Cancel

    Open app

    Search

    Cabernet

    3.8 (426 reviews)
    Closed 11:30 am - 9:00 pm
    Updated over 3 months ago

    Cabernet Photos

    CABERNET ATMOSPHERE

    What's the vibe?
    Classy
    Upscale
    Moderate noise
    Good for groups

    You might also consider

    Recommended Reviews - Cabernet

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Brussels w/bacon and Thai chili
    Marcus S.

    This was my first time visiting the restaurant but the other 5 people in our party had all been here before. We were celebrating a very big birthday for someone and I had heard good things but my overall experience was ok but not great. - No bread plate on one of the place settings. - wait staff was slow to get drinks or get back to us for drinks. They didn't take empty glasses from the table when they brought new drinks. The waiter would ask one person if they needed drinks but not others who were clearly out. They should have checked on the whole table. - Caesar salad was good. - On the main entree's, 4 out of the 6 plates came out at one time without the rest of the parties plates coming out. Had to wait about 5 mins for the other two plates, which caused some items to not be as hot as they should have been. Time frame management appeared to be off in the kitchen. - Lobster scampi was good. - Petite Filet was cooked to correct temperature and tasty. - Prime NY Strip 10 oz was cooked perfectly but the overall taste was a little less than I was expecting for a prime NY Strip. - Creamed spinach was very good along with the Brussel sprouts. Asparagus with hollandaise was ok but the hollandaise was cold and hollandaise sauce should be warm when served--never cold. Bathrooms were clean. Pastries were good. Chocolate ganache was the least favorite but the cheesecake, homemade vanilla gelato with strawberries was very tasty. Carrot cake was great. Crème brûlée was probably my favorite. They did apologize about the service as they said that there was a big party that took a lot of their time. Even a manger came over and apologized. They took 25% off the bill for the Inconvenience. However, this shows that they were probably attentive to their every detail and forgetting about trying to take care of those smaller groups or tables that make up a majority of their business. Bartenders in the cigar/bar area of the restaurant were great, very attentive and quick with their drinks, which is more than I could say for the wait staff at our table. Musician in this area was great.

    Chocolate ganache
    Tiyenne G.

    Another amazing dining experience! Came here for a business dinner with colleagues. The ambience was great. My only qualm is that there is an inclosed section off of the dining room that allows cigar smoking. I'm not a fan of cigars but it wasn't a deal breaker. We ordered the shrimp cocktail, oysters, and fried lobster tails as appetizers. I ordered the daily special which was the 14 oz Wagyu and it was cooked to perfection! A bunch of shareable sides like the creamed corn, broccolini, Brussels, and other items. Ended with a few desserts including the chocolate ganache cake. Service was top tier! I will absolutely come back next time I'm in Alpharetta

    Alpharetta Restaurant Week menu
    Ray I.

    Visited during a restaurant week and were very impressed. Great service, and the menu of calamari, filet and choc cake was perfect. My mid-rare filet was a touch overcooked but that's being a bit picky. We will definitely return soon.

    Michelle N.

    Hubby surprised me with a surprise date for our anniversary! So I had no idea where we were going. I've never heard of this place or knew what to even expect. Parking: free valet parking First impression: I was not very impressed to say the least lol. As soon as you walk in, there is another door to a cigar smoking room. It's very faint (to some, not me) but you can smell it. And I know most people who come here would know that but I had no idea. It reminds me of being in a casino restaurant lol. But otherwise, the place has old school vibes and upscale ambiance. Food: Fresh Oysters 10/10. They're huge! Cabernet sampler: included 2 fried lobster tails, shrimp cocktail, & crab cake. Delicious! 22oz bone in ribeye medium rare. It was cooked to PERFECTION. I love that didn't try to get fancy and salt the heck out of it. I hate when my steak taste salty. Creamed corn: 6/10. Brussels sprouts: 5/10. Good flavor but we wished it was crispy. Overall: I'd probably come back. But asked to be seated somewhere on the other end away from the smoking room.

    Street view
    Trina B.

    I recently came here for lunch and it's been a while since I ha visited but was the perfect meeting spot for my friend's bday this past week. The decor and feel are upscale and classy. Lots of great choices for healthy eating off the lunch menu. Located Just off 400 exit 11.They also have a wonderful dinner menu. Our server was quite polite and accommodating and made great choices for us. We definitely will return.

    Crème brûlée
    Briana S.

