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    Cannonball

    4.3 (213 reviews)
    Open 5:00 pm - 8:30 PM

    Cannonball Photos

    CANNONBALL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Good for groups

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    Recommended Reviews - Cannonball

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    Reviews With Photos

    Flavorful chicken
    Valerie G.

    Wow! This place was on my list for a minute and I'm glad I got to finally come! Great customer service! The food was absolutely divine! Up to this day, I still can't get over the shrimp! Full of delicious flavor! Nice layout, can be pretty romantic upstairs.

    White shrimp
    Janelle L.

    I was bummed when the restaurant that WAS in this space closed. I am VERY happy this spot took the space and has brought a fantastic menu and flavor back to the space. I was pleasantly surprised at the welcoming staff and warm ambiance. Going to slide one complaint in here, the noise level in the upstairs portion of the restaurant is LOUD. We sat upstairs and it was pretty difficult to hear my friends talk from just across the table. We powered through, and by the second half of our meal, most diners had finished and left us upstairs with only a couple of lingering parties. THEN this place became GREAT! Here's all that we stuffed ourselves with during the cacophony of chatter: flaky buttermilk biscuits, honey butter (3pc; please allow 20 minutes) - totally worth the 20 mins!! Super buttery and flaky, I might go back JUST FOR THIS! crispy calamari, horseradish cocktail sauce - great little kick in the sauce. Perfectly lightly battered. fideos, clams, chorizo, saffron, sweet sherry aïoli - mmmm, this was delicious. The Spanish chorizo enhanced the broth with a good saltiness. white shrimp from the griddle, aïoli - this was my favorite. The shrimp was not overcooked and peeled easily. The flavor was good enough to slurp the juices out. single burger, prime chuck, tillamook cheddar, dijonaise, egg brioche bun & crispy french fries - good meaty burger, love the dijonaise, GREAT shoestring fries. Parking is a little challenging during the day, not so bad in the evening. It's South Pas, a little neighborhood walk after dinner never hurts.

    Marilan L.

    Such a cute little restaurant in South Pasadena. My friends and I went to Cannonball to celebrate my birthday and it was the best decision ever. We sat inside the restaurant but you can also reserve outdoor seating. The staff was very welcoming and too the time to explain the menu to us. Their dishes are shareable and I suggest about 4-5 dishes for a party of three. Off their menu we ordered the fried calamari, the buttermilk biscuits, yellow fin tuna tartare, the fideos clams and the barbecue chicken. Everything was delicious but our favorite was the buttermilk biscuits! Please keep in mind that the biscuits take about 20 minutes to make so please order in advance. Overall the food and ambiance were delightful and I can't wait to go back! For parking, there is street parking around the area but may be difficult since there are quite a few restaurants around sharing rhe space. There is a public parking structure down Meridian street, near heirloom bakery. We went on the weekend and the parking structure was free to park.

    Burger was a little bit underwhelming. The patty was definitely overcooked, but I liked the simplicity of it.
    Andrew A.

    First and foremost, I would like to thank and applaud the entire staff here at Cannonball. My wife and I came here for the first time and we didn't have any reservations but figured we would just see if they had any space at the bar. The way we were greeted and shown to our seats, you would have thought we were VIPs. Everyone was so friendly to us, and made us feel extremely welcomed. I truly think that every staff member we walked by from the door to our bar seats said hello and welcomed us to the restaurant. I don't know how to describe the level of service other than it was Masterclass. Special thank you to Wolf, our bartender/server a the upstairs bar. Yes his name is Wolf, and he's just as awesome as his name. So friendly and attentive. As for food, Wolf recommended we try the biscuits and I'm so glad he did because it was not something that I would have ordered had it not been for him. Literally the best biscuits I've ever had in my entire life. There is no other biscuit that comes close. It's exactly as it is described on the menu... flaky and buttery. It's an experience, truly. Even if biscuits were not what you thought you were going to order, just get them anyways. You have to try them. Just do it. GET THE BISCUITS! Other than the biscuits, we got the following: Calamari - some of the best I've had in awhile. Crunchy and crispy on the outside, tender and juicy on the inside. Cooked perfectly. Hanger Steak - I didn't specify the doneness but it came rare which was perfect for me. The steak was great, I enjoyed every bite, but the mashed potatoes were EPIC lol. Burger & Fries - The fries in particular were amazing. HUGE portion, very crispy, and well seasoned. As for the burger, I liked the simplicity of it. However, I think it was way over cooked. I personally like my burgers to be a bit more juicy and medium doneness. The Bill - beware of the 4% surcharge. I don't really understand these things. Just price the food how you want to price it rather than adding a 4% surcharge to the final bill. Also, their suggested tip is calculated using the Total including tax rather than the subtotal. So basically you're tipping the tax lol. So aside from the bill and a little underwhelming burger everything else was absolutely incredible.

