Cancel

    Open app

    Search

    By The Docks Restaurant

    3.7 (570 reviews)
    Open 11:00 am - 10:00 pm

    Order By The Docks Restaurant Takeout or Delivery

    By The Docks Restaurant Photos

    BY THE DOCKS RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Happy hour specials

    You might also consider

    Recommended Reviews - By The Docks Restaurant

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    NY steak
    Cheryll V.

    If we want to eat out but don't want to think about what to order or what's on the menu, we always head to By the Docks because we know we'll never go wrong. We were immediately seated and as always, the food did not disappoint though this is my first time writing a review. The crab cake is always a must for us -- absolutely delicious every time. My daughter had the NY steak, which she said was incredibly tender and flavorful. My other daughter devoured her Double Smash Burger so quickly that we didn't even get a chance to take a picture! The Greek salad and Natty Boh Beer Mussels were fresh, flavorful, and so comforting. The staff were pleasant and attentive, and the whole atmosphere was cozy and welcoming. By the Docks continues to be one of our favorite spots for a relaxing, satisfying meal. Highly recommend!

    Crab Imperial
    Garid G.

    A great experience with excellent customer service and delicious food. It could have been because we had a larger party and needed the additional attention but service was excellent for our party of 10. We had a great time. The waitress always had the drinks filled and was never too far for long. The ambiance is mostly casual and family friendly. Don't feel the need to dress up. The crab imperial was excellent. The special sauce they use was amazing and food was all seasoned very well. We highly recommend. The bread before dinner was also warm. No complaints. We would love to come back and try something different.

    Seafood Club
    Joshina B.

    Stopped in for lunch during restaurant week. And I was thoroughly pleased from start to finish. Greeted and seated immediately upon entering. The restaurant is clean and with classy beach like aesthetics. The bathroom well maintained. Our server was very attentive to the table. The food was sooo good in every bite. Chef Kiss. I heard they have a great brunch, so I can't wait to come and experience the brunch. Definitely check this place out.

    Orange creamsicle crush
    Aurisha S.

    The drinks and service was the best thing at this restaurant! I heard so many good reviews about the crab cakes, but they are not good at all. Save yourself the time. I would only go back for the drinks and the service of our amazing waiter.

    Restaurant decor

    Great place great atmosphere great service if you're looking for crab cakes or seafood this is the place.

    Halibut with crab, fried potato balls, spinach
    Jenna H.

    Perfectly cooked fresh seafood, great cocktails, excellent service, great finish with dessert and coffee!

    Gnocchi & Crab
    Mary W.

    This restaurant is a bit deceiving from the outside -- the parking lot has plenty of space but the lines are really faded. Once you walk in, though, it's surprisingly huge and beautifully designed. It's two stories with some great semi-private dining areas. The food was outstanding. I ordered the Gnocchi and Crab, and it was fantastic! The picture honestly doesn't do it justice. The dish comes with gnocchi, wild mushrooms, lump crab, a bacon cream sauce, and truffle oil, topped with even more bacon and crispy wild mushrooms. It was absolutely delicious. I also tried some of my fiancé's crab cake, which was very good as well -- flavorful with little to no filler. I would come back just for this pasta dish and this place is an hour away from me!

    Maryland half and half soup  Colossal jumbo lump crab cake  Lamb chops  House salad  Stuffed mushroom caps
    Michael-Alan G.

    Fantastic Energy and Top-Tier Service Despite the Crowds! I visited By the Docks this past Friday to celebrate my friend's birthday and catch the tail end of Restaurant Week. Even though it was an incredibly hectic Friday night, the experience was a win. We were 10 minutes late due to traffic, but we called ahead and the staff was very accommodating. When we arrived, the lobby was packed. Since I'm in a wheelchair, the other patrons were kind enough to usher me to the front to check in. Despite the crowd, we were seated in under 5 minutes. Our server, Abner, was honest from the start, giving us a heads-up that it was a "crazy" night. We did have a kitchen mix-up where our entrees arrived before our soup and salad. Abner was clearly frustrated on our behalf, but we told him to just bring it all out--and the food did not disappoint! The lamb chops were tender and flavorful, and the crab cake really "brought it" in terms of quality. My peanut butter and jelly bread pudding was the perfect finish. I also want to mention that the manager made it his business to stop by our table at least twice to check on us. I apologize that I didn't catch his name, but I thought that was a great touch considering how busy they were. The space is a bit tight for a wheelchair when it's that crowded, and the bathroom is smaller than expected for a place this size, but I was still able to maneuver fine. Big thanks to Abner and the team--I'll definitely be back!

    MiMi K.

    Let me start by saying, I love By the docks. I have been here several times but this time I was extremely disappointed. I got the crab cake and shrimp as my dinner and the Oyster Rockefeller and I have had before, yesterday they were absolutely terrible. They were covered in spinach and it was completely overwhelming. The crab cake was ok and the shrimp were overcooked. I will give them another try but the other day was not the best experience.