    This place is very nice and very fancy. There is valet parking or you have to pay for parking if you don't do valet. Overall the food is pretty good. The filet was great but the ribeye was tough and dry. I wasn't a big fan of that. The twice baked potato was AMAZING. It was so good. The creamed spinach wasn't that great. I would personally skip that side. The crème brûlée and peanut butter chocolate cake was great! I would also like to shoutout Lemonte (not sure about spelling) but he was honestly the nicest waiter I have ever had. He was great and he represented this restaurant well. It was fantastic service.

    Filet Oscar with béarnaise sauce with the twice baked potato and creamed spinach
    Tim D.

    We got the Prix Fix menu and it was good. It would have been better if the steak had a little crust on it. The wine pairing was perfect. Our server was extremely knowledgeable on the wines.

    Filet medium rare was perfect!
    Pat M.

    Excellent dinner at Cabernet this week! This was my first time dining at this restaurant in a few years, and it's still as good as I remember. Sitting inside you feel like you're in a great steakhouse and the meal lives up to it. Our party of 4 each ordered steak. I went with a 12 oz filet, medium rare, with brandy peppercorn sauce. Outstanding! The steak was cooked perfectly. Sides of creamed spinach, twice baked potatoes, and mashed potatoes, made for a memorable meal. We had to of course, order a nice bottle of Cabernet, and Brandlin from Napa Valley was perfect. If you're in Alpharetta and looking for a great dinner, I highly recommend Cabernet!

    Menu

    See all

    4 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    6 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of T W.
    2
    93
    60

    17 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Marcus S.
    55
    30
    12

    10 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    27 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Ray I.
    537
    364
    1640

    2 years ago

    Helpful 6
    Thanks 0
    Love this 5
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Good food. Excellent service. Cigar smoke and permeating smoky smell in the main room is a deal breaker. Will not return.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of P R.
    0
    19
    0

    3 months ago

    Im sure the food is fine but the stench of cigar smoke made me simply turn around and walk out. If you hate cigar smell, dont book.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Jen N.
    3
    90
    11

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 8
    Thanks 1
    Love this 4
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 1

    5 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 3
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Dean H.
    2
    477
    345

    8 months ago

    Excellent filet and perfectly cooked. Service is tops! Great drinks too. Classic steakhouse vibe with smoking cigar bar and lounge.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jack M.
    41
    78
    26

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 4
    Thanks 0
    Love this 3
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 3
    Oh no 0

    Page 1 of 11

    Cabernet Reviews in Other Languages

    Ask the Community - Cabernet

    Does the smoke from the bar still stink up the rest of the restaurant?

    They installed a excellent smoke system in the bar. No lingering smoke or smell

    Don’t See Your Question? Ask Away!

    You might also consider

    Oak Steakhouse - Oak Burger added bacon

    Oak Steakhouse

    3.9(406 reviews)
    1.4 mi
    $$$

    We had a fantastic dinner at Oak Steakhouse. Everything we ordered was excellent. The filet with…read morehorseradish was tender and perfectly cooked, and the French onion soup had great depth without feeling heavy. The prime NY strip with caramelized shallot was another standout. The sides were just as strong. The beef tallow frites were crisp, the creamed corn was rich and comforting, and the mushrooms were fantastic. The mac and cheese was good, but if we had to choose between the sides we ordered, it's the one we could have skipped. We shared a bottle of Charles Krug that was recommended by our server and paired well with the meal. The ambiance added to the experience. The dining room is dimly lit, with warm stained wood throughout and an open‑kitchen layout. Even with some of the tables set fairly close together, it never felt cramped or intrusive. Our server, David, made the night even better. He was attentive without hovering and offered thoughtful recommendations that ended up being spot‑on. We finished with the maple bourbon crème brûlée and an espresso martini, both of which were excellent. Truly enjoyed the entire experience and would happily return.

    This is my third time coming here and will not be my last !!…read more Located at the end of the Avalon Strip. every time I arrive I am welcome by a wonderful hostess and seated at our table... Highly recommend reservations, but they have a wonderful, large sitdown bar and high top tables as well if you are a walk-in. Complementary valet, but please tip them!!' My husband and I start off with delicious pork belly. Delicious crisp and nicely seasoned and arrived to our table well warm, and the BREAD. Oh my goodness we've got two baskets at the table and I believe we took some home. The bread is delicious. Obviously we ate them so fast I didn't even take a picture. For our mains, we both decided on the oak burger and we both added the delicious thick cut meats of bacon and oh my goodness the fries. Our server was absolutely amazing. Even the manager came over to greet us. This place is just incredible. I started off with a bourbon martini that my wonderful server recommended. then I believe I had two of those and for dessert. I finished off the night with a bourbon espresso. This restaurant is a perfectly balance of delicious date night girl night or a nice quiet meal with just your loved ones. We'll definitely return for my fourth time.!!!

