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    Cafe Mogador

    4.4 (1.6k reviews)
    Open 9:30 am - 11:00 pm

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    CAFE MOGADOR ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - Cafe Mogador

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    Chicken Kebab Sandwich
    Melissa H.

    We stopped by here over the holiday weekend, and we were seated almost immediately. The service staff was super attentive about ensuring you get water refilled and that you can place your order. I ordered the chicken kabob sandwich, and I thought the highlight was really the fries.

    Emm C.

    Oh my gosh. A place my teen who doesn't like med-style anything approves of!! And a place I've loved for two decades. Winnn. I hope to intro him to tagine but we stuck w a trusty merguez. I got a lamb bowl. Service was great. I had fresh OJ and coffee. Ambiance, decor, and service all A+ in my book. This location was also conveniently near a state park. So perfect for this mom-of-teen. Life ain't easy but this visit was a highlight of the dreary June day. Also had gluten-free options for my ever picky tummy.

    menu
    Sam L.

    Super cute restaurant, loved the ambiance! The decor was great and especially the lighting. I came by myself for a late lunch and got a spot at the bar with no wait. Ordered the moroccan eggs with merguez sausage, it came really quick and it was delicious. The poached eggs were yummy and the zaatar pita was a great touch.

    Sita P.

    Reservation recommended! Dined on a Monday afternoon and it was packed, waited about 20 mins for a table. Quick and friendly service. The non alcoholic drinks were great, so was their special cardamom hot toddy! For app we got the halloumi I which was a small portion, very tasty! They offer a breakfast & lunch menu till 4 I had the chicken kabob entree which came with rice and cabbage, it was the perfect lunch portion. Chicken was very juicy. My friend has the falafel sandwich and fries, the fries needed to be crispier, falafel was good. The Moroccan eggs were not spicy at all as listed on menu but they were good, a lighter portion. By 5pm the restaurant had cleared out. Nice ambiance, beautiful enclosed patio area in the back. Seats in front while you wait and ample seating at bar.

    Laura P.

    What a cute fun place! There is a patio area in the back that was enclosed. They also had a bar. Only two stalls for restroom so there was a wait each time. Reservation definitely recommended for the restaurant, but waitlist wasn't too bad. We put our name on a list and waited about 20 min. I came here for a girls brunch with two of my friends. We ordered coffee, two mocktails drinks and the cardamom hot toddy, which were really good. For an app, the table got halloumi, which as a small portion, but tasty. My friend ordered the chicken kebab entree, which is really enjoyed and was a large portion. My other friend ordered the falafel pita and fries. The fries were seasoned nicely but could have been crispier. She liked the pita and falafel. I ordered the Moroccan eggs with beef and lamb sausage. It was not spicy at all as mentioned on the menu. It was good but tasted like poached eggs in tomato sauce. Gluten free bread was good and the potatoes were crispy.

    Brekkie
    Christian Z.

    My wife and I love coming here for our monthly brunch date after dropping off our kid. The space is large and can accommodate a last minute reservation. The food is flavorful and consistently good. She loves their shakshuka and I enjoy their pita, spreads, falafel.

    Adela M.

    I came here with friends for a casual dinner. The location is ideal and the space is warm, dark, and friendly. The staff is super friendly and they made lots of great recommendations. We ordered a bunch of food to share and I enjoyed the majority of the food but none it it wowed me. The food was great and consistent across the board, there wasn't anything that was terrible but there wasn't anything that was a standout either. I would come back and try other options.

    Mousse
    Matthew N.

    Beautiful everything. The food presentation, the decor, the outdoor patio, the drinks, even the bathroom! The food was very good but portions are small. Definitely order one more dish than you think you need. However, each dish is well made and tasty, and looks so nice! The inside dining area can be noisy, especially on the weekends. However the outdoor patio looked Alittle more peaceful. We had a great experience and would come back (but expect to pay above average prices)!

    Lamb Shank Couscous
    Tiffany H.