    Broiled rockfish $27 from May 2024
    Lisa L.

    We came for dinner on Saturday, 1/25/25 with reservations at 7 pm, but the lobby area was very crowded. We didn't get seated until 45 minutes later. The restaurant shouldn't take more reservations than necessary. Our waitress Kimberly was very nice and attentive, but the broiled rockfish was overcooked and smaller than what we had in a previous visit. The best food item was the fried calamari appetizer, which was large and tender. Our table was close to other tables that you can hear their conversations so don't discuss anything personal. Finally, the women's bathroom stall floors were wet, but it was not raining or snowing that day. The men's bathroom paper dispenser was not working. Overall, I would not recommend coming here on a Saturday unless you're not hungry.

    Kimberly A.

    By the docks was so good that I literally made a TikTok review right after leaving lol. They have beyond amazing service, delicious , reasonably priced drinks, and the restaurant is so aesthetically pleasing, especially with the boats hanging from the ceiling. I absolutely love the $25.99 Tuesday night special where you can get a salad, crab cake dinner with two sides, and a crème brûlée for dessert! you also get free bread!

    By the Docks Award Winning Colossal Crab Cakes - Single with baked.potato

    See all

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    19 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 5
    Thanks 1
    Love this 7
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mary W.
    0
    10
    26

    6 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    27 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    5 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    My waiter was very rude to the birthday boy not me I would never recommend this place

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    Page 1 of 15

    By The Docks Restaurant Reviews in Other Languages

    Ask the Community - By The Docks Restaurant

    Do you have to be dressed up?

    No dress up required. Can be casual.

    Is the restaurant Dog friendly?

    Not dog friendly

    Don’t See Your Question? Ask Away!

    You might also consider

    Buon Appetito

    Buon Appetito

    4.2(38 reviews)
    4.2 mi

    My husband ordered a special Chicken Campanola and loved it! I ordered for the first time, the New…read moreYork Strip Steak cooked Medium w/side of grilled onions, coleslaw and an extra side of brussel sprouts. Steak was cooked perfectly! Loved the grilled onions, but the steak tastes really good without the onions. We didn't get any alcohol drinks this evening, but will be back again for our favorites (espresso martini and house red sangria). Buon Appetito is our favorite go-to for great food, drinks and conversations with others at the bar and bartenders as-well. Special thank you to manager, Jason, who checks on all of the patrons and we appreciate that! All of the servers are knowledgeable of the specials, menu list and quick service, but our favorite server by far is Alex R. He's awesome! Kudos to the chefs for making all of the delicious food. Shout out to bartender Londo! He is non-stop and love our mix drinks! Thank you Buon Appetito for impeccable service!

    On probably the coldest night of the year the restaurant tonight in my opinion struggled to retain…read morewarmth. The food on the other hand was piping hot from the kitchen which quickly warmed the soul. Great dining experience tonight and our server was a treat and full of charisma. The house Sangria was delicious and loaded with fruit and chewy ice. The Lemon Drop and Espresso Martinis were inhaled with no complaints. Our party of four ordered the following: Chicken "polo" Marsala that I'd rate 8/10. My wife and Brothernlaw each order a daily special consisting of lobster, shrimp and crab that was in a buttery lite Mariana that was rated a 9/10 by one and just average by the other. My sisternaw gave her seafood Alayna 9/10. Great service overall and a good dining value. Go see the manager, Jason Taylor and he will set you up with his recommendations. We were too full for desert but we will no doubt be back again to try it. RECOMMENDED

    Photos
    Buon Appetito
    Buon Appetito
    Buon Appetito

    See all

    Bello Vittos - Cheesesteak sub

    Bello Vittos

    3.2(101 reviews)
    3.9 mi
    $

    The website is misleading. It allowed me to order and pay, but then I received a call saying they…read moredon't deliver to my home. If the delivery radius is limited, the site should be updated to reflect that. It's a letdown to have your dinner plans cancelled after the order is already placed

    We have been by this restaurant many,many times, we finally stopped in…read more Some of the reviews were glowing, and others at the opposite end. So we decided to make our own opinion. They were busy behind the counter, or the kitchen area, and it was noisy, lots of cooking tools clanking. I guess this is in response to many take out orders. The dining room is small with a few tables and chairs, it did not take long to fill up. When you enter, they have take out menus with combo specials in the centerfold... some good deals. And over the counter, hung from the ceiling are also specials on a chalk board, which is what we chose from My husband ordered the Italian cold cut sub, no hot meats . This came with a plastic glass for self-serve Coke products. No free refills, though. It was a typical sub, fresh and up to par. I ordered the much praised cheesesteak sub with raw onions and asked them to toast the roll. Our orders took all of 20 min. My sub needed something, I could not figure out exactly what. The sub was barely warm. The meat was good , the red onions were chopped (not many), and the cheese was a scant slice of American at the base of the roll. I was disappointed! Who serves American cheese on a cheese steak sub? The owner said they make it that way unless you specify otherwise (I wish I knew that when ordering). Next time, I have to give it to them. It was overstuffed. They do one heck of a carryout business. The owners were very friendly.

