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    Chachi's

    4.6 (26 reviews)
    Closed 5:00 pm - 10:00 PM

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    chicken, schmaltz potatoes, cucumber salad, kale salad
    Maura C.

    ‍‍ ChaChi's slaps. Never had a bad meal here and this is a great spot for sharing. I love that you can go in and order it and then eat it in the Fadensonnen courtyard! They will take it to you or you can order ahead online and pick it up. Their chicken is always really juicy and delicious and I am a huge fan of their pretzel bites! Soo so good and they have so many dipping options as well, you really can't go wrong. Other shout outs include the chicken and dumpling soup, the schmaltz potatoes, the fries, kale salad (no fr, and I don't even like kale that much) and the cucumber salad. The inside is smaller but there are a few tables too eat, but with the ability to eat inside or outside faden, there's plenty of seating.

    Menu (rotates with seasonal ingredients)
    Karol M.

    My fiancé and I shared the spicy chicken sandwich. It was delicious! A bit messy, but totally worth it. Chicken is well seasoned and tender on top of a focaccia-like bread. We also ordered the fries, and the salty seasoning was very good but wish they were cooked a little longer. Staff were very friendly!

    Dinner by Candlelight and the fireplace
    Latoya G.

    Chachi's is one of those places that is always good and just doesn't miss. Anytime I frequent Fadensonnen I have to stop by Chachi's for chicken and potatoes. You would be doing yourself a disservice if you didn't. My go to is the chicken breast and schmaltz potatoes. I snagged two of their sauces, an anchovy green sauce and their housemade ranch. And let me tell you that ranch was on point, and I don't even like ranch. But the star of the show is definitely those potatoes. Cooked in the chicken drippings until tender and pillowy. Hands down one of my favorite restaurant side dishes. Chachi's is a quaint little restaurant blaring some great tunes, good customer service, and some good homecooked food for you to wash down with your wine or beer.

    Rebecca C.

    Took a couple years for the food to get right and the FOOD GOT RIGHTT!!! Super flavorful (tad salty, but drinks made up for it). Menu well curated, a little something for everyone. Please stay lol

    Half chicken, kale salad and potatoes
    Tola O.

    This chicken spot is inside fadensonen's. It's unassuming and casual. Think chicken Rico but elevated sides and sauces. You can bring your drinks over from fadensonen's. You can sit at the few tables in there or bring over to the outdoor tables or tavern part of fadensonen. Tried the half chicken, potatoes, and kale salad. The potatoes were the standout. Delicious. They roast them at the bottom of the pan and all the chicken juices season the potatoes. Mmmm. Still dreaming of them. I liked the kale salad with beets and radishes. I wish the sauces were served in a larger portion but otherwise enjoyed the food. Would go back!

    Half chicken
    Ana B.

    Chachis is located inside Fadensonnen. It's so great to have a food option inside the wine bar. I thought it was Peruvian chicken at first but it's more new American and a rotisserie chicken spot. The chicken is always juicy and the sides are delicious. My favorite sauce is a green anchovy. I've had the squash in the summer and this time around we got French fries and potatoes in schmaltz and pretzel bites. You order at the counter, it's a casual spot with water stations for self service. You can order drinks at Fadensonnen too. This was a life saver during Gut High!

    Whole chicken and sides
    LaToya E.

    Get the chicken! I would have never thought to try this place until a friend suggested it before trivia at Fadensonnen and im so glad they did. You order at the window and they bring the food to the table so its a super simple process. We ordered chicken and just about every side on the menu and I wasn't disappointed in any of the choices. The chicken was seasoned to perfection and the potatoes were the perfect accompaniment. We only had water as we ate but Fadensonnen had a drink special for a half priced bottle of wine that we got afterwards that im sure you can get and bring over to have with your food. My only complaint was the water cups were tiny but they did bring us a carafe so we had easy back up.

