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    Campo De Fiori

    3.8 (210 reviews)
    PriceyItalian
    Closed • 5:30 pm - 10:00 PM

    Campo De Fiori Photos

    CAMPO DE FIORI ATMOSPHERE

    What's the vibe?
    Trendy
    Dogs allowed
    Good for groups
    Good for kids

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    Recommended Reviews - Campo De Fiori

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    Penne Vodka
    Mike F.

    Campo de Fiori is an absolutely fantastic spot. I ordered the penne vodka and it was to die for, rich, perfectly balanced, and easily one of the best dishes I've ever had. The pasta was cooked perfectly, the sauce had incredible flavor, and the whole dish just came together in the best way. The atmosphere was warm and welcoming, and the service made the experience even better. If you're looking for a great meal, this place is a must. I'm already looking forward to coming back!

    Penne Vodka
    Kahei W.

    The pasta was quite good but it was sooo cramped inside! Also our bread was old, cold and stale..

    Annabelle G.

    Food? Delicious!... if I was able to finish it! I got the girasoli caprino - the pasta, sauce, and goat cheese was very tasty. But, from the moment we walked in, the vibes we off. It took us a while to be greeted and when we were finally sat, it fell like they did not want us there. Not sure if they could tell we were wearing polyester or if we should've worn our wide-brimmed Aspenite hats, but the attention to us was minuscule yet pushy to be done. The waitress kept trying to take our plates away with food still on it. We had to ask for bread several times, yet, an old woman in the corner got an entire bowl of Parmesan dumped on her food because she liked it that way (criminal imo). I would've loved to eat that sauce and noodles with that bread, but, alas my plate was taken too soon :,( Delicious nonetheless.

    Faye I.

    This place was one of the recommendations from our hotel. Nice ambiance, liked the mood lighting in the bar area, and there's plenty of seating in the restaurant. Most places serve complimentary bread, but this place does not. I would've been okay paying $4 for bread; however, the bread was hard and not very good. Pretty much all the complimentary bread I've had with other restaurants are better than this bread that we had to pay for. I would just skip the bread altogether. We ordered the pasta with fetuccine piselli, which was lemon pasta with snap peas and Parmesan and the risotto tre funghi. The pasta had good flavor, although it was dry and could've used more sauce. The salt and sweetness of the snap peas do complement each other well. The risotto also has good flavor, but the rice could've been cooked more so it wasn't so hard. Our server could've been more attentive. We had to wave him down quite a bit when we had questions or needed to order. Overall, this place was okay.

    Desserts - tiramisu and Nutella cake
    Anna S.

    Enjoyed a really nice dinner with my family on the evening of our arrival to Aspen (12/26/24)! The restaurant was loud and lively and we loved the authentic atmosphere. Menu was very extensive and we all struggled to choose what to order. The service was great and the food came out relatively quickly. I ordered the Autumnale as a starter which had such delicious flavors with the marinated and roasted vegetables. Then I had the chicken for my main which was perfectly juicy. The Brussels sprouts were also a pleasant surprise! My fav veg! The rest of my family all ordered pasta. The overall consensus was that the dishes were GOOD but slightly lacking in flavour and sauce. My sister said the pesto was very watery and my brother thought the same about the vodka pasta. Overall, we did still have a very good time. My family also really enjoyed the desserts but I didn't try them.

    Penne Vodka
    Lillie R.

    The Bresaola Valtellina was awesome with a bit of the bread. Huge serving for an appetizer and I'm glad we split this. Could use a little Balsamic. The Penne Vodka was huge as well and again my husband and I split this dish. Not as good as we would of liked...it was more like Mac and cheese consistency instead of a creamy sauce. I wouldn't order it again

    Vanilla gelato
    Laura B.