    Photos
    Bello Vittos - Dining area

    Dining area

    Bello Vittos - Italian cold cut dub

    Italian cold cut dub

    Bello Vittos - Sign from the parking lot

    See all

    Sign from the parking lot

    Pizza John's - Our pepperoni pizza -- fresh dough, hand-grated cheese, slow-cooked sauce, and pepperoni that curls at the edges the way it's supposed to.

    Pizza John's

    4.2(464 reviews)
    2.9 mi
    $$

    Dining in or Carry Out you can't be disappointed with Pizza John's. Amazing how they have grown…read moreinside and out. Ample space for dining in and ample space for parking. The Pizza is Neapolitan style and recently reviewed by Dave Portnoy which you can find on YouTube. What it lacks in carriage it more than makes up in taste. The pepperoni and also the meat sauce pizzas are my two favorites. They are both my favorites with a pizza with plentiful meats and the pepperoni pizza has the thinest most crispy pepperoni ever. An extensive menu with delicious subs with many that I have tried such as... pizza subs, meatball subs, cold cut, Italian subs toasted, the cheesteak subs are ohhh so delicious. Don't forget to order a fresh made milkshake also a specialty too.. Always good service and take a peak at the kitchen at work easily visible when waiting for food and they work like a fine machine. Dining room has grown over the years but weekends are crowded which is a great indicator of how good they are.

    This place has shown up on my FYP for National Pizza Day as the best so I had to stop over and give…read moreit a try. For Valentine's Day it was packed with people as expected but thank God for carry out. The online ordering process was super easy through toast however, they had a couple options for crusts that I've never seen before. As a result I went with the middle option. Got home and warmed it up, I'm about 30min away so it was cold. It was just ok! Ambiance- Carry out Parking- Plenty of free parking on the lot.

    Photos
    Pizza John's - Inside

    Inside

    Pizza John's - All flat wings

    All flat wings

    Pizza John's - Half the works and half hawaiian

    See all

    Half the works and half hawaiian

    Margherita's Pizzeria - Spaghetti pizza

    Margherita's Pizzeria

    3.6(55 reviews)
    0.3 mi
    $

    Sooooo gooood....amazing selection of unique, individual slices, with inspired combinations. Also…read moreserves full dinners with amazing specials, such as lobster ravioli. Many vegetarian options too. The name has changed to "Margherita Pizza"....but the dishes are still as good if not better than before.

    I've been eating at Pasta Blitz my entire life - or at least it seems that way. I've definitely…read morebeen eating there since it opened. Remember when there was a Safeway and a Rite Aid and a craft store in that shopping center? Yeah, I'm from the neighborhood, from the way back, before Walmart even! If the fact that I have been eating at Pasta Blitz for this long isn't enough of a recommendation for you - BEHOLD! Here is a proper review. This past week I required eggplant. I feel like you can't go wrong with the EGGPLANT PARMIGIANA - thin slices of breaded eggplant, stacked with cheese, covered with sauce and then more cheese. It comes with spaghetti, but you can request other noodles instead. Personally, I'm a big fan of angelhair, but do you. The EGGPLANT PARM SUB is also quality. The boyfriend started off with MOZZARELLA CAPRESE (fresh Mozzarella cheese, fresh plum tomatoes, garlic, olive oil + fine herb). He always gets this. I don't know why. He never finishes it, and I don't feel like it's worth the price. He also had a MEATBALLS PARMIGIANA SUB and a CHEESESTEAK (extra cheese and onions). I LOVED the meatballs. But once he bit into the cheesesteak, there was no turning back for him. The man simply adores a cheesesteak sub. My mom got the SHRIMP PARMIGIANA (the Friday special) and was over the moon about how tender the breaded shrimp were and lamented that there were only three. She had penne as her pasta. While we didn't order these items this time around, I also recommend: - SPAGHETTI CARBONARA (bacon and finely chopped onions in a rosé creamy egg sauce topped with Parmesan cheese) - SAUSAGE, ONIONS & PEPPERS (green peppers, onions, Italian sausage and homemade marinara sauce) - PENNE ALLA ARRABBIATA (spicy marinara sauce and the finest imported grated Parmesan cheese) Just say "no" to the spaghetti pizza unless you want a laugh, or if it's on your bucketlist to try. I don't know why anyone thinks that's a good idea. This is the kind of establishment where you order and pay at the counter and they bring your food to the table. Prompt and pleasant service. Carryout is a big thing here.

    Photos
    Margherita's Pizzeria
    Margherita's Pizzeria - Meatball sub

    Meatball sub

    Margherita's Pizzeria - Shrimp parm

    See all

    Shrimp parm

    By The Docks Restaurant - seafood - Updated May 2026

    Loading...
    Loading...
    Loading...