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    Cafe Fili

    4.4 (227 reviews)
    Open 8:00 am - 7:00 pm
    Updated 1 week ago

    Order Cafe Fili Takeout or Delivery

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    CAFE FILI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Outdoor seating

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    Recommended Reviews - Cafe Fili

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    Sam K.

    Food was all so vibrant and fresh and colorful Parking was hard. Try to uber. No liquor license so they have these cute canned cocktails!!!

    Falafel Bowl
    Puja P.

    This falafel bowl exceeded my expectations! It was a recommendation by the cashier and I am so glad we chose what she decided. The falafel was perfectly crispy and the sauce drizzled over it was so tasty. I loved the veggie salad, hummus, and couscous they had on the side. All the flavors together made the dish very well done! I loved how the restaurant was casual and there was a lot of seating inside. If you're planning to grab lunch, I would suggest coming here!

    Roasted Potatoes
    Tiffany D.

    This is a cute little spot. Its actually perfect for lunch or dinner. They have a nice menu of Mediterranean options. The chicken shawarma bowl was a highlight for me and their roasted potatoes were excellent. You order at the front register and your food will be brought to you at your table. I think it gets quite crowded later in the day, but in the evening there were just a few people sitting inside the small dining space. It's more expensive than your typical cafe. Food for 2 people was a little over $50. Also parking can be sort of a pain in the area, so be mindful.

    Chocolate Croissant
    Fiona N.

    Not recommended during weekend. Very crowded. Chocolate croissant: the most soggy and unimpressive croissant I've ever had. Chicken shawarma bowl: tastes phenomenal. Will definitely get this again. Great quality of food. Humus tastes yummy. I'm not a hummus person but I love this a lot. The grains that come with it was salted and has a chewy texture which I adore. Side of falafel: the most soggy and blandest falafel I've ever had. Very disappointing.

    Jasmine M.

    I used to really like this place, but I went recently when they were very busy and I felt the quality was a little worse than usual especially given the price! I got a falafel wrap, egg scramble, and French toast. They messed up one of our orders, but very quickly rectified it which was very nice! Overall, I thought the food was solid but nothing special! I think their drinks are very good and they have a great juice selection which I have had before!

    Chicken Bowl
    Rupel J.

    Great portion sizes but definitely overpriced imo. We got take out so I can't say how the service or ambiance of the place. The food was pretty unique in the types of things they put in the bowl, but the taste was pretty average. Felt a little too oily to me personally

    Richard P.

    Overall: a bit expensive for fairly simple looking food selections BUT their tea selection is superb. Look for their carefully curated chai selections as I think I saw one from somewhere in the Middle East I think? Ambience/Service/Decor: very modern clean white tiling and decorations with plenty of indoor seating and great wifi. The manager (I assume) was super friendly having nice chats with us which definitely trickled down to the staff level. Love the environment.

    Almond Croissant and pistachio baklava
    Angelica L.

    Overall: 4.7/5 (to go) Very cute, clean, & spacious cafe. Fast service. Friendly staff. Reasonable prices. What's not to love? Almond Croissant ($4): The almond croissant wasn't heated up but it was still good. It also had a bit of filling in it. The croissant wasn't very sweet and also is great to dip in your coffee. Pistachio Baklava ($2.95): Really good baklava with great flavors and plenty of pistachio bits. One of the best ones I've had! Regular Chai Latte With Oat Milk ($4.95) and Biscotti Syrup ($0.95): The cashier girl was really sweet and was indulging me with experimental flavors for my latte. She recommended the chai latte since it was cold outside so the spices would warm me up. I don't usually go for chai lattes since every time I've gotten it, the spices were too much so I wanted to add a syrup to it. She gave me a few options that could go with the chai and I chose the biscotti one. She was also the one who made my drink and it came out really well. My husband who doesn't drink coffee loved my drink and drank half of it!!! Usually he only takes a sip to try so this was huge. I liked it as well but thought it was a tad too sweet for me.