    Kale salad  Beets, tahini with yogurt  Rotisserie chicken  Tamatoe and corn with feta cheese
    Suhasini G.

    Chachis was absolutely phenomenal, and is such a unique summer delight! It is in quite an unassuming location, I'm a closed off courtyard. We ordered a half order of the rotisserie chicken, which was great with the tamarind sauce. I would the anchovy butter a pass next time, as it didn't compliment the chicken that well. But the complete stand out of the meal was the sides!!! The kale salad, the tamatoe and corn with fresh feta and beets with tahini and yogurt were absolutely fantastic!! Each of the three items were so fresh, and flavorful. We got drinks from Fadensonnen, which really complimented the food. Overall a wonderful way to spend a summer evening!

    Pretzels
    Jasmine M.

    This is a new little restaurant within Fadensonnen. When you enter, Fadensonnen is to the left and Chachis is to the right. We came by for their industry night where they do 10% on Tuesdays. You can bring the food over to Fadensonnen or bring their drinks over to Chachis. Inside, it's pretty cute in terms of seating, feels dark and intimate. They have a lot of chicken with sides. We got the pretzel for industry night. The pretzel itself was really good and crispy. It was buttery on the outside. The cheese was also good and interestingly spiced. Looking forward to trying more food here! It seems they have a Pierogi night on Wednesday's!

    half chicken, fried, sweet potatoes, chicken and dumplings

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    3 years ago

    Great tasting chicken! Amazing Potatoes!! Awesome ambiance. Definitely a cool spot to go to during the Summer and Fall.

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    4 years ago

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    2 years ago

    There is no where else I will go 25 min out of my for a Rotisserie chicken. Everything is phenomenal.

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    3 years ago

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    3 years ago

    New restaurant with great food options and the chicken is very juicy. Has great flavors

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    3 years ago

    Really amazing chicken and dipping sauces. Great vibes and love that it's next to fadensonnen

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    3 years ago

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    3 years ago

    Great food and you can sit outside in the yard between Chachi's and Faddensonnen. Every dish there is delicious. Not to be missed.

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    Oleum

    Oleum

    4.5
    (138 reviews)
    2.5 mi

    One of the best meals I've had in Baltimore! And the service is exceptional!…read more Oleum is an upscale vegan restaurant with a large variety of menu options. Our server, Josie, went above and beyond to take care of us. She provided excellent recommendations and was super friendly and attentive! We ordered the Batata Harra, Saltat Marrakech, and the Stuffed Dates for apps. All of them were incredible, but the Saltat was so refreshing and the Dates truly stole the show. The creamy ricotta filling with red pepper sauce was to die for. For mains, we shared the Lasagna and did a half and half pizza of The Gabriel and the Toum Raider. The lasagna was super savory and very filling--perfect to share! I enjoyed both pizzas, but the Gabriel was my favorite. I loved the combo of the nutty pesto and spicy Calabrian chilis. Josie brought out a cupcake for dessert to celebrate my friend's birthday, and it was probably one of the best vegan treats I've ever had! Can't wait to come back next time I'm in town!

    I had a really good time at Oleum! My daughter is allergic to eggs and peanuts so I had to call…read moreahead of time to confirm these allergies could be accommodated. I had the pleasure of speaking to Tony who not only checked himself but spoke with the chef to confirm the menu was peanut free. * Note there are peanuts used in the cocktails * it was a true pleasure to have an allergy taken seriously and made us more confident to take our daughter there. The atmosphere of the restaurant was very personal and quaint, there was a high chair available for our daughter to use. All the servers were incredibly friendly and helpful. For the food we tried the stuffed dates, miso mushroom bucatini and the toum raider pizza. The stuffed dates were recommended by our waitress and they were delicious. They were both sweet, savory and a little spicy. The walnuts that topped it were a nice touch to add texture to the already soft dates, I enjoyed it a lot. The miso mushroom bucatini was also a favorite of ours as it didn't taste vegan at all to us. It was creamy and the pasta was cooked well. My daughter enjoyed this a lot. The pizza wasn't my favorite but I'm also not a huge fan of vegan cheese so that is my fault but the miso mushroom bucatini was truly so delicious. Overall I really enjoyed the experience, the service was impeccable and I would definitely visit here again!

