Large portions of flavorful, juicy steak and French fries, done to perfection. Perfectly made…read morepizza. If you've been to Naples in Italy, home of the best pizza in the world, you'll recognize the long fermentation and careful baking of the crusts, yielding just enough touch of char that results in a delicious crust that's crispy outside and fluffy inside. On a recent visit to Maryland, my group of 5 ordered some appetizers, an order of picanha (Brazilian steak), and a large picanha pizza. So innovative! Most of all, perfectly delicious. Brazil Gourmet is casual, easy going, and had very good service. Tip: Wednesday is all you care to eat pizza night.

Yum!!! Today I was craving something hearty, packed with protein, so I did some research to find…read morethe perfect spot......nailed it! I came across this place just 15 minutes from home that we'd somehow never tried before. We ordered the Churrasco Misto, a full Brazilian meal with steak, chicken, shrimp, and all the sides, enough to feed 4 (which worked perfectly for us- 2 adults and 2 toddlers). Ordering online was easy, and everything was ready in 35 minutes. When my husband got home, I was impressed, but the real win was when I tried it. Absolutely delicious. The meats were perfectly seasoned, juicy, and full of flavor, and every side dish complemented the meal so well. Sooo gooooood!! It was exactly what I was craving for and then some. We'll be back (often!) to try the feijoada, pizza, and more items on the menu. I'm so excited about this new find which was right under my nose all along!

Just lost a long-time customer, but I'm sure they don't care. They added on a roughly 4% fee for…read moreusing a credit card. When I questioned it, I was told "it's the new credit card system." No, it's not. The business owner has the option to set their credit card machine that way. Their prices are already very high for a small place with not much selection, and now they're nickel and diming their customers? You can get better food at Wegman's.

Best butcher in Maryland. I have never had a steak that wasn't like butter. The meats are top…read morenotch, tender and delicious. The staff are really friendly and helpful. I can't go back to supermarket stuff ever again. Chop Shop has totally spoiled me! Love the staff. Love the selection of products. You can't go wrong here.

Wilcom's Inn offers a different and delicious brunch, their Peruvian and American fusion brunch…read moreserved tapas style is a phenomenal idea and I am here for it. Everything I've tried in the few times I've been there has been delicious, made fresh and consistently delicious! Their Shrimp Linquini A la Rosa is the best thing! But they have so many other good things like the poached eggs, the mini empanadas, the cream of crab soup, the dress leches cake and more! You will certainly find something you like! Service is also always attentive, friendly and they know exactly when they should strike a conversation or not. The place is quite old and it carries a nice vibe inside, one side is a bar and the other the dinning room! I need to try out the bar one of these days! I highly recommend Wilcom's Inn brunch, it is pricey but it is worth it!

I have eaten here several times in the past two years. Every plate, every dish has been delicious…read moreand very well prepared. This is a kitchen that knows how to create a variety of dishes that are not simple or trivial. The sauces are very well done, the noodles are always done nicely, heck -- they now how to cook, and they execute really well on every dish. I have had seafood, beef, and all kinds of dishes here that have always come out and satisfied !!! This is a rural gem worthwhile getting to know. And the cocktails are professional. The wines list is pretty darn good. Specials are great. The 5 star rating is for location (accessible to me), quality of find and drink, and the absolutely decent price (punches above its weight). The service is what you are happy with in a 3 star restaurant, so it's a win budget wise ;-)

The best orange crush in Clarksburg Maryland. One of my favorite local restaurants. I would…read morerecommend this place 100 percent.

I want to like this place bc they have great service and ambiance but lack in seasoned food…read more I was here with a group of 6 people on the Friday evening. Parking was easy to find in the shared lot. We were seated right away and were given chips and dip for the table. We ordered a kids Mac, kids tenders, a southwest chicken wrap, veg pesto panini, chilli paneer flatbread and the chipotle chicken panini. The food came out in an average amount of time and looked really good. Here comes my reasoning for 3 stars..the food had virtually no flavor. It didn't taste like they use season when cooking the food. I would easily give them 5 stars if the food had seasoning. The atmosphere is cool and I would return for that reason(although, I'd have to bring seasoning with me). #yelpmdburbs

What we got: Angel…read moreHair Hornets Nest Parmesan - 5* Donnies Orange Chicken,.upgraded to fried rice - 3.5* almost a 4 but it didn't quite hit the orange chicken taste I was craving. The chicken was cooked really well, but not as battered and fried as I would've expected. The sauce was good. The fried rice was okay but not my favourite, I couldn't peg the taste. Pig Skins - 3* "they're good," said my partner. I thought they were just okay myself.

We really loved the pub food at the Hornets Nest. I had their cream of crab and boy was it…read moredelicious and in addition to the crab already cooked in the soup, they add another scoop on top!! How great is that? And delicious to boot. My husband also had the flakiest cape of cod. Really moist inside and crunchy on the outside and not greasy at all. I snuck a few and helped myself from his generous serving. I was so full that I barely took two to three bites of my Reuben sandwich and took the rest home. The Reuben as a leftover for next day lunch was not a disappointment at all. It just took about 2.5 minutes in the air fryer to warm up and the rye was crunchy on the outside and the meat and sauerkraut was perfect and not soggy at all. Overall a beautiful experience for a day out after seeing the Dentist.

I have not been to a restaurant that has all of its staff 100% pleasant 100% of the time. It has a…read moremodernized diner feel. Food is always on par. I love their breakfast food. Veggie omelet is my go to meal with wheat toast and add a side of sausage patty. On this occasion, my sister ordered the Gary B's Breakfast- items came with world's largest pancakes. We always have a wonderful experience here. Thanks to the amazing staff.

