This was our 3rd visit. The food is phenomenal, but owner needs to teach professionalism or get rid…read moreof toxic members. We should not walk into a restaurant and be able to hear a female manager badmouthing another female manager. There was also a male manager named Josh who we met during a previous visit that actively berates the employees where the public can hear him. It's extremely unfortunate because the food is really good. Not sure we will visit again until they have staff that can act appropriately and build each other up instead of what we heard. Management seems to be the issue because we had a great experience with someone named Jae and another named Mollie who were pleasant and salvaged the visit. They could also use some tv's. They serve alcohol, but without televisions, there really is no reason to stay and socialize after you're done eating. My 2 cents.

Ambiance and quality/health of food are great. The meat and fries are quite tasty. However The…read moreAmerican cheese was a bit too salty for my taste, so I probably won't be getting that again. Overall this will be a great addition to the local rotation.

Read about this place in the local paper so decided to give it a go…read more Local restaurant by a local family. Really great good! Nothing is deep fried and everything is made from scratch. Gluten or dairy free? No problem. They can work a few dishes to accommodate dietary restrictions. I had the burger with waffle fries. Other had a burger patty with onions, peppers and waffle fries. The inside is well done and small. This adds to the experience. Support local and head over!

I will be coming back. Good food. I and my brother-in-law…read morewere at the grill today to get lunch. We got take out. First time customer. I got the cowboy burger and two regular cheese burgers. The burgers were damn good. Plus I was happy to see a care to community with their "Pay It Forward" wall where I donated money on. Your donation goes up on the board and some one needing a hot meal, such as a homeless Vet can put your donation towards a free meal. Very clean place. Damn good burgers. The meat was seasoned perfect allowing the meat to make the burger. Thank you. Jake Commander of the Sons of the American Legion, Forbes-McKay Post 109, Windsor. BTW: Senior and Veteran discount

Food was great. No one got the runs. And they didn't forget…read morethe ranch. Hamburgers were better than McDonald's.

Not a fan. Even just getting the food it looked kinda sad. There were also a lot of onions in the…read moresandwich, not that great. Fries and onion rings weren't bad. Service was good too, very professional and we had multiple people ask if we had been helped and reassured we'd be helped shortly. Restaurant was clean overall too, the food was just not that great.

I love chicken tenders and Comet Chicken might be my new favorite spot!…read more I got the churro and chicken combo, 2 chicken tenders, 2 churros and fries with two sauces. I got the buffalo and ranch. The chicken is so juicy and decent sized tenders. The sauces.. so good! THe ranch is delicious and the buffalo was the perfect mild buffalo sauce, tangy and a little kick. The churros were good too. The fries!! Yum!! Has a good sweet hint to them in the seasoning, think similar to a popular chicken wing place .. but better! Will definitely be back. They may have been under staffed (is what it seemed like with one guy running from the register to the back) but they handled it well and food came out timely and perfect.

Excellent chicken sandwiches. I got the original. Friend got the Nashville. Both were good. The…read morespace fries are also excellent but very spicy. Just be warned.

They are set up at Larimer County farmers market on Saturday mornings. Service was quick and easy…read more Pricing is "moderate" by today's standards and the cleanliness was inviting.

This is a food truck that I wish I could have year round. All of the food I have had from here has…read morebeen amazing and well worth standing in line for. The staff are also always friendly, which is a plus! Jersey Cowboy is a staple to Foco!

While in town for my son's youth sports, we ended our day by stopped at Jim's Wings. It was a…read moreSunday and extremely busy with people watching football. However, we decided to wait anyway and accepted that the food might take a while. They were actually quicker than they expected to be with out food, which was nice and everything was delicious. Our group had a lot of wing lovers who really enjoyed their meals, which I consider a huge win! Also, the kids were very happy with their kids meals as well. We had some leftover for the next day, which was perfect! I love how they offer buffalo sauce at different spice levels because we do love spice and a lot of places just have one basic Buffalo sauce that is super mild. Would definitely go back!

I do not believe in using this platform to promote negativity. I have rarely left a bad review, as…read moreI know that customer service is absolutely subjective and dependent on so many variables. This was my first visit to Jim's, and they were busy. I'll start by saying that I really enjoyed the sauce. We got a 32 oz bottle of Mild and Medium, and both are delicious. Atmosphere was lively, and though we ordered take out, they were absolutely on top of the busy on-goings while we waited. That said, when we got home I'd be lying if I said I wasn't disappointed. The wings were crispy, so they were cooked well. And as discussed, the flavor of the sauce was good. But the actual wings themselves were so small. This is unfortunately the exact reason we've stopped visiting another wing place. Great sauce, but the value due to the literal size of the wing is poor, at best. The restaurant business is a tight balancing act, but when you sacrifice quality to inflate margins it shows.

Great selection of sauces and rubs. Colton was working the front counter and he was very…read moreprofessional and helpful. If all the employees are of his caliber, the hiring manager deserves a raise along with Colton. Food arrived hot and was delicious. Very little wait time. This first time customer will definitely return.