    Sometimes the best dining experiences happen by chance. We didn't have a reservation, but thanks to a last-minute no-show, we were seated right away, lucky doesn't even begin to cover it. The evening started with a glass of blanc de blanc, crisp and celebratory, setting just the right tone. The food exceeded expectations: a melt-off-the-bone lamb shank served with perfectly seasoned rice, and a beautifully prepared duck confit, rich and satisfying without being overwhelming. Both dishes balanced comfort with refinement. Service was smooth and attentive, never rushed, and the atmosphere added to the sense that we had stumbled into something special. What could have been an ordinary night turned into one of those meals you remember for all the right reasons.

    Sheynelle S.

    I love this place. It's the quintessential cafe in Brooklyn. The ambience, the staff and food are all great. The food is incredibly flavored. I randomly walked by midweek during lunch and decided to dine by myself here. Even during midweek it was pretty busy. The staff was attentive and kind. You definitely have to try it once, you'll be back!

    Bastilla, salad, and lamb kefta. Dinner with my daughter's friends from Lanier and Lamar
    Helene S.

    Friendship. Always love visiting my daughter in Brooklyn. So fun to be able to also eat dinner with several of her friends from middle school in Houston! It is amazing how many of her friends and cousins now live in the five boroughs!! Cafe Mogador was a fairly central location to meet for dinner. Love the Moroccan menu. I had the Bastilla. What is Bastilla? Bastilla is a sweet and savory meat pie from North Africa. Layers of phyllo dough enclose a filling of seasoned chicken, almonds, and onions. The phyllo dough is dusted with cinnamon and powdered sugar for a sweet and savory taste. Interestingly, I made this once at a cooking class. It is sooo delicious. The Bastilla was paired with a garden salad filled with beets. My favorite! Our table also got a lebna appetizer with pita. The lamb kabobs with rice were also a hit. My vegetarian daughter had a veggie curry special. So nice to be able to have a wonderful dinner seeing my daughter and her friends and hear about all of their wonderful experiences. Thanks for a delicious meal to celebrate life.

    Blackened zahatar chicken and Moroccan Fish Tagine
    Liz B.

    Came here on a Friday at 7PM and tried to get outdoor seating because it was beautiful out but they didn't have any open so my friends and I sat inside which was not super packed. They told us we only had an hour and a half but the food and drinks took so long to get to us that we were there past that limit. We all shared the babaganoush (9/10 was really good but such a a small portion which came with pita), watermelon feta salad (8/10 refreshing but there were only 7 watermelon pieces), calamari (7/10 it was good but nothing memorable but the garlic bread it came with was really good), fish tagine (7/10 well cooked and slightly spicy sauce - but the couscous was 10/10 so good!), and the blackened zahatar chicken specialty (8/10 the chicken was cooked perfectly and had a lot of flavor but it seemed like it was fried?) Overall kinda small portions and slow service (for drinks and food) but it tasted good!

    Moroccan Benedict
    Kaliska V.

    Came in hungover asf & this was thee best thing ever. Flavor exploding in my both from the tomato and the sauce over it was a nice light spiced blanket. And of course the eggs. Omg cut through it and it poured over all the flavors deliciously. Salad was good too but the Benny's were the star. Also the potatoes flavor was amazing. My hangover may stay here. The ambiance too is the sh***. And my server Elisabet made it all the better...muah

    Pita, labneh and eggplant

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    1 year ago

    Food was alright, but not memorable. Service was decent, though slow at times. A fair option for a simple meal.

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    2 years ago

    Classic neighborhood brunch spot and the food here is consistently amazing. Never gets old!

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    Cafe Mogador Reviews in Other Languages

    Ask the Community - Cafe Mogador

    Does Café Mogador serve wine?

    Yes they do!

    Will they serve the dinner menu tagine for brunch if you order it?

    Is it halal?

    No it isn't

    Do they have bellydancing while you dine?