    Photos
    Oak Steakhouse
    Oak Steakhouse - Crème brûlée

    Crème brûlée

    Oak Steakhouse - Spinach

    See all

    Spinach

    Passador Brazilian Steakhouse

    Passador Brazilian Steakhouse

    4.8(309 reviews)
    4.2 mi
    $$$

    Great choice for Brazilian Steakhouse. Very nice venue great for casual, upscale casual, or a more…read moreformal evening out Tastful beautiful dining room with extensive wine wall. Service was excellent and the gauchos so pleasant and attentive adding to the wonderful experience. Meal started with their market table/salad bar with a very good selection including smoked salmon, prosciutto, hearts of palm, salami, cheeses, artichokes, Brussel sprouts, Mac n Cheese, Black Beans, Rice, soup and more in addition to standard salad bar staples. Fogo de Chao's market table is much larger but this was more than adequate. Meats included filet, picahna, garlic sirloin, chicken, lamb chops, pork loin, spare ribs, shrimp, ribeye, and more but you can only eat so much without bursting open! I definitely prefer Passador over Fogo for the ambience, service, and quality of the meats which also weren't as heavily salted as Fogo. Table shared items included cheese rolls, fried plantain, mashed mashed potatoes and cornbread though the cornbread was hard and dry (a hard pass). Overall a great experience I would definitely recommend if you're in a carnivorous mood!

    Love this place so much and hate to give them a bad review, but during our most recent visit we…read morewere quite thrown off by comments made by our server. First, we got the feeling the server was over eager to sell us a bottle of wine. My partner doesn't drink, so he opted for water and I opted for a half bottle. It was a bit pushy, but we payed it no mind. Once brought out and poured, I moved the bottle further as to not accidentally knock it over and I guess by habit closed the bottle, then proceeded to the salad bar. The server came to find me in line to ask why I've moved the bottle, then proceeded to tell me that the wine needs to breathe so he'll re-open the bottle. Personally didn't need a lecture on how wine needs to breathe, I'm well aware, nor do I find it appropriate to chase me down in line over it, but okay I let it go as well and thanked him for his help. Everything else was great, until the check came. I guess there was an issue with the card we used and different server very discretely brought it to our attention. Of course we're embarrassed, but grateful for the discreetness. Mind you, we've been here many times and have never had any issues before, just inadvertently gave an old card. I grabbed my purse to provide a different card and the initial server decided to comment loudly to my partner something about where'd you get lucky enough to find her as if to say women don't pay. I was shocked and mortified! At that point I simply replied that it all comes out of the same accounts anyway, just a different name on the card. The comment was well beyond inappropriate, brought attention unnecessarily, and was absolutely unwarranted. At least we've been together for more than a decade, I can't even imagine if this was someone's first date! We didn't need to offer an explanation, but at that point we just wanted to be done and get out as quickly as possible. We'll likely dine here again, but definitely hope we never come across this particular server again.

    Photos
    Passador Brazilian Steakhouse - Fireplace

    Fireplace

    Passador Brazilian Steakhouse
    Passador Brazilian Steakhouse

    See all

    Foundation Social Eatery - Mushroom ravioli

    Foundation Social Eatery

    4.5(114 reviews)
    2.1 mi

    Alpharetta please wake up. Instead of burgers and junk food. You can walk 2 blocks and get an…read moreincredible restaurant. The service and the food is fantastic. The gluten free rib appetizer was the best we have ever had at any restaurant. The entrees are lower than any comparable place. Highly recommend you walk 2 blocks and support a great restaurant.

    I would absolutely give Foundation 5 stars if the service had been better. I was nervous about…read moremaking reservations on the enclosed patio, and it did feel like we were the overflow afterthoughts of the wait staff. We waited over 15 minutes before my fiancé asked for someone to come to our table to get drinks ordered and provide us water. That said, it was warm and sufficiently cozy outside. The food and drinks we ordered were excellent, however. We got the charcuterie and wine and beer to start. I enjoyed not only the meats and cheeses selected, but the house bread, pickled vegetables and persimmon, and mustard and cranberry chutney made lovely parings. I ordered the hangar steak, which was cooked to perfection, tender and juicy but with a flavorful char. It exceeded my expectations. My fiancé ordered the osso bucco cassoulet, which was the star of the show, in my opinion. I would definitely visit again and sit indoors because the inside vibe was lovely. The bar looked like a great spot to have a drink before dinner. The food was impressive enough that I'm willing to give it another shot!

