Traveling from Texas and staying in a nearby motel, saw good reviews on Yelp and decided to try a…read moreboiled seafood bag. Got the snow crab legs and shrimp and the bag was hot and filled with those two plus potatoes, corn and sausage. Yum! Management was very nice, allowing me to watch NHL playoffs at the bar and the restaurant was about half full inside with a very busy takeout business. Recommend it if you are in town!

Food as usual, is always on POINT!! The service was prompt this time, got to the place and wasn't…read moreas busy as usual , so we were able to get a table fairly quick. The ambience is usually pretty good, not too loud not ti silent, tvs are on, over all, great place to come and have some good Cajun shrimp, crawfish crab or lobster!

The absolute best Cajun food North of I-10!!! I made many treks to Papa Boudreaux's Cajun Cafe for…read moretheir great Cajun cooking when they were in Franklin. I found myself near their weekend restaurant in Santa Fe and placed an order to bring home. Crawfish & Shrimp Étouffée...one of their signature dishes and my absolute favorite. The dish is rich, savory, and you can see the butter creaminess of the dish. The "Holy-Trinity" is plentiful and still maintains its bite. Filled with crawfish along with large shrimp and rice...this meal is the epitome of Cajun cuisine. Christy took excellent care of me and while this is an hour away, I will be back!

Never disappoints. This place is an amazing hidden prize. Cash only. BYOB. The food is…read moreremarkable. Authentic Cajun cuisine. Don't be fooled by the cinderblock building. This is the real deal. Service is always consistent. Huge servings. Fresh. Delicious.

We were at the river and looking for a close place to eat. This place seemed okay, but we were…read moresurprised at how delicious it was! The service was good overall; the waitress was friendly. Lots of menu options, but everything seemed a bit high in price. - 12 oz ribeye (4/5): My husband and I decided to share, and it was a good portion! The steak was cooked perfectly, seasoned well. So much flavor. There was quite a bit of fat, more than a typical ribeye. Comes with a side salad, which was good with the vinaigrette. The baked potato had lots of sour cream and butter. We were pleasantly surprised overall.

Waited over an hour to be seated outside. Some locals came in and got seated outside and we were…read moretold sitting outside wouldn't be an option anymore (after waiting over an hour). I guess preferential treatment because they go often? Once we got sat inside, waited over an hour for our meal. We got it to go because we had already been there 2+ hrs. Do not recommend.

I had the Chicken Marsala for dinner with parmesan broccoli. It was very tender and juicy. The…read morewaitress was great and there was a live ban that night. It was a fun time

Terrible service. Food was cold when it came out waitress couldn't even bring drinks. Had to go up…read moreto the bar to grab them.

My favorite restaurant!!! I love visiting New Orleans and when I can't I'm reminded of how much I…read morelove it when I eat here. Home away home!!!

Awesome find outside of Nashville. I enjoy alligator tails but often they can be chewy-not these…read more Crunchy and tender!!! Red bean and rice was also very good. Dine in and carry out very busy! Generous portion sizes. Family friendly! Staff friendly and professional.

where do I start?? I'm a foodie and came with high expectations. Super impressed with the variety,…read morequality and FLAVOR of everything we tasted. Hands down, best gumbo I've ever had. The service was top notch and the actual restaurant had a very warm southern charm. Thank you Chef Mike for making this meal the highlight of our trip to Nashville !!!

Lagniappe Bayou Kitchen continues to excell at cajun/creole dishes. Located is a bit out of the way…read morefor us, we make a special effort once in a while to come here. Tried the crab cakes for the first time. Just the two of us and 3 crab cakes are ample. Flavorful the sauce adds a spicy NOLA touch. They are pretty loose, so we had to slide them off the plate rather than lift them. The cajun pasta is a special and tasty. My dish was the catfish achafalya. I've had it before and can't seem to get enough so I come back to it repeatedly. For the flavors of Lousiana, you have to come here in Nashville.

We found our new favorite restaurant! This was our first time to River Terrace. We sat with a…read moreriver view. The music was calming, soft and old fashioned, which was perfect. We were celebrating our 51st anniversary. The food was excellent! We both got scallops. A crab cake appetizer. Every bite so yummy! My husband loved the homemade bread pudding. Everything so good, including the service. The new owner came to the table and was just so sincerely kind and welcoming. We never felt rushed. We're so glad we found it. Truly a blessing.

I've been here several times in the past for special occassions and always had a great meal…read more However, we went here recently and were rather disappointed. Sub par ingredients such as cocktail shrimp and "swimming crab" were used in the trinity dishes. My husband ordered a Rib Eye, and it was tough and grizzly. For what you pay, I don't think it is worth the money. However, the flavor of the creole sauce is wonderful.