Rarely have I been driven to anger over a take-out order. I worked in almost every manner of…read morerestaurant or bar over the course of 20 years. friends remain in the industry. They are, each and every one of them, pros who take the field seriously. But, if I were to offer a kernel of advice to any of them, it would be this... "Never hire a kid named David who professes to be the GM of the Wing Shack in Loveland." I came in in a hurry, hoping to get a dozen wings. The gentleman who seemed to be running the staff of three or four up-sold me on 25 wings and fries for $25. He even offered to throw in a drink. Very kind of him. Much appreciated. I bought the wings and waited for 15 minutes or so, politely thanked the gentleman who brought them out to me and drove 15 minutes home. When I arrived, I found that the wings were boneless, not what I ordered, the sauces were incorrect, the sauce that was supposed to be on the wings was off the sauce that was supposed to be off the wings and on the side was on the wings. The carrots and celery that I paid an up-charge for were nowhere to be found. First world problems. But, pretty indicative of sloppy work. No one double checked that order. No one really paid attention to the order. Funny because the Manager and I had a big conversation about the sauces, etc. pre order. He talked a lot. In retrospect, It seems he was way more interested in what he was saying than what I was saying. I called establishment to let them know they got my order wrong. I did not have time to go back. I was not seeking anything for free. After working in the service industry for a long time myself, I don't really subscribe to that methodology. I just thought they should know. I managed to get the first part of "what was wrong" out before the gentleman who took my order "David", interrupted me. "I specifically remember you saying boneless wings." I kind of chuckled to myself and explained to David that I've never ordered boneless wings nor would I. David then proceeded to tell me to "be quiet and let him talk." He told me that he was doing me a favor by listening to me and I was trying to help. I began to feel a little more than a little irritated and a scoche uncomfortable at the same time. The fervor with which the gentleman told me that it was actually my fault was annoying. "I specifically remember that you ordered boneless wings. I remember you saying it." I remember thinking it was odd that the same gentleman had given me a card with his name written on it. I told him earlier that I appreciated his friendly approach and he seemed heartened by it. He asked me to write him a positive review after he gave me a free fountain drink. I fully intended on giving him a positive review at the time, fountain drink non-withstanding. David initially seemed well intended and enthusiastic. I went to a table and waited. The wait time was reasonable. I should've checked the food after he brought it out. That was my fault. I didn't even mind that much when the order was completely wrong. Although, to spend over $30 for a single fast food meal seems a little beyond the pale. And, then for it to be completely wrong is legitimately disappointing. I didn't eat it. Two undressed onto of chicken without sauce with some kind of chili sauce in the side and more brown knots slathered in wing sauce. No veggies. Lame. But, these things happen. I called and said that my order was wrong and began the list. I got to item one. "David" began to speak over me with a lengthy explanation as to why I received processed lumps of chicken instead of wings. I had only told him about one of the things that went wrong. Would I have to listen to a lengthy, defensive diatribe about each misstep he made when taking my order? lately, I've encountered a number of people his age that should not be in customer service. Their egos are often seemingly more important than what they are selling, who they are selling it to and what they have on their mind that day. David took the opportunity to say, "I AM the manager. I took your order. I can tell that I am older than you are so it is funny that you are talking about people "my age." David wasn't being clever, noting that my anger seemed immature. Nope, despite my white beard and crows feet, he clocked me as a kid in my 20's. David was not paying attention. David, when you screw-up, the solution will never call for you to reiterate, "just trying to help the customer out." You're being a kid. A kid who has been taught that as long as you speak in a polite sing-song, you don't have to pay attention to anyone or anything, other than yourself. There is another wing joint across the street. They are a chain. I try to support local business. But, I can't be bothered if you can't. Wing shack owes me $26 and David owes me $6. But I'd pay $50 not to have to deal with that greasy den of ineptitude ever again.

We were visit Fort Collins on a trip but my wife graduated from CSU. She knew all the spots to have…read moreme try and Serious Texas Bar-B-Q didn't disappoint! The restaurant was clean and well kept. The staff were kind, quick and professional. I was not prepared for this experience but was so glad we came. Brisket and pulled pork were the stars besides that Marion berry cobbler! The cheesy potato's and mac were also amazing!!! We left full and with left overs.

I've driven past this barbecue place countless times and always told myself I'd try it, but somehow…read morenever caught it when I was actually hungry. This time I finally stopped, and since it's called Serious Texas Barbecue--and I'm from Texas--I had high hopes. I ordered the ribs and brisket, along with cheesy potatoes and beans. The beans were originally just regular pinto beans (not sweet), so I asked them to add brown sugar. Once they did that, they were phenomenal. Easily my favorite side after the adjustment. The cheesy potatoes, unfortunately, were a miss. They tasted a bit soggy and like they'd been sitting out for a while, so those weren't great. As for the meats: The ribs were okay. They didn't have much seasoning, but they were very tender, so I'll give them that. The brisket was the standout for me--definitely the best thing I ordered. It was absolutely delicious in terms of texture and flavor, though even that could've used a bit more seasoning. Now...the barbecue sauce. This was the biggest letdown for me. It honestly tasted like applesauce, which just isn't my thing at all. They only had two sauce options, and I really wish there was more variety, especially for a place branding itself as Texas barbecue. Overall, it was just okay. I don't think I'd go back--not because it was terrible, but because I'm from Texas and I'm very picky about my barbecue, especially the sauce. That said, the staff was friendly, and I can't complain about the service at all. If you're not super picky about BBQ, you might enjoy it more than I did--but for me, it didn't quite hit the mark I forgot to mention the apple cobbler. It was yummy but to much of the cobbler topping. I felt like thats what it mostly had vs some apples