The food that's always good, the service always pleasant. Our happy place. Not as noisy as…read moremany restaurants these days, I could still take it a little quieter. I can't recall that we've ever had a bad experience.

This was our second time eating here, and once again, they did not disappoint. The first time we…read morecame, I had the chilaquiles for brunch, and they were really good. What surprised me most was how much I enjoyed the food because I wasn't necessarily expecting such traditional Mexican flavors. But honestly, one of the best ways to judge a Mexican restaurant is by the salsa--and their salsa is seriously good. On our second visit, I ordered the carne asada plate, and my wife got the beef fajitas. Let me start with the carne asada: the flavors were authentic, the meat was delicious, and the handmade tortillas were a standout. They were so soft and fresh that I honestly think they were one of the reasons I kept going back for another bite. Everything just worked together. I also tried my wife's beef fajitas, and they had some really good, bold flavors. The vegetables, beef, and seasoning all came together really well. Overall, we've really enjoyed both experiences here. Great Mexican flavors, fresh handmade tortillas, excellent salsa, and food that feels authentic and full of flavor. We'll definitely be back.

Wow the food here is amazing and delicious…read more I will save this one to my Favorite and will recommend it to everyone

Visited with friends the location in glendale. The food was not a quality food and the waitresses…read morewere not polite and accommodative. Won't suggest to use this location. They need to recruit waiters with good customer service ability. Thank you!

On Saturday evening, June 27th today, I had dinner at Frida Mexican Restaurant at the Americana at…read moreBrand in Glendale. We ordered the Nachos Grande, enchiladas, and shrimp tacos. The nachos were absolutely amazing--one of the best parts of the meal. Before we even ordered, they brought out chips with green and red salsa, and even those chips were delicious. However, the enchiladas were not good at all. Still, the nachos were so good, with guacamole and cheese coming together perfectly, that I would definitely go back whenever I'm craving nachos. Lately, I've been really enjoying watching World Cup soccer games, and it was fun to watch and cheer together while having dinner there. One thing I noticed: the women's restroom was not well maintained at first. There was no toilet seat cover and no toilet paper in one of the restrooms, so I felt it could have been cleaner and better managed. However, when I went back a second time, I saw a staff member actively restocking supplies, handing out toilet seat covers and toilet paper to others, and communicating with housekeeping over a radio about what was needed. That made me feel better about how they manage the facility. Overall, from the hostess who seated us to the servers, all the staff were very friendly, which made the experience even better. And, the nice atmosphere is a plus.

My first time here and we went for brunch and all I say everything has so good flavor, fresh and so…read moremuch to pick on huge variety. The server is really attentive and make our experience fantastic service thanks to Jaime Matias

