First time here while visiting SLC, and this place did not disappoint! I walked in about an hour…read morebefore they closed in the afternoon, and was seated right away. My server was very kind and helped me take my order according to my dietary restrictions. The cheese/egg biscuit was my fave! Super soft, buttery biscuit with cheesy scrambled eggs, garnished with some scallions, which I really enjoyed as it added something a little extra. My limeade was refreshing and had what seemed like brown sugar at the bottom. It was already sweet enough without me needing to excessively stir it. Also got the loaded hash, without bacon. They were yummy! I really enjoyed the red quinoa/potato combo. Highly recommend if you're in the area, and looking for a yummy, cozy, filling meal. Parking was easy right out front.

Come for the biscuits, stay for the limeade...and then take another limeade to go! At least, that's…read morewhat we did! Wows all around for this place! On this particular morning, I was feeling really ill, but I didn't want to put a damper on our day, so I trudged along, motivated mostly by the word "limeade" (as limes are my favorite fruit), and ended up recovering enough to down a couple of the absolutely incredible breakfast tacos, as well as sucking down a massive habanero limeade, which somehow made me feel even better! No one left hungry or dissatisfied, and as mentioned, we even took an extra limeade with us on the road! I would come here just for another one myself, if it wasn't a 12 hour drive from home! Hell, it just might be worth it...?!

I so appreciate a restaurant that "specializes" on the most important meal of the day: breakfast!…read more I ordered the chorizo bowl, with poached eggs. I am a poached eggs snob, and let me tell you, Eggsburgh's poached eggs were absolutely poached to perfection! The spicy chorizo blended perfectly with the potatoes, cheese and peppers. Coffee was AMAZING! Service was wonderful! We stayed at our table chatting for over an hour and they kept the good coffee coming, didn't rush us. The music was also amazing. An awesome 90s mix! And the walls were decked with Utah Jazz merch, which I thought was a nice touch. Super recommend it

We were staying at the Peery Hotel so it was very convenient…read more The banana crunch French toast was delicious and the fresh squeezed orange juice was certainly the star of the morning. Our server was fantastic...the bacon was a disappointment...hence the 4 stars. Certainly a yummy place for breakfast...just maybe skip the bacon.

This place is SO CUTE!…read more Pros: Has parking Good prices Variety of menu choices Quick and friendly service! My only con was that I found my eggs benedict to be a bit bland. But overall - I'd definitely visit again and try a different dish

Interior decor is nice but food is horrible. Everything is too salty and flavor misses the mark…read more Dishes: -Perfect Omelet: I requested no cheese but my eggs was still creamy and sweet -Biscuit and Gravy Logistics: -Private parking lot -accepts cc

This place is just too cute! I was able to walk here from the Hilton during a conference, easy walk…read moreand nice to get out. I had seen this bakery as an option and really wanted to try it. Well, I must have loved it since I went twice!! First day tried the BLT as well as a chocolate croissant which is to seriously die for, it is a must. Kiaya (lord I hope that is right) was my server and she was excellent. I had a Pellegrino Blood Orange soda along with my lunch and loved the salad dressing as well! The sandwich was with 1/2 salad and 1/2 potatoes, yum yum. The second time, I had Connor (he will remember Sheldon) who served me. He was awesome. I tried out a blueberry mimosa, an iced mocha and a water (I had been walking a lot and was tired and thirsty, don't judge). Then I just wanted that dang BLT again! I also ordered another almond chocolate croissant (I know, I know, should have tried something else). Well I did get a cookie too! My lunch was taking a little long, so they also brought out a couple of pastry items to try as well, so yum yum! The Chocolate Macaroon was also so wonderful and I cannot say enough about this quaint spot. It did fill up during lunch on the Thursday, so get there early or late! PROS: Main street, easy access from transportation/offices Great selection of homemade pastries Nice choices for drinks (obviously, I tried a few) Super quaint bistro style inside Outside seating under shade and a tree Attentive and exceptional employees (CONNOR) CONS: Parking may be an issue, although some on-street parking available DON'T THINK, JUST GO! Lots of choices.

This place is a must visit when in Salt Lake City! Must!!!…read moreBeautiful ambiance, amazing variety of pastries and breakfast/lunch options. Such an organized and well managed place! Every person is super warm and helpful!

We loved the wagyu, our server was attentive and so wonderful to us. It's a bar, so you're in there…read morepretty tight, but the food made it worth it for us!