    What an amazing experience! My mom and I are visiting my friend who lives in Aspen and she described this restaurant as the best espresso martini spot in town. Being that my mom is the only one out of us two that likes espresso martinis, she can vouch for that statement! Pricing isn't cheap but it isn't extremely expensive either. I would say that our group did not hold back and it was about $100 per person which included 2 cocktails, appetizer split 3 ways, an entree, and a dessert. We had a group of 3 and chose to sit in the bar. Both food and staff were absolutely amazing. First, for the staff - these guys were great! We never had an empty water cup, we hardly waited for food, and the conversations were awesome. Jumpy was so nice and attentive to our table. We asked about his travels and what brought him to Aspen. Great server! Our main server was also amazing but I, unfortunately, for his name. For the food.... The photos almost speak for themselves! AMAZING. We shared everything you see pictured to get the best experience possible. We started with the calamari appetizer. This plate was surprisingly large and had a lot of food! This is the perfect starter for a group of 3-5. We also had a bread basket that was phenomenal (not pictured). We then divulged into Our 3 pastas: linguine positano, penne caprese, and the pea dish (I can't remember the name). All dishes were amazing but my top two are the linguine positano and the penne caprese. If you want a dish that is light on the marinara sauce, but still had that tomato base, then I would highly recommend the penne! The tomato mixed with the garlic and basil was to die for. Lastly, the linguine positano was also delicious but had a lighter, white wine, base to the dish. It also had garlic, tomato's, and shrimp. Absolutely delicious. To end the night, we had dessert. All desserts were delicious. I was stuffed from the food, so I went with the vanilla gelato and it was the perfect finish to my meal! Overall, I HIGHLY recommend you checking out this restaurant on your next visit to Aspen!

    Shrimp pasta, Penne Vodka, and Ravioli Funghi
    Kelsey J.

    Most of the other reviews are correct, this place is just OK but is $$$$. We ordered the Burrata which was good but the bread they served with it was hard as a rock. They had bread you could order off the menu which was different so we had to get that for an additional cost. We tried 3 pastas - the vodka, shrimp pasta, and the mushroom ravioli. The mushroom was by far the standout. Shrimp one tasted like it came from Olive Garden. The vodka one was good but it was very salty. Two service annoyances. I noticed after he ran our card that he had charged us for a wine that was double the price of the one we actually ordered. $13 vs $33 for a glass. He had to void it and re charge us. I also asked if he could split one glass of wine and a pasta on my work credit card so I could expense a portion of the meal and he said he couldn't. I'm over this new wave of not splitting bills. This wasn't even complicated to do. I definitely would choose other Aspen restaurants when I visit next.

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    4 months ago

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    9 months ago

    We had a great time, the food was amazing, our server Marcos explained the menu and his service was friendly and professional.

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    Excellent food, good atmosphere, but service was weak. Heads up they charge you for bread.

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    2 years ago

    If you like really bad service, chewy calamari and under cooked risotto, this is the place!

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    Ask the Community - Campo De Fiori

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    Meat & Cheese Restaurant and Farm Shop - Chocolate dessert

    Meat & Cheese Restaurant and Farm Shop

    4.2(588 reviews)
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    oh my G-d the food here first and foremost is worth whatever wait you may have. The portions are…read morelarge and the bread is fantastic on the sandwiches. The salad was amazing but I don't recall the name. Our server was very nice and knew a ton about the wine list. What a quaint, delicious hotspot. Yum!

    Our experience at Meat & Cheese in Aspen was disappointing from beginning to end…read more To start with, the food was mediocre in every sense. The quality did not justify the prices, the flavors were forgettable, and nothing we ordered stood out. Unfortunately, what happened afterward was far worse. My wife accidentally left behind a shopping bag containing a brand new pair of sunglasses she had purchased earlier that day. When she returned to retrieve them, our interaction with a server named Carson was deeply disappointing. Instead of simply confirming ownership in a courteous and professional manner, Carson repeatedly questioned whether the sunglasses were actually hers. He kept emphasizing that they were brand new and worth around $600, making it clear that he found it difficult to believe they belonged to her. It was impossible not to feel that she was being judged based solely on her appearance. There is absolutely nothing wrong with verifying ownership of a valuable item. In fact, we appreciate businesses that take lost property seriously. What is unacceptable is allowing assumptions and stereotypes to influence how customers are treated. One lesson worth remembering is that genuine elegance and long established wealth rarely need to announce themselves. Those who have had the privilege of success across generations often feel no need to advertise it with designer logos or outward displays. True class is reflected in education, humility, confidence, and, above all, in the way people treat others. Ironically, Carson's assumptions said far more about his own judgment than they did about my wife. No customer should ever be made to feel that they need to "look wealthy" in order to be treated with respect. We hope management addresses this issue seriously. The mediocre food was forgettable. Being judged and treated with prejudice is not. Every guest deserves to be treated with courtesy, professionalism, and dignity, regardless of how they are dressed or what assumptions someone chooses to make about them.

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    Meat & Cheese Restaurant and Farm Shop - Interior

    Interior

    Meat & Cheese Restaurant and Farm Shop - Scallops with corn & chorizo hash + parsnip puree

    Scallops with corn & chorizo hash + parsnip puree

    Meat & Cheese Restaurant and Farm Shop - Bar

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    Bar

    Campo De Fiori - italian - Updated September 2026

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