This is my favorite dessert spot! I'm not from SF, but whenever I'm in the city, I always stop by…read more The ingredients are always fresh, and the dine-in vibe is so calm and cozy.

Although they don't serve variations of buttercups, A Buttercup is one of the few dessert houses…read moreoffering Taiwanese-style treats like Bingsoo, Milk Bread Toast, and other Asian fusion creations. I'm always hunting for spots like this because I have a weakness for those over-the-top, Instagram-worthy desserts that look like diabetes in a dish. Like most places in this genre, A Buttercup is small, modern, and minimalist with limited seating. If you plan to go, aim for off-hours unless you enjoy waiting in line for sugar. The decor is cute and trendy, perfect for photos if that's part of your dessert ritual. As they say, "you eat with your eyes first," and when it comes to presentation, this place definitely gets an A+. The desserts look stunning and set high expectations. Unfortunately, that's where things started to crumble. It's like going to see your favorite artist live. You've watched the videos, memorized the songs, and paid for the experience. But instead of the electric performance you imagined, you get someone lip-syncing and barely connecting with the crowd. That was this place in dessert form. We ordered the Mango Bingsoo on our first visit, and when it arrived, we were surprised by how small the portion was. The guy next to us even looked over and said, "Whatever that is, I'm getting that next time." He shouldn't have. The Bingsoo looked great but was bland, and the "snow" was more chunky ice than soft shave. The Thai Tea Roti was also not what I expected. It came with Thai tea ice cream and sauce alongside a roti that was fried to a crunch. Interesting idea, just not the best execution. The sauce and ice cream needed a stronger Thai tea flavor to balance the crispy roti, and the flavors never quite came together. Overall, A Buttercup nails the aesthetics but misses the flavor. If you're here for the photos, you'll be happy. If you're here for the taste, you'll leave with a full camera roll and an unsatisfied sweet tooth.

Ordered ube sandwich with Thai Thea and caramellow ice cream and ube sauce topping. Our friend got…read morethe toasted marshmallow topping which looked oh so pretty. Net net really good flavors for both the ice cream and sandwich. Definitely a special treat. It's a small window only doing Togo.

what's AYCE without dessert? we drove a little ways to find this spot but being Sunday night, super…read moreeasy to find parking about a 3 minute walk away. since we came so late (7:30pm Sunday, they close at 9), they were out of some things. all they had were ube pandesal, but the picture when everything was prepared looks even more insane than what was ordered. ube pandesal with ube and mango ice cream, topped with fruity pebbles, condensed milk, and ube sauce I mean it's as sweet as it sounds, my boyfriend LOVED it. I was too full to eat any but I could smell all the flavors in the car ride home. I hope to try this spot myself soon!

This is my third time coming here and I'm a fan every time!…read more Hokkaido Mille Crepe Cake is my favorite. It's not too sweet and I love the texture and layers. Kaya Pandan Toast is my second favorite. I'm a fan of the bread and how the ice cream mixes with it. Mango Tango is pretty good. Good mango flavor, a good mango bingsoo. The Black Thai tea crepe has a really good tea flavor. The Thai Tea flavor comes out really well. The Japanese Crepe with condensed milk and Oreo was alright. Definitely a lot more interesting and better desserts. They were sold out of the Hokkaido crepe cake another time. 6:45 PM on a Sunday. Never had that happen before. Got the Thai crepe cake instead, which was the only cake not sold out. I like the Hokkaido more. Overall, the dessert is not too sweet! Service is solid. Nothing too crazy or attentive, just average. When it's crowded, the food does take a bit to come. Can get crowded but overall a cute location to eat in. Food is definitely very shareable and I'd recommend sharing with a few people.

THE LAVA CAKE IS 10/10. TO DIE FOR. SO FUDGY NOT GOOEY. DELICIOUS…read more thai tea latte is a pass. 3/10. tastes like milk. naught good Milk tea Bingsu 7.5. pretty yum. more slushy than bingsu tho. staff is quick. ambiance is light talking. usually a wait during evenings.