I visited White Horse for the first time this Sunday, and it was a wonderful experience. I loved…read morethe décor. It's intimate, stylish, and has a great atmosphere. I ordered the steak and eggs, and they were phenomenal. My friend suggested we share the ricotta pancakes as an appetizer, and I'm so glad she did because they were absolutely fantastic. The food, atmosphere, and overall experience made a great first impression. I'll definitely be back, hopefully one more time before I leave Salt Lake City.

Amazing restaurant with top notch gluten free expertise…read more Chef Nick's creations are A+. The wait staff is so knowledgeable on the menu! A bit noisy, but the trade off in food & service is worth it. A high- end restaurant worth the visit!!

We were visiting Salt Lake City from out of town and decided to have dinner at Urban Hill after…read morereading the outstanding reviews. Like many people, we were excited to dine at a restaurant led by a chef who has beaten Bobby Flay. We arrived for our 8:15 p.m. reservation and were seated promptly. Unfortunately, from that point on, the service became increasingly confusing. Our server seemed flustered from the beginning and even commented that she wanted to make sure everything was right for our experience. When ordering drinks, I asked for a root beer and was told they had one. A few minutes later I was informed they actually didn't and was given a Dr Pepper instead. No big deal--I didn't want to make an issue of it. The bigger problems started with the food service. There were three of us. Two ordered the filet, and one ordered the chicken. The first entrées brought to our table weren't ours at all and had to be taken away. When our actual meals arrived, they were still mixed up. I was served the chicken despite ordering the filet. The same thing happened with dessert. We ordered two Baked Alaskas and one Lemon Cake. Again, the desserts were delivered to the wrong people. These weren't major issues individually, but when they happen repeatedly throughout one meal, it takes away from what should have been an outstanding dining experience. Now for the positive... The kitchen absolutely delivered. The filet was cooked perfectly. The chicken was outstanding. Presentation was beautiful. The Baked Alaska was one of the best I've had. The food easily earns five stars. Unfortunately, the front-of-house experience did not. To make matters worse, after I finished the Dr Pepper that I hadn't originally ordered, my glass sat empty for roughly 45 minutes. No refill was offered, and I eventually had to ask for another beverage while dessert was being served. One final observation... The receipt included an optional surcharge for the back-of-house staff. I understand it could be removed upon request, but I don't believe guests should be placed in the position of deciding how restaurant employees are compensated. Pay your team well, price the menu accordingly, and let guests simply enjoy their meal. Urban Hill has one of the most talented kitchens I've experienced in quite some time. If the service can reach the same level as the food, this restaurant would easily deserve five stars.

Delicious recommend coming here and recommend to get the breakfast burrito…read more Nice service Pet friendly

FAST Review Our…read moredaughter recommended Skillets for brunch, it was a late Saturday for us so it was more like noon for us. Food: we got the Tater Tot with Venezuelan pulled beef I think and the Lumberjack. The beef was tender, tots were crisp! The Lumberjack was great along with the iced coffee. Atmosphere: We were seated pretty quickly on one of the shared bars in front. It was a warm sunny day in Utah so that was a great! Service: I didn't catch our waitresses name but she took great care of us, food and drinks came out quickly. Tip: Enjoy sitting outside on the shared bars and meet some neighbors!

Cute little mom and pop restaurant hidden away, but worth it…read more Service is quick and friendly, coffee stated filled and hot. Food was fresh and comes out quick. We came for breakfast but are definitely going to go back to try lunch.

Seeing some of these negative reviews is honestly surprising because Our Kitchen Cafe is amazing…read more We have been regulars at this restaurant for almost 3 years now, and recently, have been planning our future living situation around it as we feel it'll be tough to move away! Everyone is so friendly and the service is quick. I remark every single time about how quick they are to serve us our food. They have remembered my family and bring us our drinks without even needing to ask. Their food is delicious, and we appreciate the authenticity. If you haven't been, and aren't near by to partake in their amazing food regularly, you HAVE to try the Philly asada omelet. You won't regret it!! I saw a comment about the restaurant being dark, but the lighting seems great. Anything much brighter would probably upset my eyes, especially early in the morning (as that's when we typically go). Someone also mentioned the wait is long. The restaurant isn't huge, and if you go at a time when everyone else is also going, usually any time after 9, then of course it'll be busy. Go early and it'll be faster, but either way, the wait is completely worth it. Thank you, to the Our Kitchen Cafe family for being so kind to me and my family. We appreciate your business and hope you continue to succeed!