    Noooo

    Does the outside seating currently have heat lamps? And is it actually warm?

    Is it easy to find parking?

    You can easily park under the bqe and walk about 10/15 min or look for street parking

    Is the food halal?

    No they had several varieties of food. I think mainly American; i.e. on the menu they had ribs as an entree and butternut squash soup as appetizer.

    Do they only have the brunch menu during the weekend?

    No. Regular lunch and breakfast menu are available.

    Is this place better for brunch or dinner?

    Oh my this is a very tough question!!! Because the brunch foods are delicious and the tagines at dinner time are delicious too.… 

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    K'Far

    K'Far

    4.4
    (262 reviews)
    0.1 mi
    $$

    We picked this place on a whim because it was attached to our hotel, and after a long day, we were…read moretoo tired to venture elsewhere. What a wonderful surprise this turned out to be! The restaurant itself has a modern, chic décor with a lively but moderate noise level. It strikes a great balance between energetic and intimate, making it an excellent spot for a romantic date night if that's what you're looking for. Our server, Sam, absolutely made the experience. She was incredibly knowledgeable about the menu, answered all of our questions with confidence, and did an amazing job matching our preferences with the perfect food and drink recommendations. Her service was exceptional from beginning to end. We started with the pita and hummus, and you could immediately tell everything was made from scratch. The pita was warm and fresh, the hummus was incredibly smooth and flavorful, and you could truly see and taste the quality. For dinner, we had the burger with the house chips. Both were excellent, and I especially loved the herb mayonnaise that came with the chips. I didn't even realize it was mayonnaise at first because it was so fresh and flavorful! We also shared the Caesar salad, which was delicious. The next morning, we came back for breakfast and ordered the Jerusalem bagel with egg and cheese. It was absolutely decadent and the perfect way to start the day. Between the outstanding food, beautiful atmosphere, and exceptional service, this restaurant exceeded every expectation. A huge shoutout to Sam for making our visit so memorable. We can't wait to come back the next time we're in the area to explore more of the menu and, hopefully, have Sam as our server again!

    Came with a friend to brunch on a sunny Spring day, and the vibes were alive! The pastel colors and…read moreMediterranean flare made the spot feel breezy and easygoing. The brunch menu has a lot of delicious looking options, so my friend and I shared several dishes. We had the mushroom hummus, pistachio sticky bun, kale salad, and Israeli breakfast all to share. It was a wonderful spread and everything was fresh and flavorful - absolutely delectable. Even the sides and breads that came with the Israeli breakfast were wonderfully prepared. Service was quick and the staff were all friendly and attentive. I cannot wait to come back for again brunch and to try their dinner menu!

    Photos
    K'Far
    K'Far
    K'Far

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    Miss Ada

    Miss Ada

    4.4
    (635 reviews)
    2.2 mi
    $$$

    Make your reservation - this place was busy even right at 5 pm on a Friday!…read moreMiss Ada is the perfect place to come with friends and order a bunch of things to share. I highly recommend getting an assortment of dips and small plates - 2-3 dishes per person was just right for us. I can't pick a favorite item of the evening: The Israeli Salad Hummus was some of the best/most flavorful hummus I've had, the Whipped Ricotta was perfect and so fluffy, and the Matbucha & Labne are also great additions to the table. They make a really good Falafel here, and the Crispy Cauliflower were perfectly crispy and well-sauced. The Chocolate Babka dessert is a great way to end your meal, and they do make a solid espresso martini for those wondering. The only thing I was not a fan of is their drink menu - all of the cocktails are spicy or smoky. Although you can sub out different alcohols, it would be nice to have a few other options.

