Great servers! Everyone was helpful and kind so front of house manager must be doing their job!…read moreFood was delicious. Crispy Brussels sprouts had great flavor but way too much cayenne pepper (which adds nothing but heat) my husband ate them but said he would prefer less heat. I had 2 bites and gave up. Baked brie was amazing I loved the granny Smith apples! My husband loved them too. We also got the hummus duo which has dates on it and I used a date in the brie that was fantastic! I'll ask for that next time! It was the bomb. Hummus duo was good the watermelon radish was beautiful on the plate but gave both hummus a bitter flavor. Shrimp and grits. We live in Alabama currently and this was our least favorite dish of the day. Shrimp were cooked well and so were the grits but there was just something else it needed. Parmesan cheese and some onions maybe. Greek salad delicious. The flash fried chick peas made it. We needed more dressing and the wait staff was prompt and sweet about it. Spicy Lime Ceasar was ok till he requested more dressing then it was amazing. I was afraid of ordering it but the dressing wasn't too spicy . White sangria I had was disappointing it was more of a 1995 wine spritzer than a wine infused with citrus which is the very essence of sangria. It was ok and had I ordered a wine spritzer I would say yummo but I ordered sangria. Pork Belly flat bread was the winner of the night the tomato jam made that dish. I would love more on it next time but we will definitely be ordering that dish again! Yes we had a lot of left over food! But I love sampling a menu and this menu has a lot to offer. We will be back to try 4 or five other things. I look forward to my return.

Extremely disappointing experience at Sixty Six Acres…read more We walked in and were seated immediately on the patio. I had read so many positive reviews and was genuinely excited to try this restaurant. Unfortunately, we walked out without ever being served. While we sat there, multiple staff members walked past our table without acknowledging us. No greeting. No water. No "someone will be right with you." Nothing. Then another couple arrived after us and was seated in the same small patio area. They were promptly greeted, given water, and attended to by a waiter who seemed more than happy to serve them. Meanwhile, we were still sitting there trying to figure out whether anyone planned to acknowledge our table. What made the experience even more uncomfortable was looking around and realizing there were no other Black or Brown patrons in the establishment at the time. I cannot definitively say race played a role in how we were treated, but given the stark difference in service between our table and the couple seated after us, I would be dishonest if I said the thought didn't cross my mind. We eventually got up and left. Good food reviews mean very little if certain guests can sit at a table while staff repeatedly walk past them as though they aren't there. Whether this was discrimination, poor training, or simply terrible service, the experience was unacceptable and left us feeling completely unwelcome. We came prepared to spend our money and enjoy dinner. Instead, Sixty Six Acres made it very easy for us to take our business elsewhere.

This place has an upscale modern type of ambience. There was a fun fancy cocktail menu. My drink…read morewas pretty and bright pink. I think it was pretty good, but I can't recall the flavor or how much I liked it. For food, I got a tomato basil soup and pasta with a tomato based sauce. The food was fine and was presented nicely, but unfortunately it wasn't that tasty. They have a dance floor room with a DJ stand. Not really my vibe with the modern feel of it. I am glad they host queer women's dances though.

Oak and Ivy is one of the newest spots in Nob Hill. I would describe it as a cocktail bar primarily…read morebut they do have a solid food menu. The space is really nice and open. Service was attentive. I ordered the chicken sandwich crispy. The sauce on it was really really good but I found the chicken patty itself to be a bit dry. It was served with a generous portion of french fries. I will definitely be coming back to try their mimosa buckets which are offered I believe on Saturdays only. They also have a happy hour menu that I saw advertised on the board out front as well.

Everything is fresh and homemade. Menu selection is creative. Service is always great!read more

Dave's is such a welcoming place and Jack is such a wonderful server, the community and food is…read moreamazing and highly recommended! The whole design and operation is unique and well thought out.

Well priced! Awesome customer service! Well flavored food! Daily specials! Free chile/beans for…read moredine in (not sure as I didn't eat there)! Spacious! Free parking! It's a hit for me. I ordered the cinnamon roll, frozen horchata, green chile stew (comes with a warm tortilla), and adovada taco. The total comes out to less than $20! In this economy?! That's amazing. The most expensive item of my item was the iced horchata, which was good. The food still takes the spotlight though. The cinnamon roll could use a TINY bit more cinnamon and brown sugar, but is still pretty good. I'd definitely come back here.

It seems like this place has been around forever. I remember passing by this restaurant as a kid…read moreand seeing the wagon wheel chandeliers from the road. Directly across the street from University of New Mexico's main entrance, this place is packed when school is in session. This place is huge, but not at first glance. Walk into the retro-looking, Western themed dining room, and you'll see a huge menu board above the order counter. There is are several freestyle soda machines in the middle of the room. There are little digital screens in the corner where you watch for your order number and a counter in the corner where you go pick up your food. It's not until you go into the next room that you discover there is another "next room," and then another. There is a lot of art on the walls, including several John Wayne pictures. The girl at the counter who took our order was an absolute ray of sunshine--so friendly and sweet. We ordered the green chili cheeseburger with onion rings and the daily special which is the "green pile-up" (beans, hash browns, scrambled egg, and green chili beef). The good came our talented quickly, and was quite yummy. Frontier is an Albuquerque classic. If it old? Yes, but it has a huge faithful following, not including the things of UNM students that pack this giant diner during the school year. It may not be a "must try" for some, but if you want Albuquerque nostalgia, this is your place. Btw--it's pretty darn cheap,!