My wife and I stopped by Dandelion Chocolate to pick up an afternoon treat and we shared a…read morechocolate chip cookie and a chocolate flavored canelé. The treats were tasty, but on the pricier side. I believe the pricing reflects the quality of the chocolate used in the products, so to me, the pricing is justified. The outer shell of the canelé had a nice crunch, but the inside actually reminded me of a chocolate brownie, and was less custardy than your typical canelé. Despite not being super traditional, I still really enjoyed the treat. With the chocolate chip cookie, I loved the giant chunks of semi-sweet dark chocolate embedded within it. I appreciate that the cookie itself wasn't overly sweet. With most cookies, I usually can only tolerate having a few bites, or need to have a coffee in hand to enjoy it, but I didn't feel like that was the case here: both treats were delicious. Overall, I would definitely stop by Dandelion Chocolate again if I'm looking for a well-crafted, sweet treat.

They released aperitivo bonbons for June 2026. They are excellent. You can't buy them individually;…read moreyou must buy the entire set of 12 for $68. But it's worth it. You get 4 different flavors: 5/5: Negroni. The Negroni flavor comes through. 5/5: Cynar. Great coffee / cynar combo. This would be a fantastic cocktail. 4/5: Green colored. Sweeter, like a blanco vermouth. 4/5: Del capo. Tame but good. Like an Amaro Montenegro. Their regular chocolate offerings: 5/5: Chocolate canele: near perfection. I've tried it three times and it's great every time. 5/5: Celebration cake; very dense and decadent. 5/5: Apple Donut with ganache. More like a fried muffin. It's good! 4/5: The S'more is not up to expectations. 3/5: Entremet. It's chocolate covered, with a nut praline inside. But not enough chocolate. 3/5: The carrot cake is very pungent. Not enough chocolate. 3/5: Peanut bar: Like a snickers, and not much better than a snickers. Drinks: 4/5: Frozen chocolate. It's good, but skip the whipped cream. 3/5: Nibby horhata. Too sweet. 3/5: Iced chocolate chai. Meh.

So many of my friends have been recommending this place to me and I was super excited to try it :D…read moreDELICIOUSSS My friend and I went here on a weekend afternoon, and the line wasn't long at all (we got really lucky I think). The line moved relatively fast and the service was great! You can't sample too many, but the ones I did sample were amazing already mmhmm! I ended up getting the matcha and jasmine milk tea, both of which I LOVED!! My friend got an interesting combo... PB oreo and thai tea LOL he also ended up liking his a lot. There's parking in neighborhoods! The inside of the shop was really cute and there's quite a few seats inside! :D I will definitely be back. I also heard they have rotating flavors!

I passed by Garden Creamery on my way to dinner and saw a long line down the block. I came by after…read moredinner for a sweet treat and the line was unchanged, 30 min before close. Thankfully the line moved fairly fast, and when I got close to the front, I saw that they allow three samples per person to keep customers moving. The store is larger than it looks with some seating along the sides and back. I opted a small cup of the lychee black tea and auntie Kendra's garden. The lychee black tea was INCREDIBLE, strong, strong tea and fruit flavor, perfectly creamy, and not too sweet. The more memorable of the two, however, was definitely Auntie Kendra. It was a vanilla base with salty plum juice, passion fruit, and preserved lemon peel. The delicate vanilla, the lemon aroma without the sour tang, the floral, exotic passion fruit, and the unexpected punch of salt and earthiness from the plum juice, this is a WHOPPER of a flavor. Every bite allowed me a new appreciation of the layers of flavors in this scoop. While a bit pricy, Garden creamery is on par with the other local ice cream spots in SF and well, the flavors and my enjoyment of them speak for themselves. I will definitely be making more trips out here to try their other flavors!

Perfect matcha consistency, color, and flavor! I loved my yuzu matcha and of course had to try one…read moreof their cheese tarts, which I was pleasantly surprised by. In a mall with a lot of options to choose from, I do think I would revisit for the same items again.

This is the only matcha I've ever tried that I actually like! It's strong but not bitter. Smooth…read moreand creamy. The Hokkaido milk is so good! Great little shopping area. I'll def be back. Please open one in San Jose

Quality/Quantity - What?!?! Another business that I do not have a review on?!?!…read moreBut I see my pictures from the past...? We (my wife and daughter) are regular customers here. 3 people in line when we got here before they opened and customers in line after us, congrats on your success. A simple menu done well. My wife ALWAYS gets the Kiss of Matcha; their signature item. And my daughter mixes it up, trying everything (at my expense, lol). Ambiance - A small take-away location. Street metered parking, free on Sundays. Service - Self service kiosk. Price - $21, expensive, but that is the cost for quality. And my wife and daughter are worth it! Owner Comment - Congrats on all your success at this location since 2022 and with your 3 locations.