    sweet potato hummus ($14) - saw a bunch of people recommend…read morethis but i personally didn't really see the hype - it was just sweet potato with a bit of spice mixed with other flavors that i wasnt really fond of - i realized i like my sweet potato just plain and charred instead of something too fancy - it's not bad but im not impressed whipped ricotta ($14) - this was very yummy! I thought it would be quite heavy but when paired with the pita bread it was just right - light and fluffy with a light drizzle of honey made it a great ricotta - however, ive had better ricotta before at theodora lamb shawarma ($20) - i wasn't expecting it to be a dip but it was delicate and delicious anyways - this is probably my fav dish out of all 3 - the dip was strong and smooth; tasted unique but not anything too impressive either - the lamb was super tender but it was quite strong; i dont think people would've been able to handle it if theyve never had lamb before rating: 4/5 - everything we ordered was good and the quality is definitely there so it's a solid 4 but nothing really stood out - ive had better and more innovative dips elsewhere - the vibe is cute though! It's a perfect brunch spot decorated with plants; feels like a cozy little tree house - quick service; nothing to note IG: @nom.noms.only

    Photos
    Outdoor set up
    Outdoor set up
    Whipped Ricotta and Babaghanoush
    Whipped Ricotta and Babaghanoush
    Crispy Cauliflower

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    Crispy Cauliflower
    Theodora

    Theodora

    4.5
    (223 reviews)
    2.4 mi

    Theodora in Fort Greene, Brooklyn... you just earned a permanent spot on my favorites list…read more Everything was cooked over an open fire, and you could literally taste the difference in every bite. The hummus? Hands down the BEST I've ever had. Creamy, smoky, and absolutely unforgettable. The ambiance is effortlessly luxurious with beautiful Mediterranean vibes, the cocktails don't disappoint (they're STRONG ), and every dish was bursting with flavor. Now I have one reason to come back ASAP... that fire-grilled trout has my name written all over it. If you're a foodie who appreciates incredible flavors, gorgeous aesthetics, and an unforgettable dining experience, put Theodora at the top of your Brooklyn list. Save this for your next date night, girls' night, or solo foodie adventure. #TheodoraBrooklyn #BrooklynEats #MediterraneanFood #NYCFoodie #FortGreene #OpenFireCooking #FoodTok #NYCRestaurants #DateNightIdeas #GirlsNightOut #CocktailHour #LuxuryDining #HummusLover #ExploreNYC #ParadiseTheory

    It's been a long time since I wanted to try this place and because reservations are so hard to get,…read moremy husband and I ended up trying the walk in strategy. We had dinner late, but it worked and we didn't mind the wait going around the neighborhood and having a few drinks. Let's get to the important stuff. We got several small dishes to try more variety. The crudo blue fin tuna was very fresh and flavorful, the sourdough ricotta is a must, so soft (both the ricotta and the bread) and so delicious, the seared scallop expensive for one scallop but wow, one of the best scallops I've ever tried, and the octopus, perfectly charred but a smaller portion that I thought. We sat at the bar, the place is gorgeous and the service was great.

    Photos
    Inside (bar)
    Inside (bar)
    Whipped Ricotta Sourdough (~$17)
    Whipped Ricotta Sourdough (~$17)
    Whole Butterflied Trout (~$48)

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    Whole Butterflied Trout (~$48)
    Sawa

    Sawa

    4.3
    (55 reviews)
    2.9 mi
    $$$

    Chef worked at Sofreh - which is one of my faves - and I love Lebanese food, so I was excited to…read moretry this spot. Made a reservation for dinner on a Thurs night and tried: + Seaside snap cocktail + Coco logic cocktail + Hummus with Wagyu beef cheek and pine nuts + Baba ghannouj + Snap peas with labneh + Muhammara + sfeeha - baked lamb pies + lamb ribs Cocktails were fine - would get wine next time. Food was excellent, with my favorite dish being the lamb ribs. Baba ghannouj, snap peas and sfeeha were all delicious as well. I do prefer the muhammara at Miss Ada, but would order the rest of the dips (and hummus) here again. 4.5 stars.