    Breakfast panini
    Dawn H.

    It was crowded, but I was able to grab a spot at the bar, ordered a panini breakfast sandwich and a fatoush salad for later. They were both delicious. Staff was friendly and helpful. Will be back!

    Baklava Walnut, Baklava Pistachio
    Gentjan T.

    Cafe Fili was a hidden gem, great place to stop by for a a quick sandwich or a lamb shawarma, Leave some room for the amazing baklava assortments, I was impressed how fresh the baklava was, highly recommend this place!

    Apartment
    Rose H.

    Café Fili is truly a hidden gem. I really appreciated the experience that I had while dining here recently. I met up with a friend and we were both very pleased with the service, the ambience, and the food. At the time I was looking for a café that would be open late and this was the absolute perfect spot. I really appreciate the extended hours in service and the fact that they served lattes at 6 PM. The staff was extremely friendly and helpful. I went on a Tuesday night so it wasn't very busy and I was able to sit and enjoy my meal. However, I can see this location being busy on the weekend so if you would like to sit and actually have an experience, I would come a little bit early. I've been to this location twice now and each time I've been very pleased. The first time I went, I got a latte with the most beautiful latte art. And the second time I went, I tried the short rib grilled cheese, which was by far the best grilled cheese I've ever had in my entire life. The flavor of the meat and cheese, the essence of all the vegetables and onions, mixed with the crunchiness of the bread that they used was just an experience all its own. The side salad was so refreshing and the dressing delicious. Im excited to come back and try another option on the menu. Fun fact: I found out that they have an apartment building called "the Flats", which was a nice find so if you're interested in finding an apartment. You could maybe book a tour of the apartment and then dine at this café afterwards. I highly recommend this location.

    the interior of a restaurant
    Arpit D.

    This cute little café is one of those hidden gems that you have to put on your list. I swung by here with some friends and I was very impressed. The menu is, simply put, unique and delicious - with plenty vegetarian options that are well priced. The place was spotless and very clean, loved the white ambiance! Ordered a Latte, Falafel bowl with some fries, and ended it with a Pecan Cheesecake, which was all delicious needless to say! Great staff with a great vibe. Beautiful presentation of pastries. You can skip Starbucks and those mediocre coffee shops, this is the place to go if you're in Baltimore! You'll love it!

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    24 days ago

    The food was very good. The service was speedy and polite. It is a short walk from The Walters Art Museum.

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    2 years ago

    Super cute cafe! Came here on a whim and everything was excellent. What stood out was the clean facility and customer service.

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    Page 1 of 6

    Ask the Community - Cafe Fili

    Does the restaurant take reservations for lunch?

    We do not take formal reservations. For larger parties we can reserve the communal table. Just give us a call!

    Is this the type of cafe where I can do work during the day?

    Gets kinda busy with all tables taken. I haven't felt comfortable lingering for long periods of time.

    Would this venue be able to fit 40 people comfortably for a networking event?

    Absolutely it would. The owner is a superb guy. Always friendly and accommodating. He has a great staff and the place is always super clean

    View All 6 Questions

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    Lebanese Taverna - Lentil soup and pita

    Lebanese Taverna

    3.9(620 reviews)
    1.4 miInner Harbor
    $$

    I'm with a co-worker and we have tickets to see Yankees vs Orioles. Before the game I want to grab…read moresomething and a stadium hot dog isn't going to work for me. I start naming a few seafood places but she's not into any of my suggestions. I said I have a great Lebanese spot and we can park in front? Sold! We make our way to Lebanese Taverna. I thought I was being cool with the restaurant suggestion but then tells me her dad is Lebanese? We're greeted by the hostess and shown to a booth. The restaurant beautifully decorated and it's deceiving from the outside. Lebanese Taverna is a huge restaurant with plenty of seating. We're given menus and I sit back and let my coworker order all of the sharable items. We started with Kibbeh: stuffed beef and lamb fritters as well as beef and lamb Shawarma Rolls. I'm getting a thumbs up from my coworker except she said her mom makes both dishes better. Who am I to argue? Mom's cooking is always better! Great spot to dine at the Baltimore harbor.

