but we had no idea which one was which as there is no English translation nor pictures on the menu. We asked the server about it and she was very reluctant to answer. We ended up going with some random ones that seemed to stand out. The food came after an appropriate amount of time. As for the taste, their beef noodles were not bad but I've had better. The fried sauce noodle was rather startling, I may just not be familiar with their style though. Finally, the sweet potato noodle salad was, sadly, mushy and the garlic was overpowering. All in all, maybe their BBQ is better.

Nicole L.

Another new Chinese restaurant opened up in Richmond! Unfortunately the food quality wasn't that great, and perhaps it'd be my first and last visit :( The lamb soup and skewers were not bad, but losing bit of flavour, and they were kind of pricey when compared to other restaurants. In terms of the beef noodles, it was great in the way that you can choose the noodles between different kinds of thickness, but the noodles were way too soft and soggy, losing some textures. The restaurant wasn't busy at all, but it's hard to wave down a server...

Thin thick noodle, fish rice, enoki mushroom, and skewers

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3 years ago

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4 years ago

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4 years ago

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5 years ago

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6 years ago

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7 years ago

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4 years ago

Very good Chinese, Shaanxi province style. Can recommend the house specialty, beef noodle bowl

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5 years ago

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6 years ago

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6 years ago

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7 years ago

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7 years ago

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4 years ago

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6 years ago

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6 years ago

Excellent food and service. One should try this NE food.spicy and declcious. Yum-yum food. 5 star!

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6 years ago

only the noodle is good. everything else is toooo sweet and sooo much msg and sauce. will not go back again.

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Uno Beef Noodle - spicy beef tendon noodle soup

Uno Beef Noodle

4.4(125 reviews)
2.1 km
$$

Not bad. Solid 4 stars. Parking in the back, albeit a little…read moretight and limited since it's shared space. Attentive and nice servers. (Sn: The constant opening and closing of the door is a bit off putting sitting right by the entrance, but I'm not docking a star because of that) Just basing my rating on the food alone. We Ordered: XLB - pretty good. My mom thought they didn't have enough ginger in the vinegar (but personally it's a mute point for me since if the XLB is good enough I don't add ginger) I enjoyed them. Nice and soupy just the way I like them. Braised Beef noodle soup w/ Kuan noodle - great noodle and beef texture, broth could be a bit more flavourful, but honestly not bad. Popcorn chicken - it's lacking depth in seasoning, and a little overdone on the dark side of things, but pretty good otherwise. Overall, everything was pretty good, just not a solid 5 stars in my books.

A place close to the airport! Had this prior to leaving Vancouver and left with a full belly and…read moreyummy note! Heard from my family who lives here in Vancouver that this place was good and usually very busy. Came around 4pm on a Friday and there was a lot seating. Food came quick and which was great so we didn't have to worry about not having enough time to head to the airport. Love their noodle soups! Portion size was huge! Ordered the beef shank noodle soup with ramen and there was like 4-5 beef shanks that were huge! They definitely do not skimp on their meat and it was so tender! Broth was perfect on a cloudy rainy day with a bit of a spicy kick!

Photos
Uno Beef Noodle
Uno Beef Noodle - Beef shank noodle

Beef shank noodle

Uno Beef Noodle - Beef shank w thick noodles and spicy beef, tendon, tripe soup w thin noodles

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Beef shank w thick noodles and spicy beef, tendon, tripe soup w thin noodles

Uno Beef Noodle - Tendon

Uno Beef Noodle

4.6(12 reviews)
2.8 km

One of the best beef noodles in the city. Beats all the other beef noodles I've tried at various…read moreother Taiwanese restaurants. Also, my Taiwanese friend said this was the best in Richmond so I think that's a good sign. The friends I have brought here have also enjoyed it and would come back. The food comes out pretty promptly, hot and fresh. You can't go wrong with ordering one of their beef noodle soups. I also like their deep fried items, having tried their chicken nuggets and squid tentacles. I want to try their other appetizers as well. Their menu is quite extensive and also has a dim sum section. I notice a lot of customers ordering their drinks too, although I have not tried any myself. Service is very good and attentive. They are not short staffed here at all. The staff are always refilling your tea, which is delicious. I will definitely be back. The restaurant is a decent size, so even if it is busy, there shouldn't be too long a wait. Plus you can add yourself to the waitlist online before arriving, if needed. Since it is in a strip mall, parking is free and always available and you can do some grocery shopping in the area afterwards.