    Went to Sawa for dinner with a group of six on a Friday night, and it was a great dinner. When you…read morewalk in, you are immediately greeted by a giant oven baking fresh pita as well as an open kitchen. There is also an outdoor dining area, as well as a mid-sized dining room and we were seated near the window. Sawa serves Lebanese cuisine with some more modern dishes. Additionally, they have a mostly Lebanese wine list, which gave us an opportunity to try some new wines. We ordered both a red and a white for the table, and I was especially drawn to the red, as the red was served chilled, light-bodied, and very enjoyable. Nearly all of the reds and whites on the menu are from Lebanon, with just one red from Morocco, plus a couple sparkling options from Lebanon as well. We started with several dips for the table: hummus, baba ghannouj, and muhammara. The hummus was incredibly smooth, and the muhammara was especially flavorful with large pieces of walnut throughout. Everyone at the table receives fresh pita, and we ended up ordering a few more to share. We also shared the Brussels sprouts and the snap peas. The Brussels sprouts were rich and flavorful, but the snap peas really stood out. They were unlike anything I have tasted before, intensely mint, served with garlic mint labneh, and very delicious. For mains, we focused on lamb: two orders of the lamb ribs, two orders of the kafta, and two orders of the sfeeha. We probably over-ordered by about one entrée, but otherwise it was the right amount of food for six people. The lamb ribs were phenomenal, fall-off-the-bone tender and packed with flavor. The lamb pies were also very good and came with a delicious dipping sauce. The kafta was good, though not quite as memorable as the other lamb dishes, but still very satisfying. Service was attentive throughout the meal, and despite the number of dishes on the table, the staff handled everything smoothly. The table got a little crowded at times, but it was manageable. I would absolutely recommend Sawa, especially for anyone who enjoys trying something a little different. They do classic Lebanese dishes very well, while also offering some creative dishes that feel unique and memorable. I am already looking forward to going back.

    Photos
    Inside
    Inside
    Gem salad
    Gem salad
    Layali lubnan

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    Layali lubnan
    Tava Turkish and Mediterranean

    Tava Turkish and Mediterranean

    4.5
    (309 reviews)
    3.4 mi
    $$

    This gem in Brooklyn shouldn't be hidden. We had a group of 8 where a third of the party were…read moretoddlers and we were treated with so much care. The service was impeccable, understanding and kind. Now to the food,...chefs kiss. The bread Bastien was warm and soft. The grilled calamari is definitely an appetizer must. But the biggest surprise was the fried liver bites. I couldn't get enough of it. The seasoning, the juiciness, the joy it brought me was unexpected and highly appreciated. Not a fan of the fried calamari but the rest of the adult at my table liked it...to each is own. I didn't get a chance to enjoy my main course because the kids started getting rowdy but the rest of my party ate their meals and couldn't stop raving about the food. Was a little disappointment the almond pudding wasn't one that menu anymore. I really wanted to try it, but the tiramisu was delicious and the whipped cream with pistachio was light and delightful. I didn't get to take any pictures but I would definitely go back the next time I'm in Brooklyn.

    We stopped into Tava around 3 in the afternoon for a late lunch. The restaurant was nearly empty at…read morethat hour and we received lots of great attention from the staff. The ambience is comfortable. The tables are a comfortable distance apart, something you don't often find in places in Brooklyn. We sat down and our server promptly offered us water and menus. It was one of the really cold day in early February and I ordered Lentil soup. It really hit the spot-both nice and warm and tasty. My wife and I shared the other dishes that included a superb mixed appetizer plate with really delicious baba ghanoush, humus, labneh and other middle eastern delights. The grilled calamari was a really nice surprise. We typically order fried calamari, our server suggested the grilled. The calamari was tender, sweet and truly delicious. Finally, we shared the Mediterranean sea bass that was also excellent. The fish was very good with a wonderful light sauce. All around a wonderful experience at a reasonable price.

    Photos
    Tava Turkish and Mediterranean
    Penne alla Vodka Pasta
    Penne alla Vodka Pasta
    Turkish Tea

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    Turkish Tea

    Cafe Mogador - moroccan - Updated August 2026

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