    Gin martini, was good!
    Ratika N.

    This is a cute neighborhood restaurant and I came here tonight with a friend. Pros: 1. Plenty of parking nearby 2. Friendly service overall 3. Cute ambiance 4. I liked my salad and gin martini was good and my friend liked her dish and wine. Cons: 1. I made a reservation for 6:30 pm and my friend and I were busy in our conversation and were told by the server they need the table back at 8 pm. This was after he had come to see if we had paid the bill twice already. I felt rushed and even Bavel in downtown has a 2.5 hour time at their prime dinner time on weekends. It's embarrassing especially when you are dining with friends from Europe! Arhhh. Note that they do add a 6 percent surcharge on the bill which is not included in the tip. I'm glad I came here but I won't be back as it's only if you are in a rush and love having dinner in under 1.5 hours with friends. If you are like me and enjoy having food in a social setting and take your time, this isn't the place for you.

    burger
    Dione L.

    did a girls dinner here at cannonball and it was such a cute little restaurant and the waiter was phenomenal. We started off with the biscuits and I am a change woman the layers the flakes butter. I felt like I was at Thanksgiving and the best way possible I could eat 10 of these biscuits. We also got the clams and fido and this was delicious. We love the flavoring and it was such a creative way on clams. We also got the celery salad, which was super refreshing. I've never had a salad like this and the dates with Parmesan cheese, and the vinaigrette was a really good combination. We also split a burger and fries. The burger was OK. It needed a pickled element to it. It felt like a little plain, but the fries are really good and crispy. We did not have room for dessert. We were stuffed, but would definitely come back again.

    Randy R.

    Cannonball was such a great experience. The food was delicious, the atmosphere was fun, and the whole area has a charming old-town feel that made the evening even better. We sat outside, which was perfect for a quieter, more intimate dinner. A train passes by every so often, which gave it a cool New York vibe, but next time I'd probably sit inside. The interior looked much more lively and energetic, and they even have an upstairs seating area. We ordered the biscuits, tuna tartare, shrimp, a burger, and fries, and everything was fantastic. The biscuits were easily the highlight. Warm, buttery, crisp on the outside, and incredibly comforting. They reminded us of an elevated version of the classic Pillsbury biscuits, in the best way possible. Overall, we had a great time and would definitely come back. Great food, great atmosphere and service, and a really charming location. Highly recommend!

    biscuits
    Erin K.

    Went here for Valentine's Day dinner! Came for the biscuits, those were absolutely amazing! So flakey and crunchy on the outside. The shrimp was also amazing, easily peelable & super flavorful. The buger was good, but not amazing, glad it came with fries though! Only con for the food was that it came out one at a time, so we ate everything one at a time and waiting inbetween. (I prefer to get food altogether). (Also, note: I am not sure if that is normal or because it was a busy night) The service was pretty good, but again it was a busy night so it may be better on other nights. But, overall the place was super cute and was a great spot for a date night! Would definitely go again for the biscuits & shrimp

    Pepper B.

    I can't wait to go back. Superb service and those BISCUITS!!! Everything was delightful.

    Tuna Tartare
    Anna P.

    We had such a great delicious meal here, we ended up ordering a little bit of everything. I am usually not a fan of celery, but the shaved celery salad was way better than it sounds, it was crispy, refreshing and light. The roasted carrot salad is a must order now, the carrots were perfectly caramelized and slightly sweet. The grilled white prawns were perfectly seasoned and cooked, and can tell it was fresh. The tuna tarter was flavorful, and had great texture, not overly seasoned. We shared the grilled chicken as our entree, it was juicy on the inside and nice char on the outside. Highland recommend. We finished with olive oil cake, not too sweet and sublet richness and light. Everything felt fresh, balanced, and well executed. Definitely would love to come back to try other dishes.