The Gumbo Bros. location in the Gulch absolutely blew me away, especially their étouffée. I stopped…read morein solo before an appt. I had over here and sat at the bar, and the bartender was incredibly kind and generous, letting me sample the two dishes I was deciding between. I tried Nanny's Seafood Gumbo, which had a very bold, distinct seafood-forward flavor that might be perfect for some, but for me it was a bit overpowering. The étouffée, on the other hand, was more balanced and lighter, with flavors that just hit in the best way...so it really comes down to personal preference. It was a cold December day, and I was craving something warm and spicy, and this absolutely delivered. I ordered the étouffée with shrimp (though they weren't blackened as described), and it was still deeply comforting and delicious. I paired it with a Harding House Jimmy Red Lager, and loved the thoughtful touch of little baskets of popcorn at the bar. Parking can be tricky in the area, but I easily found off-street paid parking near Turnip Truck!

A few Louisiana Natives told me about this spot! When it comes to Cajun/Creole food. Especially…read more*Gumbo, Red Beans & Etoufee I'm a tough judge because I was raised on all of these and it's hard to beat momo's cooking lol. The best 2 things were the PoBoy and the Boudin Balls Great fry on the shrimp. Boudin was crunchy & Full of spice! I recently just had the crawfish boy, what a surprise. I just couldn't get a pic. We will be back to get more.

My mother was a catfish junkie, so recently to honor the anniversary of her passing my wife and I…read morepicked out this location to dine in her memory as it sounded like the sort of place she would have loved. As soon as I arrived, I knew we were right. It's tucked away from the road with plenty of parking, and housed in a farmhouse style cottage with lots of windows. Signs alert you that there is "no alcohol" on the premises, so don't come for happy hour. Service was friendly, prices incredibly economical. The food? About the best you can hope for for this type of affair. I had the trio, which came with a catfish fillet, 3 chicken tenders, and some butterfly shrimp. The platter also included coleslaw, hushpuppies, white beans, and the choice of another (I opted for a loaded baked potato). My wife had the 2-piece fish fillet meal and opted for fries as her chosen side. While my mom would have preferred the "whole" fish (she called them "fiddlers"), we felt the fillets would serve us close enough as a meal in memory since we didn't want to risk a spare bone. The fillets are tasty, breaded to perfection. Not too greasy, and as my wife noted which is sometimes not the case with catfish, not overtly "fishy" in flavor or aroma. Just really good. The tenders were great as well, tasted fresh and reminded me of tenders from a steakhouse rather than a fast food joint. The buttefly shrimp were great too. Hushpuppies very good, beans on point; coleslaw to me was a bit "meh", but it's rare for me to really love coleslaw. My platter came with an army of sauces (tartar, cocktail, honey mustard, butter, sour cream). The sweet tea is teeth-achingly sweet (wish I'd gone "half and half", but then again this fit the meal). Didn't have room for dessert but the fudgies and caramel pie sound terrific. Not a bit of green or roughage on the platter (other than cabbage in coleslaw) and certainly not "healthy", but tasty as all get out and worthy of our intent.

Very good chicken. Service was very good waiter was very nice and helpful. The ambiance is nice and…read morerustic. Fishing poles and lanterns on the walls. Been coming here my whole life love this place

Joie's Cajun Market is such a vibe! Walking in feels like a trip to Louisiana, with all the lights…read moreand cozy vibes. I'm usually not big on seafood, but hey, trying new things is fun, right? So, I went for the crab platter, and let me tell you, it was a game changer! First time cracking open crab, and Hayden was a champ, sitting down with me to show me the ropes. The platter came with crab, legs, potatoes, sausage, and corn, all seasoned to perfection. Joie, the owner, is an absolute delight. Her vibrant personality shines through the delicious food and lively decor. With her colorful hair and tattoos, she effortlessly creates a warm and welcoming atmosphere. I witnessed her genuine care for customers as she took the time to sit and chat, making everyone feel right at home. She is so down to earth. Definitely going back, whether it's for the awesome food or just to hang out with the fun-loving staff. Joie's Cajun Market is the spot for a great time! Also reminder, it's a Venmo, Cash App, or cash only establishment.

This place is a hidden gem! The inside is very welcoming and so is the owner. It has a very laid…read moreback atmosphere. The food is amazing! The oysters were fresh. We had the double cluster bucket with an additional lb of shrimp as well. It is BYOB also! I can't say enough good things about this place. We will definitely be back. It was well worth a 1-1/2 hr drive to give it a try.