    It was a very busy Monday night yesterday. I hope that is atypical. The restaurant largely felt…read morepoorly managed. Servers didn't have normal "sections." They were all over the place. It was Mezza Monday ("unlimited") small plates but we were barely able to order a "Second helping" after being there for 2 hours. The first round of food took over an hour. Luckily, we tracked down our waitress for a second round and it took 20 minutes. Worst part was that it was my sister's birthday. While our server Angel comp'ed a second glass of wine for her, it was 2 hours and 15 minutes before we were able to ask for the check and were ready to go so their normal birthday dessert was no longer an option. I usually go for happy hour and have good food service when the dining room isn't busy. I won't go back for a bit, but I hope another dinner time service is better managed!

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    Ammoora - 50 Most Beautiful Restaurants in America by People Magazine & OpenTable

    Ammoora

    4.4(272 reviews)
    1.4 miInner Harbor
    $$$$
    Fine dining
    Outdoor seating

    Drinks and food were so good! We enjoyed Ammoora so much the first time that we came back for a…read moresecond visit earlier this yeaon January 30th to celebrate my husband's birthday with our family. As someone who eats plant-based, I really appreciated that they offer a separate vegan dinner menu--and not just a few side dishes thrown together. I could actually enjoy a full, thoughtfully prepared meal! My dinner: Muhamara + Baba Ghanouj to share Harissa Roasted Cauliflower + Saffron Jeweled Rice Pistachio Ghazal el Banat for dessert. Everything was delicious. The service was exceptional again, which says a lot about the consistency of this restaurant. And although it was absolutely freezing outside that evening, Ammoora was warm, cozy, elegant, and beautiful inside. Another wonderful experience. We'll definitely be back!

    Came back to Ammoora because it is one of the most beautiful restaurants in Baltimore with great…read morefood. The service was attentive throughout our meal, and every dish arrived beautifully plated with great attention to detail. We started with the Beyti Sujuk Rolls and the Beetroot Hadiqa. The rolls were one of my favorite appetizers. They were crispy, flavorful, and paired perfectly with the yogurt and tomato sauce. The Beetroot Hadiqa was equally impressive, with beets, apples, walnuts...it was a refreshing combination of sweet, savory, and creamy flavors. For our entrees, we ordered the Riyash of Lamb and the Freekeh Short Rib. The lamb chops were cooked beautifully and served over couscous with broccolini, while the pistachio crust added a nice texture. The Freekeh Short Rib was incredibly tender and the rich beef jus paired perfectly with the mushrooms. It was hearty, comforting, and one of the best short rib dishes I've had. The cocktails were just as memorable. I ordered the Asfar So Good, while my partner had the Ashita Affair. Both were beautifully presented with a silky foam on top and were as delicious as they looked. The Asfar So Good was light, refreshing, and well-balanced with subtle floral and citrus notes, while the Ashita Affair had a smooth, creamy texture with pistachio and rose flavors that made it feel almost like a dessert cocktail without being overly sweet. This is definitely on the pricier side, but the quality of the ingredients, presentation, atmosphere, and service justify the cost. Every plate felt thoughtfully prepared, and the overall experience was memorable from start to finish. If you're looking for elevated Middle Eastern cuisine, creative cocktails, and one of the most beautiful dining rooms in Baltimore, Ammoora is absolutely worth the splurge.