(Dined/Drank 06/15/26 MO @ 4:00pm): El sol brillaba intensamente sobre este restaurante familiar!…read more An old friend from elementary school reached out to me out of the blue and invited me to El Sol Family Restaurant to catch up and to also see other longtime friends and former colleagues over happy hour. Apparently, my friend and other mutual colleagues/friends still kept in touch with each other on a regular basis (I wasn't good about that) and met here fairly often on Mondays. My schedule was always difficult, but on this fateful date, I was available and geeked to hang out with people I haven't seen in over a decade easily. Having served Montrose since 2002, they have since become a pillar of the community with their family recipes and fresh homemade cuisine. I was surprised I'd never heard of this place since I grew up in the area and still relatively frequented it. Would my first time at the sun be my last, or would the family feel (and happy hour!) bring me back!? PURCHASE(S) Chips & Salsa (COMP): Both homemade, the chips were crispy and warm while the salsas were spicy and warm - arriba! Blended Mango Margarita Blended ($7.00 HH): Mango flavor throughout with enough tequila, this was a nice way to start my imbibing on this hot day! Asada Street Tacos 2pc ($5.00 HH): Marinated tender beef with diced white onion, this was simplicity at its best! Carnitas Street Tacos 2pc ($5.00 HH): Same as the asada tacos but chicken! Strawberry Margarita On The Rocks ($7.00 HH): Fruity and sweet with just enough tequila but more ice than I liked. Bean & Cheese Nachos ($5.00 HH): Hot beans and melty cheese, this was very basic but served its purpose. Peach Margarita On The Rocks ($7.00 HH): Refreshing but same as the strawberry version. Cheese Quesadilla + Chicken ($5.00 + $1.00 HH): Another dish that helped to absorb the alcohol with a decent amount of chicken. Bohemia Pilsner Beer 4.7% ABV 12floz Bottle ($5.00 HH): Bright amber color, malty aroma, light body, malty sweet warm watery flavor, crisp finish, and light malty sweet watery aftertaste. A slightly elevated Mexican cerveza - salud! Pacifico Clara Lager Beer 4.5% ABV 12floz Bottle ($5.00 HH): Bright amber color, malty salty aroma, light body, malty warm watery flavor, clean finish, and light malty watery aftertaste. An easy-breezy beer! SERVICE Warmly greeted by a young gentleman who ended up also being our server. I was the first to arrive, and when I mentioned my friends' names, he took me to their standard booth, gave me a menu, a glass of water, and complimentary chips and salsa. He returned moments later, took my first of many orders, and as our ever-growing party kept showing up, he was on us with such ease while he kept his head on a swivel as orders came from all directions. He was the bomb - muchas gracias! PARKING (FREE): They shared parking within a small strip mall that featured a handful of other businesses such a laundromat, a liquor store, and more. Otherwise, there were many spots along the main drag of Honolulu Ave. - 'nuff said. ATMOSPHERE, DÉCOR, AMBIENCE A casual clean somewhat packed floor plan with two dining areas (the main front and the side) filled with a mix of booths and partitioned tables, I didn't notice an actual bar, and minimal cultural decorations added some splash along with some 2026 World Cup fever. Plenty of natural lighting entered through the front doors and windows while an assortment of electric ceiling lights would've covered the rest as it got darker. There were several low-volume TVs throughout while I couldn't recall any background music. ATTIRE Totally casual, so I would normally be in a t-shirt, boardshorts, and flip-flops. OVERALL I had a fun time at El Sol Family Restaurant mainly because I caught up with so many people I haven't seen in so many years and to be introduced to a new business to me with a very good happy hour. I hoped to join them for more happy hours and actually try their full menu. The food was yummy, the prices very affordable, the menu was rather sizable, and the service was awesome. Plus, I preferred to support small mom & pop businesses whenever possible. I found complete value based on the prices, service, and experience noted above (TOTAL paid experience was around $60.00 BEFORE any discounts, points usage, and/or tip). And, they accepted my credit card of choice... AMEX! 5.0 STARS

Ate here 8.13 2026…read more Shrimp Diablo platter. Ate ALL of it i was starving I did notice that the shrimp were not cooked.All the way - the hot sauce on top was covering it Super sick soon after. I missed my flight this morning as I was worried, I would continue to be sick on the plane. I will post a copy of my receipt showing what I ate. I can't imagine what else it could have been because I only had rice and beans and a side of lettuce.

Paco is the man absolutely changed the atmosphere at the restaurant gave us such a helpful service…read moreas well as being very quick will come again and ask for him personally .

Been coming for years and years, since childhood, and Paco has always been our favorite server and…read morethe funniest/most genuine guy! His smile lights up the room and my family and I love coming to see him. The food and his service is always the best. Paco always remembers us no matter how long we've been gone and he's part of what makes the restaurant special. The family atmosphere is evident and all the hosts/servers/bartenders/management are attentive and kind as well. So glad it's still around!!

5 stars for the delicious food and kind service! The enchiladas and Memelas were absolutely…read moredelicious. Small parking right out front. Small eat in dining room (space for maybe 12 people total). The only complaint was the dining room was hot and stuffy. But the food more than made up for it!

The food is excellent here The staff is great…read moreAsada torta with guacamole is my favorite

We came in on a weeknight looking for Mexican food and found it here at Brick and Flour. At first I…read morewas disappointed that they didn't have my first choice of meat but I was very happy with my second choice. They do mostly take out so we ordered to go. We didn't wait long for our food. The bowl tasted so good and it was huge so I had leftovers for the next day. It was a really good mix of flavors and the meat was cooked well. I look forward to coming back.