Back at the friendly family restaurant for some comfort food…read more What we got: Fried pickles - 2.5* not exactly what I was hoping for. They were pretty heavy, like bar food heavy. I was also expecting actual pickles, not sliced pickles so was disappointed by that. Pork chops with two sides: sweet potato fries and Mac & cheese - 4* decent pork chops and the mac and cheese wasn't anything special but it hit the spot for me so I was happy! Chicken dinner (two thighs, one drumstick, one breast) with two sides: Sly's fries and mashed potatoes - 5* as always the chicken here is delicious. The fries and mashed potatoes weren't bad either.

Wow, just wow. I went to Charley's for brunch and I had the waffles and apple cider donuts and they…read morewere SO GOOD!! Not only that but our waiter, Brendan was extremely friendly and gave us some great food recommendations. To top it all off the air conditioning worked efficiently despite the hot weather today, and I loved the slight crab decor!

$0.50 oysters! If you come to the happy hour at 2PM, you can get a deal of a lifetime. 50 cent…read moreoysters for an hour, and then they bump up to $1 and then a $1.50. It's a really good deal, they are a bit small but nice and briney. Came here with a friend on a Monday afternoon. I thought I wouldn't be hungry but definitely ended up eating a burger $9 and their jumbo shrimp $11 were indeed jumbo. The fries were alright. I think we got the bottom of the fries because it was a lot of small cuts that just felt like the skins. You also have to make sure you ask for sauce. Overall, it was a good experience and I'd definitely come back if I'm spending an afternoon in Rio!

I sat on the porch and it was beautiful - peaceful, quiet, a perfect setting for a meal. The server…read morewas pleasant, informative, and professional. The food was really good! They make their own pasta and bread in-house, and use fresh, locally sourced produce. What more could you ask for? This was my second time visiting; the first time, several years ago the service was really slow and I'm happy to report things seem to have improved and it's now a really solid option. Not cheap, but what is any more? Well worth a visit.

chose this restaurant because of its strong ratings and decided to take my husband there for his…read morebirthday. Unfortunately, the experience was underwhelming overall. We started with the Grand Caviar tasting, which was the most expensive caviar option on the menu. For the price, I expected much more. The caviar was extremely salty, to the point where it felt like additional salt had been added on top. The tasting included three varieties of caviar. The caviar they used on one was the exact caviar they used in sushi. Our second appetizer, the tuna dish, was significantly better. While the presentation could have been more refined and visually appealing, the flavor exceeded expectations and was one of the stronger dishes we tried. For my entrée, I ordered the branzino. The fish itself was decent, but def not crispy but it was salty. The sauce was salty and the fish was salty making the entire plate feel like salt layered upon salt. Additionally, the skin was advertised as crispy, but it lacked the crisp texture I was expecting. My husband ordered the rainbow trout stuffed with crab. It was enjoyable and probably the most balanced entrée of the evening, though it wasn't particularly memorable. For sides, I ordered the wild mushrooms, and my husband chose the risotto. The risotto had good flavor but seemed slightly undercooked. The mushroom side was also on the salty side, and despite being described as "wild mushrooms," it consisted primarily of portobello mushroom.

I've been coming to LongHorn Steakhouse for over 10 years, and it's still worth the 30-minute drive…read moreevery single time. The food is consistently fantastic, but the real star here is Jen at the bar. Jen is hands-down the best bartender. If she's there, I don't have to worry about a single thing. My order is always perfect, my drinks are always amazing, and the service is absolutely top tier. She's genuinely a joy to be around--friendly, welcoming, and just glowing with great energy. She makes the whole experience feel special every time. The food today was incredible, as usual. The Outlaw Ribeye was perfectly seasoned and cooked to a flawless medium rare. The broccoli was fresh and flavorful, the French onion soup was rich and cooked to perfection, and the Redrock shrimp remains one of my all-time favorites. We also ordered the corn on the cob and the 10-ounce salmon with the bourbon marinade, which was truly chef's kiss--tender, flavorful, and perfectly prepared. Great food, great atmosphere, and exceptional service. I'll keep making the drive because this location never disappoints--especially when Jen is behind the bar. Highly recommend!

This is always a solid place for dinner. Service has always been wonderful. The restaurant could be…read morea tad loud at times. Love their freshly baked loaf of bread to start every meal. What is there not to like? Then there is the Wild West Shrimp. Must have every time. Wings were good was tasty as well. Perfectly cooked. Probably chops and salmon were juicy, tasty, and perfectly cooked. Always good a choice every time.

It's been a bit so this is an update. Came here for dinner about a week ago. I love this place,…read moreit's cozy and like a little hidden gem. Food is always great, as is the service. There were 5 of us, we had the cheese curds (always delicious), tried the crab nachos (surprisingly good) as apps. Ordered the crab soup. I was expecting more of a cream crab soup but that was my fault as it wasn't listed as such and it's a reddish sauce kind of a minestrone with the veggies in it. We ordered shrimp and grits, I was told it was good with a little spice. Two of us ordered the salmon with crab/corn risotto (delicious). Mac and cheese ordered from apps menu, but as meal and the last meal was a pasta chicken dish. Great experience again!

This was a beautiful restaurant and bar with a great open-kitchen concept! We started by splitting…read morean order of deviled eggs and honey habanero wings, and both were delicious. The deviled eggs were deep-fried with a little jalapeño on top--absolutely excellent! The wings were crispy on the outside, juicy on the inside, and had a fantastic flavor with just the right amount of heat. We then split a burger and fries. The burger was a little overdone for my liking, but it still had an amazing flavor. The fries were decent and paired well with the burger. We also each had a cocktail--the Peach Mule and the Key Lime Pie cocktail. Both were refreshing, well-balanced, and a great addition to the meal. Overall, we had a really enjoyable experience and would definitely come back!