    Biscuits
    Mary H.

    I absolutely love Hippo in Highland Park and when I heard this sister restaurant opened up, I was thrilled! Made a reservation for my friend and I for 6:30 on a Saturday night. I arrived a few minutes beforehand and was greeted warmly and seated promptly. Once my friend arrived we ordered cocktails and then opted for the flaky buttermilk biscuits, tuna tartare, steak, and fries. We asked if this would be enough and our waiter said it would probably be a light dinner, but that we can certainly see how we feel and decide if we'd want more. The tuna tartare came out first and very quickly, and it was fresh and delicious. The biscuits came next and they were perfect. Warm, flaky, buttery, with the perfect butter to spread on. The butter is a cinnamon butter that I believe is the same one they use for the Hippo rolls, and it's incredible. Then came the steak, which we ordered medium rare, and delicious French fries. The food was all excellent. Zero complaints and all crave-able. We had some space leftover so picked out the olive oil cake for dessert and that effectively filled our tummies! Overall, this place has fantastic food, service, and incredible vibes without the insane LA crowds or annoying parking, so I'll definitely be returning!

    Tuna Crudo
    Morgan H.

    Cannonball is a chic, two-story restaurant in South Pasadena. We tried to make a same day reservation but there were no openings until 8:30pm so we took a chance as a walk-in at 6:30 and were seated at the upstairs bar. Of course we had to partake and the cocktails were lovely. The buttermilk biscuits with honey butter were immaculate. No notes and these need to be part of your order. The yellowfin tuna crudo was light and refreshing and the vinaigrette added a pop of brightness. We finished it out with the bbq 8oz prime NY steak which was tasty but nothing to write home about. Keep in mind that because it's bbq'd, it's very charred on the outside but still perfectly tender inside.

    Fideo
    Rachel D.

    We came to celebrate a birthday and they made us feel so special. From taking our last minute reservation and greeting us in person to bringing our girl a birthday dessert, they really took care of us. Food was a hit or miss, but everything that hit was worth coming back for. The buttermilk biscuits and honey butter are absolutely incredible. Order this the second you arrive because it does take 18 minutes to make, but comes fresh out of the oven for you. It's super soft and flaky, and the best biscuits I've ever had. Roasted carrots were great as well. So flavorful and we kept wanting more. Dessert was insane as well, we got some chocolate crème. Fideo and calamari were a miss, but they weren't bad. We will be skipping these when we come back to try the rest of the menu. It's a great time of the year to visit too because of the holiday decor. This place was so warm and welcoming. We cannot wait to come back.

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    Page 2 of 6

    Ask the Community - Cannonball

    Do they have parking or where to park?

    Come early and keep driving around the neighborhood. That's it. It sucks!

    Do they have a vegetarian menu?

    They have veggie options but not a whole separate menu.

    Do they have gluten free options?

    Yes, rice noodles, salads and calamari

    Do they take walk-ins?

    Yes! But get there early so you do t have to wait long!

    Do they have high chairs?

    If I have to guess no. Because it's a wine bar linen restaurant. I will check this weekend.

    Do they serve outdoors on their back patio?

    Yes they do!

    View All 7 Questions

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    The 1894 - Gets super busy - Friday evening around 530pm

    The 1894

    4.5(74 reviews)
    2.4 mi
    $$

    Tucked inside Vromans you'll find 1894, a small bar serving wine, flights, selection of cocktails…read moreand nibblers. We enjoyed beer, wine and a charcuterie (from Agnes Cheesery). The service was top notch attentive, friendly, and courteous. A relaxing and chill environment surrounded by books.