Uno Beef Noodle was a super good last day meal in Canada! We drove from Washington and spent a…read morenight, so this was a hearty lunch after a night of drinks. We came in a group of 3 and had to wait about 10-15 minutes to be seated when they just opened at 12 PM. I ordered a Tripe Beef Noodle Soup with the flat noodles and they were delicious! I also got a four seasons tea. It was refreshing and nice to have with my meal. My friends both got a Beef Shank Noodle Soup, which they also enjoyed. If you are looking for a hearty meal while in the Richmond area, this is a must stop!

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Uno Beef Noodle - Sun 3 pm

Sun 3 pm

Uno Beef Noodle - Noodle soup

Noodle soup

Uno Beef Noodle - Brisket

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Yin Ji Chang Fen - You tiao

Yin Ji Chang Fen

4.3(129 reviews)
0.6 kmGolden Village
$$

Chang Fen how I love thee. Such a simple dish but when done well, it's transcendent, at least for…read moreme! For those that don't know, Chang Fen is a silky and soft steamed rice noodle that's made in a sheet, filled, and then rolled up and served with a savory soy sauce and chili oil. Classic fillings include shrimp, beef, pork, and veggies, but there are many other combinations, and Yin Ji introduced me to my new favorite, pork and olive! We also had to enjoy a "frozen HK milk tea" with it! Frozen here = chilled and it's served in a big bowl of ice so you don't dilute the rich flavor of the tea! As a non Chinese speaker in a rich Chinatown, service and communication can be challenging but that was not the case here at all! The staff was so welcoming, happily spoke English and helped us where necessary and made the visit incredible! It started because we saw signs saying cash only, but had not exchanged USD, and they quickly told us CC was welcome with an added fee, which we happily paid. I'm so glad I found Yin Ji and made the trip to get here during my time in Vancouver. If you're a fan of Chinese cuisine, especially breakfast and lunch staples, this is a must!

This place is the real deal if you are looking for authentic Cantonese food. From the moment you…read morewalk in, everyone is speaking Cantonese and it immediately feels legit. They also give you free hot tea, which is always a huge plus and sets the tone right away. I ordered the beef and shrimp rice noodle roll along with the Hong Kong style milk tea. The rice roll was honestly perfect. Super smooth, delicate texture, great balance of beef and shrimp, and seasoned exactly how it should be. I genuinely cannot think of anything they could have done better with it. It tasted just like what you would expect from a proper Cantonese spot. The Hong Kong style milk tea was hot and strong. Definitely more on the bold side, so if you like that deep tea flavor, you will love it. It paired really well with the rice rolls. Service was fast and everyone was very friendly, which made the experience even better. This is one of those places you come to when you want something authentic, comforting, and done right. I would absolutely come back and order the same thing again.

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Yin Ji Chang Fen - Hustling and bustling inside

Hustling and bustling inside

Yin Ji Chang Fen - Truffle rice roll

Truffle rice roll

Yin Ji Chang Fen - Restaurant

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Micha - Famous fried chicken nuggets

Micha

4.3(61 reviews)
0.9 kmGolden Village
$$

First time trying Micha and it was great! We took advantage…read moreof their combo meal for 2 and got chicken nuggets, lamb stir fry and 3 braided veggies I love a beef roll and this one was great also got the 2:1 drink deal as well. The interior is big, clean and modern decor. Menu is big with delicious options and reasonable prices. Food also came out quickly! My only feedback would be is if they had some photos on their menu to be more clear as to what the dishes are and how they are prepared.

Decent Taiwanese spot in Richmond area. We usually go to Memory Corner for Taiwanese but decided to…read moretry something new. What's appealing here is that their Instagram advertises daily specials so you can get some dishes for a great discount (like 40% off). We tried the braised combo (pork ear, pork intestines, fish cake), Taiwanese egg wrap, braised pork sauce rice with deep fried pork chop, and yam taro mochi balls. The braised combo is pretty solid - I didn't really like the funkiness to the intestines (I generally enjoyed it in barbecue settings) but the fish cake was fantastic. I also liked the texture of the pork ears. The Taiwanese egg wrap was a bit tasteless, so I wouldn't recommend. Braised pork sauce rice is the lu ruo fan which is a large portion with seaweed, bean sprouts, and soup on the side. Pork chop was flavorful and juicy but not crispy batter, which is okay. Yam taro mochi balls were sweet and chewy. I don't like taro but I loved this dessert! Service is okay. They give a water jug for self pour but the water jug was of questionable cleanliness. The specials were not discounted so we called it out and we weren't told that we had to put the order with a server, not the QR code, so it was a strange interaction. They ended up honoring the discount. Also, they shut down ordering 1 min before 10:30pm - guess they didn't want more money as we wanted to order 1 more dish and they preemptively told the kitchen to close. Sure it's fine no big deal, it was a lot of food.

