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    Burrito Feliz Philly

    4.6 (57 reviews)
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    Burrito
    Tiffany C.

    Finally got the opportunity to eat from this new Highly recommended food truck parked at Temple University Hospital on lovely North Broad in Philadelphia. I opted for the Chicken Burrito. Service was quick and friendly and the truck itself is well kept. My burrito was massive! However I wasn't too fond. My burrito was bland and several parts of the chicken was extremely tough making it impossible to chew and scared to consume. Never have I experienced chicken so tough. I wanted to love this place but it's a NO for me.

    chicken tinga tacos
    Alicia B.

    The best birria and chicken tacos I've ever had. They don't skimp on the filling for either. Both were seasoned so well- I ended up liking the chicken tinga tacos a smidge more than the birria but would JUMP at the chance to obtain any item from their menu. I would not recommend the watermelon juice- it's not stored cold enough and comes off as more sickly/syrupy sweet than refreshing. I will be back the next time I'm in Philly.

    Jo L.

    Burrito Feliz still hits the spot! Since my first review, I've tried their chicken tinga tacos and their churros, both of which are absolutely amazing. Their birria tacos still take the cake, but don't let that deter you from checking their other items. The chicken tinga tacos are classic, very filling, and incredibly flavorful when paired with their sauce. As with their birria ones, I'm usually only able to finish 1 to 1.5 tacos and I usually save the other half for later. As for the churros, they're sweet and have a great creamy, caramel filling. It's 2 of them for $5 and sometimes they throw in an extra half. It's definitely a nice treat if you're looking for dessert.

    Birria Tacos
    Austin B.

    tl;dr at this must-try food truck, you can enter Philly's birria scene without shelling out or waiting for hours Birria is a relatively recent trend in Philadelphia, and multiple Philly food carts and brick-and-mortar spaces have entered the birria game. For the unfamiliar, birria is meat (typically goat, lamb, or beef), slow-cooked with classic spices and seasoning, including chilis, garlic, bay leaves, and cumin. Quesabirria is a modern adaptation of birria, consisting of tacos featuring a layer of crisp, melted chees, served beside a cup of consomme for dipping. Some friends and I recently had the opportunity to enjoy birria from Burrito Feliz's truck at Love City Brewing (aside -- LCB has a stellar HH deal: $4 for any brew on draught). The mint-green truck was unmistakable, featuring Mexico-inspired sketches and a minifridge below the ordering window. Although Burrito Feliz has multiple protein options (including vegetarian options), my eyes and heart immediately locked onto the Birria Tacos. We ordered, then scanned the Venmo code to beside the window. Early on this weeknight, there were only a handful of folks ahead of us, translating to just a few minutes wait. Burrito Feliz's rendition of quesabirria utilized two tortillas per taco, fried crispy with a layer of cheese between. Each taco packed a generous quantity of beef, garnished with onion, cilantro, and a few lime slices. The heft tacos were flavorful alone but reached a whole new level with the consomme. This broth packed a surprising punch, hosting a rich variety of flavors. Even the chipotle dipping sauce on the side was a star, featuring smokey notes and a low, lingering spice. My only critique on the food was that the birria itself was slightly tough and dry -- quickly overcome with a hearty dunk into the consomme. Most of us thoroughly enjoyed our birria entrees, but my plant-based friend also commended Burrito Feliz' tofu chorizo tacos (I tried a bite, and can confirm they were solid). At $14 for 3 tacos and consomme, Burrito Feliz may ring on the expensive side for food truck fare (potentially due to pandemic-related food shortages?). Nonetheless, this limitation is decidedly outweighed by the hefty portions, robust flavors, and notably quick queue. I strongly anticipate craving birria again soon, and when it does, this mobile taquería will be on my shortlist

    Birria Tacos
    Dom A.

    Some of my favorite birria tacos are from here. They have a food truck that sets up at different locations every day of the week day throughout the city. You can check out where they will be and what times on their instagram page. I love that they have been at Market East since I work around the corner

    Blackened shrimp tacos
    Delvia W.

    This was featured on JL Jupiter's YouTube channel, so I jumped on IG and saw that they were going to be at Attic Brewery in Germantown today, so I got super excited and planned my arrival. Parking: A lot at this location and street parking. It's hard to get out of the lot, so pack patience. Food: Barria Taco and Burrito: The meat was tender and a healthy portion. The flavor level wasn't bad, but I would have liked a little more, as the flavor didn't linger on my tastebuds. The consomme dipping sauce had flavor, but I would have like to taste a little more. I added seasonings when I got home and also dipped tacos in the hot sauce, and it was yummy 2. Blackened shrimp, Taco: This was good; however, I would have liked bigger shrimp. 3. Street corn: omg!! Tasty! It was cooked just right and just enough cheese. I sat in the car and ate this because it would not have tasted good cold. 4. Quacamole and chips: fresh and good 5. The watermelon agua fresca is fruit water It had pieces of watermelon in it. I had never tasted anything like this. I was not a fan. I shared with my son, and he said, "This was really good!" This puts Chipotle to shame." I told him this is authentic Mexican food; Chipotle is a chain. Overall, the food was good. I would go back. Enjoy!!!

    Churro
    Andrew N.