The Owl is a must stop if you're driving Route 66 this year. Great diner food at fairly reasonable…read moreprices. Most recently, we joined our son for breakfast. They happily split the senior two eggs and bacon breakfast for us, equally giving us hash browns (they have home fries if you prefer) an egg, slice of bacon and a slice of sourdough toast. It also included a free cup of coffee for me. Our son had the Huevos Rancheros with green and a flour tortilla. He liked the taste but he did complain it was a bit too soupy. Since he got my spouse's leftover hash browns, that was easily resolved. Overall, you get the ambiance of a true diner. The wonderful food mirrors that. If you're looking for a bit of roadside nostalgia, the Owl is a great place to find it.

Took my team to lunch for jobs well done. Love the…read morenostalgic atmosphere. The food is amazing. We had enchiladas, salad and the famous green chile cheese burger. Our waitress was attentive and efficient...greats service!

The food was excellent and the service was even better. Great atmosphere, their biscuits are…read moreexcellent. Shout out to Memphis!

Memphis was great! The Chilaquiles are the best in town. Brekki is always busy but they always…read moremanage to have space. Keep up the great work!!

Ana was great server! We will definitely be back to see Ana. She was lively and attentive made our…read moreexperience great

This place in the North Valley of Albuquerque is great. I have sat in the main dining room but…read moreprefer the bar. They have so great crispy fries and great ranch. Nice selection of beers. Staff is awesome! Simple afternoon meal satisfied me.

This out of the way brewery serves some solid food to accompany their solid beer offerings…read more There are two wings to the building. One is the darker bar area but we were seated in a room full of full length windows that opened. I had a flight of their beers and enjoyed them all. For lunch I had their red chile bbq pork sandwich while my wife had the enchiladas. The food is a mix of Southern soul food and New Mexican standards. My wife actually preferred her food here over the well regarded New Mexican restaurant we went the previous day. I really liked my sandwich with its kiss of heat.

WHAT NO RIBS!?!? I'd seen the tv commercials lately about Nexis and boasting about their RIBS so…read morewe came to eat some. But, to our surprise this Nexis does NOT have ribs! Only the other one in the South Valley (where we never go) has them. The tv commercials didn't say that. I did let the servers know this bc I felt it was false advertising. We got a Flight of 4 different beers and "settled" on a fried fish w salad which was ok and their grilled catfish tacos which you had to eat w a fork bc they were too messy to pick up w your fingers.. They tasted ok but the salsa and a pink sauce (?) helped to give them more flavor. The atmosphere was ok and the Friday evening crowd was arriving. We ate inside and our server, Sophia, was very good. It didn't take long to get our dinners except my partner's salad took forever! The salads are included w the meals. My salad was different and good which was a Blackeye pea, corn, & more ingredients. My experience there was disappointing since I wanted ribs and not "soggy" fish tacos. I might go back for the beer only.

Chef Alex Is Amazing!!!! He dose things nobody does.. Thanks for the amazing to time.read more

My husband surprised me with dinner here while we were in Albuquerque celebrating my 50th birthday,…read moreand it turned out to be one of the highlights of our trip. This charming little bistro near the south end of Old Town is elegant, welcoming, and truly a hidden gem. Having convenient on-site parking was a nice bonus, and we were warmly welcomed as soon as we arrived. Our server, Christopher, made the evening even more memorable. He was attentive, friendly, and incredibly knowledgeable about the menu. He also took the time to recommend several local restaurants and places to visit, which we really appreciated. We started with the mussels, and they were outstanding--fresh, tender, and served in a rich, spicy butter broth with perfectly toasted crusty bread for dipping. My cedar plank salmon was cooked beautifully, full of flavor, and paired with a delicious chorizo risotto. My husband ordered the filet mignon, and after trying a bite, I can understand why he said it was one of the best steaks he's ever had. The mushroom risotto and seasonal vegetables were the perfect complement, and the fresh salad with homemade dressing was a great start to the meal. To top off the evening, the staff surprised me with a three-flavor sherbet dessert complete with a birthday candle and a thoughtful personalized birthday card. It was such a sweet touch that made me feel truly celebrated. We couldn't leave without trying the German chocolate cake, and it was the perfect ending to an unforgettable dinner. Everything from the food to the service exceeded our expectations. We can't wait to come back and try more of the menu the next time we're in town.

Little Gems is such a great find. It's located inside a center where you can eat, relax, and even…read moreenjoy a drink, which makes the whole experience feel like a fun little food court vibe. The space is clean, welcoming, and easy to hang out in. The bowls are customizable with your choice of protein. We usually go with tofu, but they also offer chicken or steak, so there are solid options for everyone. The staff was more than willing to walk us through the menu. Everything came out fast, the prices were affordable, and the flavors were on point. 9/10 recommend.

I brought my mom here on a Monday around 1pm for lunch. It was very difficult to find, but we found…read moreit. The atmosphere was bustling with people in business attire. It was extremely busy and loud. I didn't wait in line to order, but it took them 50 minutes to prepare our salads. The service wasn't very friendly or helpful at first. I'm hoping it was because they were so busy. We had to leave 10 minutes after getting our salads so I had to take most of it home which was disappointing. On a good note, the salads were amazing. They were the best salads I've ever tasted which I why I'm giving three stars instead of less. My mom ordered the 505 Cobb and they forgot her chicken which was frustrating after waiting for nearly an hour. However, they did make up for it by making her extra chicken! And their chicken was absolutely delicious!! I ordered Persephone's Lunch which was outstanding. I added chicken to it which made it nearly $20 for a bowl salad. The seating is open and you order and sit down wherever you can find. The seating is hard on your backside and uncomfortable, especially when waiting for so long. The salads and fresh ingredients are delectable. If I ever return, it will be a to go order that is put in very early. Cheers!