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Micha - Inside

Inside

Micha
Micha - Chicken nuggets that came with the chicken nuggets rice entree $15.95

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Chicken nuggets that came with the chicken nuggets rice entree $15.95

寻秦记·大明家 Finding Xi’an Restaurant

寻秦记·大明家 Finding Xi’an Restaurant

4.3(10 reviews)
1.4 kmGolden Village

I was in the area with some friends for karaoke and after seeing another spot was quite full, one…read moreof my friends suggested this spot! We came at the perfect time since a line formed after we got seated The tea was served in a lovely big pot too, it honestly felt like I was in China again. I'd been wanting to try some Xian specialities: particularly liangpi and paomo. My group shared two liangpi (the classic and the sesame, these were around 8-9 dollars each and you could probably eat one as a meal or share with someone as an appetizer/side), a biang biang noodle in Xian pork vinegar soup as well as a lamb paomo. Both liangpis which are cold chewy noodles were flavourful and had a great texture (I think I'd recommend classic if it's your first time!) What blew me away was the biang biang soup, the pork pieces were generous and the vinegarness of the soup was very unique. The paomo had vermicelli and lots of soaked bread pieces and lamb: much more gentle and lamb flavoured. Overall, portions were huge and the bill came out to around $55 for everything which was more than reasonable! Note that if your bill is under $30, they only take cash and if over, debit is an option but no credit. I'll definitely be back to this spot ‍

This restaurant has a lot of classic dishes from Xi'an such as rou jia mo (their version of a…read moreburger), biang biang noodles, pao mo (soup with pita), and liang pi (cold noodles). I shared the liang pi, biang biang noodles, and a lamb noodle soup. It was a lot of carbs but I think the flavours for each dish were quite different and made the experience very enjoyable. I definitely recommend getting the liang pi and biang biang noodles. The liang pi is perfect for the summer as it's served cold (it's also slightly spicy) with cucumbers. The biang biang noodles had a really delicious sauce and the texture of the noodles made it stand out. It's very wide and had a nice chew (this might become one of my favourite noodle dishes)! The restaurant has a lot of space and can accommodate larger groups as well as individual diners. Service is quick and the staff calls out the order to each other so it's a very lively environment.

Photos
寻秦记·大明家 Finding Xi’an Restaurant - Interior

Interior

寻秦记·大明家 Finding Xi’an Restaurant - Noodles with ground pork and hot chili oil dressing with biangbiang noodles.

Noodles with ground pork and hot chili oil dressing with biangbiang noodles.

寻秦记·大明家 Finding Xi’an Restaurant - Sandwich

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Pho Anh Vu - S4 Bun Bo Hue Dao Biet $23.95

Pho Anh Vu

4.2(25 reviews)
0.8 kmGolden Village

Great Vietnamese food served here. We stopped in for lunch at the recommendation of a friend and…read morewe're not disappointed. There were five of us so we ordered a variety of items from chicken to beef soup to mango salad and a beef and chicken soup. Everyone found their order tasty, cooked to perfection, and satisfying. Service was OK. We did have to track down our server to find what happened to our spring rolls and ask for water. There's plenty of parking outside and the restaurant has a lovely decor of what I think were cherry blossom trees. Based on the quality of the food, however, we would return when we're next in the area.

Grabbed lunch here with my wife and daughter today, and as always, I had to get my usual: the Beef…read moreRib Noodle Soup. If you haven't tried it, you're missing out. The broth is so flavorful and the beef is always fall-off-the-bone tender. Just a heads up, they do run out of the ribs so try to get here early if you would like to try it. The last couple of times we've come, the beef ribs were a bit smaller than they used to be, but they were awesome about making up for it. Last visit they threw in an extra rib, and today they gave us this massive extra bone loaded with tendon. I loved it. My wife was too shy to use her hands to eat it, so hey, bonus piece for me! Aside from the food, the service here is amazing. Everyone is super attentive and friendly. The vibe is really comforting to, it's way more spacious than your typical cramped pho restaurant. Parking is free during lunch, but you have to register your car if you're here after 6pm. It's cash or debit only.

Photos
Pho Anh Vu - Indoor ambience

Indoor ambience

Pho Anh Vu - Canh Ga Chien $13.95

Canh Ga Chien $13.95

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Bull King BBQ - noodles - Updated June 2026

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