    Photos
    Foundation Social Eatery - Bar

    Bar

    Foundation Social Eatery - Vanilla Pot De Creme

    Vanilla Pot De Creme

    Foundation Social Eatery - A Little R&R

    See all

    A Little R&R

    Rena’s Italian Fishery And Grill

    Rena’s Italian Fishery And Grill

    4.2(303 reviews)
    2.3 mi
    $$

    We discovered "Rena's" looking for a special place for a birthday dinner. I've driven past it…read moreseveral times, but it's hidden back behind some other buildings. Well, get the word out, this place doesn't need to a secret! It was outstanding from top to bottom! Upon arriving we were warmly greeted by Chris, and then taken great care of by our server, Ryleigh. She was wonderful to guide us through our meal and all of her selections were delicious. We started off with the calamari, then had the crab soup and house salad. For entrees we had the mushroom ravioli and shrimp scampi. Everything was amazing, especially the crab soup and mushroom ravioli. We finished with the butterscotch crème brûlée which was also very yummy. Loved the feel of the room, very open. Can't wait to go back again and try something else on the menu!

    We ordered takeout and while the meatballs were delicious and the veal Marsala and Caesar salad…read morewere also very good I could only give 4 stars because I can't comment about the service, etc since we didn't dine in. In addition, I didn't care for the ten layer lasagne as there was way too much dough and barely any sauce. More sauce would've helped some but still too much dough. I'd say five layers would provide a similar presentation as the slices do look lovely and the same can be achieved with less layering and more filling and sauce. I will eat in next time to get a better feel for the ambiance! And try something else! I have always loved Crust's menu so I'm sure I'll like more things here too.

    Photos
    Rena’s Italian Fishery And Grill - Server area and bar

    Server area and bar

    Rena’s Italian Fishery And Grill
    Rena’s Italian Fishery And Grill

    See all

    Firebirds Wood Fired Grill - Filet Steak

    Firebirds Wood Fired Grill

    3.7(589 reviews)
    1.6 mi
    $$

    I can't say enough about Firebirds and all of their staff. We recently had a death in the family…read moreand we needed a last-minute reservation for a large table to host several family members who flew in from out of town. The general manager Joel was very accommodating and helped ensure our large party was taken care of. We also went early at around 4 during the start of their amazing happy hour service - and several local friends and family were able to stop by and meet the family to say hello and have a drink & offer condolences Our server Spencer and other staff took exceptional care of us. We are Firebirds fans for life, the food is such high high-quality and delicious and the atmosphere is bar none. If I could give 10 stars, I would!

    I formerly opened and worked at the Pieology that has since closed but originally was a tenant in…read morethe neighboring building of Firebirds. I'd come in for a drink after earlier day shifts, and grab a small bite on occasion. Back then, it wasn't ever busy but it has taken a positive turn for its reputation in the Avalon area. My husband and I ate here recently for brunch, I had no idea what to expect as I'd never had brunch here before. Sat immediately, and served promptly by the nice gentleman. We got to chatting and found he had just started, working mostly just for the holidays. I ordered the Shrimp and Grits, and they were incredible--even without the sausage! Not a big pork eater, here. The flavors were authentic Cajun, and do recommend it if you're ever here for Brunch. My other half ordered the breakfast burger--warning this thing is HUGE but according to him an incredible foodie adventure to conquer. Atmosphere is a bit dark and drab, but not a deterrence from coming back to try again. One last note to wrap it up, service needs to be sure to recognize Happy Holidays versus immediately resorting to Merry Christmas--very adamant from our server when I said Happy Holidays upon leaving. It's just a courtesy to those like myself who do not celebrate the mainstream holiday. So folks, if you're shopping at Avalon and want to get out of the cluster of the mall, drive across the main road and find plenty of parking to try out Firebirds!

    Photos
    Firebirds Wood Fired Grill - Fireplace

    Fireplace

    Firebirds Wood Fired Grill - Hot Honey Chicken Biscuit

    Hot Honey Chicken Biscuit

    Firebirds Wood Fired Grill - Grilled Sirloin* with Parmesan Mashed Potatoes and Grilled Street Corn

    See all

    Grilled Sirloin* with Parmesan Mashed Potatoes and Grilled Street Corn

    Cabernet - steak - Updated May 2026

    Loading...
    Loading...
    Loading...