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    Fettoosh - Chicken Tagine

    Fettoosh

    4.5(585 reviews)
    39.8 mi
    $$

    Good food with even nicer service. This place feels very authentic and the man who owns it is very…read morekind and friendly. He chatted with us the whole time and recommended the mint tea to us which was delicious and well worth it. My first time really eating Moroccan food but the flavor combinations were good and the preserved lemon and olives used in the dishes were tasty. My favorite dishes here were the chicken tajin and the mint tea

    Only Moroccan place I have found in the DMV. If there are others, please let me know…read more Chicken Bastilla: First time trying it, a savory chicken pastry with powdered sugar, it wasn't really for me, but the phyllo was well done. Lamb Tagine: Tasted pretty good, Lamb Shank could have been a little more tender, sauce and prunes were good. I wish i had gotten Lamb Cous Cous instead. My meal came with Moroccan bread, which is good, but Cous Cous is better. Kefta Tagine: Savory, delicious, more familiar tasting. My friend crushed it. Service: Owner is very friendly and made the experience much better. Ambiance: Crowded, cool decoration, felt like it was catered towards the ethnic community, which is what I want! Overall impression: First time i've had Moroccan in years. Appreciate it while it's here. Not every city has a Moroccan place. It's unique and different from other Mediterranean. It's a 4.5, not the best I've had but pretty darn good.

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    Zaytinya

    Zaytinya

    4.2(6.3k reviews)
    35.2 mi
    $$$

    I was in Washington D.C. for the weekend and tried this amazing Mediterranean place for lunch. My…read morefriend who recommended this place has been obsessed with the food here and I can totally see why. We ordered mushroom kapnista, Halloumi pide, zaatar pide, htipiti and everything was so delicious. I'm not sure if I enjoyed the combination of dates and mushrooms together but really loved the smoky mushroom by itself. I was also very impressed with the Zaatar pide, it was cheesy and delicious. For desert we ordered greek yogurt with apricot and it was probably the best thing we tried here. The ambience is classy and they have ample of seating space. The overall meal didn't cost us as much as I thought it was, the prices were fairly reasonable!

    I went with a friend to try the restaurant week lunch menu…read more The good: I loved the flavor of the shrimp for the third course, the scallops (non restaurant week dish) , the falafel, and the garlic sauce from the chicken dish of the third course. The restaurant is pretty and spacious. The bad: Most of the dishes unfortunately were pretty bland. The chilli oil did nothing for the hummus, the chicken with orzo (?) lacked salt, and the cake was extremely small with little flavor as well. Regarding service: they were kind, but it was a long while before we received bread and had to flag someone down. The lack of flavors and minuscule portions are what prevents me from returning

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    Albi - Brussel sprouts

    Albi

    4.6(477 reviews)
    35.9 miNavy Yard
    $$$$

    Albi was worth the wait! The group i was with made reservations two months n advance…read more We did the five-course Chef's Menu, and the dishes keep coming without hesitation. We reached the point of stop trying to remember the name of every dish and just start saying, "Okay... my tastebuds are invigorated!" in the best possible way. The sommelier absolutely nailed the wine recommendations, listened to us and helped us navigate ...eventually landing on Lebanese fine wine. The starters alone were fulfilling: spicy olives, charred dates that somehow hit salty, sweet, smoky- all at once, hummus I gladly ate with the light puff pillow bread, mushrooms, rice... basically dish after dish of "wait, try this." I just stopped referring to the menu. One of my favorites? I cannot name one! Although the lamb on skewers, and ground lamb served on a cinnamon stick. At first glance, it looked a little like a meatball, maybe even a tiny drumette. Then you taste it and realize the delicate cooking process, everything was curated and plated with decadence, attention to detail and the Michelin chef deserves an ovation. And dessert? Sheer crispy noodle sweetness! What really stood out was how intentional everything felt. The spices, the textures, the plating, the pacing of dishes, and of course the wine, It felt thoughtful. Curated. Like the chef cared deeply about every single detail that left the kitchen. That, to me, is what makes a Michelin-level experience worth it. Not tiny portions arranged with tweezers and a dramatic explanation. It's when the food actually delivers. Go hungry. Do the Chef's Menu. Trust the sommelier. And allow your palette to be tickled, comforted and satisfied.