    Really been wanting to try this place ever since my girlfriend tried this place out multiple times. It's my first time ever eating birria tacos, so I was really excited. We ordered birria tacos and churros for $20, and they were both delicious. The birria tacos were crunchy and juicy on the inside. They were pretty good, but they kinda reminded me of the taco seasoning at Taco Bell. The flavor was there, but I wished it was more savory if anything. The consomé was the perfect addition to the taco if it could only adhere to the taco like a sauce or gravy (definitely not traditional at all). The hot, mayo-looking sauce was really good though. I found myself having to dunk the taco in that all the time to get the extra kick and savoriness to it. The churros were pretty good too. I'm not a big fan of them because they're so overrated and dry. But this one had a caramel filling which was nice. Still not a big fan of churros but was craving something sweet that afternoon. Overall, another must try in Philly. You can find this food truck wherever they say they are on their Instagram. It's really good.

    Birria tacos
    Tina S.

    A friend came by with some birria tacos from Burrito Felix Philly a few weeks ago. She said the line wasn't too long but she would've waited regardless. While the tacos and consommé were really good, I think I would've liked a little more spice or salt but that's just my personal preference! If you're in the areas, definitely check them out!

    Food truck
    Anna S.

    If you have big appetite & love Mexican food, you definitely want to try this food truck. Their food (especially their burritos & drinks) portion is HUGE!! The price range is relatively cheap based on their food portion size. I have to split one burrito into two meals to finish. Their drinks (watermelon & pineapple) were not sugary, and it was refreshing. I could taste they used fresh fruit to make their drunks and didn't put too much sugar (I hate too much added sugar taste for my drink)! My overall experience with this food truck was good and I will recommend to my friends to try their food if they see it running around the city area.

    Tinga tacos
    Lizzy S.

    Love when Burrito Feliz comes by Herman's! Amazing hearty breakfast tacos and burritos. Staff always with a smile. Cash is preferred so help them out and come prepared!

    Menu as of Mar 2021
    Megan Z.

    Visited on a rainy day while the truck was parked at Wissahickon Brewing Company. It's a great set up! There is outdoor seating and plenty of parking. I loved being able to call in my order ahead of time. When we arrived, our food was timed perfectly for pickup. I ordered the elote, guac and birria tacos with consommé. The elote was delicious, the guac was so creamy (side note: it is served in the avocado skin! How cute). The birria tacos were crispy and cheesy and meaty and the consommé was super flavorful. The ratio of meat to crispy shell was perfect. Besides these specials, they have an extensive menu that looked enticing. I've waited the three hours outside in line for their birria competitor - and now I believe it wasn't worth the wait because Burrito Feliz fills my craving with a super convenient and efficient ordering process. Also really appreciate that they accept venmo. Can't wait to go back!

    Very good and the sauce was delicious
    Leah L.

    I ordered barria tacos and it was amazing a bit crispy on the outside just the way I like it

    Food truck
    Andrew W.

    I grew up in Texas for the past 20+ years and thought I couldn't find a taco place as good in PA. Man I was wrong. The Birria taco w consome is some of the best tacos I've ever had and actually the best Birria tacos fr fr. Dipping that Birria taco in the consome and the spicy chipotle salsa blew my mind with so much flavor and touched my soul. The al pastor tacos also were so good esp with the combination of fresh and sweet of the pineapple and the savory meat. I recommend calling head for pick up and following them on Instagram as they are very communicative on the IG page. They take cash or Venmo but please come here! It's amazing and I can't wait to come back. Easily the best taco place in PA

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    3 years ago

    You better Get there early!!! The Line grows FAST!!! Everything looked and smelled amazing!!!

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    Page 1 of 2

    Ask the Community - Burrito Feliz Philly

    Review Highlights - Burrito Feliz Philly

    The Birria taco w consome is some of the best tacos I've ever had and actually the best Birria tacos fr fr.

    Mentioned in 29 reviews

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    South Philly Barbacoa

    South Philly Barbacoa

    4.6
    (750 reviews)
    1.3 km
    $$

    Best tacos I've had on the east coast. They chop the barbacoa right on to your taco in front of…read moreyou. The bar has a fantastic variety of tangy, spicy, bright toppings and salsas to make your taco your own. My favorite is always the reddish orange salsa and this one tastes just like the taco places back in Texas. The tacos are hefty, so that makes up for the slightly higher than average price. They didn't have jamaica when I went so they subbed in mango juice and it was incredible, my new go-to. Service is friendly, fast and there's plenty of seating and a nice outdoor space.

    no photo added here because i was too hangry to pull out my phone to take some pictures…read more parking: hard to find, and yup, you have to parallel park most of the time in philly. service: rushed and untimely. the lady who took our order tried really hard to upsell most of everything. we got the consomme which is supposed to dip your tacos in, but it got to our table way later that we finished half of our meal by that time. food: the meat was pretty good, the rest is mid, especially the guac, no flavor at all. the consomme that lady wanted to upsell us tasted horrible and way too watery. i thought it should have been denser. there's a self-served station for you to add sauce and veggies. the horcharta was not my favorite. cash only so please come prepared. i'm not a fan of this place but my bf liked it. i'm on the fence of coming back.

    Photos
    Clean and plenty of seating.
    Clean and plenty of seating.
    Barbacoa Tacos - Takeaway
    Barbacoa Tacos - Takeaway
    Lamb

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    Lamb

    Burrito Feliz Philly - foodtrucks - Updated August 2026

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