    If you love books, wine, and that cozy intellectual vibe, 1894 is an absolute must-visit in…read morePasadena. This bar is tucked inside Vroman's Bookstore (already one of the most charming and iconic bookstores in the area) so the entire experience feels like stepping into a warm, literary universe. You can browse for a new book, take in the bookstore's atmosphere, and then walk straight into the bar. Honestly, it's the perfect outing. What makes 1894 truly special is how intentionally it celebrates literature. Everything in the bar pays homage to the bookstore. The drink menu is full of clever, book-inspired names. You'll find cocktails like Pride and PearJudice Pride, Fifty Shades of Earl Grey, and other fun literary twists. Every drink feels like a little wink to readers, writers, and book lovers, and it adds such a unique charm to the experience. The vibe is super quaint and warm, dim lighting, and a creative atmosphere that makes you want to stay for hours. The wine is on the pricier side ($19-$21 per glass), but the quality delivers. Customer service was excellent. One of the bartenders spent time chatting with us. He pointed out a chalk artwork behind the bar a dramatic portrait he drew himself featuring expressive, literary-style faces, like Edgar Allan Poe, Gabriel Garcia Marquez, etc. It fits perfectly with the creative, bookish aesthetic of the bar. If you're into books, wine, and unique experiences, 1894 is a spot you absolutely can't miss. Perfect for a date, a solo unwind-with-a-book moment, or a fun night with friends who appreciate a good story and a great drink.

    Photos
    The 1894 - French Pilsner and truffle popcorn

    French Pilsner and truffle popcorn

    The 1894 - 2 drinks trying to get "picked up"  Floral Spritz & Pride & Pearjudice

    2 drinks trying to get "picked up" Floral Spritz & Pride & Pearjudice

    The 1894 - The Warm Brie & Baguette with honey - absolutely fantastic!!

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    The Warm Brie & Baguette with honey - absolutely fantastic!!

    Purple Vine & Bloom

    Purple Vine & Bloom

    5.0(32 reviews)
    1.0 mi
    $$

    I had no idea this charming little wine shop was here, even though I frequent the Sushi restaurant…read morein the same strip mall. I was searching for wine bars in the area and this place came up. I was intrigued by the concept of a florist & wine bar combo, so I stopped in to check it out. The place is quaint. There's a section with unique bottles of wine for sale in addition to potted plants. An area where Gabriel works his magic creating artistic floral arrangements, and a cozy little wine bar where you can sit and enjoy a glass or two. There was a group of friends chatting it up at the wine bar, and they were kind enough to offer me a seat. Raymond, the wine expert and owner along with Gabriel, poured me a lovely glass of Spumante Brut Rosé. It was perfectly chilled and a delight on the palate. I had a wonderful conversation with Raymond & Gabriel. They are both darling and welcoming. I look forward to returning with friends or to attend a tasting. I'm also happy to have a new spot for ordering beautiful floral bouquets. *HH Mon - Thurs 4 - 6 pm $10 Select wines by the glass. *Private parking lot.

    Such a beautiful spot! I've been dying to find a cool flower shop in the area and Gabriel has…read moreimpeccable taste and LOVES what he does. If you want a gorgeous and unconventional bouquet look no further!! The wine selection was excellent and a lovely group of people were drinking at the wine bar inside - prices are super reasonable and the vibes are impeccable.

    Photos
    Purple Vine & Bloom - Wines & potted plants for sale.

    Wines & potted plants for sale.

    Purple Vine & Bloom
    Purple Vine & Bloom - Wine shop.

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    Wine shop.

    The Cellar - A Wine Library - Another one of our favorite servers/ sommelier

    The Cellar - A Wine Library

    4.5(616 reviews)
    2.1 mi
    $$

    this place was sooooo cool! came here on a girls night out. went down the elevator and was greeted…read morewith the magic door of barrels opening for us. we were seated by the playing piano which was a little loud so we asked our host if we could move and they accompanied us to the other side of the cellar right away. we of course got the charcuterie board, which was actually amazing and really exceeded my expectations. there was a lot of variety in the fruits, both fresh and dried, that accompanied the meats and cheeses quite nicely. i later learned that the cheeses on the boards changes weekly so it's never the same thing twice, which is nice. later, we got the baked brie with strawberries which was also delicious for wine, our waitress was very happy to answer our questions and helping us pick a glass that we liked. i absolutely fell in love with the saracco moscato, if you like a fruity, sweet white wine i highly recommend that! it was a delightful evening!