1 star Extremely…read moredisappointed with this experience. I ordered a breakfast burrito around 8 PM, planning to eat it when my husband got home around 11:30 PM. When we finally cut into it, we realized they had given us a completely different burrito/order. I immediately called the restaurant, and I was told that corrections or refunds could only be made the same day. At that point it was already around 11:45 PM. I live about 20 minutes away, so driving back would have put me there after closing. I even offered to send a picture of the incorrect order, but was told they couldn't access the email. What made this even more frustrating was how unaccommodating the employee was. Knowing there was no realistic way for me to drive 20 minutes back to the restaurant before closing, I expected at least some effort to find a reasonable solution. Instead, I felt like I was simply being told there was nothing they could do. When I said I would contact upper management for a resolution via email, the employee even seemed relieved, rather than concerned about resolving the issue. I understand mistakes happen, but the restaurant made the mistake--not me. The least they could have done was offer a refund for an overpriced burrito that I didn't even order. It's now past midnight, and I have to drive way out of my way just to find somewhere that's still open to get food. Very disappointing customer service, and unfortunately I won't be ordering from here again.

I ordered take out over the phone and everything in my order was done correctly, no complaints!…read more Staff is super nice, price was reasonable, the food was cooked quickly and ready at the exact time relayed to me. There's a salsa bar to get your own salsas. Their guacamole is amazing! Love the tang of lime and spices.

This spot was my go to spot since middle school. Used to get the tortas and nachos with the agua…read morefrescas at least once a week. If you're looking for mindblown food this place isn't it but it's consistently good.

TOO GOOD. FR. FR. Best way to celebrate my father's birthday. I got to try new Spanish tings I…read moredidn't know about. - @eatingwithricardo

After not seeing each other for weeks upon weeks due to conflicts and being out of town, we decided…read morea date night was needed. We had been to this small quaint and beautiful little restaurant in Montrose before and wanted to try it again. We loved their little Spanish style courtyard, the tapas, paellas, and the setting felt so good for little date night after being away for so long. Unfortunately things did not go as planned. We made reservations for 7:15pm and were hardly even greeted by the hostess that seemed she'd rather be elsewhere then to welcome us to Casa Cordoba. Problem was though even after setting the reservation time and arriving exactly at 7:15pm we weren't seated for 15min even though we saw our table being cleaned and set and just sit there unoccupied for over 15min. So we waited. When we finally sat down...our server didn't come by for another 10-15min. But we were patient and we waited. Alvin finally came -- brought us water and opened the wine we brought. A special one for this type of occasion (corkage fee was $30). We ordered the paella with squid ink and seafood since it takes up to 45min to prepare and sat down to enjoy the wine and take in the setting. That night they had live music -- a guy on an acoustic guitar playing some cool songs, from Maroon 5 to Backstreet Boys on a 12 string...at least it was live. It was pleasant. The server didn't attend to us much and just had an air about him. Idk -- they may have been super busy but wasn't sure. Finally the paella came. It was...good. Not plentifully. 7-8mussels, a quarter of an octopus tentacles, and a couple of calamari. If you're thinking that much it and rice then you're right. It was mainly rice. No vegetables accompanying it but that's the dish. That was $57 for the small version. I've made paella before. It takes time and it's a production -- but at least at home I can make one for half that price for 8 people. Maybe that's why we don't go out so often bc it ends sometimes like this. We expect a nice meal, a welcoming host or hostess, a server who enjoys the food and atmosphere and makes us feel at home, and food that we could never prepare at home. It's suppose to be an experience that you are happy to pay for. This wasn't. We were disappointed and just felt like wanting to leave. The last straw was when I signed the check on a toast machine and asked for the printed copy. The server, Alvin just left the toast machine with us and left -- attending to others and leaving us with this machine. All I wanted at the end was a thank you for dining with us and the printed copy. We had to flag another server for that copy. He eventually came, with disdain written all over and just handed me the copy, as if I had taken his time to get my the receipt which I asked. That pretty much did it. I asked to speak with the manager and was told--"oh sure. I can get him--he's the chef, give me a minute." I was floored!! No wonder!!! The chef. The back of house manager is also the front of house manager!! That says a lot. You're front of house and your guests are not being taken care of? What kind of restaurant is this? With these prices? Regardless that was it. We left -- had some great ice cream and spoke about the whole experience all the way back home. Great date night eh? Not returning.

The flavor is amazing is totally home made. Delicious !!!!…read more By 27 years live in a Glendale and enjoy the tacos or burritos

I've been coming to this place for 15 years. This place used to be great. Sadly, the quality of…read moreproduct has gone down and the price for a carne asada burrito is now $15 before tax. I have to give them two thumbs down Never going back.