    Photos
    Bar area
    Bar area
    Carrot cake
    Carrot cake
    Brut Rose

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    Brut Rose
    honeygrow

    honeygrow

    3.5
    (164 reviews)
    0.9 mi
    $$

    So I was on break at work in Charles village & decided to walk to subway for lunch. On the way I…read morenoticed a Honey grow & instantly was like this is that food my wife always brings home. Walked in to a very nice kid who helped me decided which stir fry I was looking for. It being a nice day & I'm on a 2 hour break I elected to dine in. It's lovely environment in the Hopkins University area so a lot of the students come here but amazingly it wasn't crowded at all. I went with the Garlic Butter chicken stir fry. When I tell you it was amazing luckily I'm taking my diet seriously nowadays cause I really wanted to order one more to go.

    This was our 2nd visit to this restaurant, it was near lunchtime on a Friday. I have been wanting…read moreto come back to HG for a long time. I was totally captivated by the egg white noodles. A new favorite, the flavor and texture really make the dish. My meal was garlic butter chicken, with hots, and this time I added snow peas. Pure joy. My husband had the sesame garlic shrimp, no hots. OMG, it was the best and made our day. This visit the store was jam packed with mainly carry out. They do such a good business. I was totally amazed at the number of people managing the orders. They were fully staffed and effortly (lots of noise) completed each task. So many handling start to finish. Each person had station, just like an assembly line. And very efficient! I am looking forward to coming back.

    Photos
    honeygrow
    honeygrow
    honeygrow

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    Bao Di

    Bao Di

    4.3
    (24 reviews)
    3.2 mi

    Authentic Chinese sports bar with delicious cocktails, food, and true Baltimore charm…read more This spot has only been open for about 6 months now, and I've been hearing great things, so I decided to check it out! I loved the mix of Orioles gear, Ravens memorabilia, and traditional Chinese decor. Service was very quick, server was knowledgeable and had great recommendations, and the food was outrageously good. I ordered the pork egg rolls (which I was told they roll in-house), the zha jiang mian, the stir fry green beans, and a chili oil margarita. The green beans were outstanding, which I was not expecting to be my favorite dish! The seasoning was like a soy garlic and they were cooked perfectly. The chili oil margarita was spicy, boozy, and something unusual that I had never tried before. The chili oil gives it a unique flavor and lots of spice. Although the food was a bit on the expensive side, the portions they give you lasted me 2-3 meals, which is definitely worth it. I can't wait to come back to try more of their food and watch some sports!

    Saw this place as I was driving down Eastern Ave and ordered a bunch of takeout with friends to try…read morefor a Sunday lunch. We went when it first opened so service was quick. We got: -Wood ear mushroom salad: I always love a wood ear mushroom salad, but I wanted the dressing to be a little punchier and more flavorful -Chicken wings: tender meat and sauce was tasty -Zha jiang mian: this wasn't my favorite, the noodles were overcooked without any bite, and the meat sauce wasn't as savory as I usually like -Cumin lamb: this was the best dish overall, the lamb was very tender and flavorful. Loved the cumin which wasn't overpowering. My friends also liked it because it was spiced but not spicy. -Sauerkraut with ribs: this was my least favorite, I was expecting the vegetables to have more bite to them but they were more like German sauerkraut (overcooked and soft). The pork ribs were also a little overcooked. -Stir fry green beans: cooked very well, super flavorful Overall food was solid, and I'd try it again!

    Photos
    Dining area
    Dining area
    Pork belly
    Pork belly
    Bao Di

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    Chachi's - newamerican - Updated July 2026

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