    Years ago, my husband took me out for a date night in Pasadena and we ended up at a super loud bar…read more It was lit, but absolutely not the date-night vibe we were in the mood for. He frantically started searching Yelp for somewhere else nearby, and that's how we stumbled upon this place. Now it's become one of our favorites. It's a speakeasy with a really cool entrance that I won't spoil, a relaxed atmosphere, piano tunes, a great wine selection, and charcuterie that's perfect for sharing. It's one of those places where you can actually sit, talk, have a glass of wine, and enjoy the night. Such a great spot to chill, chat, and vibe and still one of our favorite date-night finds in Pasadena. Great for groups too.

    Photos
    The Cellar - A Wine Library - The coolest atmosphere.

    The coolest atmosphere.

    The Cellar - A Wine Library - Entrance

    Entrance

    The Cellar - A Wine Library - Bordeaux

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    Bordeaux

    La Cave - Wine glasses.

    La Cave

    4.9(19 reviews)
    2.0 mi
    Locally owned & operated
    Family-owned & operated

    Oops, forgot to post this from my drafts... What an experience! This all-vegan wine bar is next to…read moreits sister establishment, ID-Eclair, and lives up to the family reputation. The food pairs perfectly with the wine, and everything is genuinely mind-blowing to the tastebuds. The decor is meticulously and intentionally placed and makes the place feel so cozy. Whoever designed this restaurant is a true genius and perfectionist. They have a comprehensive multi-page wine menu that lists taste profiles and origins. I know nothing about wine, but if you're a wine snob, I'm sure you'll find great joy in choosing the right wine for you. The highlight of the experience was the staff working there. Emily and Alfredo are so very welcoming and kind. It's probably the best service I've received at a restaurant and I truly cannot overstate just how phenomenal they are. They went the extra mile to make us feel at home. On top of that, even though we've only been there a handful of times over the course of a year, they remembered us and even where we were visiting from. Thank you Emily and Alfredo!

    Stumbled across La Cave Wine Bar while waiting for our dinner reservation and I'm so glad we did…read more I've never really been a wine drinker, but my group and I wanted to learn more about different wine types and what pairs best with meat or seafood. The service was incredibly friendly and our winetender was very knowledgeable. She walked us through five different wines and explained the flavors and pairing suggestions in a way that was easy to understand. There was also a customer at the bar who was very friendly and showed us pictures of her wine adventures. She even recommended visiting Sonoma or Temecula for future wine tasting trips. We ended up choosing a red wine to bring to dinner and it was perfect. We would love to come back again the next time we are in Pasadena.

    Photos
    La Cave - Bar area.

    Bar area.

    La Cave
    La Cave - Napoleon

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    Napoleon

    Vinos Back Alley

    Vinos Back Alley

    4.3(434 reviews)
    2.2 mi
    $$
    Happy hour specials
    Full bar

    This is a nice cozy spot to enjoy wine or draft beer (limited) to 4 on top. It is decent in size…read morewith several tables and a bar, centered at the location. The decor is also very nice, it's like a transformation walking into a tasting area in a winery. I get why this place is the way it is, it is a different persona from the other owned establishment, but wine can be intimidating. You have the reds, whites, the sweets, the sparkling and etc. Not only the difference in profile, but you can pair it with food to enhance the overall flavor. There's potential to display educational decor or have sessions to educate. They do provide a wine club, but small steps can establish commitments with a new customer base. The pizza is delicious. The sauce is great, the crust is solid, and the toppings are of quality. If you want something light and fresh, the Margherita. The most underrated pizza since we are all accustomed to a lot of toppings on pizzas. This is a must try. This place out of the other owned spots has burrata cheese. I think adding mozzarella with burrata would improve this pie, but nonetheless still good. The truffle pig pizza was also good. If you're looking for meaty and something not too light, this would be a good option. I definitely will be back. Thanks for everything!

    Came here for the happy hour. The deals are pretty good. Would come back again…read more Ordered 2 pizza and a charcuterie board. The pizza was well seasoned and decent size. Definitely would recommend the mushroom pizza, one of the best I had. Wine selection was good. Waiter was helpful and knowledgeable when it came to selecting wine.