Kiss of Matcha is a dessert café centered around matcha-based drinks and Japanese-inspired sweets…read more We walked into a cozy, compact space with a focus on matcha flavors, offering everything from soft serve and parfaits to lattes, hojicha drinks, and small desserts. The concept works well for anyone looking for a place that treats matcha as the main ingredient rather than just adding it as a trendy flavor, and the energy of the shop stays calm and inviting, making it a good spot for a focused dessert stop. The biggest highlight is the matcha soft serve, which has a stronger tea flavor compared to many sweeter matcha desserts. We ordered a cup and found the flavor leaning slightly earthy and bitter, giving it a more authentic matcha profile while still staying creamy and approachable. The Kiss of Matcha Parfait is another standout, combining different textures with matcha, toppings, and dessert elements that make it feel more complete than a simple scoop. The layers of the parfait were well composed, with the matcha soft serve, mochi, and crunchy elements coming together in a way that kept each bite interesting. The hojicha options are also worth trying if you prefer a roasted tea flavor that is smoother and less intense, and the hojicha soft serve offered a warm, toasted note that contrasted nicely with the brighter matcha. The menu has a nice mix of drinks and desserts, with items like croffles, mochi, and dango adding more variety beyond the usual matcha latte. The croffle is a good pairing with the drinks since the crisp texture works well with the richer flavors, and we found it held up well against the cream and toppings. There are also non-matcha options like vanilla soft serve, which makes it easier to visit with a group where everyone has different preferences, and the variety across the menu gives you room to explore beyond the matcha offerings. The space is smaller, so it feels more like a quick dessert stop rather than a place to spend hours. Seating is limited, but the cozy decoration and outdoor seating options make it a comfortable spot to enjoy your order when space is available. The indoor area is thoughtfully arranged, and the outdoor seating adds a nice option for warmer days. Service can vary depending on how busy it gets, but the overall experience is centered more around the quality of the desserts, and the staff are friendly and efficient when handling the flow of orders. Kiss of Matcha is a strong choice for matcha lovers looking for desserts with a deeper tea flavor. The combination of quality matcha, creative dessert options, and a cozy atmosphere makes it a spot worth returning to, especially if you enjoy trying different matcha creations. The balance of authentic flavors, thoughtful presentation, and a relaxed environment makes it a destination for a more intentional matcha experience.

I am VERY particular with my shaved ice and bingsoo, and honestly this place surpassed all…read moreexpectations. I love when places have FLAVORED ice, not just regular ice and add syrup. I knew this place was the real deal from the yelp pictures and I'm so glad I came here for dessert. It was so hard choosing a base flavor, but opted for the strawberry with passion fruit glaze and oh my god this was life changing. The texture of the ice itself was light, airy, and not too sweet, which is perfect for me. The passion fruit glaze added that depth of fruity flavor and honestly this large size was more than enough to share with 2 people. Parking: it's hard to find around the area, so good luck. The shop itself is small and you can't really eat inside but they have tables outside you can enjoy. I will be back for more and bring some friends to check it out!!

A very accurately named store! Can't go wrong with shaved ice for dessert, no matter the weather…read more They have so many flavor options that literally cover an entire wall, with a plethora of toppings too! All of their flavors sounded good, and I wish I could sample all of them. I ended up going with the Valencia in a regular size so I could avoid decision anxiety; this was a preset bowl of horchata shaved ice with different toppings that was exactly what I was craving. My friend got the other preset option, Cereal Killer, which tasted just like fruity pebbles ice cream as promised. It looks like a lot when first presented to you (like so high and so fluffy), but as you eat it, the toppings start making the ice sink lol. A more manageable portion size after that :) Their shop is small with not much waiting room besides a bench against the window, and I think most people go to their outside tables to eat their shaved ice. Not super ideal for cold windy evenings like when we went, and we huddled in my car to finish them. Definitely mind any shaved ice that might topple over the edge when you first dive in since they pack it real tight. Worth your moola! I will absolutely come back to try other flavors and still order a regular just for myself :)