    One of the best meals of my life, period. Dish after dish blew me away. The lamb flatbread was the…read morefirst course and all of us were speechless. The pita and hummus with the labneh was a top 3 bite of all time. By the end, we were all completely stuffed until the knafeh arrived. Then a second wind overtook us all and we nearly ate the whole thing. Service was outstanding. We arrived at our table with a handwritten note to us celebrating our time with them for the occasion (it was a going away dinner for a few of us). We were given recommendations on drink pairings and each dish was explained. Whenever someone would get up to use the bathroom for example, their hand towel was changed for a clean one. Albi lives up to every expectation and recommendation it has. I would be hard pressed to find another restaurant let alone in DC, in the country that could take its spot on the podium.

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    Cedars Of Lebanon - Lamb Kabob

    Cedars Of Lebanon

    4.6(138 reviews)
    24.9 mi

    The Cedars of Lebanon is an easily-overlooked cafe right on the corner of the Old Greenbelt…read moreShopping Center which is a lovely hidden gem. I spent every summer in this town, growing up, and I never discovered this restaurant until a precious friend brought me here a few years ago. It's a dated, though efficient, and charming, cafe with fresh dishes you might love. Firstly, if you plan on having lunch here on a Monday, make sure you are able to finish by 2:45 since they close by 3pm. All other days, they are open past 8pm. We started with the sweet potato soup despite the fact that the reviews for the lentil soup here are the highest. Yes! If it's featured: get it! The turmeric and coconut milk make this soup delightful. The herbs made it so fresh and there was just the right amount of sweetness and gentle heat. Parsley really adds to this recipe and I'm not usually a fan of this herb. The pitas are soft, thin and light. Love them. We needed to order more. I've never had such paper-thin pitas. Yum! I love love love the hummus, here. It is nothing short of divine. The flavors are fabulous and deeply complex. You can really taste the tahini. The olive oil is mild and delicious. I exclaimed, "the hummus was the best ever." And then 5 minutes later, I read a review by Yelper James H. where he says it's the best ever and, "... this hummus at Cedars of Lebanon might have ruined all other hummus for me forever." While I've had similar swooning feelings over the hummus at Lebanese Taverna in Tyson's Corner, this hummus is at least a top contender if not the metro DC area's hummus winner. The cucumber mint yogurt salad is nice, cold and refreshing. You can really taste the mint. I would order this yogurt salad with every meal. The falafel pizza is unusual and fresh. Straight away-- you can taste the tahini, parsley and couscous. The dough is grainy and natural. And there are radishes on this falafel pizza: not overpowering. For the $9 or so pricepoint, this dish is a true labor of love. To prep all of these vegetables, even with food processors, must take time. How novel of a dish! Put the yogurt salad on this pizza. You will thank me. And I only did it because I was watching someone else slather it on. There were at least 12 desserts on the menu. Meow. If we weren't so full of pita, hummus, tahini and fresh veggies, we certainly would love to taste a few of these. As well as the Turkish coffee, with an authentic ceramic and metal carafé presentation.

    Pretty easy, breezy no-frills restaurant…read more We stopped by Cedars of Lebanon, because it was one of the few places that had outdoor seating and was not full. The restaurant has a small outdoor dining area with three four-seater tables, which was find for our two dogs. The experience overall was pretty low key, which necessarily is not a bad thing. Although there is waiter/waitress service, you will have to order your food at the cashier's counter. Actually, maybe that's only a thing if you are dining outside. The menu has a nice mix of Middle Eastern dishes. I went with a beef (or maybe it was lamb) kabob plate. The portions were fine and my meal was pretty good. It was not out of this world amazing, but it got the job done. I thought that the prices were pretty good for the area and the amount of food received. Although the food was fine, I do not think that I would go out of my way (e.g., driving more than 30 minutes) to dine here. Just be aware that the restaurant does not serve alcoholic beverages.

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    Cafe Fili - mediterranean - Updated August 2026

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