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    Burger King

    1.8 (25 reviews)
    InexpensiveBurgers, Fast Food
    Closed 7:00 am - 12:00 AM (Next day)

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    BURGER KING ATMOSPHERE

    What's the vibe?
    Loud
    Good for groups

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    Dried Up burger
    Kim B.

    Management is absolutely clueless. Stood in line for 15 minutes while cashier took her good old time & the manager standing in the back did nothing to help with the quickly growing line, until I gave her a look that is. One of the double cheeseburgers had meat that had been sitting around so long it was thisclose to being jerky and the nuggets weren't much better. Horrible food & even worse customer service.

    Original Chicken Sandwich meal

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    4 months ago

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    5 years ago

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    4 years ago

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    2 years ago

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    5 years ago

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    3 years ago

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    6 years ago

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    4 years ago

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    5 years ago

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    5 years ago

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    10 years ago

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    4 years ago

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    15 years ago

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    5 years ago

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    5 years ago

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    8 years ago

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    10 years ago

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    12 years ago

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    6 years ago

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    7 years ago

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    11 years ago

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    12 years ago

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    13 years ago

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    Ask the Community - Burger King

    Sheetz

    Sheetz

    3.2(18 reviews)
    3.0 mi

    My Hellcat needs E85 to run optimal. They have E85, so it's a place I have to go for fuel for my…read moreTruck.

    I don't have a Sheetz in my area, but I've visited this Sheetz location about a half dozen times…read moreover the past couple of years during my yearly trip to the Poconos. I like the customization options that Sheetz has for their sandwiches. The pretzel buns are one of my favorite upgrades. I like the variety of sauces that the offer as well. The selection of items in general is larger and better than what we have at our local convenience store chain, Wawa. The problem I have with this location is that they have a bit of trouble getting orders right, in particular when it comes to sauces. Out of the half dozen times I ordered, twice I got no sauce on my sandwich when I ordered it. And on another occasion, I ordered my sandwich with heavy sauce, and it barely had any on it. This is something that can make or break a sandwich. In particular when I got my dry burger with no sauce at all on it, it was barely edible, but I wasn't going to drive 15 minutes back to the store to complain, so I bit the bullet. As someone that works in quality, I can say that either needs to be more training, or the sandwich building process needs to be reviewed (or perhaps both). If I encountered this type of error on half my small number of visits, there's no way this isn't happening hundreds of times a year at this location, and possibly thousands of times across other locations if this is a chain wide issue. I like what Sheetz offers, and this would be at least an easy 4 star rating if my orders were always made correctly, but it's clear that improvements need to be made to raise order accuracy.

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    Sheetz
    Sheetz
    Sheetz

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    The Frogtown Chophouse - Lobster shrimp and crabcake with Brussel sprouts- brussel sprouts were the best thing on the plate

    The Frogtown Chophouse

    4.1(430 reviews)
    3.1 mi
    $$$

    Delicious food. Nothing negative to say about the restaurant…read more Romantic atmosphere. See you soon

    Frogtown Chophouse has a cool atmosphere. It seems like a classic Poconos restaurant. They sent two…read moredifferent amuse bouche, which is very generous. Most of the food we had was good or very good. Our server was very nice and provided great service. She even handled the issue that makes this a 3 Star Review very well. The Manager did too. But if you're a respected chophouse, you can't get a steak wrong three times in a row. Frogtown offers a signature mixed grill experience that has a 16 ounce strip, a lobster tail, a crab cake, a few sides (whipped potatoes, long strips of carrots and delicious garlicky mushrooms). It's over $100, but really a pretty good value with all you get. My wife and I decided to split this. I ordered the steak medium rare, which is important to the review. The lobster tail was very good. The crab cake was meaty and good. The carrots were a highlight. The whipped potatoes were good. As was the creamed spinach the table shared. The calamari app (which was a bit heavy on the batter) and burrata app (needed more tomatoes) were both decent. The strip steak was the issue. As our server delivered the plate, she said "when you get a chance, could you cut the steak open and make sure it's done to your liking." I've never had a server in a nice steak restaurant ask me to do this before. It's not a good look. They should already know. I assumed she was concerned it was undercooked. I pressed my knife against the steak. Because I grill steaks, I knew that it was medium well or well done. I said "well, I can tell it's not underdone." I cut the steak down the middle. And it was medium well or well done. I very, very rarely send food back. But at a respected chop house, and at that price, I sent it back. And frankly, it wasn't a big deal at that stage because we had plenty of other food. A manager came out with a new steak. She apologized. Again, I was asked to cut it open. I pressed my knife against the new steak. I knew even before I cut it, because the steak squished as I pressed it. This time -- it wasn't even rare yet. So I had to send it back again. The steak came back. I cut it down the middle of one of the halves. It was a little more done, but it was on the borderline of being rare and undercooked still. I wasn't going to send the steak back a third time. So I ate the parts closest to the ends and sides. The steak was too chewy and underseasoned. I don't know what was going on. Maybe a regular chef was out and an inexperienced person had to step up. In any event, if you're famous for your steaks, you can't have those kinds of misses. Also, the plating of this experience could use a fresh look. Everything was put on the same plate and it was really crowded. 3 Stars

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    The Frogtown Chophouse - Dining Room

    Dining Room

    The Frogtown Chophouse - NY Strip, Salmon Filet, Garlic Mushrooms

    NY Strip, Salmon Filet, Garlic Mushrooms

    The Frogtown Chophouse - Drink

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    Burger King - burgers - Updated September 2026

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