    Photos
    Vinos Back Alley
    Vinos Back Alley - Brunch Chicken and Waffle

    Brunch Chicken and Waffle

    Vinos Back Alley

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    Agnes Restaurant & Cheesery - Fried Cheese Curds

    Agnes Restaurant & Cheesery

    3.9(760 reviews)
    2.0 mi

    Loved this restaurant so much we went two nights in a row…read more Didn't take a photo of the radiatori arrabbiata, but that pasta was my absolute favorite thing on the menu. Food and service were spectacular. In the front of the space it's more casual, but there's plenty of seating and a gorgeous outdoor patio in the back. If you are in Pasadena, I HIGHLY recommend coming here!

    Food: 5/5 Ambiance: 5/5…read moreService: 1/5 I've been wanting to come to Agnes for years, so when my fiancé booked it for our anniversary I was very excited- but the experience left me disappointed. Our waiter was incredibly passive and at times it felt like we were being completely ignored. He would attend to tables around us but never checked in with us, had what seemed like a limited knowledge of the menu, and offered a half assed apology at the end of the night. The table next to us was clearly someone of importance, because they kept getting "gifted" foods, cheeses, drinks, etc. - which is fine, but only magnified our poor service. We also saw our food and beverages as well as other tables food and beverages be delivered to the wrong tables. My fiances sorbet was given to the special table next to us, but they had already had their dessert, and so the wait staff left with it and a minute later delivered it to our table melted. There was one staff member that was wonderful, and it seemed like he was a busboy who was filling in for our waiter (sorry I did not get his name) but he was very kind, personable, and would be the reason we come back, aside from the great food. There was also no acknowledgement of the special occasion we were celebrating, which is a minor thing but at other restaurants it's usually never missed and helps make for a nice experience especially when we mark that we are here celebrating an anniversary. All in all it was a disappointing experience. We may return for the food in the future, because it was excellent, but the service needs to be worked on.

    Photos
    Agnes Restaurant & Cheesery - Sign by the bathroom

    Sign by the bathroom

    Agnes Restaurant & Cheesery - Braised Bacon Benny
 Pachamama pork belly, poached eggs, cheddar biscuit, old bay hollandise

    Braised Bacon Benny Pachamama pork belly, poached eggs, cheddar biscuit, old bay hollandise

    Agnes Restaurant & Cheesery - Matcha Limeade
 Matcha, lemon & lime cordial, soda, mint

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    Matcha Limeade Matcha, lemon & lime cordial, soda, mint

    GRANVILLE - Bar Del Mar rooftop bar with amazing views

    GRANVILLE

    4.2(2.6k reviews)
    2.2 mi
    $$$
    Locally owned & operated
    Locally sourced ingredients

    We've been to Granville in Pasadena about six or seven times now, and it has consistently been a…read moregreat experience. We always start with the Brussels sprouts--they are absolutely excellent and definitely one of our favorites. I usually order the skirt steak, which is getting harder to find at restaurants these days, and Granville does a great job with it. The atmosphere is also fantastic, especially on the top floor on a nice evening. My only criticism is that the service in the bar area can be a little slow at times, and it sometimes takes a while for someone to get to you. Other than that, we've really enjoyed every visit. Great food, great atmosphere, and a place we continue to come back to. I highly recommend Granville!

    I've been to Granville in Pasadena many times. It is a beautiful three story place with a rooftop,…read morebar and patio as well as regular seating. There is plenty of parking. The last time I was there, I had a Farmhouse Beets appetizer - roasted organic beets, lemon-oregano vinaigrette, feta, arugula, candied pecans - which was delicious. For the main course I got the Chipotle Chicken Club - chicken, bacon, avocado, jack cheese, red onion, chipotle aioli on ciabatta - really good and it also came with potato chips (were a bit too oily). For dessert, I had the Yuzu Olive Oil Cake - oh my, it was sooo good, loved it. Berry Lemonade was good but a little too sweet for my taste. Arturo was our server and was attentive and helpful. Overall, a really good experience. I'll definitely come back :)

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    GRANVILLE - Sharing

    Sharing

    GRANVILLE - Superfood salad

    Superfood salad

    GRANVILLE - Variety of housemade Big Plate Entrees

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    Variety of housemade Big Plate Entrees

    Cannonball - wine_bars - Updated September 2026

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